- Chinese
- Asian
- Non-Halal
Chi Xiang He La Restaurant
Available deals
Metazoa
B01. Griddle Pork Intestines
RM 49
Sizzling, seasoned delicacies grilled to perfection, served with a zesty dipping sauce for flavor.
0B02. Stir-fried Fat Sausage
RM 49
Savory stir-fried sausage with vibrant vegetables, infused with aromatic spices for a delightful experience.
0B03. Hot Fat Sausage
RM 49
Spicy, savory sausage links grilled to perfection, served with a zesty dipping sauce.
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Beef
B04. Sliced Beef in Chilli Oil
RM 63
Fresh beef, Chinese cabbage, bean sprouts
0B05. Fried Little Yellow Beef in Hunan
RM 63
Crispy beef stir-fried with vibrant Hunan spices, delivering a bold and flavorful experience.
0B06. Sauteed Shredded Beef with Wild Pepper
RM 63
Tender shredded beef sautéed with vibrant wild peppers, delivering a bold and savory flavor experience.
0B07. Black Pepper Beef
RM 75
Tender beef stir-fried with vibrant vegetables, coated in a savory black pepper sauce.
0B08. Beef with Pickled Pepper
RM 63
Tender beef stir-fried with vibrant pickled peppers, delivering a zesty and flavorful experience.
0B09. Beef Steak Served on Sizzling Iron Plate
RM 63
Juicy beef steak served on a sizzling iron plate, enhancing flavor and presentation.
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Prawns
B10. White Roasted Tiger Shrimp
RM 75
Succulent white tiger shrimp, expertly roasted and served with a zesty citrus dipping sauce.
0B11. Spicy Shrimp
RM 75
Succulent shrimp tossed in a fiery blend of spices, served with a zesty dipping sauce.
0B12. Dried Prawns
RM 75
Savory dried prawns, expertly seasoned, delivering a burst of umami in every bite.
0B13. Chopped Shrimp with Garlic
RM 88
Succulent chopped shrimp sautéed in aromatic garlic, served with a side of zesty dipping sauce.
0B14. Salted Egg Yolk Shrimp
RM 75
Succulent shrimp coated in rich salted egg yolk, delivering a creamy and savory delight.
0B15. Salt & Pepper Shrimp
RM 75
Crispy shrimp tossed in a zesty salt and pepper blend, served with a tangy dipping sauce.
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Ox & Sheep
B16. Stir-fried Lamb with Cumin
RM 63
Tender lamb stir-fried with aromatic cumin and fresh vegetables for a flavorful, savory experience.
0B17. Stir-fried Sliced Lamb with Scallion
RM 63
Tender lamb stir-fried with fresh scallions, delivering a savory and aromatic flavor experience.
0B19. Cumin Lamb Chops
RM 88
Succulent lamb chops seasoned with aromatic cumin, grilled to perfection and served with vibrant sides.
0B20. Stewed Beef Brisket with Tomato
RM 63
Tender beef brisket simmered in a rich tomato sauce, served with a side of rice.
0B21. Braised Beef Brisket in Brown Sauce
RM 63
Tender braised beef brisket simmered in a rich, savory brown sauce, served with seasonal vegetables.
0B22. Beef Miscellany Casserole
RM 88
Savory beef casserole with a medley of vegetables, herbs, and rich, comforting flavors.
0B23. Braised Beef Tendon in Brown Sauce
RM 63
Tender beef tendon slow-cooked in rich brown sauce, served with aromatic herbs and spices.
0B18. Beef with Cumin
RM 63
Tender beef stir-fried with aromatic cumin and vibrant vegetables, delivering a bold, savory flavor.
0B24. Dry Roasted Beef Tendon
RM 63
Crispy, savory beef tendon, expertly dry roasted for a delightful crunch and rich flavor.
0B25. Signature Poached Fish
RM 168
Delicately poached fish served with a zesty citrus sauce and seasonal vegetable medley.
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Crab
A01. Signature Spicy Crab
RM 128
A01. Signature Spicy Crab: Succulent crab tossed in a fiery blend of spices and zesty sauce.
0A02. Steamed Crab with Egg White
RM 128
Delicate steamed crab paired with fluffy egg white, creating a luxurious and savory seafood delight.
0A03. Fried Crab with Ginger & Scallion
RM 128
Crispy fried crab tossed in aromatic ginger and scallions, delivering a delightful seafood experience.
0A04. Fried Crab with Salted Egg Yolk
RM 128
Crispy fried crab coated in rich, creamy salted egg yolk, delivering a savory indulgence.
0Braised Turtle in Brown Sauce
RM 128
Tender turtle slow-cooked in rich brown sauce, served with seasonal vegetables for a unique experience.
