辣婆娘湘菜美食 La Po Niang Hunan

目前最多人订购的餐点

• Chili Pork Fried H039 农家小炒肉

  RM 34.40RM 43

  Hunan style farmhouse stir-fried pork tender pork slices stir-fried with green peppers & garlic 嫩猪肉、青椒、豆豉。香辣爽脆，经典必点。
  

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• Stir-fried Cabbage H068 手撕包菜

  RM 20RM 25

  Hand-Torn Cabbage is a signature Hunan-style (Xiang cuisine) dish beloved for its crunchy texture and smoky, spicy-sour flavor profile. 手撕包菜 是一道具有浓郁湘菜（湖南菜）风格的国民家常菜。它以脆嫩、鲜香、酸辣的口感著称，是火候与食材完美结合的典范。
  

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• Green Peppers and Eggplant H071 青椒茄子

  RM 21.60RM 27

  This classic home-style dish features tender, melt-in-your-mouth eggplant paired with vibrant, crisp green peppers. 经典的“米饭杀手”。将软糯入味的紫茄与清脆爽口的青椒火速翻炒，茄子像海绵般吸饱了浓郁的蒜香酱汁。每一口都是咸鲜适口、软硬兼施的家常味道，让人欲罢不能。
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• Stir-fried Beef & Chili H033 小炒牛肉

  RM 46.40RM 58

  Tender beef slices stir-fried with fresh hot peppers & garlic. Savory, spicy & classic 嫩牛肉、新鲜青椒、大火爆炒。肉嫩椒香，经典下饭。
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• Pork with Potato Slices H038 土豆回锅肉

  RM 34.40RM 43

  Savory pork belly stir-fried with golden potato slices & mild chilies. Rich, smoky & perfectly seasoned 五花肉、片片土豆、青椒、豆瓣酱。干香入味，软糯下饭。
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• Braised Pork with Tofu H041 红烧肉油豆腐

  RM 44RM 55

  Slow-cooked tender pork belly & juicy tofu puffs in a traditional brown sauce. Rich, savory & bursting with flavor 精选五花肉、金黄油豆腐。慢火精炖，爆汁入味，酥烂鲜香。
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• Stir-Fried Cured Pork with Winter Bamboo Shoots 冬笋炒腊肉

  RM 42.40RM 53

  "A seasonal delicacy featuring tender, crisp winter bamboo shoots stir-fried with savory cured pork belly. The smoky depth of the meat perfectly complements the earthy sweetness of the bamboo." (时令佳肴，选用脆嫩冬笋与咸香腊肉同炒。腊肉的烟熏底蕴完美衬托出冬笋的清甜。)
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• Stir-fried Ribs H026 生炒排骨

  RM 46.40RM 58

  Fresh pork ribs stir-fried from raw to perfection. 精选新鲜排骨，不经预煮直接入锅生炒。通过精准火候锁住肉汁，口感紧实弹牙，镬气十足。
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• Hunan Chili Chicken H028 湘味小炒鸡

  RM 56RM 70

  Signature Hunan favorite. Tender diced chicken stir-fried over high heat with authentic wild chilies, garlic, and ginger. 经典湘式风味。精选鲜嫩鸡肉切丁，搭配特色野山椒、大蒜和生姜，大火爆炒。
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• Hunan Fried Chili Pork & Eggs H027 农家一碗香

  RM 34.40RM 43

  Made with fresh, locally-sourced ingredients, including eggs, cured pork & flash-fried with seasonal chilies. 地道湖南农家风味。选用新鲜肉和蛋，搭配辣椒爆炒。
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• Fried Braised Pork H029 卤味回锅

  RM 46.40RM 58

  Premium meats are braised in a master brine, then stir-fried with garlic sprouts & fermented black beans. 口感咸鲜香辣，既有卤肉的深沉香味，又有小炒的干香爽利，每一口都是浓郁的江湖味道。
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• Steamed Pork Meigan Cai H030 梅菜扣肉

