- Chinese
- Asian
- Dim Sum
- Non-Halal
Dai You Bin Dim Sum Restaurant 大优宾 (Taman Intan)
Available deals
Popular
Most ordered right now.
Pork Dumpling 港式烧卖 (Siew Mai) (3 Pieces)
RM 7.15
Deep Fried Shrimp Wrapped In Bean Curd Skin 腐皮炸虾卷 (4pcs)
RM 9.75
Steamed Classic BBQ Pork Bun 港式叉烧包 (2pcs)
RM 6.75
Crystal Prawn Dumpling (Har Gao) 水晶虾饺（3 Pieces)
RM 8.45
Fried Horfun With Egg Gravy 滑蛋河粉
RM 12.35
三丝鼓油皇炒面 Soy Sauce Fried Noodles
RM 8.45
Steamed Dim Sum
炒老鼠粉 Fried Lou Shu Fan
RM 10.40
A popular Malaysian-Cantonese dish featuring wok-fried short, translucent rice noodles (shaped like rat tails) with minced meat, Chinese sausage (lap cheong), bean sprouts, and dark soy sauce. It is known for its chewy texture and savory-sweet, savory flavor.
Pork Dumpling 港式烧卖 (Siew Mai) (3 Pieces)
RM 7.15
Filling consists primarily of ground pork, chopped shrimps and Chinese black mushrooms.
Crystal Prawn Dumpling (Har Gao) 水晶虾饺（3 Pieces)
RM 8.45
Shrimp Dumplings With Crystal White Skin.
Prawn Dumpling (Har Mai) 干蒸虾卖 (3pcs)
RM 8.45
Dumplings with yellow skin & garnised with green pea
Deep Fried Fish Balls 炸鱼丸 (2pcs)
RM 7.15
Deep-fried fish balls made with spanish mackerels
Steamed Fish Ball 手打鱼卖 (Yu Mai) (2pcs)
RM 7.15
Homemade steamed fish balls made with tofu fish
Hong Kong Style Glutinuos Rice (Lo Mai Gai) 港式糯米鸡
RM 8.45
Steamed glutinuos rice filled with chicken, chinese mushrooms, chinese sausages and diced BBQ porks
Mang Guang Dumplings (Mang Guang Gui) 芒光糕 (3pcs)
RM 6.50
Crystal dumplings that filled with yam bean slices & diced dried shrimps
Steamed Black Pepper Chicken Feet 黑胡椒鸡脚
RM 7.80
Deep-fried chicken feets & braised with black pepper sauce
Yam With Dried Shrimp Dumplings 芋头虾米饺 (2pcs)
RM 7.15
Dumplings that filled with yam & dried shrimps
Steamed Bacon Wrapped With Pork With Dragon Fruits Sauce 培根肉卷 (2pcs)
RM 7.80
Bacon wrapped pork with dragon fruits sauce
Sweet & Sour Pork Wrapped In Bean Curd Skin 鲜竹卷 (3pcs)
RM 7.80
Ground porks wrapped in bead curd skins with sweet & sour sauce
Steamed Prawn Wrapped In Bean Curd Skin 鲜虾腐皮卷 (2pcs)
RM 7.80
Steamed prawns wrapped in bean curd skins
Steamed Seaweed Prawn Roll 鲜虾紫 菜卷 (2pcs)
RM 7.80
Steamed prawns wrapped in seaweed
Steamed Spare Ribs With Yam And Black Beans 豆鼓排骨
RM 8.45
Spare ribs are steamed in chinese style with diced yam and fermented black beans
white pepper pig stomach 白胡椒猪肚
RM 8.45
Tender pig stomach simmered with aromatic white pepper for a flavorful and comforting dish.
Steamed Sambal Dumpling 三拜虾 (2pcs)
RM 7.80
Steamed pork & prawn dumplings with special made sambal sauce.
Shanghai Style Soup Dumplings 上海小笼包 (3pcs)
RM 10.25
Chinese steamed bun with soup & pork filling
Jumbo Siew Mai 烧卖皇 (3pcs)
RM 11.70
Its Filling Consists Primarily Of Ground Pork, Chopped Shrimps, Chinese Black Mushrooms & Garnished With Prawn
Chinese Herbal Chicken Feets 药材鸡脚
RM 10.40
Slow Cooked Chinese Herbal Chicken Feet
Fried Stuffed Beancurd 釀豆干
RM 8.45
Fried Beancurd tofu stuffed with ground pork and shrimps with black bean sauce
Otak-Otak 娘惹鲤鱼包
RM 9.10
Otak-Otak (Steamed Fish Custard) is a delicious Nyonya dish of fish infused with a creamy and spicy coconut based custard and aromatic herbs.
