Mohd Chan (T6 Sungai Buloh)

Most ordered right now.

• P1807 .Classic Nasi Goreng Cina

  from RM 16.27

  Fried rice served with popcorn chicken.
  

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• P1913. Old School Cantonese Kuey Teow

  from RM 16.27

  Wok-fried flat noodles served with vegetables, chicken, prawns, and thick egg drop sauce.
  

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• P1903. Famous Seafood Char Kuey Teow

  from RM 16.27

  Stir-fried flat noodles with special soy sauce, taugeh, fish cake, kuchai, and prawns.
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• P1930. Dumpling Mee Tarik Soup

  from RM 15

  Hand-pulled noodles in a comforting clear broth, served with dumplings.
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• P1810. Nasi Sweet & Sour Ayam (+Telur Mata)

  from RM 18.63

  Fragrant rice served with Sweet and Sour chicken and a sunny-side-up egg.
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• P1805. Nasi Kam Heong Ayam (+Telur Mata)

  from RM 18.63

  Fragrant rice served with Kam Heong chicken and a sunny-side-up egg.
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• P1800. Richman Fried Rice

  from RM 22.12

  Fried rice served with a variety of seafood, including prawns, squid, mussels, and scallops.
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• P1807 .Classic Nasi Goreng Cina

  from RM 16.27

  Fried rice served with popcorn chicken.

  Popular
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• P1805. Nasi Kam Heong Ayam (+Telur Mata)

  from RM 18.63

  Fragrant rice served with Kam Heong chicken and a sunny-side-up egg.

  Popular
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• P1808. Nasi Kong Boh Ayam (+Telur Mata)

  from RM 18.63

  Fragrant rice served with spicy Kong Boh chicken and a sunny-side-up egg.
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• P1810. Nasi Sweet & Sour Ayam (+Telur Mata)

  from RM 18.63

  Fragrant rice served with Sweet and Sour chicken and a sunny-side-up egg.

  Popular
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• P1812.Nasi Black Pepper Daging (+Telur Mata)

  from RM 22.14

  Fragrant rice served with tender beef in a rich Sarawak black pepper sauce and a sunny-side-up egg.
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• P1813. Nasi Kam Heong Daging (+Telur Mata)

  from RM 22.14

  Fragrant rice served with Kam Heong beef and a sunny-side-up egg.
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• P1821. Nasi Kapitan Daging (+ Telur Mata)

  from RM 22.14

  Fragrant rice served with Kapitan beef and a sunny-side-up egg.
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• P1809. Nasi Goreng Signature - Nasi Goreng Rempah Pedas

  from RM 18.63

  Fragrant fried rice cooked with spicy house-blend spices for a bold, aromatic flavour.
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• P1825. Nasi Kapitan Ikan Fillet (+ Telur Mata)

  from RM 19.80

  Fragrant rice served with Kapitan fish fillet and a sunny-side-up egg.
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• P1817. Nasi Sweet & Sour Ikan Fillet (+Telur Mata)

  from RM 19.80

  Fragrant rice served with Sweet and Sour fish fillet and a sunny-side-up egg.
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• P1818. Nasi Putih

  RM 3.11

  Fragrant rice.
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• P1903. Famous Seafood Char Kuey Teow

  from RM 16.27

  Stir-fried flat noodles with special soy sauce, taugeh, fish cake, kuchai, and prawns.

  Popular
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• P1913. Old School Cantonese Kuey Teow

  from RM 16.27

  Wok-fried flat noodles served with vegetables, chicken, prawns, and thick egg drop sauce.

  Popular
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• P1915. Dynasty Cantonese Yin Yong with Abalone Slices

  from RM 18.63

  Combination of fried bee hoon and flat noodles with vegetables, chicken, prawns, and abalone slices.
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• P1924. Mee Tarik Goreng (Mamak style)

  from RM 16.27

  Stir-fried hand-pulled noodles in Mamak style with savoury spices and vegetables.
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• P1929. Mee Tarik Kicap + Fried Dumpling

  from RM 16.27

  Soy sauce hand-pulled noodles paired with crispy fried dumplings.
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• P1930. Dumpling Mee Tarik Soup

  from RM 15

  Hand-pulled noodles in a comforting clear broth, served with dumplings.

