- 中式
- 亚洲
- Non-Halal
Daifuku-ya Japanese Cuisine (Sungai Buloh)
Daifuku-ya Japanese Cuisine (Sungai Buloh) 评论
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可用优惠
Main
Teriyaki Katsudon 大福照烧猪排丼
从 RM 16.83RM 19.80
Crispy breaded pork cutlet glazed with sweet teriyaki sauce, served over rice with vegetables.
Miso Katsudon 味噌猪排丼
从 RM 16.83RM 19.80
Crispy breaded pork cutlet simmered in miso sauce, served over rice with vegetables.
Classic Katsudon 经典猪排丼
从 RM 16.83RM 19.80
Crispy golden cutlet over steamed rice, topped with savory egg and onions in a rich sauce.
Miso Salmon Don 味噌三文鱼丼
从 RM 20.23RM 23.80
Miso Salmon Don miso-flavored salmon rice bowl savory
Teriyaki Salmon Don 照烧三文鱼丼
从 RM 20.23RM 23.80
Grilled salmon glazed in sweet teriyaki sauce, served over a bed of fluffy rice.
Popcorn Chicken Don 照烧鸡米花丼
从 RM 13.43RM 15.80
A hearty bowl of rice topped with crispy popcorn chicken and savory teriyaki sauce
Japanese Chashu Don 日式叉烧饭
从 RM 14.36RM 16.90
Tender, marinated meat belly served over rice, featuring a rich and savory flavor with a touch of sweet and umami notes
Curry Katsu Rice 咖喱猪排饭
从 RM 20.23RM 23.80
A delicious fusion dish featuring crispy meat cutlet served with aromatic curry sauce over a bed of fluffy rice
Curry Popcorn Chicken Rice 咖喱鸡米花饭
从 RM 17.68RM 20.80
Crispy popcorn chicken served over rice with a savory curry sauce
Curry Katsu Udon 咖喱猪排乌冬面
从 RM 20.23RM 23.80
A flavorful fusion dish featuring thick udon noodles topped with crispy meat katsu and a rich, savory curry sauce
Curry Popcorn Udon 咖喱鸡米花乌冬面
从 RM 17.68RM 20.80
A delectable fusion of curry-flavored popcorn and chewy udon noodles, topped with tender chicken bites
Karaage Ramen 日式炸鸡拉面
从 RM 18.53RM 21.80
Karaage Ramen (日式炸鸡拉面) is a ramen dish topped with crispy Japanese fried chicken, served in a flavorful broth with noodles and vegetables
Japanese Chashu Ramen 日式叉烧拉面
从 RM 19.38RM 22.80
A rich and savory bowl of Japanese Chashu Ramen, featuring tender braised meat belly, fresh noodles, and aromatic broth
Unagi Don 蒲烧鰻魚丼
从 RM 24.23RM 28.50
Unagi Don is a delicious Japanese dish featuring grilled eel served over a bed of rice, typically garnished with a sweet soy-based sauce