  RM 46.40RM 58

  Slow-steamed succulent pork belly with preserved mustard greens. Savory, tender & classic. 传承地道做法，色泽红亮诱人。梅干菜的清香渗入酥软的肉片中，肥而不腻，瘦而不柴。这一碗醇厚的家乡味道，是搭配白米饭的绝佳之选。

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• Smoked Bamboo & Bacon H031 烟笋炒腊肉

  RM 46.40RM 58

  Featuring sun-dried, wood-smoked bamboo shoots & well-marbled cured pork belly. 精选深山烟笋，经手工炭火烘培，带有天然烟熏香气。搭配秘制农家腊肉爆炒，笋片清脆吸油，腊肉晶莹剔透、咸香浓郁，是一道越嚼越香的下饭极品。
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• Yongzhou Blood Duck 永州血鸭

  RM 68.80RM 86

  Traditionally prepared tender duck stir-fried with fresh blood & hot chilies. Rich, spicy & uniquely flavorful 永州特产，鲜血快炒。色泽红润，香辣脆嫩，风味独特。
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• Stir-fried Beef & Chili H033 小炒牛肉

  RM 46.40RM 58

  Tender beef slices stir-fried with fresh hot peppers & garlic. Savory, spicy & classic 嫩牛肉、新鲜青椒、大火爆炒。肉嫩椒香，经典下饭。

  热销餐点
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• Fried Cauliflower & Pork 大碗花菜

  RM 34.40RM 43

  Hand-torn cauliflower flash-fried with pork belly & dried chilies. Crispy, smoky & spicy 手撕花菜、五花肉、干辣椒。干煸爽脆，香辣下饭。

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• Pork Hand & Chicken Feet H035 大手牵小手

  RM 68.80RM 86

  Braised pork trotters with chicken feet slow-cooked in a traditional brown sauce. Tender, collagen-rich & deeply savory 猪蹄炖鸡爪。红烧风味，酥烂入味，胶原蛋白丰富。
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• Braised Knuckle with Preserved Vegetable H037 梅干菜猪脚

  RM 68.80RM 86

  Collagen-rich braised pork leg with meigan cai 满满的胶原蛋白！当软糯的猪脚邂逅清香的梅干菜，油脂被梅菜巧妙吸收，只留下软Q弹牙的纯粹口感。每一块都浓油赤酱，入味至骨髓，是下饭、滋补的极佳选择，肥而不腻，回味悠长。

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• Pork with Potato Slices H038 土豆回锅肉

  RM 34.40RM 43

  Savory pork belly stir-fried with golden potato slices & mild chilies. Rich, smoky & perfectly seasoned 五花肉、片片土豆、青椒、豆瓣酱。干香入味，软糯下饭。

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• Chili Pork Fried H039 农家小炒肉

  RM 34.40RM 43

  Hunan style farmhouse stir-fried pork tender pork slices stir-fried with green peppers & garlic 嫩猪肉、青椒、豆豉。香辣爽脆，经典必点。

  热销餐点
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• Soy-braised Pork & Potatoes H040 土豆红烧肉

  RM 44RM 55

  Tender pork belly & soft potatoes slow-cooked in a savory brown sauce. Rich, flavorful & comforting 精选五花肉、绵糯土豆。酥烂入味，浓油赤酱，经典必点。
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• Braised Pork with Tofu H041 红烧肉油豆腐

  RM 44RM 55

  Slow-cooked tender pork belly & juicy tofu puffs in a traditional brown sauce. Rich, savory & bursting with flavor 精选五花肉、金黄油豆腐。慢火精炖，爆汁入味，酥烂鲜香。

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• Smoked Pork & Garlic Leaves H042 大蒜叶炒腊肉

  RM 46.40RM 58

  A flavorful stir-fried of house-cured pork & fresh green garlic sprouts. Smoky, savory & aromatic 农家腊肉、鲜嫩大蒜叶、大火快炒。烟熏咸鲜，辛香爽脆。
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• Stir-fried Sausage H043 小炒肥肠

