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可用优惠
Antipasti e Insalate
Appetizers & Salads
Insalata di Spinaci
RM 40.50
Fresh baby spinach salad with fresh pomegranate seeds dried cranberry, feta cheese, walnuts & basil pesto sauce

Burrata Alla Caprese
RM 65.70
Burrata cheese from Puglia with fresh vine tomatoes, arugula salad & basil oil

Zuppe
Soups
Crema Di Funghi
RM 34
Mixed wild mushrooms soup with potatoes, leek served with toasted garlic bread & basil oil
I Secondi
Main course
Filetto Di Barramundi
RM 72.10
Honey lemon coated barramundi fillet served with spring potatoes & French beans in garlic butter sauce
Chicken Cacciatore
RM 55.10
Spring chicken on the bone cooked with white wine sauce, roasted potatoes, black olives & cherry tomatoes
Saltimbocca Alla Romana
RM 74
Pork fillet topped with parma ham, fontina cheese, sage Romana style served with mashed potatoes & rosemary gravy
Cinghiale In Salmi
RM 135.70
Braised Wild Boar in Red Wine, Tomatoes, Carrots, Onions, and Mediterranean herbs with Creamy Polenta.
I Primi
Pasta & risotto
Rigatoni All’Amatriciana
RM 48.80
Rigatoni with pork guanciale san marzano tomato sauce & pecorino cheese
Lasagna
RM 46.65
Classic homemade lasagna, baked with pork ragu, bechamel & parmigiano reggiano cheese
Spaghetti Alle Vongole
RM 46.70
Spaghetti with clams sauteed with white wine English parsley & sardinian bottarga
Risotto Al Nero Di Seppia Con Bottarga
RM 67.90
Squid ink risotto with grilled squid & shaved sardinian bottarga served with salmon fish roes
Pappardelle Al Cinghiale
RM 50.90
Homemade pappardelle pasta with wild Boar Ragu and Grana Padano Cheese
Risotto Dell Osteria
RM 57.30
Arborio Italian Rice with Pork Sausage, Red Radicchio and Gorgonzola Cream.
La Pizzeria Pizze Classiche
Classic pizzas
Schiacciata Bianca
RM 19.10
Extra virgin olive oil & fresh rosemary
Schiacciata Rossa
RM 23.30
Tomato sauce, garlic & fresh rosemary