Puspa Akka Indian Traditional Foods (Sebelah Petron)

Ikan dishes

• Ikan Goreng

  RM 7

  Crispy fried fish, seasoned lightly & cooked until golden brown (For reference only)
  
• Ikan Sambal

  RM 7.50

  Fresh fish coated in a flavorful, spicy sambal sauce & a staple in local cuisine (For reference only)
  

• Dhal Kari

  RM 3.30

  A comforting, creamy lentil curry & slow-cooked with aromatic spices (For reference only)
  
• Fish Curry

  RM 3.50

  Kari ikan. Flavorful fish curry with tender fish pieces simmered in a rich, spiced gravy (For reference only)
  

• Sayur K Panjang & Paitenggah Kacang Panjang with Coconut

  RM 4.60

  Fresh long beans stir-fried with grated coconut, offering a delicate texture, sweet & nutty flavor (For reference only)
  
• Vegetarian Mutton

  RM 7

  Hearty vegetarian mutton, richly spiced, prepared to offer a satisfying & meat-free alternative with a robust flavor (For reference only)
  
• Peria Goreng

  RM 4.50

  Stir-fried bitter gourd, known as peria goreng, prepared with aromatic spices for a distinctive & savory vegetarian dish (For reference only)
  
• Sayur Kubis

  RM 4

  Tender cabbage, known as sayur kubis, stir-fried with savory seasonings, providing a comforting & wholesome vegetarian side dish (For reference only)
  
• Cauliflower Poriyal

  RM 6

  Cauliflower florets delicately stir-fried with traditional spices, grated coconut, offering a wholesome & savory vegetarian dish (For reference only)
  
• Bendi Poriyal

  RM 5

  Bendi poriyal, tender Okra stir-fried with fragrant spices, fresh coconut & a traditional South Indian vegetarian preparation (For reference only)
  
• Taugeh

  RM 4.50

  Crisp, fresh taugeh bean sprouts, lightly stir-fried with subtle seasonings & offering a simple yet refreshing vegetarian option (For reference only)
  
• Thanni Saaru

  RM 4.30

  A traditional thanni saaru, a light, tangy South Indian clear soup, infused with spices & herbs for a refreshing taste (For reference only)
  
• Vegetarian Chicken

  RM 7

  Savory vegetarian chicken, crafted to replicate the texture, taste of traditional chicken & a delightful plant-based option (For reference only)
  
• Pulicai Keerai

  RM 5

  Pulicai keerai features fresh greens prepared with traditional spices, offering a flavorful & wholesome vegetarian dish (For reference only)
  
• Keerai Kari

  RM 4.50

  Wholesome keerai kari, a flavorful spinach-based curry cooked with lentils & a blend of aromatic South Indian spices (For reference only)
  
• Kacang Buncis Peratal

  RM 4

  Crisp green beans, kacang buncis, stir-fried to perfection with a blend of savory spices & a vibrant vegetarian side dish (For reference only)
  
• Tauhu Sambal

  RM 2.60

  Golden fried tofu cubes, coated in a spicy, aromatic sambal sauce, creating a rich & flavorful vegetarian delicacy (For reference only)
  
• Sayur Bendi

  RM 4

  Fresh okra pods stir-fried with simple spices, highlighting their natural texture & subtle flavor in this vegetarian dish (For reference only)
  

Ayam dishes

• Ayam Goreng

  RM 6

  Crispy fried chicken, marinated with a blend of spices, deep-fried to a golden brown & a classic chicken dish (For reference only)
  
• Ayam Kicap

  RM 7.50

  Chicken simmered in a savory, sweet soy sauce kicap blend & creating a deeply flavored chicken dish (For reference only)
  
• Ayam Sambal

  RM 7.80

  Chicken pieces cooked in a rich, fiery, aromatic sambal sauce, offering a spicy & flavorful chicken dish (For reference only)
  

• Nasi Putih

  RM 3

  Steamed fluffy white rice & a staple side dish to complement any main course (For reference only)
  
• Pappadam

  RM 2

  Crispy, thin lentil wafer, deep-fried to golden perfection, serving as a light & crunchy side dish (For reference only)
  
• Rasam

  RM 2

  A traditional South Indian tangy, spicy soup, flavored with tamarind, tomatoes, aromatic spices & served as a refreshing side (For reference only)
  
• Sambal Ikan Bilis Petai

  RM 6.50

  Anchovies & pungent petai beans stir-fried in a fiery sambal, a distinctively flavored side dish (For reference only)
  
• Sardin

  RM 4

  Flavorful sardines cooked in a rich, savory sauce & a classic side dish offering a taste of the ocean (For reference only)
  
• Sambal Telur Rebus 1 Pc

  RM 2.50
  

• Milo O

  RM 3.50

  A simple, comforting chocolate malt drink & served without milk for a pure taste (For reference only)
  
• Neslo

  RM 3.50

  A delightful blend of coffee, chocolate malt & combining two classic flavors into one (For reference only)
  
• Milo

  RM 4.50

  A classic chocolate malt beverage & comforting taste (For reference only)
  
• Kopi

  RM 3

  A traditional rich coffee, often sweetened & mixed with condensed milk for a creamy texture (For reference only)
  
• Nescafe

  RM 3.50

  A classic coffee drink, offering a familiar & invigorating flavor to start your day (For reference only)
  
• Teh O

  RM 2.70

  A simple black tea, served without milk for a clear & refreshing taste (For reference only)
  
• Sirap Ice

  RM 3

  A sweet rose-flavored syrup drink, served chilled for a delightful & fragrant refreshment (For reference only)
  
• Kopi O

  RM 2.70

  A classic black coffee, bold, robust & served without milk (For reference only)
  
• Nes O

  RM 3

  A simple coffee brew, served black for a robust & straightforward taste (For reference only)
  
• Sirap Bandung Ice

  RM 4

  A classic iced rose syrup drink mixed with evaporated milk, creating a creamy & sweet beverage (For reference only)
  
• Teh Halia

  RM 4

  A warm, invigorating ginger tea, known for its aromatic & subtly spicy flavor (For reference only)
  
• Sirap Limau Ice

  RM 3.50

  A refreshing iced beverage made with rose syrup & a zesty twist of lime (For reference only)
  
• Bru Coffee

  RM 5.50

  Rich, aromatic south indian filter coffee & brewed to a delightful smoothness (For reference only)
  
• Limau

  from RM 2.50
  
• Teh O Limau

  from RM 2.90
  
• Nelso Ice

  RM 4.50

  A refreshing iced beverage, a cool & revitalizing drink for any time of day (For reference only)