BIG BOWL NOODLE HOUSE (Non-Halal)

目前最多人订购的餐点

• 香煎饺子

  从 RM 20

  Crispy pan-fried dumplings with savory fillings.
  

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• 老友粉猪杂

  从 RM 21

  Savory rice noodles topped with tender meat, fresh herbs, and a rich, flavorful broth.
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• 老友粉猪肉

  从 RM 18

  Savory pork stir-fried with rice noodles in a rich, flavorful sauce.
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• 老友粉

  从 RM 21

  鱼片，鱼腩，虾
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• 椰浆饭（虾）

  RM 18

  Fragrant coconut rice served with succulent shrimp and a blend of aromatic spices.
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• 椰浆饭 （鸡）

  RM 18

  Coconut milk rice with chicken, a creamy and flavorful dish perfect for any meal.
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• 瓦煲鱼头饭

  RM 18

  Savory clay pot rice topped with tender fish head, aromatic herbs, and rich broth flavors.
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• 姜葱鱼片饭

  RM 18

  Ginger and scallion fish fillet served over steamed rice.
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• 咸菜猪肉饭

  RM 15

  Savory pickled vegetables served over fragrant rice with tender, seasoned meat for a delightful meal.
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• 姜葱猪肉饭

  RM 18

  Fragrant ginger and scallion rice bowl with tender marinated meat, served with a savory sauce.

  # %s 受欢迎
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• 甜酸鱼片饭

  RM 18

  Sweet & Sour Fish Fillet Rice
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• 甜酸虾球饭

  RM 18

  Rice served with sweet and sour prawn balls
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• 叉烧烧肉炒饭

  RM 15

  Rice or noodles served with both char siew and roast pork, combining two delicious roasted meats

  # %s 受欢迎
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• 牛腩面/米粉

  RM 18

  Tender beef brisket served over silky noodles or rice vermicelli in a rich broth.
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• 海鲜滑蛋河粉

  RM 18

  Silky scrambled eggs atop tender rice noodles, complemented by fresh seafood and savory sauce.
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• 星洲米粉

  RM 18

  叉烧/烧肉/生肉
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• 海鲜炒面

  RM 18

  Seafood stir-fried noodles, a delicious blend of seafood and noodles, bursting with flavors
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• 炒面

  RM 18

  叉烧/烧肉/生肉
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• 凉拌面 （微辣）

  RM 16

  Chilled noodles tossed in a spicy, tangy sauce with fresh vegetables and herbs.

  # %s 受欢迎
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• 老友粉

  从 RM 21

  鱼片，鱼腩，虾

  热销餐点
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• 老友粉猪杂

  从 RM 21

  Savory rice noodles topped with tender meat, fresh herbs, and a rich, flavorful broth.

  热销餐点
  0
• 老友粉猪肉

  从 RM 18

  Savory pork stir-fried with rice noodles in a rich, flavorful sauce.

  热销餐点
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• 滑蛋河粉

  RM 18

  生肉/叉烧/烧肉
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• 星洲米粉 - 海鲜

  RM 18

  Stir-fried rice vermicelli with fresh seafood, vibrant vegetables, and a savory sauce.
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• 瓦煲皮蛋瘦肉粥

  RM 15

  Claypot congee with preserved duck egg and lean meat

  # %s 受欢迎
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• 瓦煲海鲜粥

  RM 20

  Congee (rice porridge) cooked with seafood in a clay pot, known for its rich and comforting flavors
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• 瓦煲鱼片粥

  RM 18

  Congee (rice porridge) cooked with fish fillet in a clay pot, offering a hearty and comforting meal
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• 农家小炒肉

  RM 45

  Sautéed farm-fresh vegetables and tender meat, seasoned with aromatic spices for a delightful experience.
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• 回锅肉

  RM 45

  Twice-cooked pork stir-fried with spicy peppers 采用猪肉和豆瓣酱炒制而成的川菜
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• 辣子鸡

  RM 52

  Stir fried cubed chicken in dried chillies and pepper Served with white rice
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• 招牌蒸肉饼