  RM 44.80RM 56

  Chinese sausage stir-fried with fresh peppers & garlic. Smoky, sweet & perfectly savory 精选肥肠、时令鲜菜。干香油润，咸甜适口，爽脆下饭。
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• Mashed Chili & Century Egg H044 擂辣椒皮蛋

  RM 33.60RM 42

  "A rustic Hunan classic. Fire-roasted green peppers and creamy century eggs are hand-mashed in a traditional mortar to blend their bold, smoky, and savory flavors. A must-try for spice lovers." (地道湘味。将火烧青椒与浓郁皮蛋放入传统擂钵中手工捣制，使熏香与咸鲜充分融合。辣味爱好者的必点之选。)
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• Hot & Sour Fried Giblet H045 酸辣鸡杂

  RM 33.60RM 42

  Crispy chicken gizzards, hearts stir-fried with pickled beans & hot chilies 酸辣鸡杂”是湘菜中极具人气的一道高火快炒菜。说明的重点应突出“食材的爽脆”、“酸豆角的清酸开胃”以及“极速爆炒出的火辣快感”。
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• Stir-Fried Pork Liver H046 爆炒猪肝

  RM 33.60RM 42

  Classic stir-fried pork liver thinly sliced tender liver flash-fried with fresh peppers & garlic. Silky, savory & aromatic 精选鲜猪肝、青椒、大蒜。滑嫩入味，猛火快炒，鲜香爽口。
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• Spicy & Sour Bamboo Shoot H047 酸菜炒小笋

  RM 28.80RM 36

  "A zesty and appetizing classic. Crunchy baby bamboo shoots stir-fried with traditional Chinese pickled mustard greens. The bright acidity of the pickles perfectly enhances the natural sweetness of the tender shoots." (酸爽开胃的经典之作。脆嫩小笋与传统酸菜同炒，酸菜的清爽酸度完美提升了细笋的天然清甜。)
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Nourishing Soup

• Bitter Gourd Pork Rib Soup 苦瓜排骨汤

  RM 12RM 15

  A traditional Chinese clear soup featuring tender pork ribs and fresh bitter melon. The slow-simmering process creates a delicate balance of savory meatiness and a refreshing, subtle bitter finish. （经典家常清汤，精选排骨与鲜苦瓜。慢火细炖，呈现肉香与苦瓜清爽回甘的完美平衡。）
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• Original Chicken Soup 原味鸡汤

  RM 12RM 15

  light, clear broth slow-simmered with a whole chicken and aromatic vegetables. This traditional recipe focuses on the pure, unadulterated essence of chicken, providing a warm and comforting experience. 这款传统汤品专注于鸡肉的纯正原味，为您带来温暖舒适的体验。
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• Ginseng Herbal Chicken Soup 参须鸡汤

  RM 12RM 15

  A nourishing, clear broth simmered with tender chicken and premium ginseng roots. This revitalizing soup is known for its delicate bittersweet aroma and its ability to boost energy and immunity. “滋补清炖鸡汤，选用鲜嫩鸡肉与优质参须慢火熬制。汤色清亮，散发着参须特有的微甘清香；具有提神益气、增强免疫力的功效，是极佳的焕能滋补佳品。”

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• Rice 米饭

  RM 2.40RM 3

  White Rice

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• Ginger Spicy Chicken Feet 姜辣鸡爪

  RM 33.60RM 42

  A popular Chinese delicacy, tender chicken feet (often called "Phoenix Claws") slow-cooked with a generous amount of ginger, chili peppers, and savory spices, delivering a soft texture with a fragrant, spicy, and savory flavor profile.
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• Green Peppers and Eggplant H071 青椒茄子

  RM 21.60RM 27

  This classic home-style dish features tender, melt-in-your-mouth eggplant paired with vibrant, crisp green peppers. 经典的“米饭杀手”。将软糯入味的紫茄与清脆爽口的青椒火速翻炒，茄子像海绵般吸饱了浓郁的蒜香酱汁。每一口都是咸鲜适口、软硬兼施的家常味道，让人欲罢不能。

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• Choy Sum with Lard Cracklings H067 猪油渣菜心

