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Warong Old China
Warong Old China Reviews
Wei
9 months ago
好吃
- Chinese Fried Rice 中式炒饭RM 19.50
- Fried Egg 煎蛋RM 3.20
- Iced Lemon Tea 柠檬冰红茶RM 8.90
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Appetiser
Vietnamese Spring Roll 越南春卷
RM 12.67RM 14.90
Fresh rice paper rolls filled with vibrant vegetables, herbs, and shrimp, served with a tangy dip.
0Fried Spring Roll 炸春卷
RM 12.67RM 14.90
Vegetarian 素 Three pieces of fried, crispy spring rolls with vegetable filling
0Chicken Lobak 娘惹五香卷
RM 12.67RM 14.90
Traditional Nyonya spiced chicken roll with a flavorful five-spice coating.
0Nyonya Pie Tee 娘惹小金杯
from RM 16.57RM 19.50
Six crispy,hat-shaped cones made of rice flour and filled with minced chicken,sweet turnip and carrot. Served with chilli sauce Chef recommendation 厨师推荐
0Pomelo Salad 柚子缤纷
RM 18.27RM 21.50
Chef recommendation 厨师推荐
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Soup 汤品
Itik Tim 咸菜番鸭汤
RM 17RM 20
Stewed Duck with Salted Vegetable Chef recommendation 厨师推荐
0Ginseng Soup 人参炖鸡汤
RM 17RM 20
A nourishing and aromatic dish featuring tender chicken simmered with ginseng, known for its health benefits and rich flavor
0Tom Yum Seafood 东炎海鲜汤
RM 19.98RM 23.50
Spicy seafood tomyam soup
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Vegetables 蔬菜类
Brinjal Special 脆香茄子
RM 16.57RM 19.50
Brinjal coated with breadcrumb and deep-fried. Chef recommendation 厨师推荐
0Pucuk Paku Masak Lemak 椰香芭古菜
RM 16.57RM 19.50
Chef recommendation 厨师推荐
0Chinese Stir-fried Mixed Vegetables 中式炒时蔬
RM 16.57RM 19.50
Stir-fried mixed vegetables prepared in traditional Chinese style
0Kerabu Lady's Finger 娘惹秋葵沙拉
RM 16.57RM 19.50
Okra is blanched and tossed in a spicy mix of chilli, onion, lime leaf, ginger flower, dried shrimp and lime juice. Eaten as salad or vegetable dish, it can also be served as a stif-fried dish with spicy shrimp paste or garlic. Chef recommendation 厨师推荐
0Vegetarian Curry 素咖喱
RM 18.27RM 21.50
A vibrant blend of seasonal vegetables simmered in aromatic spices and creamy coconut milk.
0Other Local Vegetables 本地炒时蔬
RM 16.57RM 19.50
Stir-fried 盏炒
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Chicken 鸡肉类
Kunyit Fried Chicken 黄姜炸鸡
RM 26.35RM 31
Crispy turmeric-infused chicken, marinated to perfection and served with a zesty dipping sauce.
0Ayam Pong Teh 豆酱焖鸡
RM 26.35RM 31
Chicken braised in a rich fermented bean paste sauce, providing a savory and umami flavor
0Devil Curry Chicken 魔鬼咖喱鸡
RM 26.35RM 31
Spicy chicken curry with intense heat
0Chicken Rendang 仁当辛香鸡
RM 26.35RM 31
Chicken cooked in the traditional Malay style in a rich spicy gravey with coconut cream, roasted coconut grating & local herbs Chef recommendation 厨师推荐
0Ayam Buah Keluak 印尼黑果鸡
RM 33.06RM 38.90
Chef recommendation 厨师推荐
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Beef 牛肉类
Beef Rendang 仁当辛香牛肉
RM 28.81RM 33.90
Beef cooked in aromatic spices, coconut cream and flavoured with a variety of Malay Herbs. Chef recommendation 厨师推荐
0Ginger Beef 姜炒牛柳
RM 28.81RM 33.90
Tender beef strips stir-fried with aromatic ginger, creating a savory and spicy dish that’s both fragrant and flavorful
0Dried Chilli Beef 辣椒干炒牛柳
RM 28.81RM 33.90
Beef stir-fried with ginger, bell peppers, onion, dried chilli, oyster, chilli sauce & shrimp paste
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Seafood 海鮮类
Crispy Fried Sotong 酥炸墨鱼圈
RM 31.36RM 36.90
Crispy Fried Sotong Ring
0Sambal Petai Sotong 参巴墨鱼炒臭豆
RM 33.06RM 38.90
Stir-fried squid with fragrant sambal and unique petai beans for a bold, savory experience.
0Lemak Nenas Prawn 椰香凤梨虾
RM 53.46RM 62.90
Traditional nyonya dish from Malacca. Prawns cooked in a spicy coconut gravy with pcs of pineapple
0Sambal Petai Prawn 参巴虾仁炒臭豆
RM 53.46RM 62.90
Sautéed prawns with fragrant sambal and unique petai beans for a bold, flavorful experience.
0Fried Asam Prawn 亚参酱煎虾
RM 53.46RM 62.90
Fried prawns in Asam (tamarind) sauce (Chinese description)
0Jenahak Asam Fish 娘惹亚参红皂鱼
RM 39.02RM 45.90
Snapper cutlet cooked in a piquant gravy flavored with tamarind & basil. Garnished with bits of chopped torch ginger. A favourite dish of the baba nyonya community Chef recommendation 厨师推荐
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