  Popular
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• P1931. Mee Tarik Kicap + Minced Chicken + FIsh Ball Soup

  from RM 15

  Soy sauce hand-pulled noodles with minced chicken, served with fish ball soup.
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• P1925. Mee Tarik Mala + Minced Chicken + Wantan Goreng (Dry)

  from RM 15

  Hand-pulled noodles tossed in bold mala sauce, topped with minced chicken and crispy fried wantan.
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• P1603. Homemade Chicken Roll @ Lobak (2pcs)

  RM 11.04

  Homemade chicken paste marinated with Chinese five-spice and wrapped in beancurd skin.
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• P1604 Wantan Goreng (5pcs)

  RM 11.04

  Deep fried wantan.
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• P1607. Crispy Spring Roll (6pcs)

  RM 11.04

  Vegetable spring rolls.
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• P1608. Mini Mantao Stim (8pcs)

  RM 11.04

  Steamed chinese puff.
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• P1609. Mini Mantao Goreng (8pcs)

  RM 11.04

  Fried chinese puff until golden brown.
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• P1611. Shanghai Dumpling (5pcs)

  RM 16.04

  Flavourful chicken wrap with thin wheat flour wrapper serve with vinegar ginger
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• P1613. Golden Dumpling with Thai Dip (4 pcs)

  RM 16.04

  Minced chicken wrap with wanton skin and fried until golden brown, serve with Thai chili sauce
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• P1625. Lava Cheese Chicken Ball (5pcs)

  RM 16.04

  Fried chicken ball with Cheese filling
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• P1627. Tiger Prawn Roll (3pcs)

  RM 16.04

  Tiger Prawn Roll 3pcs
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• P1743. Salad Prawn Dumpling (3 pcs)

  RM 11.23
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• P1702. Dim Sum (6 pcs)

  RM 15

  Assorted Dim Sum 6pcs.
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• P1703. Dim Sum (9 pcs)

  RM 22.55

  Assorted Dim Sum 9pcs.
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• P1704. Loh Mai Kai

  RM 7.55

  Steamed glutinous rice with mushrooms and chicken.
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• P1705. Pau BBQ Ayam (2pcs)

  RM 6.84

  Steamed Chinese pau with BBQ chicken.
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• P1706. Pau Kacang Merah (2pcs)

  RM 6.13

  Steamed Chinese pau with red bean paste.
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• P1707. Pau Pandan Kaya (2pcs)

  RM 6.13

  Steamed Chinese pau with pandan kaya paste.
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• P1708. Pau Lotus (2pcs)

  RM 6.13

  Steamed Chinese pau with lotus paste.
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• P1201. Assorted Seafood Tomyam Soup

  RM 34.81

  Aromatic Thai spicy soup with prawns, mussels, squid, and vegetables.
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• P1203. Crabmeat Soup with Abalone Slices

  RM 34.81

  Cantonese-style thick seafood broth with crab meat, abalone slices, crab sticks, and egg drops.
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• P1211. Spicy & Sour Szechuan Soup

  RM 22.39

  Thick sour and spicy soup with white taufu.
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• P1212. Rainbow Soup (Assorted Vege + Fish Ball Soup)

  RM 27.36

  Assorted Vege + Fish Ball Soup.
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• P1502. Broccoli Mushroom

  RM 34.81

  Braised mushrooms with soy sauce, served with steamed broccoli.
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• P1503. Four Season Vegetables

  RM 26.13

  Four Brothers Vegetables: long beans, lady's fingers, brinjal, and winged beans cooked with house-made sambal.
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• P1506. Baby Kailan Japanese Taufu

  RM 32.22

  Deep-Fried Golden-Brown Japanese Tofu Served with Baby Kailan.
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• P1507. Baby Kailan Garlic

  RM 23.63

  Stir-fried baby kailan with garlic.
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• P1519. Broccoli Snow White

  RM 32.22

  Broccoli with fluffy egg and braised peanuts.
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• P1514. Broccoli Abalone Slices

  RM 34.81

  Steamed broccoli topped with abalone slices and oyster sauce.
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• P0104. Ikan Stim Hong Kong Style

  RM 77.36

  Steamed fish with fragrant homemade soy, topped with crispy garlic and ginger.
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• P0114. Ikan Stim Thai Chili Lime (Siakap)

  RM 77.36

  Steamed whole fish with savory Thai-Chinese Fusion Flavors, topped with raw garlic flakes and sliced lime.
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• P0108. Siakap Goreng Sweet & Sour