  RM 21.60RM 27

  Choy Sum is quickly stir-fried on high heat to maintain its signature crisp-tender bite. The "soul" of the dish lies in the addition of crispy pork lard cracklings, which provide a burst of savory richness and a nostalgic aroma that vegetable oils simply cannot replicate 心爽脆多汁，带有淡淡的甜味；猪油渣金黄酥脆，嚼之有独特的油脂焦香。
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• Stir-fried Cabbage H068 手撕包菜

  RM 20RM 25

  Hand-Torn Cabbage is a signature Hunan-style (Xiang cuisine) dish beloved for its crunchy texture and smoky, spicy-sour flavor profile. 手撕包菜 是一道具有浓郁湘菜（湖南菜）风格的国民家常菜。它以脆嫩、鲜香、酸辣的口感著称，是火候与食材完美结合的典范。

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• Stir-fried Tomato and Scrambled Eggs H075 番茄炒蛋

  RM 20.80RM 26

  Farm-fresh eggs scrambled with sautéed tomatoes, seasoned with a hint of ginger and scallions. (Vegetarian friendly). 被誉为终极中式慰藉美食。鲜嫩的滑蛋与自然熟成的番茄一同烩制，营造出令人怀念的酸甜咸鲜味。
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Savor the natural flavors and essential nutrients with our delicate steaming technique. Healthy, light, and perfectly tender." 通过精细的蒸制技艺，保留食材的自然原味与营养。健康、清淡，口感鲜嫩恰到好处。

• Water Steamed Egg H050 水蒸蛋

  RM 22.40RM 28

  These eggs are gently whisked and steamed to a delicate, pudding-like consistency. Topped with a drizzle of premium soy sauce and aromatic sesame oil, it offers a smooth and savory melt-in-your-mouth. 精选新鲜鸡蛋，以精准比例调和。慢火温蒸出的蛋羹表面如镜面般平滑，入口即化，质地细腻如丝绒，再淋上几滴纯正芝麻油与鲜香生抽，是记忆中最纯粹的滋味
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• Steamed Eggs with Minced Meat Pork H051 肉沫蒸蛋

  RM 31.20RM 39

  Gently steamed to preserve the natural proteins and nutrients of fresh eggs and lean pork. 采用传统蒸制工艺，锁住鸡蛋与猪肉的天然营养。口感温润多汁，高蛋白且易于消化，是长辈与孩童最爱的健康佳肴。
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Homemade

• Watermelon Juice 西瓜汁

  RM 9.60RM 12

  Homemade
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• Orange Juice 橙汁

  RM 12RM 15

  Homemade / Freshly Brewed
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• Carrot Juice 胡萝卜汁

  RM 12RM 15

  Homemade / Freshly Brewed
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• Cucumber Juice 青瓜汁

  RM 7.20RM 9

  Homemade / Freshly Brewed
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• Apple Juice 苹果汁

  RM 9.60RM 12

  Homemade / Freshly Brewed
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• COCONUT(椰子)

  RM 9.60RM 12

  新鲜香椰~清凉解渴
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• Coca Cola Original 可口可乐

  RM 4RM 5

  -320ml
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• 100 PLUS

  RM 4RM 5

  Popular caffeine-free isotonic sports drink from Malaysia
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• Yeo's Chrysanthemum Tea 菊花茶 300ml

  RM 4RM 5

  No added flavouring · No added colouring · No added preservatives · 30% less sugar than original Yeo's Chrysanthemum Tea.
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• Yeo's Teh Hijab Jasmine 茉莉绿茶 300ml

  RM 4RM 5

  Brewed with Highland Tea No added preservatives
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• Jia Duo Bao Herbal Tea / 加多宝凉茶 310ml

  RM 6.40RM 8

  It is a classic herbal tea with a smooth, refreshing taste. It helps relieve internal heat and dryness, leaving a pleasant aftertaste—an ideal choice after late nights or spicy meals.
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• Mineral Water 矿泉水

  RM 2.40RM 3

  Sourced from natural rainforest aquifers and deep springs, providing unique mineral compositions like silica,
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