Restaurant Tan Heng Noodle House

Most ordered right now.

• 

  Hokkien Mee

  RM 18

• 

  Fried Rice

  RM 18

• 

  Cantonese Ying Yong

  RM 18

• 

  Hokkien Mee Hoon Mee

  RM 18

• 

  Singapore Mee Hoon

  RM 18

• 

  Stewed Yee Mee

  RM 18

• Hokkien Mee

  from RM 18

  Thick yellow egg noodles covered in glossy sweet and salty sauce with fresh prawns

  Popular
  
• Hokkien Mee Hoon

  from RM 18

  Stir-fried rice noodles with shrimp, vegetables, and a savory soy sauce blend.
  
• Hokkien Mee Hoon Mee

  from RM 18

  Stir-fried noodles with seafood, vegetables, and a savory sauce, delivering a delightful umami experience.

  Popular
  

• Cantonese Kuey Teow

  from RM 18

  Vermicelli fried in hot oil and mixed with thick gravy filled with chicken and vegetables
  
• Cantonese Ying Yong

  from RM 18

  Kuey teow mixed mee hoon

  Popular
  
• Cantonese Mee Hoon

  from RM 18

  Stir-fried rice vermicelli with eggs, vegetables, and aromatic spices
  
• Cantonese Yee Mee

  from RM 18

  Yee mee with thick gravy filled with chicken and vegetables
  

• Loh Mee

  from RM 18

  Thick, flavorful broth with yellow noodles, fish cakes, egg, and a touch of vinegar.
  
• Loh Yee Mee

  from RM 18

  Braised yee mee with prawns and vegetables
  
• Loh Mee Hoon

  from RM 18

  Stir-fried rice vermicelli with vegetables, seafood, and a savory sauce, garnished with fresh herbs.
  

• Fried Rice

  from RM 18

  Savory stir-fried rice with vibrant vegetables, aromatic spices, and a hint of soy sauce.

  Popular
  
• Fried Kuey Teow

  from RM 18

  Flat rice noodles with chili paste and soy sauce, chicken, leafy greens and sliced red chillies
  
• Fried Loh Shu Fun

  from RM 18

  Crispy rice noodles stir-fried with vegetables and savory sauce, topped with aromatic herbs.
  
• Singapore Mee Hoon

  from RM 18

  Fried vermicelli with black pepper, chicken bits, carrots and egg

  Popular
  

• Stewed Yee Mee

  from RM 18

  Rich, savory broth with tender noodles, mushrooms, and vegetables, perfect for a comforting meal.

  Popular
  
• Mee Hoon Soup with Sliced Pork

  from RM 18

  Savory Mee Hoon Soup with tender slices of chicken and fresh vegetables in a flavorful broth.
  
• Fried Chinese Rice Cake

  from RM 18

  Crispy, golden brown rice cakes bursting with savory flavor.
  
• Mee Hoon With Braised Slice Pork

  from RM 42

  For 2-3 pax
  

• Soup with Sliced Pork

  from RM 13

  Savory pork slices in a rich, aromatic broth.
  
• Penang Pork Roll

  from RM 12

  Savory rolls filled with seasoned meat, fresh herbs, and spices, wrapped in a delicate pastry.
  
• Fried Yuba Roll

  from RM 11

  Crispy yuba rolls filled with fresh vegetables, served with a tangy dipping sauce.
  
• Mixed Penang Pork Roll & Yuba Roll

  from RM 11.50

  Savory rolls filled with vibrant vegetables and aromatic spices, wrapped in delicate rice paper.
  
• Fermented Bean Curd Chicken Wings

  RM 14

  Per pair
  
• Fried Fish Cake

  RM 10

  Crispy, golden fish cakes with a hint of herbs, served with tangy dipping sauce.
  

• Steamed Lala with Soup

  from RM 26

  Tender steamed clams served in a flavorful broth, garnished with fresh herbs and spices.
  
• Kam Heong Lala

  from RM 28

  Spicy and fragrant clams stir-fried with aromatic herbs and seasonings
  

• Blanched Iceberg Lettuce

  from RM 13

  Crisp iceberg lettuce, blanched to perfection, served with a zesty vinaigrette for a refreshing crunch.
  
• Fried Bitter Melon with Eggs

  from RM 18

  Crispy bitter melon stir-fried with fluffy eggs, offering a unique blend of flavors and textures.
  
• you mak/ 清炒油麦 small 小

  from RM 15

  Stir-Fried
  
• You Mak （Beancurd)/

  from RM 17

  Silken beancurd served with a savory sauce and fresh herbs, offering a delightful umami experience.