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Appetizer
Wild Mushroom Soup
RM 26
Vegetarian. Rich, loaded with a selection of wild mushrooms, this soup comes with whipped cream, porcini powder & truffle oil is a mushroom lovers dream come true! This savory starter comes with crusty bread

Seafood Bisque
RM 35
Chef signature. A mineral rich offering with prawn, squid, seabass, mussel, crustaceans foam, served hot, creamy & satisfying. Perfect for a rainy day!

Watermelon Salad
RM 30
Chef signature. This delicious & refreshing watermelon salad is meant for hot days. Comes with feta cheese, sunflower seed, pumpkin seed, sumac vinaigrette & balsamic reduction. Quench your thirst the healthy way!

Smoked Salmon Salad
RM 37
Nutritious, protein rich salmon tossed with fresh veggies, arugula, quinoa, cherry tomato, cucumber ribbon & honey mustard vinaigrette dressing. The right way to start your meal

Chicken Salad
RM 28
The usual classic, when in doubt, your need for a healthy meal calls, our grilled chicken, served with leafy greens & Italian dressing can't go wrong!

Tapas
Calamari Fritters
RM 33
Generously coated calamari in deep batter, paired with zucchini strips & served with lemon mayonnaise

Beef Meatball
RM 35
Juicy, tender beef meatballs stuffed with gooey mozzarella cheese, swimming in a rich tomato sauce yes & this is as tasty as it sounds!

Lamb Cutlet
RM 39
Subtly spiced lamb cutlet, pan-fried, served with mashed potato & lamb jus. A classic

Gambas Al Ajillo
RM 39
Chef signature. Pronounced GAHM-bahs ahl ah-HEE-yoh. Fresh briny shrimp cooked together with loads of garlic, dry chili, parsley & olive oil served with crusty bread

Trio Dips Platter with Pita Bread
RM 49
Chef signature. Vegetarian. Perfect as an appetiser, snack, or light meal, our hummus, melitzanosalata, tzatziki dips with pita bread are sure to satisfy your cravings for bold & delicious flavours! Serves 2-3 pax

Spiced Lamb Cubes
RM 42
This dish is made by marinating lamb in a spicy mixture of red chili powder, turmeric powder, coriander powder, cumin powder & other flavorful spices

Main Course
Peri Peri Chicken
RM 39
A classic Portuguese recipe made up of chicken that’s marinated in spicy peri peri sauce & then grilled to perfection. Served alongside with corn on cob, sweet potato fries & lime yoghurt-tahini sauce. You won't go wrong!

The Mariner Beef Burger
RM 42
Crafted to perfection with the juicy beef patty. Topped with sweet, savoury caramelised onions, crispy lettuce, ripe tomato slices, a generous helping of crispy fried onions, this burger is an explosion of flavours & textures. Served with a side of our crispy sweet potato fries

The Mariner Lamb Burger
RM 42
Crafted to perfection with the juicy lamb patty. Topped with sweet, savoury caramelised onions, crispy lettuce, ripe tomato slices, a generous helping of crispy fried onions, this burger is an explosion of flavours & textures. Served with a side of our crispy sweet potato fries

Chicken Souvlaki
RM 45
Chef signature. Tender, flavourful chicken skewers grilled to perfection then paired with a fresh chopped greek salad & pita bread. Served with tzatziki & pimento aioli sauce

Roasted Barramundi
RM 55
Our Barramundi is perfectly roasted to bring out its delicate, flaky texture, then served on a bed of creamy & savoury crushed potatoes. Topped with our signature creamy dill veloute sauce

Cajun Ribeye
RM 79
Perfectly grilled ribeye, rubbed with our signature cajun spice blend for a bold & spicy flavour. Served alongside is a refreshing arugula salad. And finally, we drizzle our savory beef jus over the steak, adding depth & richness to every bite

Herb Crusted Lamb Rack
RM 95
Chef signature. Rack of lamb is seared, then coated with a crunchy layer of a ground pistachio crumb served with pomme puree (mashed potato), pumpkin salad & lamb jus

Moroccan Lamb Shank
RM 99
Indulge in the exotic flavors of Moroccan cuisine with our tender lamb shank, slowly simmered to perfection in an aromatic blend of spices & herbs. Served alongside a bed of fluffy apricot couscous, toasted pine nuts, juicy pomegranate seeds & Greek yoghurt

Seafood Paella
RM 105
Chef signature. This saffron-infused rice dish is loaded with tiger prawn, mussels, squid & red capsicum

Mediterranean Platter
RM 149
The Aegean sea offering on your platter, serving you with calamaris, fresh tiger prawns, mussels & seabass. A perfect treat for ocean lovers! Serves 2 pax

Pizza
BBQ Chicken Pizza
RM 45
This BBQ chicken pizza is loaded with diced chicken, tomato sauce, red onion, capsicum, BBQ sauce & mozzarella cheese

Diavola Pizza
RM 46
Quite a spicy little devil! This pizza is topped with a zesty tomato sauce, generously sprinkled with mozzarella cheese, loaded with bold & spicy beef pepperoni slices

Hawaiian Pizza
RM 46
This classic pizza starts with a hand-tossed crust, then smothered in tomato sauce with sliced chicken ham, chunks of sweet & tangy pineapple

The Marinero Lamb Pizza
RM 52
Chef signature. Our house speciality, rich, spicy, hot & perfect pairing with a iced beverage!

Margherita Pizza
RM 42
Vegetarian. A classic pizza dish, simple, rich & with a cheesy flavour. Just right for kids & adults alike

Pasta
Penne Al Arrabiata
RM 33
Vegetarian. Another vegetarian pasta dish cooked in a spicy tomato sauce that's rich, garlicky & with the perfect balance of sweet (thanks to the simmering tomatoes) vs heat (thanks to the crushed red pepper flakes)

Spaghetti Alfredo
RM 37
Classic creamy pasta tossed in a rich alfredo sauce made with parmesan cheese, whipped cream, seasoning and topped with juicy strips of seared chicken & mushroom

Spaghetti Aglio Olio
RM 39
The pasta is cooked al dente along with juicy tiger prawns mixed with just the right amount of chili, garlic, fresh parsley & tossed in extra virgin olive oil

Fettuccine Frutti Di Mare
RM 45
Chef signature. Literally translates to fruit of the sea. This Italian dish pairs long, tender noodle with a flavourful red sauce, juicy prawns, calamari, briny mussels with pomodoro sauce & fresh basil
Dessert
Churros
RM 30
Indulge in our freshly made churros with cinnamon sugar, chocolate sauce, a classic Spanish dessert that will transport your taste buds to the streets of Madrid

Vanilla Gelato
RM 30
Chef signature. This heavenly creation starts with a creamy scoop of our luscious vanilla gelato, buttery phyllo pastry, chopped pistachios, finally, topped off this mouth-watering dessert with a medley of fresh & juicy berries

Chocolate Fondant
RM 30
Chef signature. Served with a sprinkle of chocolate crumb & a scoop of velvety chocolate gelato. Topped off with a selection of fresh, juicy berries for a burst of fruity sweetness & this dessert is a true feast for the senses

Tiramisu
RM 35
Chef signature. Made with layers of delicate savoiardi biscuits soaked in rich espresso, our tiramisu is beautifully balanced with a creamy & velvety mascarpone mixture. Finished with a generous dusting of cocoa powder & a vibrant assortment of fresh berries

