蓉自制客家酿豆腐 Pelangi Yong Tau Foo (Pelangi Food Centre)

Most ordered right now.

• White Rice 白饭

  from RM 2.60

  Plain white rice
  

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• Fried Tofu 炸豆腐

  RM 3.20

  Fried Tofu
  

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• Bitter Gourd 苦瓜

  RM 3.20

  Bitter gourd is a green, wrinkled vegetable known for its intense bitterness and nutritional benefits
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• Tofu Skin 腐皮

  RM 3.20

  Stir-fried Chives with Tofu Skin, garlic, chilles and onions
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• Brinjal 茄子

  RM 3.20

  Sliced brinjal with stuffings on skewers
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• Chili辣椒

  RM 3.20

  Spicy and flavorful chili, adding a kick to any dish
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• White Rice 白饭

  from RM 2.60

  Plain white rice

  Popular
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• Yellow Mee Small 面（小）

  from RM 3.80

  Delicate yellow noodles stir-fried with fresh vegetables and savory sauce, served in a small portion.
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• Yellow Mee Large 面（大）

  from RM 5.20

  Wok-fried yellow noodles tossed with fresh vegetables and savory sauce, served in a generous portion.
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• Mee Hoon Large 米粉（大）

  from RM 5.20

  Deliciously stir-fried rice vermicelli with fresh vegetables and savory seasonings, served in a generous portion.
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• Kuey Teow Large 果条（大）

  from RM 5.20

  Large kuey teow (果条大)
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• Mee Hoon Small 米粉（小）

  from RM 3.80

  Delicate rice vermicelli stir-fried with fresh vegetables and aromatic spices for a delightful experience.
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• Mee Tai Mak Large 老鼠粉（大）

  from RM 5.20

  Deliciously chewy rice noodles stir-fried with fresh vegetables and savory sauce, served in generous portions.
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• Mee Tai Mak Small 老鼠粉（小）

  from RM 3.80

  Delicate rice noodles stir-fried with fresh vegetables and savory sauce, offering a delightful taste experience.
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• Kuey Teow Small 果条（小）

  from RM 3.80

  Small serving of flat rice noodles
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• SawiHijau 青菜心

  RM 2

  Fresh green sawi, a nutritious and vibrant addition to any meal
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• SawiJepun小白菜

  RM 2

  Tender Sawi Jepun, lightly sautéed with garlic and sesame oil, offering a fresh, vibrant flavor.
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• Brinjal 茄子

  RM 3.20

  Sliced brinjal with stuffings on skewers

  Popular
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• Tofu Skin 腐皮

  RM 3.20

  Stir-fried Chives with Tofu Skin, garlic, chilles and onions

  Popular
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• Lady Finger 羊角豆

  RM 3.20

  Lady finger fresh okra vegetable dish
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• Bitter Gourd 苦瓜

  RM 3.20

  Bitter gourd is a green, wrinkled vegetable known for its intense bitterness and nutritional benefits

  Popular
  0
• Fried Tofu 炸豆腐

  RM 3.20

  Fried Tofu

  Popular
  0
• Chili辣椒

  RM 3.20

  Spicy and flavorful chili, adding a kick to any dish

  Popular
  0
• Taupo 豆卜

  RM 3.20

  Fried tofu puffs, also known as taupok
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• Fried Dumpling 炸水饺

  RM 3.20

  Crispy and savory fried dumplings filled with delicious ingredients, perfect for dipping and savoring
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• White Tofu 白豆腐

  RM 3.20

  White Square Tofu

  #1 most liked
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• Egg 鸡蛋

  RM 3.20

  Freshly cracked eggs, cooked to perfection, served sunny-side up with a sprinkle of herbs.

  #2 most liked
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• Seaweed 紫菜

  RM 1.50

  Seaweed
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• Handmade Fish Ball 手工鱼丸

  RM 1.50

  Delicately crafted fish balls, bursting with flavor, served in a savory broth for a delightful experience.
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• Enoki金针菇

  RM 1.50

  Enoki mushrooms
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• Chinese Cabbage 大白菜

  RM 2

  Crisp and versatile large Chinese cabbage, great for stir-fries and soups
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• Fish Cake 鱼饼

  RM 3.20

  Savory fish cakes, crispy outside, tender inside
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• Tauki Roll 腐皮卷

  RM 3.20

  Tofu skin rolls, often served as appetizers

  #3 most liked
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• Vegetable Ball 菜丸

  RM 1.60

  Crispy vegetable balls, lightly seasoned and served with a zesty dipping sauce for a delightful crunch.
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• Pig Skin 猪皮

  RM 3.20

  Crispy and savory snack made from pig skin
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• Youmaidan 油么

  RM 2

  A savory fried dough treat, often enjoyed as a snack or breakfast item
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• Bayam 元菜

  RM 2

  Fresh spinach in spicy turmeric curry with birds eye chilli and coconut milk
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• Cuttlefish鱿鱼

  RM 3.20

  Cuttlefish whiskers cooked on sizzling iron plate with scallions, red chillies and onions
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• Crab Stick 蟹柳

  RM 1.30

  A delicious fusion of croissant and waffle, served hot with a variety of sweet or savory toppings
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• Fuzhou Fish Ball 福州鱼丸

  RM 1.80

  Delight in the savory goodness of Fuzhou Fish Balls, expertly crafted for a perfect texture and flavor that embodies the essence of traditional Fuzhou cuisine.
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• Quail Egg 鸟蛋（4Pcs）

  RM 3

  Bacon wrapped skewered quail egg
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• Salmon Fish Ball 三文鱼丸

  RM 1.60

  Delicately crafted from succulent salmon, these fish balls offer a tender texture and rich, savory flavor with every bite.
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• Pork Meatball 猪肉丸

  RM 1.60

  Pork meatballs
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• Kangkung翁菜

  RM 2

  Kangkung with 翁菜
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• RINGRINGROLL 玲玲卷

  RM 1.80

  Crispy, golden rolls filled with savory vegetables and aromatic spices, served with a zesty dipping sauce.
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• Sotong Ball

  RM 1.25

  Tender squid balls, lightly seasoned and fried to golden perfection, served with a zesty dipping sauce.
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• LaksaFishball拉沙黑鱼丸

  RM 1.50

  Spicy coconut noodle soup with tender fishballs, fresh herbs, and a hint of lime zest.
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• YAM芋头

  RM 2.40

  Traditional yam prepared in various styles for a delightful culinary experience
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