  RM 79.10

  Golden fried Siakap with a combination of sweet and citrus sauce.
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• P0109. Siakap Goreng 3 Rasa

  RM 79.10

  Crispy fried Siakap with All-Time Favorite Trio Flavor Sauce – sweet, sour and spicy.
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• P0112. Siakap Goreng Garlic Siam

  RM 79.10

  Shallow-Fried Fish with a handful of chopped garlic, served with sweet and spicy sauce.
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• P0203. Ikan Fillet Sweet & Sour

  RM 27.36

  Fish Fillet with a combination of sweet and citrus sauce.
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• P0204. Ikan Fillet 3 Rasa

  RM 27.36

  Fish Fillet with All-Time Favorite Trio Flavor Sauce- sweet, sour and spicy.
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• P0209. Ikan Fillet with Tangy Spicy Sauce

  RM 27.36

  Fish Fillet topped with tangy spicy sauce.
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• P0401A.Classic Butter Prawn (S)

  RM 34.81

  Fried succulent prawns with golden egg yolk floss and spices.
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• P0402A.Udang Salted Egg (S)

  RM 32.83

  Breaded prawns sautéed with creamy salted egg and a touch of chili.
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• P0405A.Udang Nestum (S)

  RM 32.83

  Fried prawn toast with nestum and herbs.
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• P0602A. Sotong Nestum (S)

  RM 27.36

  Tempura squid toast with nestum and herbs.
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• P0603A. Sotong Goreng Salted Egg (S)

  RM 27.36

  Breaded squid sautéed with creamy salted egg sauce and a touch of chili.
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• P0604A. Classic Butter Sotong (S)

  RM 27.36

  Fried succulent squid with golden egg yolk floss and spices.
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• P0606. Calamari Thai Chili Lime

  RM 43.54

  Braised chinese cabbage and squid in a savoury base stock with lime and garlic.
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• P0611. Sizzling Seafood Treasure - Fisherman Catch

  RM 44.62

  Fried sotong, fish, and mussels, cooked to perfection and bursting with oceanic flavors.
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• P0501. Famous Chili Crab

  from RM 53.21

  Flower crab cooked with thick, flavorful, spicy reddish egg sauce.
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• P0503. Ketam Salted Egg

  RM 53.21

  Breaded crab sautéed with creamy salted egg and a touch of chili.
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• P1608. Mini Mantao Stim (8pcs)

  RM 11.04

  Steamed chinese puff.
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• P1609. Mini Mantao Goreng (8pcs)

  RM 11.04

  Fried chinese puff until golden brown.
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• P1001A. Black Pepper Daging (S)

  RM 27.36

  Wok-fried beef strips with Asian-style black pepper sauce.
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• P1002A. Kam Heong Daging (S)

  RM 27.36

  Stir-fried beef with mixed spices, lime leaves, lemongrass and chilies.
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• P1006A. Nyonya Kapitan Daging (S)

  RM 27.36

  Wok-fried beef strips with tamarind paste, chilies, and spices.
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• P1008A. Creamy Mala Daging (S)

  RM 27.36

  Stir-fried beef in a rich, creamy mala sauce, topped with peanuts.
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• P1108A. Ayam Kong Boh (S)

  RM 23.63

  Stir-fried chunky chicken with dry chilies, onion, and house-made sauce.
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• P1109A. Ayam Kam Heong (S)

  RM 23.63

  All-time favorite stir-fried chunky chicken with mixed spices, lime leaves, lemongrass, and chilies.
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• P1110A. Ayam Sweet Sour (S)

  RM 23.63

  Child-friendly combination of sweet and sour sauce cooked with chunky chicken.
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• P1113. Thai Lemon Chicken Chop

  RM 35.42

  Crispy-fried boneless chicken chop cooked to perfection, served with thai lemon dressing.
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• P1116. Yam Basket with Ayam Kong Boh

  RM 44.67

  Fried chinese yam puff filled with fragrant Kong Boh chicken.
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• P1119. Yam Basket With Ayam Kam Heong

  RM 44.67

  Fried chinese yam puff filled with Kam Heong chicken.
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• P1117. Crispy Ayam Szechuan

