- Asian
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Restoran Hameeds Bistro
Available deals
Popular
Most ordered right now.
(Mee/Bihun/Kuey Teow)-Goreng Mamak
from RM 13
Mie Goreng Masak Mamak style
0Nasi Lemak Biasa
from RM 6.35
Nasi Lemak is a fragrant rice dish from Malaysia that's cooked in coconut milk and pandan leaves. The name translates to "fatty rice" in Malay.
0Maggi Goreng Mamak
from RM 10
Maggi instant noodles fried in Mamak Style
0Roti Tisu
RM 6.33
Roti tissue, roti tisu, or tisu prata is a sweet flatbread often sold at Mamak stalls in Malaysia and Singapore. It is also known as "roti helikopter" (helicopter bread). Roti tisu is a thinner and crispier version of the traditional roti canai or roti prata.
0Indomie Goreng
from RM 10
Indomie is a type of instant noodle produced by Indofood, an Indonesian company. Indomie biasa is a fried noodle without soup.
0Ayam Goreng Seketul
from RM 8.35
Fried Chicken
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Breakfast
Vadai
RM 2.50
Vadai is a savory South Indian snack made from ground, soaked lentils or pulses, shaped into balls or fritters, and deep-fried. It is characterized by a crispy exterior and a soft, fluffy interior and is often served with chutneys and sambar. Common types of vadai include Medu Vadai (made from black gram/urad dal), which is doughnut-shaped.
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ABC Hameeds
ABC BIASA
RM 11.67
ABC, or Ais Batu Campur, is a popular Malaysian dessert of shaved ice topped with colorful syrups, condensed milk, and various sweet ingredients like red beans, jelly, and corn. It translates to "mixed ice" and is also known as Ais Kacang ("bean ice"), offering a refreshing and cool treat perfect for hot weather.
0Lai Chee Kang
RM 11.67
Laicikang adalah minuman penyejuk tekak yang kaya dengan bahan-bahan seperti barli, kurma merah, longan kering, biji selasih, dan cendol, yang sering dihidangkan sejuk dengan ais. Resepinya yang beraneka bahan menjadikannya popular sebagai pencuci mulut atau minuman berkhasiat yang boleh disediakan sendiri di rumah.
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Minuman
Teh
from RM 4.67
Teh tarik is a frothy, hot milk tea that's popular in Southeast Asia. The name translates to "pulled tea" in Malay, and the drink is made by repeatedly pouring it back and forth between containers to create a frothy head.
#4 most liked0Teh O
from RM 3.50
Classic tea served hot!
0Nescafe C
from RM 5.50
For ref only: Aromatic, creamy, iced drink made with Nescafe coffee
0Teh O Limau
from RM 4.33
Teh O Limau Is a refreshing drink that combines black tea with lime juice. It can be served iced or hot.
0Teh C
from RM 5
Teh-C is a tea drink made with evaporated milk, tea, and sometimes sugar. The "C" in Teh-C may refer to the evaporated milk brand Carnation, or the Hainanese pronunciation of the Chinese word xian, which means "fresh".
0Nescafe
from RM 6
Nescafé Tarik is a frothy, rich, and creamy coffee drink made with milk, coffee, and sugar. It's inspired by the popular Malaysian drink, Mamak milk coffee.
0Nescafe O
from RM 4.85
Nescafe coffee without milk
0Teh O Halia
from RM 4
Teh o halia is a tea drink made with ginger and tea. It can be served hot or iced,
0Teh O Lemon
from RM 6.70
Teh O Lemon is a Malaysian iced and Hot lemon tea made with black tea, sugar, and lemon. It's a well-balanced drink with a great aftertaste.
0Teh Cincau Ais
RM 7.50
Iced Tea with silky grass jelly
0Neslo
from RM 6.83
Neslo is a mix of Nescafé coffee & sweet chocolate powder Milo, like a special Malaysian mocha
0Bru-Coffee
from RM 6.33
It is the perfect mix of 70% coffee and 30% chicory and is made from a fine blend of the choicest plantation and Robusta beans. These coffee beans are first roasted to perfection, then the new and enhanced process ensures that the fresh coffee aroma is preserved so that you get a rich coffee taste beyond compare.
