Harold's Bread (Lotus's Kulai)

Most ordered right now.

• Creme Brulee Cheese Tart

  RM 4.19

  A Japanese-style baked Cheese Tart reimagined with a twist from a classic French dessert. Break (bite) the caramelized sugar top to reveal the delicious, creamy cheese filling.
  

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• Sliced Red Velvet Cream Cheese

  RM 10.20

  Moist red velvet cake layered with rich cream cheese frosting, perfect for dessert lovers.
  

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• Blueberry Cheese Tart

  RM 4.19

  A splendid and refreshing summer dessert best served chilled. A buttery, fragrant tart baked with rich, creamy cheese filling and topped with tangy, premium blueberry paste.
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• Sliced Signature Chocolate

  RM 10.20

  This cake is simply an ode to chocolate. It gives you a smooth, velvety mouthfeel that will make you crave for more after the first bite. This moist chocolate cake is layered with our creamy, signature dark chocolate cream. Balanced perfectly with the sweet, milky flavors from our signature white chocolate cream and coated with smooth chocolate ganache.
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• Sliced Black Forest

  RM 10.20

  Rich chocolate cake layered with cherries and whipped cream, topped with chocolate shavings.
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• Strawberry Cheese Tart

  RM 4.19

  A juicy and fruity bite of summer dessert best served chilled. A buttery, fragrant tart baked with rich, creamy cheese filling and topped with sweet, premium strawberry paste.
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• Sliced Signature Chocolate

  RM 10.20

  This cake is simply an ode to chocolate. It gives you a smooth, velvety mouthfeel that will make you crave for more after the first bite. This moist chocolate cake is layered with our creamy, signature dark chocolate cream. Balanced perfectly with the sweet, milky flavors from our signature white chocolate cream and coated with smooth chocolate ganache.

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• Sliced Fruity Almond Cake

  RM 10.20

  Light and fluffy vanilla sponge layered with fresh cream and peach-mango filling, finished with juicy peach slices, sweet longan, and a golden coat of roasted almond flakes. A fruity, nutty delight you’ll want to enjoy again and again.
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• Sliced Red Velvet Cream Cheese

  RM 10.20

  Moist red velvet cake layered with rich cream cheese frosting, perfect for dessert lovers.

  Popular
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• Sliced Black Forest

  RM 10.20

  Rich chocolate cake layered with cherries and whipped cream, topped with chocolate shavings.

  Popular
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• Sliced Rainbow

  RM 10.20

  Vibrant layer of different coloured cake
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• Mayo Sausage

  RM 3.20

  Savoury sausage with mayo in a bun
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• Hawaiian Pizza

  RM 4.50

  Specially made pizza with meat, pineapple, sauces and cheese
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• Spicy Sushi Roll

  RM 3.90

  Spicy chicken flossed wrapped with seaweed bun
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• Tuna Bun

  RM 3.40

  Savory tuna salad nestled in a soft bun
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• Sushi Roll

  RM 3.90

  Chicken floss wrapped with seaweed bun
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• Chicken Flossy

  RM 3.90

  Chicken floss on a bun
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• Dark Chocolate Bun

  RM 3
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• Mini French Croissant

  RM 2.20

  Flaky, buttery mini croissant, perfect for a delightful bite any time of day.
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• Mexico Cheese Tart

  RM 4.19

  A buttery, fragrant tart baked with rich, creamy cheese filling and topped with an aromatic cookie crust inspired by Harold’s signature Mexico Bun.
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• Creme Brulee Cheese Tart

  RM 4.19

  A Japanese-style baked Cheese Tart reimagined with a twist from a classic French dessert. Break (bite) the caramelized sugar top to reveal the delicious, creamy cheese filling.

  Popular
  0
• Strawberry Cheese Tart

  RM 4.19

  A juicy and fruity bite of summer dessert best served chilled. A buttery, fragrant tart baked with rich, creamy cheese filling and topped with sweet, premium strawberry paste.

  Popular
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• Chocolate Cheese Tart

  RM 4.19

  A super rich and decadent baked Cheese Tart dessert filled with silky chocolate ganache. A must try indulgence!
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• Blueberry Cheese Tart

  RM 4.19

  A splendid and refreshing summer dessert best served chilled. A buttery, fragrant tart baked with rich, creamy cheese filling and topped with tangy, premium blueberry paste.

  Popular
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• Portuguese Tart

  RM 2.90

  When baked to perfection, Harold’s Portuguese Tarts feature a golden, buttery, flaky pastry crust and a slightly caramelised, smooth, creamy custard made from rich egg yolks - a beloved treat for all.
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• Strawberry Macaron

  RM 2.90

  Crisp shells, chewy centres, and silky chocolate ganache blended with premium, fruity strawberry paste — these Strawberry Macarons are little bites of pure joy with a juicy strawberry twist!
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• Lemon Macaron

  RM 2.90

  Crisp shells, chewy centres, and silky chocolate ganache blended with premium, zesty lemon paste — these Lemon Macarons are little bites of pure joy, with a tangy lemon twist.
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• Blueberry Macaron

  RM 2.90

  Crisp shells, chewy centres, and silky chocolate ganache blended with premium, tangy blueberry paste — these Blueberry Macarons are little bites of pure joy, with a vibrant blueberry twist.
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• Chocolate Macaron

  RM 2.90

  Crisp shells, chewy centres with the gentle, nutty sweetness of finely ground almond flour, and a generous swirl of silky chocolate ganache - these Chocolate Macarons are little bites of pure joy.
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• Red Velvet Cream Cheese Bar Cake

  RM 8.30

  Indulge in a luscious red velvet cake layered with rich cream cheese frosting and decadence.
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• Japanese Light Cheese Bar Cake

  RM 6.60

  Delicate Japanese cheesecake layered with light cream, offering a fluffy texture and subtle sweetness.
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• Pandan Layer Bar Cake

  RM 6.60

  Delicate layers of pandan-infused cake, creamy coconut frosting, and a hint of sweetness.
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• Chocolate Almond Bar Cake

  RM 8.30

  Decadent chocolate cake layered with rich almond cream, topped with a velvety chocolate glaze.
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• Dark Chocolate Swiss Roll

  RM 9.90

  We’ve kept it simple to let the chocolate truly shine. A light, beautifully moist chocolate sponge rolled with silky-smooth chocolate cream, then generously coated in rich chocolate shavings.
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• Harold's Mineral Water

  RM 1.90

  Refreshing, naturally sourced mineral water with a crisp taste, perfect for hydration and revitalization.
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