  RM 30

  Savory steamed meat patty, delicately seasoned and served with a fragrant soy dipping sauce.
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• 干锅五花包菜

  RM 42

  Savory pork belly stir-fried with cabbage in a dry pot style
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• 鱼香茄子

  RM 27

  Stir-fried eggplant in a savory, spicy sauce with a hint of tangy sweetness.
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• 姜葱牛肉

  RM 45

  Tender beef stir-fried with ginger and scallions, bursting with savory flavors.
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• 仁当牛肉

  RM 45

  Tender beef slices stir-fried with scallions and garlic in a savory sauce.
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• 甜酸鱼片

  RM 37

  Crispy fish fillets in a tangy sweet and sour sauce, garnished with fresh vegetables.
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• 甜酸虾球

  RM 37

  Prawn balls cooked in a sweet and sour sauce, a popular Chinese dish
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• 三巴鱼片

  RM 37

  Rice served with a selection of three roasted meats for a hearty meal
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• 咖喱鱼头煲

  RM 37

  Nasi Kerabu served with ginger and spring onion-flavored fish
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• 咸鱼花腩煲

  RM 45

  Gatty pork belly and salted fish cooked in clay pot
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• 水煮鱼

  从 RM 99

  Tender fish fillets poached in spicy broth
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• 酸菜鱼

  从 RM 99

  Tender fish simmered in a tangy, spicy pickled vegetable broth, served with fragrant rice.
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• 沙煲鱼头豆腐

  RM 27

  Claypot fish head with tofu, simmered in rich broth with fresh herbs and spices.
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• 菜脯煎鸡蛋

  从 RM 9

  Omelette with preserved radish
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• 口水鸡

  RM 30

  Mouthwatering chicken in a spicy, flavorful Sichuan sauce.
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• 啤酒鸭

  RM 52

  Succulent duck simmered in a rich, aromatic beer sauce, served with seasonal vegetables.
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• 酸豆角炒鸡胗

  RM 42

  Noodles in a spicy and sour Tom Yum soup, bursting with aromatic, tangy flavors
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• 西红柿土豆丝

  RM 22

  Shredded potatoes stir-fried with tomatoes, a simple and flavorful vegetable dish
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• 西红柿炒蛋

  RM 18

  Eggs scrambled with tomatoes, a classic Chinese dish known for its sweet and savory flavors
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• 雪里红

  RM 22

  Crisp, vibrant greens with a hint of spice, perfect for a refreshing side dish.
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• 叉烧煎蛋

  RM 18

  Char Siu Pork with Fried Egg: Savory, tender pork paired with a perfectly fried egg.
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• 姜葱鱼片

  RM 37

  Ginger and scallion fish fillet, delicately seasoned and stir-fried to perfection.
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• 三巴虾球

  RM 37

  A combination of three types of roasted meats, offering a variety of savory flavors
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• 沙煲鱼头豆腐

  RM 37

  Claypot Fish Head Tofu: Savory fish head and silky tofu simmered in a rich, aromatic broth.
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• 凉拌青瓜

  RM 17

  Chilled cucumber salad with a refreshing blend of garlic, vinegar, and sesame oil.
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• 饺子

  RM 18

  香菇猪肉，韭菜猪肉，芹菜猪肉，玉米猪肉/参参

  # %s 受欢迎
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• 面/米粉

  RM 6

  Delicate rice noodles stir-fried with fresh vegetables and savory sauce, topped with aromatic herbs.
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• 芋头饼

  RM 9

  3 PCS
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• 云吞 - 12粒

  RM 15

  干捞/水煮
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• 香煎饺子

  从 RM 20

  Crispy pan-fried dumplings with savory fillings.

  热销餐点
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• 酸辣云吞汤

  RM 18

  Cabbage cooked in a spicy and tangy sauce, offering a vibrant flavor profile
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• 紫菜蛋花汤

  RM 18

  Seaweed and egg drop soup with a delicate, savory broth.
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• 酸辣干捞云吞

  RM 18

  Chicken gizzards in a spicy and tangy sauce, providing a unique, flavorful experience
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