0Teh Halia
from RM 5
Teh halia is Malay for ginger tea. This slightly spicy and sweet drink is served in traditional coffee shops in Singapore and Malaysia. The coffee shop version of the ginger milk tea is especially sweet as they use sweetened condensed milk.
0Kopi
from RM 4.67
Kopi Tarik is a special brewed Aceh Arabica coffee mixed with sugar. In the process of mixing and brewing the newly brewed coffee is poured repeatedly from one container to another one using cotton strainer just to give special thickness and rich taste.
0Kopi O
from RM 3.50
Kopi o is a type of coffee that is black and made with sugar. The word "kopi" means "coffee" in Malay,
0Kopi Halia
from RM 4
Kopi halia is a coffee drink that contains ginger
0Barli
from RM 5.17
Barli is a drink made from barley that is said to help relieve body heat. Barley is a cereal grain that is high in fiber and contains many vitamins and minerals.
#5 most liked0Barli Limau
from RM 6
Barley limau is a drink made from barley and lime juice. It can be enjoyed as a refreshing sorbet on a hot day.
0Barli Lemon
from RM 7.20
Barli Lemon Is a drink made with barley and lemon juice. It can be enjoyed hot or cold, and is a refreshing alternative to sugary drinks.
0Cham
from RM 5.50
Cham tarik is a Malaysian drink that combines tea and coffee, and is often served with breakfast, snacks, or after a meal. It's made by pouring hot tea back and forth between two cups, creating a layer of foam on top. The tea is sweetened with condensed milk.
0Cham O
from RM 4.67
Coffee and tea mix with sugar no milk
0Serai Halia
from RM 6
Serai halia is a combination of lemongrass and ginger that can be consumed in boiled water, It is believed to have many health benefits, including reducing bloating, aiding digestion, and boosting metabolism.
0Horlicks
from RM 7
Horlicks is a malted milk drink that contains vitamins, minerals, and other nutrients. It's intended to be a nourishing part of a healthy diet.
0Milo
from RM 6
Milo Tarik is a creamy, malted drink. It's made with Milo powder, which contains milk powder, cocoa, sugar, and malted barley.
0Milo Kaw
from RM 6.87
Milo Kaw is a chocolate malt drink and ice cream from Nestlé that contains malt, milk, and cocoa. It's a popular drink in Malaysia.
0Lemon Drink
from RM 6.35
A lemon drink is a beverage made from lemon juice or that tastes like lemon. Lemon drinks can be served hot or cold, and can include other ingredients like honey, mint, or spices.
0Lemon Madu
from RM 8
Lemon madu is a drink made from lemon and honey that is said to have many health benefits.
0Limau Asam Boi
from RM 5
This fresh juice is has an interesting tanginess from calamansi lime and sweet salty sour plum, also known as asam boi. Order this juice on a hot day and especially if you are going to eat something spicy or heavy. The refreshing juice will cool you down and improve your appetite. Its also high in vitamin C. So swap your Coke with this drink instead.
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Minuman Segera
Extra Joss
from RM 5
Extra Joss is an energy drink powder from Indonesia that contains caffeine, ginseng, and other ingredients. It's designed to help with fatigue, increase endurance, and improve reaction time.
0TONKAT ALI CNI
from RM 6.83
CNI Tongkat Ali Ginseng Coffee is a coffee drink that contains ginseng extract and tongkat ali powder. It's intended to improve energy and overall health.
0Hi Goat
from RM 7.20
HiGOAT is a brand of goat milk products that are halal and made with natural ingredients. HiGOAT products are designed to be good for general health and to help with immunity.
0Kopi Radix
from RM 6.83
Kopi Radix is a coffee drink that contains herbs and is said to have health benefits. It comes in different varieties, including Kopi Radix Merah and Kopi Radix Sihat.