0Stewed Turtle with Herbal Medicine
RM 128
Tender turtle simmered with aromatic herbs, creating a rich and flavorful medicinal broth.
0Silver Fish Salad
RM 166
Fresh silver fish tossed with crisp greens, zesty citrus, and a light vinaigrette dressing.
0
Small Fry at The Farm
E01. Stir-fried Meat in A Farmhouse
RM 42
Savor tender meat stir-fried with fresh vegetables and aromatic herbs in a rustic farmhouse style.
0E02. Hand Tear Cabbage
RM 32
Tender hand-torn cabbage, sautéed to perfection with garlic and a hint of chili spice.
0E03. Dry Pot Hand Tear Cabbage
RM 34
Spicy stir-fried cabbage with aromatic spices, served in a sizzling pot for a bold flavor.
0E04. Dry Pot Organic Cauliflower
RM 34
Spicy, stir-fried organic cauliflower with vibrant vegetables and aromatic spices, served in a sizzling pot.
0E06. Fried Shrimp with Celery
RM 36
Crispy fried shrimp served with fresh celery for a delightful crunch and flavor contrast.
0E07. Fried Egg with Shrimp
RM 36
Crispy fried egg topped with succulent shrimp, served with a zesty dipping sauce.
0E09. Dried Sesame for Youxian
RM 36
Toasted sesame seeds, enhancing dishes with a rich, nutty flavor and delightful crunch.
0E10. Home-style Tofu
RM 36
Crispy tofu stir-fried with seasonal vegetables in a savory, homemade sauce. A comforting delight!
0E11. Mapo Tofu
RM 31
Spicy, fragrant tofu stir-fried with bold chili sauce and aromatic spices, served over rice.
0E12. Shredded Pork with Fish Flavor
RM 34
Tender shredded meat infused with savory fish sauce, served with aromatic herbs and spices.
0E13. Kung Pao Chicken
RM 36
Spicy stir-fried chicken with peanuts, bell peppers, and scallions in a savory sauce.
0E14. Sichuan Twice-cooked Pork
RM 46
E14. Sichuan Twice-Cooked Delight: Tender meat stir-fried with bold spices and vibrant vegetables.
0E17. Dry Pot Chiba Tofu
RM 36
Spicy, stir-fried tofu with vibrant vegetables, infused with aromatic spices and a savory sauce.
0E18. Dry Pan Potato Chips
RM 31
Crispy, golden potato chips seasoned to perfection for a satisfying crunch in every bite.
0E19. Dry Pot Lotus Root
RM 36
Crispy lotus root stir-fried with vibrant vegetables and aromatic spices for a delightful crunch.
0E20. Fried Shredded Pork with Garlic & Moss
RM 34
Crispy shredded protein sautéed with garlic and fragrant moss for a savory, aromatic delight.
0E21. Dry Sauteed Beans
RM 30
Crispy sautéed green beans tossed with garlic and spices for a flavorful, healthy side dish.
0E23. Stir-fried Shredded Pork with Green Pepper
RM 30
E23. Sautéed shredded protein with vibrant green peppers, tossed in a savory sauce.
0E24. Stir-fried Pork Slices with Bamboo Shoots
RM 34
E24. Tender stir-fried slices with crisp bamboo shoots in a savory sauce, bursting with flavor.
0E25. Tiger Skin Green Pepper
RM 24
Spicy green peppers stir-fried to perfection, delivering a bold and vibrant flavor experience.
0E26. Served The Baby Cabbage Soup
RM 34
A velvety blend of tender baby cabbage, aromatic herbs, and a hint of citrus zest.
0E27. Hot & Sour Chicken Mixed
RM 34
Spicy chicken stir-fried with vibrant vegetables in a tangy, flavorful sauce. Perfectly balanced!
0E28. Steamed Egg
RM 30
Silky steamed egg custard, delicately seasoned and served warm for a comforting, savory experience.
0E29. Eggplant with Fish Flavor
RM 30
Savory eggplant infused with aromatic spices, delivering a delightful umami experience in every bite.
0E30. Hot & Sour Potato Shreds
RM 24
Crispy potato shreds tossed in a tangy, spicy sauce for a bold flavor experience.
0E33. Stir-fried Vegetable with Oil & Wheat
RM 24
Sautéed seasonal vegetables tossed in fragrant oil, served with tender wheat noodles for a delightful meal.
0E34. Sweet Potato Leaf
RM 20
Tender sweet potato leaves sautéed with garlic and spices, served with a zesty citrus dressing.
0E36. Stir-fried Lotus Root
RM 30
Crispy lotus root stir-fried with vibrant vegetables and a savory sauce, bursting with flavor.
0E37. Stir-fried Shredded Lettuce
RM 30
Crisp shredded lettuce stir-fried with garlic and a hint of sesame for a refreshing taste.
