Vetaas 3 Home Made Food (Sri Damansara)

Egg Fried

• Egg Fried

  RM 2

  Golden fried egg cooked to perfection with crispy edges and a runny or firm yolk as preferred. A delicious add-on to complement any main dish.
  
• Anchovies Sambal

  RM 2

  Extra Anchovies Sambal
  
• Chicken Varuval

  RM 8

  Tender chicken pieces stir-fried with aromatic Indian spices creating a flavorful and savory dish that is perfect as a standalone meal
  
• Plain Steamed Rice

  RM 3

  Fluffy steamed white rice cooked to perfection with a light texture and subtle aroma. A versatile staple that pairs beautifully with any main dish.
  
• Keerai Curry

  RM 3.50

  Veg Keerai Curry
  

• Pulichikeerai Satti Sooru

  RM 13.90

  Pulichikeerai Satti Sooru is a traditional South Indian rice dish infused with aromatic spices and tangy flavors. Served with authentic Indian garam masala and a delightful spicy kick that brings out the natural taste of tender greens mixed with perfectly cooked rice.
  
• Pulichikeerai and Anchovies Sambal Satti Sooru

  RM 14.50

  Tangy pulichikeerai combined with crispy anchovies and spicy sambal served with fluffy satti sooru rice. A traditional South Indian comfort dish bursting with bold flavors and aromatic spices.
  
• Pulichikeerai Chicken Varuval Satti Sooru With Boiled Egg

  RM 16.40

  Tender chicken varuval stir-fried with tangy pulichikeerai leaves and served alongside fluffy satti sooru rice with a perfectly boiled egg. Aromatic Indian spices create an authentic and flavorful South Indian meal.
  
• Avachameenu Sambal Pulichikeerai Satti Sooru

  RM 16.40

  A traditional South Indian rice dish infused with tangy sambal and tender leafy greens. This aromatic preparation combines spiced rice with pickled vegetables and herbs for an authentic homestyle meal with bold flavors.
  
• Chicken Varuval Satti Sooru With Boiled Egg

  RM 15.50

  Tender chicken varuval stir-fried with aromatic spices served alongside fluffy satti sooru rice and a perfectly boiled egg. A wholesome and satisfying meal combining crispy chicken with fragrant rice.
  
• Chicken Peratal Satti Sorru with Boiled Egg

  RM 15.50

  Tender chicken cooked in traditional Peratal Satti Sorru spices served with a perfectly boiled egg. A hearty and flavorful main dish that combines aromatic herbs and spices for an authentic taste experience.
  
• Sardine Sambal Satti Sooru

  RM 14.40

  Fragrant rice cooked with spiced sardine sambal creating a savory and aromatic dish bursting with bold flavors and tender fish pieces
  
• Pulichikeerai Sardine Sambal Satti Sooru

  RM 15

  Fragrant rice infused with tender sardines and vibrant pulichikeerai leaves combined with spiced sambal for a bold aromatic main course
  

• Spicy Tauhu Sambal

  RM 3.50

  Golden fried tofu cubes smothered in a fiery sambal sauce infused with chillies garlic and aromatic spices A beloved vegetarian favourite with a perfect balance of heat and flavour
  
• Crispy Papadam

  RM 2

  Crispy papadam fried to golden perfection A light and crunchy Indian snack that pairs perfectly with any meal
  
• Keerai Curry

  RM 3.50

  Veg Keerai Curry