0Kopi Jantan
from RM 6.83
Premium Coffee formulated with "Tongkat Ali", "Ubi Jaga" and Ganoderma. This Traditional herbs combination helps in blood pressure control,
0Ali Coffee
from RM 6.83
Ali Cafe is a Malaysian brand of instant coffee and tea that uses rainforest herbs in its products.
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Soft Drink
Air Tin
from RM 4
Please choice any one
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Fresh Juice
Air Kelapa
RM 10
Air kelapa is the Malay name for coconut water, a drink made from the coconut fruit. It's a popular drink in Malaysia, especially during hot weather.
0Orange Juice
RM 9.70
Orange juice squeezed from fresh orange fruit
0Watermelon Juice
RM 9.70
Watermelon juice squeezed from fresh watermelon.
0Green Apple Juice
RM 9.70
Green apple juice squeezed from fresh Green apple
0Carrot O
RM 9.70
Carrot o is carrot juice with suga, no milk
0Pineapple Juice
RM 9.70
Pineapple juice is a sweet and tangy juice extracted from the flesh of the pineapple fruit.
0Carrot Milk
RM 11.35
Carrot milk juice is a drink made by combining milk and carrot juice. It's a healthy beverage that provides nutrients from both milk and carrots.
0Lychee Drink
RM 8.90
Lychee drinks are sweet and refreshing beverages made with lychee fruit, a subtropical fruit with a sweet, floral flavor.
0Watermelon Lychee Juice
RM 13.30
Watermelon lychee is a sweet and refreshing drink or dessert that combines watermelon and lychee flavors.
0Air Mata Kuching
RM 6.70
Air mata Kuching campur madu
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Makanan
Nasi Dan Lauk Lauk
Nasi Putih Kosong
from RM 3.35
White rice
0Nasi Ayam Sayur +Teh O Ais
from RM 20.50
Nasi putih+ Ayam+Sayur+Teh O Ais
#2 most liked0Ayam Goreng Seketul
from RM 8.35
Fried Chicken
Popular0Nasi Putih Ayam
from RM 16.20
White Rice With Chicken
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Nasi Lemak
Nasi lemak is a dish originating in Malay cuisine that consists of fragrant rice cooked in coconut milk and pandan leaf. It is commonly found in Malaysia, where it is considered the national dish.
Nasi Lemak Biasa
from RM 6.35
Nasi Lemak is a fragrant rice dish from Malaysia that's cooked in coconut milk and pandan leaves. The name translates to "fatty rice" in Malay.
Popular0
Roti
Roti Canai
from RM 2.85
Roti canai is a flatbread that originated in South India and is a national favorite in Malaysia. It's made from flour, water, fat, and sometimes eggs, and is known for its flaky layers and buttery taste.
#1 most liked0Roti Telur
from RM 5.33
Roti Telur is a variation of roti canai that incorporates eggs into the dough. The preparation process is similar to roti canai, but before cooking, a beaten egg mixture is spread onto the flattened dough. The dough is then folded and coocked on the griddle until the egg is coocked and the bread is crispy.
#3 most liked0Roti Tampal
RM 5.33
Roti Tampal is egg off cook in center of roti. Roti fold in round shaped inside center off boil egg. Roti Tampal with omelette is the perfect egg with the wavy peach on top.
0Roti Planta
RM 4.67
Roti planta is a Malaysian flatbread that is buttery, fluffy, and crispy. It is often stuffed with margarine and sugar, and is commonly served with curry.
0Roti Pisang
RM 6.33
This sweet variety of the traditional Malaysian roti employs bananas as the star ingredient. The unleavened roti dough is stretched until thin, and the combination of sliced bananas, eggs, and sugar is then wrapped in the dough. Roti is usually pan-fried until golden,
0Roti Tisu
RM 6.33
Roti tissue, roti tisu, or tisu prata is a sweet flatbread often sold at Mamak stalls in Malaysia and Singapore. It is also known as "roti helikopter" (helicopter bread). Roti tisu is a thinner and crispier version of the traditional roti canai or roti prata.