0E05. Dry Pot Green Bamboo Shoot Slices
RM 34
Savor tender bamboo shoot slices stir-fried with vibrant vegetables and aromatic spices in a dry pot.
0E08. Fried Parsley & Dried
RM 36
Crispy fried parsley with a hint of spice, served as a delightful, savory snack.
0E15. Dry Pot Tea Tree Mushroom
RM 46
Savor a spicy medley of tea tree mushrooms, vibrant vegetables, and aromatic spices in a dry pot.
0E16. Dry Pot Antler Fungus
RM 46
Sautéed antler fungus with vibrant vegetables, infused with aromatic spices for a bold, savory experience.
0E22. The Love of Nightshade
RM 30
A rich medley of roasted eggplant, vibrant tomatoes, and aromatic herbs, served with a drizzle of balsamic.
0E31. Stir-fried Shredded Potatoes
RM 24
Crispy shredded potatoes stir-fried with vibrant vegetables and aromatic spices for a delightful crunch.
0E32. Stir-fried Fungus with Yam
RM 34
Sautéed mushrooms and tender yam, tossed in a savory sauce for a delightful, earthy flavor.
0E35. Water Cabbage
RM 20
Crisp water cabbage stir-fried with garlic and ginger, served in a savory sauce.
0E38. Scrambled Eggs with Tomato
RM 24
Fluffy scrambled eggs mixed with ripe tomatoes, seasoned to perfection for a delightful breakfast experience.
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Bullfrog
A17. Dry Pot Bullfrog
RM 63
Spicy, stir-fried bullfrog with vibrant vegetables and aromatic spices, served in a sizzling pot.
0A18. Pickled Pepper Bullfrog
RM 63
Tender bullfrog legs, marinated in zesty pickled peppers, served with a tangy dipping sauce.
0A21. Salt & Pepper Bullfrog
RM 63
Crispy bullfrog legs seasoned with salt and pepper, served with a zesty dipping sauce.
0A22. Chilli Bullfrog
RM 63
Spicy bullfrog stir-fried with vibrant vegetables and aromatic herbs for a bold, flavorful experience.
0A19. Boiled Bullfrog
RM 63
Tender bullfrog legs, delicately boiled and seasoned, served with a zesty herb dipping sauce.
0A20. Glutton Bullfrog
RM 63
Succulent bullfrog legs, lightly seasoned and fried to perfection, served with zesty dipping sauce.
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Characteristic Sichuan Cuisine
D03. Dried Pan Squid
RM 49
Tender dried pan squid, seasoned to perfection, served with a zesty dipping sauce.
0D04. Salted Squid
RM 49
Tender salted squid, expertly seasoned and grilled to perfection, served with a zesty dipping sauce.
0D06. Beef with Golden Soup
RM 75
Tender beef simmered in a rich, golden broth infused with aromatic herbs and spices.
0D08. Braised Pork with Plum Vegetables
RM 63
Tender braised meat served with sweet plum-infused vegetables for a delightful flavor experience.
0D09. Spicy Fragrant Pot
RM 85
A bold, aromatic stew featuring tender meats and vibrant vegetables, simmered in a spicy broth.
0D10. Beer Duck
RM 75
Succulent duck braised in rich beer, served with seasonal vegetables and a savory sauce.
0D14. Secret Braised Pork
RM 63
Tender, slow-cooked meat infused with aromatic spices, served with a rich, savory sauce.
0D13. Sweet & Sour Pork Tenderloin
RM 49
Tenderloin tossed in a tangy sweet and sour sauce, served with vibrant vegetables and rice.
0D01 . Sichuan Spicy Chicken
RM 50
Tender chicken thighs
0D02. Characteristic Hair Blood Wangwang
RM 63
Savory, tender beef stir-fried with vibrant vegetables and aromatic spices for a delightful experience.
0D05. Salted Egg Yolk Squid
RM 49
Crispy squid tossed in rich salted egg yolk sauce, garnished with aromatic herbs and spices.
0D07. Sauteed Pig Kidney
RM 46
Sautéed kidney delicately seasoned and served with a rich, savory sauce and fresh herbs.
0D12. Chongqing Rooster Pot
RM 58
Spicy, aromatic chicken simmered with fresh vegetables and bold spices in a bubbling hot pot.
0D15. Boiled Meat Slices
RM 49
Tender slices of boiled meat, seasoned to perfection and served with a savory dipping sauce.
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Main Course
F08. Dumpling
RM 22
Delicate dumplings filled with savory vegetables, steamed to perfection and served with a zesty dipping sauce.
0F09. Fried Dumpling
RM 22
Crispy, golden dumplings filled with savory vegetables, served with a tangy dipping sauce.