Jumbo Har Mai 虾卖皇 (2 Pieces)
RM 10.40
Its filling consists primarily of prawn, Chinese black mushrooms, Celery and garnished with prawn
Steamed Yam Cake 芋头糕
RM 8.45
Yam pieces, garnished with dried shrimp and green onion
Deep-fried Dishes
Stir-Fried Turnip Cake 香炒萝卜糕
RM 9.10
A savory dish made of steamed turnip cake that cut into cubes, stir-fried with eggs & seasonings
Deep Fried Shrimp Wrapped In Bean Curd Skin 腐皮炸虾卷 (4pcs)
RM 9.75
Famous and delicious dim sum appertizer, crispy fried beancurd skin filled with flavoursome prawn
Pan Fried Turnip Cake 港式萝卜糕 (3pcs)
RM 7.15
Pan-fried turnip cake which has a thin crunchy layer outside from frying and is soft on the inside
Deep Fried Taro Dumplings (Wu Kok) 炸芋角 (2 Pieces)
RM 7.15
Mashed Taro formed into ovals and stuffed with BBQ pork and veggies
Deep Fried Peanut Sesame Balls 花生芝麻枣 (2 Pcs)
RM 6.50
This dessert with peanut paste filling is coated with sesame seeds on the outside which are crisp and chewy.
Deep-Fried Chinese Steamed Bun With Chicken Curry Sauce 咖喱馒头
RM 8.45
Deep fried chinese steamed bun with chicken curry sauce
Deep Fried Pandan Lotus Ball 斑斓莲蓉芝麻枣 (3 Pcs)
RM 6.50
This dessert with Pandan Lotus paste filling is coated with sesame seeds on the outside which are crisp and chewy.
Crispy Golden Yam Ring 咕噜鸡佛波飘香
RM 16.80
The outer is fried crispy yam ring and filling with sweet and sour chicken
Pastries
Hong Kong Style Egg Tart 港式酥皮蛋挞 (2pcs)
RM 6.50
Best Selling Authentic Hong Kong Style Egg Tart
Hong Kong Style BBQ Pork Puff Pastry 蜜汁叉烧酥 (2pcs)
RM 7.80
A puff that is very flaky on the outside with a flavorful pork filling inside.
FAST SELLING!!!Portuguese Egg Tart 葡式蛋挞
RM 5.85
Puff pastry tarts filled with burnt egg custard
Baked Traditional Ji Dan Gao 传统老式鸡蛋糕
RM 3.25
Spongy soft texture of the cake, is definitely a cake that taste like in old time, like AhMa time, very basic sponge cake that full of egg aroma.
Steamed Rice Roll
Hong Kong Style Rice Noodle Rolls With Shrimps (Chu Cheong Fan) 港式猪肠粉
RM 7.15
Cantonese style rice noodle rolls filled with shrimps served with soy sauce
Steamed Bun
Brown Sugar Bun 手工黑糖包 （2pcs)
RM 6
手工制作的黑糖包，香甜不腻。
Malay Cake 传统马来糕
RM 4.55
Chinese fluffy brown sugar steamed sponge cake
Steamed Egg Yolk Lava Bun 流沙包 (3 Pcs)
RM 9.75
Molten, lava-liked filling salted egg yolk custard bun
Steamed Pandan Lotus Bun Pandan 斑斓莲蓉包 (2pcs)
RM 5.20
Steamed bun filled with pandan flavoured lotus seed paste
Steamed Red Bean Bun 豆沙包 (2pcs)
RM 5.20
Steamed bun filled with red bean paste
Steamed Kaya Bun KAYA包 (2pcs)
RM 5.20
Steamed bun filled with kaya paste
Steamed Jagung Custard Bun 玉米包 (2pcs)
RM 5.20
Steamed bun filled with custard jagung paste
Steamed Big Bun 大包
RM 7.80
Steamed big pao filled with rich and juicy filling comprises of sliced pork, chicken, chinese black mushrooms and sliced of egg
Steamed Classic BBQ Pork Bun 港式叉烧包 (2pcs)
RM 6.75
Famous cantonese style steamed buns that are filled with barbecue-flavored cha siu pork
黄酒鸡包 Yellow wine chicken bun (3 pcs)
RM 11.05
Soft fluffy steamed bun filled with tender chicken braised in fragrant yellow wine creating a delicate aromatic flavor that melts in your mouth.