Popular0Roti Telur Bawang
RM 6.33
Roti Telur Bawang, a Malaysian favorite that is bursting with flavor. Our fluffy Roti is infused with the rich taste of eggs and onions, creating a deliciously satisfying dish that is perfect for breakfast or any time of the day.
0Roti Bawang
RM 4.50
Roti bawang is a variety of Malaysian flatbread, based on the Indian style of roti. This version of the dish is stuffed with diced onions, and it is then pan-fried. It is usually served for breakfast or consumed as a snack alongside a dipping sauce or curry.
0Roti Telur Bawang Cili
from RM 6.70
Roti Canai inside egg, Onion and Chili, it's test like omblet
0Roti Bawang Cili
RM 5
Roti Canai inside onion and Chili
0Roti Susu
from RM 4.50
Roti Canai inside Susu
0Roti Cheese
from RM 5.35
A "roti canai cheese" is a Malaysian flatbread, essentially a traditional roti canai that is filled with melted cheese, creating a crispy, flaky exterior with a gooey cheese center
0Roti Double Cheese
from RM 7.85
A "roti cheese Double" is a Malaysian flatbread, essentially a traditional roti canai that is filled with melted cheese, creating a crispy, flaky exterior with a gooey cheese center
0Roti Canai Kaya
RM 5
Roti canai kaya is a Malaysian breakfast dish of roti canai flatbread with kaya, a coconut jam.
0Roti Boom
RM 5
Roti boom is a sweet, spiral-shaped Malaysian flatbread that's often eaten as a snack or dessert.
0Roti Sardin
RM 8
Roti canai sardin is a Malaysian flatbread dish made with flaky roti canai and a spicy sardine filling.
0Roti Jantan
RM 8
Roti Jantan, with its double egg filling, stands out as a unique and delicious variant of the traditional Roti Canai
0Roti Jantan Bawang
RM 8.70
Roti mean flatbread with double egg and onion
0Roti Milo
RM 6.35
Roti canai milo is a Malaysian dessert or snack made with roti canai flatbread, Milo powder, milk, and sometimes condensed milk.
0Roti Telur Cheese
RM 8
Roti Canai Telur Cheese" is a Malaysian flatbread that is folded with a beaten egg and melted cheese inside, creating a layered, flaky bread with a creamy, cheesy filling and a slightly eggy flavor
0Roti Pisang Telur
from RM 8
Flatbread filled with egg and banana
0Roti Sarang Burung
from RM 8.35
Treat yourself to the indulgent flavors of our Roti Canai Sarang Burung, a Malaysian specialty that is as delicious as it is visually stunning. Our fluffy Roti Canai is skillfully folded and cooked until crispy on the outside and tender on the inside, creating a unique birds nest appearance. Served with a side of flavorful curry sauce, this delightful dish is sure to impress your taste buds.
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Thosai
Tosai Biasa
from RM 4.20
Tosai Biasa is a classic South Indian pancake made from fermented rice and lentils. It's a crispy, golden brown flatbread that's often eaten for breakfast or a snack. Tosai Biasa is usually served with coconut chutney or sambar.
0Tosai Bawang
RM 5
Tosai bawang is a savory South Indian pancake made from fermented rice and lentil batter, and topped with sautéed onions. It's often served with coconut chutney and sambar.
0Tosai Telur
from RM 6.50
Tosai telur is a savory South Indian pancake made with fermented rice and lentil batter, eggs, and onions. It's cooked on a griddle until crispy and golden brown, and served with chutney and sambar.
0Tosai Telur Bawang
RM 7.50
A "Tosai Telur Bawang" is a South Indian pancake made from fermented rice and lentil batter, cooked on a griddle until crispy, and then topped with a fluffy egg omelet and sautéed onions.
