新加坡炒大虾面 Fried Prawn Mee (Shi Jia Zhuang Best Restaurant)

Most ordered right now.

• Fried Singapore Big Prawn Mee 新加坡炒虾面

  from RM 16

  A delicious stir-fried noodle dish featuring plump, succulent prawns, offering a rich and savory taste reminiscent of Singapore's culinary charm
  

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• Fried Singapore Big Prawn Mee & Fried Kuey Teow Mee

  RM 29

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• Combo A

  RM 32

  Lala fried Singapore prawn mee & fried Singapore big prawn mee 啦啦炒虾面新加坡炒虾面
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• Combo B

  RM 31

  Lala fried Singapore prawn mee & duck egg fried kuey teow 啦啦炒虾面鸭蛋炒果条
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• Combo C

  RM 29

  Lala fried Singapore prawn mee & fried kuey teow mee 啦啦炒虾面炒果条面
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• Combo D

  RM 28

  Lala fried Singapore prawn mee & mee goreng 啦啦炒虾面马来面
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• Combo E

  RM 29

  Lala fried Singapore prawn mee & fried kuey teow 啦啦炒虾面炒果条
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• Combo F

  RM 45

  Lala fried Singapore prawn mee, fried Singapore big prawn mee & fried kuey teow mee 啦啦炒虾面
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• Combo G

  RM 57

  Lala fried Singapore prawn mee, fried Singapore big prawn mee, mee goreng & fried kuey teow 啦啦炒虾面
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• Combo H

  RM 31

  Duck egg fried kuey teow & duck egg fried kuey teow 鸭蛋炒果条鸭蛋炒果条
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• Fried Singapore Big Prawn Mee & Fried Kuey Teow Mee

  RM 29

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  Popular
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• Fried Singapore Big Prawn Mee, Mee Goreng & Fried Kuey Teow

  RM 41

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• Duck Egg Fried Kuey Teow 鸭蛋炒果条

  from RM 15

  Stir-fried rice noodles with duck egg, fresh vegetables, and savory seasonings for a delightful dish.
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• Fried Singapore Big Prawn Mee 新加坡炒虾面

  from RM 16

  A delicious stir-fried noodle dish featuring plump, succulent prawns, offering a rich and savory taste reminiscent of Singapore's culinary charm

  Popular
  0
• Fried Kuey Teow Mee 炒果条面

  from RM 13

  Pan fried yellow noodles with chicken and vegetables
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• Fried Kuey Teow 炒果条

  from RM 13

  Flat rice noodles with chili paste and soy sauce, chicken, leafy greens and sliced red chillies
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• Mee Goreng 马来面

  from RM 12

  Stir-fried noodles with cooked with chili,onions, garlic and soy sauce
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• La La Fried Singapore Prawn Mee 啦啦炒虾面

  from RM 16

  Savor our crispy fried noodles topped with succulent prawns, vibrant vegetables, and aromatic spices.
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