Porridge
Preserved Egg And Pork Porridge 皮蛋瘦肉粥
RM 5.85
Slow cooked chinese porridge with preserved eggs, porks and salted eggs
Noodles
三丝鼓油皇炒面 Soy Sauce Fried Noodles
RM 8.45
Soy Sauce Fried Noodles
Cantonese Fried Wanton Noodle With Gravy 招牌炸生面
RM 12.35
Cantonese Fried Wanton Noodle with Gravy
Fried Horfun With Egg Gravy 滑蛋河粉
RM 12.35
Fried Horfun With Egg Gravy
Braised Noodle 焖面
RM 12.35
Braised Noodles
Fried Horfun And Vermicelli With Egg Gravy 滑蛋鸳鸯
RM 12.35
Fried Horfun and Vermicelli With Egg Gravy
Fried Glass Noodle With Dried Shrimps 虾米炒冬粉
RM 15.60
Chef's Special - Fried Glass Noodle With Dried Shrimp
Weekday Lunch Sets
Available from Monday to Friday. Available Time: 11:00am to 14:00pm
石锅鸡饭 Hot Stone Chicken Rice
from RM 20.65
中午想吃点热乎乎的？这锅石锅鸡饭，鸡肉嫩滑，酱汁浓，一勺连肉带饭送进嘴里，咸香回甘， 不知不觉就扒完一整锅。 配一碟凉拌黄瓜和炸云吞，刚刚好。
Dessert
Purple Sweet Potato With Coconut Flakes 紫薯椰蓉 (3pcs)
RM 8.45
It filling with pandan lotus paste and garnished with coconut flakes.
Frozen-Pack Dim Sum
FROZEN - Pork Dumpling (Siew Mai) 冷冻-港式烧卖 (10 Pcs)
RM 23.80
Place Dim Sums in a steamer containing boiling water and heat for 12-15 minutes
FROZEN - Prawn Dumpling (Har Mai) 冷冻 - 干蒸虾卖 (10 Pcs)
RM 28.15
Place Dim Sums in a steamer containing boiling water and heat for 7-9 minutes
FROZEN - Hong Kong Style Glutinuos Rice (Lo Mai Gai) 冷冻 - 港式糯米鸡 (2 Pcs)
RM 16.90
Place Dim Sums in a steamer containing boiling water and heat for 15 minutes
FROZEN - Classic BBQ Pork Bun 冷冻 - 港式叉烧包(6pcs）
RM 21.85
Place Dim Sums in a steamer containing boiling water and heat for 10 minutes
FROZEN - Pandan Lotus Bun Pandan 冷冻 - 斑斓莲蓉包 (6pcs)
RM 17.15
Place Dim Sums in a steamer containing boiling water and heat for 10 minutes
FROZEN - Steamed Kaya Bun 冷冻 - Kaya 包 (6pcs)
RM 17.15
Place Dim Sums in a steamer containing boiling water and heat for 10 minutes
FROZEN - Red Bean Bun 冷冻 - 豆沙包 (6pcs)
RM 17.15
Place Dim Sums in a steamer containing boiling water and heat for 10 minutes
FROZEN - Jagung Custard Bun 冷冻 - 玉米包 (6pcs)
RM 17.15
Place Dim Sums in a steamer containing boiling water and heat for 10 minutes
FROZEN - Egg Yolk Lava Bun 冷冻 - 流沙包 (6pcs)
RM 19.50
Place Dim Sums in a steamer containing boiling water and heat for 7-9 minutes
FROZEN - Deep Fried Shrimp Wrapped In Bean Curd Skin 冷冻 - 腐皮炸虾卷 (10 Pcs)
RM 24.35
Place Dim Sums into hot oil and fry until it becomes golden color.
Beverages
Hot Signature Ipoh White Coffee 热怡保白咖啡
RM 6.90
Famous coffee drink which originated in Ipoh. It is smooth, frothy and rich with its fragrant smoky taste! Super Kaw!
Piao Xiang 茶王飘香
RM 7.80
Not Provide Hot Water
Jasmine Tea 香片
RM 3.20
Not Provide Hot Water
Tie Guan Yin Tea 铁观音
RM 3.20
Not Provide Hot Water
Iced Signature Ipoh White Coffee 香浓怡保白咖啡冰
RM 7.30
MUST TRY! Famous coffee drink which originated in Ipoh. It is smooth, frothy and rich with its fragrant smoky taste!
Hong Kong Style Milk Tea 港式樽仔奶茶
RM 7.80
Creamy and smooth texture of milk tea. The taste of it is strong, fragrant, and slightly floral. The best dim sum options to eat alongside the drink is egg tarts and polo bun!
Chinese Cooling Herbal Tea 下火凉茶
RM 5.85
Chinese Cooling Herbal Tea also known as leung cha (涼茶) in Cantonese. It can helps to reduces internal heat(热气, yeet hey), balance out body heat, soothe swelling and aches such as headaches.