0Thosai Sardin
RM 8.35
Thin, savoury Indian crepe cooked with sardines
0Tosai Telur Bawang Cili
RM 8
Made from fermented rice and lentil batter, our Thosai is cooked to perfection on a hot griddle until golden brown and crispy, then topped with a fluffy egg omelet and sautéed onions and chili.
0Uthappam
RM 4.20
Indian pancake
0Tosai Cheese
RM 6.35
Tosai Cheese Is a popular South Indian rice & lentil crepe topped with sauce or curry, crunchy veggies, fresh herbs and plenty of cheese
0Tosai Cheese Telur
from RM 8
Tosai Telur Cheese is Savory crispy crepe filled with creamy cheese and a perfectly cooked egg.
0Tosai Susu
from RM 5
Tosai Susu is tosai with milk
0Tosai Paper
from RM 5.85
Paper thosai is a large, crisp, paper-thin version of regular thosai. A batter of fermented ground rice and urad dhal is cooked until crisp so that more of the batter is allowed to caramelise. The dish has a unique nutty flavour resulting from the sweet-and-sour taste of the caramelised fermented batter.
0Tosai Planta
RM 5.85
Tosai Planta is a crispy, thin pancake made with fermented batter, herbs, spices, and Planta spread. It's often served with a tangy dipping sauce.
0Tosai Masala
from RM 7.50
Masala thosai is a South Indian dish of spiced potato-filled crepes. The spiced potato filling is called masala, which is an Indian term for a mixture of spices.
0Thosai Ghee
from RM 7.50
Thosai ghee is a South Indian dish of crispy, fermented rice and lentil batter that's cooked on a griddle and brushed with ghee. It's often eaten for breakfast and is commonly served with coconut chutney and sambar.
0Tosai Ghee Telur
from RM 10
"Tosai Ghee Telur" is a South Indian dish consisting of a crispy, thin pancake made from fermented rice and lentil batter (known as "tosai"), cooked on a griddle and then topped with a fried egg and drizzled with clarified butter (ghee), adding a rich, buttery flavor to the dish, it's typically served with coconut chutney and sambar on the side.
0Tosai Rumah
from RM 4.20
Tosai rumah is a soft, fermented pancake made from rice and lentils, and often served with chutneys and sambar. It's a popular South Indian dish.
0Tosai Rumah Telur
from RM 6.50
"Tosai Rumah Telur" is a variation of the classic South Indian dosa, enhanced with the addition of eggs, creating a richer and more satisfying culinary experience. Here's a breakdown
0Rawa Tosai
from RM 6.35
RaWa Tosai is a thin crisp fried crepe made with semolina, rice flour, spices and ghee. These popular South Indian breakfast is easy.
0Rawa Tosai Masala
from RM 8.85
"Rawa Thosai Masala" is a South Indian style crispy pancake made with semolina flour (rawa) batter, which is then cooked with Potato Masala.
0Rawa Tosai Telur
from RM 8.80
"Rawa Thosai Telur" is a South Indian style crispy pancake made with semolina flour (rawa) batter, which is then cooked with a cracked egg incorporated directly into the crepe, giving it a rich, eggy flavor while maintaining the characteristic texture of a traditional Rava Thosai, typically served with chutneys and sambar.
0Uthappam Telur
from RM 6.50
Uthappam telur is a fluffy, savory South Indian pancake topped with eggs. It's made from fermented rice and lentil batter.
0
Capati
Capati Biasa
from RM 4.20
Chapati biasa is a soft, warm flatbread that is often served with a dipping sauce. It is made from whole-wheat flour, water, and salt, and cooked on a flat skillet called a tawa.
0Chapati Tampal
from RM 6.50
Chapati Tampal is egg off cook in center of Chapati.
0Chapati Ghee
RM 6.70
"Chapati Ghee" describes a chapati that's been enhanced with ghee (clarified butter).
0Chapati Masala
RM 6.70
Masala Chapati is a spicy, masala version of chapatti made by adding spice powders & spices to wheat flour in the recipe of making roti.
