Din rojak Cendol Sri hartamas

Paling banyak dipesan sekarang.

• Cendol

  RM 6

  Green jelly, palm sugar, sweetened corn and coconut milk with shaved ice
  

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• Rojak Biasa

  RM 9

  Dish of mixed vegetables, flour cake and egg with peanut gravy
  

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• Kuih

  RM 1.50

  Delightful Malaysian rice cakes, steamed to perfection and filled with sweet or savory flavors.
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• Sotong

  RM 3

  Squid
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• Telur

  RM 1.50

  Delight in our perfectly cooked eggs, served sunny-side up with a sprinkle of fresh herbs.
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• Pulut

  RM 1.50

  Sticky rice steamed with coconut milk, served with spicy anchovy sambal and hard-boiled eggs.
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• Tapai

  RM 1.50

  Fermented cassava dessert with a sweet, tangy flavor and a hint of tropical essence.
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• Rojak Biasa

  RM 9

  Dish of mixed vegetables, flour cake and egg with peanut gravy

  Popular
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• Rojak Mee

  RM 9.50

  Blanched yellow noodles, turnips, fritters, bean sprouts and sliced cucumber mixed with special peanut sauce
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• Rojak Mee Sotong

  RM 12

  Blanched yellow noodles, shredded chicken, bean sprouts and sliced cucumber mixed with special peanut sauce and spicy squid sambal
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• Rojak Sotong

  RM 11.50

  Mix of cuttlefish and water spinach salad with spicy black sauce, sesame and peanuts
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• Rojak Ayam

  RM 12.50

  Yellow noodles, egg, peanut sauce, chicken slices garnished with cucumbers, tofu, fried shallots and spring onion
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• Mee Rebus Sotong

  RM 12

  Yellow noodles in gravy made from sweet potato, dried shrimps and other spices. Served with fresh squids
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• Mee Rebus

  RM 9.50

  Yellow noodles in gravy made from sweet potato, dried shrimps and other spices
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• Mee

  RM 1

  Yellow noodles
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• Mee Goreng Mamak

  RM 10.50

  Spicy stir-fried noodles with vegetables, tofu, and a blend of aromatic spices. A flavorful delight!
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• Kuew Teow Goreng

  RM 10.50

  Stir-fried flat rice noodles with vegetables, shrimp, and a savory soy sauce blend.
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• Cendol

  RM 6

  Green jelly, palm sugar, sweetened corn and coconut milk with shaved ice

  Popular
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• Cendol Pulut

  RM 6.50

  Green jelly, palm sugar, glutinous rice and coconut milk with shaved ice
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• Cendol Tapai

  RM 7

  Traditional Malaysian dessert with pandan-flavored rice flour jelly, coconut milk, palm sugar, and fermented rice.
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• Sirap

  RM 4.50

  Minuman
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• Air Mineral

  RM 2

  Mineral water
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