Restoran Juara (Donggongon)

C2. Nasi Ayam Steamed

Steamed chicken with savory and aromatic flavors. For reference only.

C4. Nasi Ayam Paha Steamed

Steamed chicken served with aromatic rice and savory flavors. For reference only.

C6. Ayam Tambah

1 Portion

C7. Ayam Paha Tambah

1 Portion

C8. Nasi Tambah

1 Mangkuk

C1. Nasi Ayam Roasted

C3. Nasi Ayam Paha Roasted

C5. Hati

C5. Pedal

N1. Kon Lou Mee Ayam

Savory noodles with tender chicken in a rich, flavorful sauce. For reference only.

N3. Mee Hoon Goreng Ayam

Fried rice noodles and chicken with savory, aromatic flavors. For reference only.

N6. Mee Tuaran Ayam

Fried chicken noodles with savory and aromatic flavors. For reference only.

N7. Mee Sup Ayam

Soup chicken noodles in a comforting light broth. For reference only.

N2. Mee Goreng Ayam

N4. Kuey Teow Goreng Ayam

N5. Wan Tan Ho Ayam

SM1. Nasi Goreng Ayam

SM2. Nasi Goreng Pattaya Ayam

S1. Chicken Meat Roll

Savory chicken roll with tender, comforting flavor. For reference only.

S2. Taugeh with Oyster Sauce

Tender bean sprouts with savory and aromatic flavors. For reference only.

S3. Taiwanese Cabbage

Savory dish with tender cabbage in a light broth. For reference only.

S5. Tofu Oyster Sauce

Fried tofu with savory flavors and thick gravy. For reference only.

S6. Fish Ball Soup

Tea O

A fragrant, soothing infusion made from dried leaves, enjoyed hot or cold.

Kopi O

Strong black coffee, often sweetened, served hot or cold, popular in Southeast Asia.

Kopi

A rich, aromatic coffee brewed with a unique blend of flavors and spices.

Tea

A warm beverage made by steeping leaves in hot water, often enjoyed with snacks.

Milo

A chocolate malt beverage, rich and creamy, enjoyed hot or cold.

Nescafe

A rich, aromatic coffee blend enjoyed hot or cold, perfect for any time of day.

Nestum

A sweet, crunchy cereal made from toasted grains, often enjoyed with milk or yogurt.

Barley

Nutty grains cooked to perfection, often served as a hearty side or salad base.

Lemon Tea

A refreshing beverage made with brewed tea, fresh lemon juice, and sweetener.

Chinese Tea

A fragrant beverage made by steeping tea leaves in hot water, enjoyed for relaxation.

Plain Water

A clear, essential liquid for hydration, often served at room temperature or chilled.

Iced Tea C Special

Chilled tea blend with refreshing flavors, served over ice for a delightful beverage experience.

Kitchai

A savory rice dish with spices, often accompanied by flavorful meat or vegetables.

Iced Fresh Juice

Chilled beverage made from freshly squeezed fruits, refreshing and vibrant in flavor.