  RM 28.49

  Crispy chicken stir-fried with dry chilies and sprinkled with szechuan spice powder.
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• P1121. Chicken Chop with Salted Egg Sauce

  RM 35.47

  Crispy chicken chop with salted egg sauce.
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• P1124. Deep Fried Chicken Chop with Mala Dressing

  RM 35.47

  Crispy chicken chop with mala dressing.
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• P1125. Sahara Chicken

  RM 35.47

  Crispy chicken tossed in rich salted egg yolk sauce, perfectly balanced with curry leaves and aromatic spices .
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• P1301. Sizzling Taufu

  RM 27.36

  Combination of fried golden Japanese taufu with minced chicken and mushroom gravy.
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• P1302. Claypot Taufu

  RM 27.36

  Japanese taufu, minced chicken, cauliflower, mushrooms, and sweet peas with thick soy gravy.
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• P1304. Stim Taufu with Minced Chicken

  RM 19.91

  Steamed white taufu topped with minced chicken sauce.
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• P1307. Spicy Szechuan Mapo Taufu

  RM 23.63

  White taufu braised with spicy Szechuan minced chicken sauce.
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• P1401. Telur Fu Yong

  RM 19.91

  AKA telur dadar with onion, chilies, and prawns.
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• P1405. Telur Goreng

  RM 3.11

  Crispy fried egg.
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• P1408. Prawn Omelette

  RM 22.39

  Fluffy omelette filled with prawns.
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• P2102. Calamansi Cooler

  RM 10.28

  Refreshing calamansi lime drink with a hint of salted plum (asam boi).
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• P2103. Jus Longan

  RM 10.28

  Sweet and refreshing longan drink, served chilled.
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• P2105. Jus Oren

  RM 10.28

  Freshly squeezed orange juice.
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• P2107. Jus Epal Asam Boi

  RM 11.23

  Refreshing apple juice with a hint of salted plum (asam boi).
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• P2109. Jus Tembikai Laici

  RM 12.17

  Sweet watermelon juice blended with lychee.
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• P2115. Soursop with Biji Selasih

  RM 10.28

  Refreshing soursop juice topped with basil seeds for added texture.
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• P2203. Kopi Zebra (Coffee + Cincau)

  RM 9.34

  Iced coffee layered with smooth grass jelly for a rich and refreshing taste.
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• P2209. Classic Kopi (Cold)

  RM 8.40

  Traditional iced coffee.
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• P2222. Teh Tarik Banjir (Cold)

  RM 8.40

  Creamy pulled tea served over ice.
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• P2223. Kopi Harimau (Coffee + Cocoa)

  RM 9.34

  Iced coffee blended with cocoa.
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• P2229. Teh Bunga Cina (Baby Chrysanthemum)

  RM 7.45

  Light and floral iced tea made with baby chrysanthemum flowers.
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• P2301. Iced Lemon Tea

  RM 8.40

  Classic iced lemon tea.
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• P2313. Black Pink (Rose Bandung + Grass Jelly)

  RM 10.28

  Sweet rose syrup drink with milk, served with silky grass jelly.
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• P2325. Hang Tuah (Pandan Barley Lime)

  RM 7.45

  Iced pandan-flavoured barley drink.
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• P2227. Hainan Cham (Coffee + Tea)

  RM 9.34
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• P1716. Frozen Pau Emas (6 pcs)

  RM 21.50

  Lava Salted Egg Bun
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• P1709. Frozen Pau BBQ Ayam (6 pcs)

  RM 17.26
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• P1710. Frozen Pau Kacang Merah (6 pcs)

  RM 15.90
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• P1711 Frozen Pau Pandan Kaya (6 pcs)

  RM 15.90
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• P1752 Frozen Pau Lotus (6 pcs)

  RM 15.90
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• P1725. Frozen Mushroom Mai (12 pcs)

  RM 26.50
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• P1726. Frozen Loh Mai Kai (4 pcs)

  RM 26.50
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• P1727. Frozen Frozen Chicken Mai (12 pcs)

  RM 26.50
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• P1728. Frozen Seaweed Mai (12 pcs)

  RM 26.50
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• P1729. Frozen Crabstick Mai (12 pcs)

  RM 26.50
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• P1730. Frozen Black Pepper Chicken Mai (12 pcs)

  RM 26.50
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• P1732. Frozen Salted Egg Mai (12 pcs)

  RM 26.50
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