- Asian
Yong Tau Foo by DahLapar
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Sweet sauce
RM 2.50
sweet sauce for yong tau foo
0Kacang Bijan
RM 2.50
"Bijan nut" most likely refers to sesame seeds or sesame-based ingredients (like oil or paste) used in or on Yong Tau Foo.
0Spicy Sauce
RM 2.50
spicy sauce for yo g tau foo
0
Yong Tau Foo (Include Kacang Bijan & Sauce)
Cheese Tofu
RM 4
3 pieces
0Yong Tau Foo Set
RM 85
Set Yong Tau Foo for 3 pax
0Crab stick
RM 2.50
1 pieces
0Fucuk
RM 2.50
1 pieces
0Fish cake
RM 2.50
1 pieces
0Sotong roll
RM 2.50
1 pieces
0Mini chikuwa
RM 2.50
2 pieces
0Sausage
RM 2.50
1 pieces
0Sausage cheese big
RM 5
1 pieces
0Telur puyuh
RM 4
3 pieces
0Sotong kembang
RM 5
1 ekor
0Vegetables Cuttlefish Ball
RM 3
Vegetable cuttlefish ball in Yong Tau Foo is a springy, savory ball made from a blend of cuttlefish paste and finely chopped vegetables like carrots, cabbage, or chives.
0Tauhu Goreng Segitiga
RM 3
Tauhu goreng segitiga literally means fried triangular tofu. It’s a type of tofu cut into triangular shapes (hence segitiga) and deep-fried until golden brown on the outside, while keeping the inside soft and silky. In Yong Tau Foo, it’s one of the most common and versatile ingredients, almost every stall offers it.
0Gegelung Fucuk Ikan
RM 4
Gegelung fucuk ikan is a favourite choice among Yong Tau Foo selections, it provides a satisfying crunch or chew and pairs well with tofu, vegetables, and other stuffed items.
0Crab ball
RM 3
Crab ball in yong tau foo is a springy, round seafood snack. Its surface is lightly golden after cooking, with visible flecks of red and white that hint at the crab flavor inside.
#5 most liked0Hors claw
RM 3
In Yong Tau Foo, horse claw usually refers to a seafood-based item shaped like a claw (often crab or lobster claw imitation).
#2 most liked0Fish roll berperisa ketam
RM 3
Fish roll with crab flavor in Yong Tau Foo is a savory treat made by wrapping seasoned chicken paste around a layer of surimi (imitation crab stick) or crab-flavored filling, then rolled in a thin bean curd sheet.
#3 most liked0Spinach Kangkung
RM 2.50
In Yong Tau Foo, water spinach (kangkung) is commonly used as a leafy green vegetable to complement the assortment of stuffed ingredients.
0Fish Ball
RM 2.50
Fish balls are a classic ingredient in Yong Tau Foo, prized for their. Soft but chewy texture, which contrasts nicely with tofu and vegetables.
#1 most liked0Koey Teow Roll
RM 2.50
koey teow roll (or kway teow roll) is a rolled version of flat rice noodles (koey teow) typically filled with fish paste. It’s a popular component in YTF
#4 most liked0Wantan
RM 2.50
Wantan (or wonton) is a dumpling made from a thin wheat flour wrapper, typically filled with minced meat or fish paste in Yong Tau Foo.
0
Beverages
Nescafe ais
RM 6.50
1 ikat
0Milo ais
RM 6.50
1 ikat
0Teh ais
RM 5
1 ikat
0Teh o ais
RM 4.30
1 ikat
0