0Chapati Kaya
RM 5.35
"Chapati Kaya" is an interesting fusion, combining the traditional South Asian flatbread, chapati, with kaya, a Southeast Asian coconut jam.
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Roti Bakar
Roti Bakar
RM 3.35
Roti bakar ("grilled bread" in Indonesian and Malay) is a type of toast bread in maritime Southeast Asia, usually prepared with grilled white bread. The dish is a popular breakfast food as well as tea time snack in countries like Brunei, Indonesia, Malaysia and Singapore.
0Roti Bakar Telur(French Toast)
from RM 7
French toast is a dish of bread soaked in egg, Margarine and Sugar, then pan-fried.
0Roti Bakar Cheese
from RM 5
"Roti Bakar Cheese" is a Malaysian dish essentially consisting of toasted bread generously spread with butter and topped with melted cheese, essentially a cheese toast variation popular in Southeast Asia, "roti bakar" translates to "grilled bread" and is often enjoyed as a breakfast or snack.
0Roti Bakar Telur Cheese
from RM 8
"Roti Bakar Telur cheese" refers to a variation of Roti Bakar Telur where cheese is incorporated into the dish, usually by placing a slice of cheese between two slices of bread before dipping them in the egg mixture, resulting in a warm, cheesy, and slightly savory breakfast option
0Roti Arab Biasa
from RM 5.85
Roti Arab, also known as Arabic bread, is similar to regular bread but without cholesterol and eggs. It is topped with Kaya(coconut Jam) and margarine.
0Roti Arab Cheese
RM 8
"Roti Arab cheese" generally refers to a type of flatbread, often similar to pita bread, that's filled with cheese. However, the specifics can vary quite a bit depending on where it's being served.
0Roti Arab Ayam
from RM 13.35
Roti arab inside chicken keema omblet
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Murtabak
Murtabak Ayam
from RM 15
Murtabak Ayam is a rich and savory dish, popular in Malaysia, Singapore, and Indonesia. It's essentially a thick, stuffed pancake filled with a flavorful mixture of minced chicken and aromatic spices.
0Murtabak Sardin
from RM 10.85
"Murtabak Sardine is a savory and satisfying dish that combines the flaky, pan-fried layers of murtabak with the rich, distinct flavor of sardines. The thin dough, stretched and cooked to a golden crisp, encases a flavorful filling that sets it apart.
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Telur
Telur Mata
RM 3
Half Fried Egg, its also called Telur Mata Karbau.
0Telur Dadar
from RM 3.35
Telur Dadar is a dish that originates from Malaysia. It's a type of omelette that is fried until crispy and fluffy.
0Telur Omelete
from RM 4.20
An omelette is a dish made from eggs, fried with butter or oil in a frying pan.
0Telur Goreng
from RM 3
Fried egg without Onion and chilli
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Mee- Kuey- Teow- Bihun- Maggi
(Mee/Bihun/Kuey Teow)-Goreng Mamak
from RM 13
Mie Goreng Masak Mamak style
Popular0(Mee/Bihun/Kuey Teow)-Goreng Ayam Mamak
from RM 17.50
Fried noodles in Mamak style with fried chicken.
0Maggie Goreng Ayam Mamak
from RM 17.50
Fried Maggie instant noodles with egg and chicken
0Maggi Goreng Mamak
from RM 10
Maggi instant noodles fried in Mamak Style
Popular0Indomie Goreng
from RM 10
Indomie is a type of instant noodle produced by Indofood, an Indonesian company. Indomie biasa is a fried noodle without soup.
Popular0
Nasi Goreng
Nasi Goreng Vege
from RM 9.20
Stir-fried rice with mixed vegetables, tofu, and Indonesian spices. No egg and no chicken and no non-vege item
0Nasi Goreng Ayam
from RM 19.67
Nasi Goreng Ayam is an Indonesian dish of chicken fried rice, made by stir-frying rice with chicken, eggs, and various vegetables like shallots and carrots, flavored with a sweet and savory sauce including sweet soy sauce.
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