Haru Korean restaurant

Most ordered right now.

• Kimchi Jjigae

  RM 28

  Stew-like dish with kimchi, pork & vegetables (Serve with rice and side dish)
  

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• Jjajang Myeon

  RM 24

  Black Bean Paste Noodle
  

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Serve with rice and side dish

• Kimchi Jjigae

  RM 28

  Stew-like dish with kimchi, pork & vegetables (Serve with rice and side dish)

  Popular
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• Kimchi Fried Rice

  RM 24

  Fried Rice with Kimchi and Sunny Side up
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• Pork Bulgogi

  RM 28

  Pork seasoned soy sauce with vegetables(Serve with rice and side dish)
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• Doenjang Jjigae

  RM 28

  Stew-like dish with soybean paste & vegetables(Serve with rice and side dish)
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• Jeyuk Bokkeum

  RM 28

  Pan-fried pork with vegetables in chili paste (Serve with rice and side dish)

  #2 most liked
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• Buldak Bokkeum Cheese Chicken

  RM 35

  Pan-fried chicken with vegetables in spicy buldak sauce & cheese (Serve with rice and side dish)
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• Bibimpbap

  RM 28

  Mixed Rice Vegetables and Fried Egg
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• Sundubu Jjigae

  RM 35

  Soft tofu stew with seafood (Serve with rice and side dish)
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• Cheese Moksal BBQ

  RM 35

  Soy based marinated pork shoulder BBQ with cheese(Serve with rice and side dish)
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• Pork Belly BBQ

  RM 35

  Grilled Pork Belly (Serve with rice and side dish)
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• Original Kimbap

  RM 15

  Rice rolled up in dried seaweed with vegetables

  #3 most liked
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• Pork Bulgogi Kimbap

  RM 16

  Rice rolled up in dried seaweed with pork & vegetables

  #1 most liked
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• Kimchi Kimbap

  RM 17

  Korean rice rolls filled with kimchi, offering a spicy and tangy twist on the classic kimbap
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• Cheese Kimbap

  RM 17

  Korean rice rolls filled with savory cheese, vegetables, and protein, offering a unique twist on traditional kimbap flavors
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A la carte. Stir-fried rice cake with vegetables & fish cake in chili paste sauce

• Tteokbokki Original

  RM 25

  Spicy and chewy Korean rice cakes in a rich, savory sauce
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• Tteokbokki Cheese

  RM 35

  Chewy rice cakes smothered in spicy sauce and melted cheese, a savory and spicy delight
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• Tteokbokki Seafood

  RM 35

  Spicy rice cakes stir-fried with fresh seafood, vegetables, and a savory gochujang sauce.
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• Kimchi Jeon (Korean Pancake)

  from RM 25

  Crispy Korean pancake filled with vibrant vegetables and fermented kimchi, served with a savory dipping sauce.
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• Haemul Pajeon (Seafood Pancake)

  from RM 42

  Korean pancake with spring onion, squid & prown
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• Bossam

  RM 40

  Steamed pork served with spicy radish & napa cabbage
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• Tangsuyuk

  from RM 46

  Deep-fried pork with sweet & sour sauce
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• Samgyetang

  from RM 54

  Korean Ginseng Chicken Soup
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• Jokbal

  RM 75

  Pork hock braised with soy sauce & spices
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• Jjajang Myeon

  RM 24

  Black Bean Paste Noodle

  Popular
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• Japchae

  RM 35

  Glass noodle with pork & vegetables in seasoned soy sauce
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• Ramyeon

  from RM 23

  A steaming bowl of Ramyeon, featuring chewy noodles enveloped in a rich, spicy broth, garnished with vibrant vegetables and a perfectly boiled egg for a comforting and satisfying meal.
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• Demisoda

  RM 6

  Peach
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• Bongbong Grape

  RM 6

  Sweet and juicy grapes bursting with flavor, perfect for snacking or adding to your favorite dish.
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• Sikhae

  RM 6

  Fermented rice dish with a tangy flavor, featuring hints of sweetness and refreshing spices.

  #4 most liked
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• Sac Sac Orange

  RM 6

  A refreshing blend of zesty orange and sweet citrus, perfect for a vibrant palate.
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• Pororo

  RM 6

  A delightful blend of savory flavors, featuring tender chicken and vibrant vegetables in a rich sauce.
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