Aunty Malli Village Spices

Most ordered right now.

• Chicken Banana Leaf Set

  RM 13.20RM 16.50

  Chicken served with traditional sides wrapped in banana leaves
  

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• Pepper Chicken Chennai

  RM 8.50

  Spicy, tender chicken simmered in aromatic spices, served with fragrant rice and fresh herbs.
  

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• Banana Leaf Rice Set

  RM 9.20RM 11.50

  Traditional Malaysian meal served on banana leaf with rice, vegetables, curry, and choice of protein.
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• Mutton Pirattal Banana Leaf Set

  RM 14.80RM 18.50

  Spicy mutton stir-fried with aromatic spices, served on a banana leaf with traditional accompaniments
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• Ikan Tengiri Sambal

  RM 7.50

  Grilled mackerel with spicy sambal sauce, a perfect blend of heat and savory flavors.
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• Banana Leaf Rice Set

  RM 9.20RM 11.50

  Traditional Malaysian meal served on banana leaf with rice, vegetables, curry, and choice of protein.

  Popular
  0
• Chicken Banana Leaf Set

  RM 13.20RM 16.50

  Chicken served with traditional sides wrapped in banana leaves

  Popular
  0
• Udang Banana Leaf Set

  RM 13.44RM 16.80

  Grilled prawns served on banana leaves with fragrant rice, sambal, and traditional sides.
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• Mutton Pirattal Banana Leaf Set

  RM 14.80RM 18.50

  Spicy mutton stir-fried with aromatic spices, served on a banana leaf with traditional accompaniments

  Popular
  0

• Pepper Chicken Chennai

  RM 8.50

  Spicy, tender chicken simmered in aromatic spices, served with fragrant rice and fresh herbs.

  Popular
  0
• Hati Ayam Goreng Masala

  RM 4.50

  Crispy fried chicken marinated in aromatic spices, served with a zesty dipping sauce.
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• Chicken Liver Pirattal

  RM 5

  South Indian dish with chicken liver stir-fried with spices and onions
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• Ikan Tengiri Sambal

  RM 7.50

  Grilled mackerel with spicy sambal sauce, a perfect blend of heat and savory flavors.

  Popular
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• Sambal Ikan Bilis

  RM 7.50

  Fried anchovies in spicy chili sambal
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• Sambal Telur Ayam 1 Pcs

  RM 2.80

  Spicy Indonesian-style egg, marinated in sambal, served with fragrant rice and fresh vegetables.
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• Sardine Pirattal

  RM 7.50

  Spicy sardine curry with aromatic spices, coconut, and tangy tamarind, served with steamed rice.
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• Pulangai Rice (Nasi India)

  RM 3

  Fragrant Indian rice dish, infused with spices and served with vibrant vegetables and herbs.
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• Soorakai Kootu (Labu Air)

  RM 3.80

  A comforting South Indian dish of bottle gourd simmered with lentils and aromatic spices.
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• Podalanga Kootu (Petola Ular)

  RM 3.80

  dish made with snake gourd, lentils, and coconut, seasoned with spices
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• Vendeka Pirattal (Bendhi)

  RM 3.80

  A spicy dish made with okra, typically stir-fried with spices
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• Kathirika Sambal (Terung Bulat)

  RM 4.80

  Spicy eggplant sambal with aromatic spices and a hint of tangy tamarind.
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• Beet Root (Ubi Bit Merah)

  RM 6.50

  Earthy beetroot roasted to perfection, served with a tangy citrus dressing and fresh herbs.
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• Murungakai Curry (Batang Kelor)

  RM 6.50

  Murungakai Curry: Spicy drumstick vegetable curry, rich in traditional spices and aromatic flavors.
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• Chicken Varuval

  RM 0

  Spicy and dry chicken curry
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