0F10. Golden Steamed Bun
RM 22
Fluffy golden buns filled with savory vegetables, steamed to perfection for a delightful bite.
0F11. Brown Sugar Ciba
RM 22
Savory brown sugar glazed chicken served with a side of seasonal vegetables and rice.
0F13. Sesame Ball
RM 30
Crispy, golden sesame balls filled with sweet red bean paste, a delightful Asian treat.
0F14. Sweet Potato Balls
RM 20
Crispy sweet potato balls, lightly seasoned and served with a zesty dipping sauce.
0F15. White Rice
RM 4
Fluffy white rice, perfectly steamed and served as a versatile side for any dish.
0F16. Fried Rice with Egg
RM 13
Savory fried rice stir-fried with fresh vegetables and topped with a perfectly cooked egg.
0F17. Fried Rice with Seafood
RM 20
Savory fried rice tossed with fresh seafood, vibrant vegetables, and a hint of aromatic spices.
0F18. Fried Vermicelli
RM 20
Crispy fried vermicelli tossed with fresh vegetables and savory sauce for a delightful crunch.
0F19. Yangzhou Fried Rice
RM 15
Fragrant rice stir-fried with shrimp, vegetables, and savory seasonings for a delightful taste experience.
0F2. Pumpkin Cake
RM 24
Moist pumpkin cake layered with creamy frosting, topped with spiced pecans for a delightful treat.
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Spare Ribs
C01. Dry Pot Spare Ribs
RM 49
Tender, spiced ribs simmered in a flavorful dry pot, served with fresh vegetables and herbs.
0C02. Fried Spare Ribs with Spiced Salt
RM 49
Crispy fried ribs seasoned with a blend of aromatic spices for a savory delight.
0C05. Fried Bacon with Garlic & Moss
RM 63
Crispy fried strips infused with garlic and served atop a bed of savory moss.
0C03. Sweet & Sour Spare Ribs
RM 49
Tender, glazed ribs with a tangy sweet and sour sauce, served with vibrant vegetables.
0C08. Spicy Lala
RM 42
Savor the bold flavors of tender clams in a fiery, aromatic chili sauce.
0C09. Mashed Garlic
RM 42
Creamy mashed potatoes infused with roasted garlic, delivering a rich and savory flavor experience.
0C15. Steamed Sea Bass
RM 88
Delicate steamed sea bass served with a zesty citrus sauce and fresh herb garnish.
0C16. Steamed Fish Head with Chopped Pepper
RM 88
Delicately steamed fish head topped with vibrant chopped peppers, delivering a burst of flavor.
0C26. Steamed Golden Wind Fish
RM 75
Delicately steamed fish, infused with aromatic herbs, served with a zesty citrus sauce.
0C06. Fried Bacon with Green Pepper
RM 63
Crispy fried strips with vibrant green peppers, delivering a savory crunch in every bite.
0C10. Spicy Flower Snails
RM 75
Tender flower snails simmered in a zesty chili sauce, garnished with fresh herbs and spices.
0C11. White Cauterized Whelk
RM 75
Tender whelk delicately prepared, featuring a subtle blend of spices and a hint of citrus.
0C27. Steamed Golden Wind Fish with Chopped Pepper
RM 88
Delicate steamed fish infused with vibrant chopped peppers, delivering a burst of flavor in every bite.
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Soup
F02. Pork Belly Soup with Pepper
RM 49
Savory broth with tender meat, vibrant peppers, and aromatic herbs for a comforting experience.
0F03. Com Rib Soup
RM 49
Savory beef broth infused with aromatic herbs, tender meat, and fresh vegetables for a hearty delight.
0F04. Chicken Soup with Antler Mushrooms
RM 63
Hearty chicken soup infused with earthy antler mushrooms, perfect for a comforting meal.
0F05. Tomato & Egg Soup
RM 24
A comforting blend of ripe tomatoes and fluffy eggs, simmered to perfection for a warm delight.
0F07. Hot & Sour Soup with Flavor
RM 30
A zesty blend of spices, mushrooms, and tofu in a savory broth, perfect for warming up.
0F06. Seaweed & Egg Drop Soup
RM 24
A comforting blend of seaweed and silky egg in a savory broth, perfect for any meal.
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Fine Cold Dishes
C17. Szechuan Chicken
RM 36
Spicy, stir-fried chicken tossed with vibrant vegetables and Szechuan peppercorns for a bold flavor.
0C18. Boiled Chicken Slices
RM 49
Tender boiled chicken slices served with a savory broth and fresh herbs for a comforting meal.
0C21. Preserved Eggs with Green Pepper
RM 24
Savory preserved eggs paired with vibrant green peppers for a unique and flavorful experience.
0C22. Sliced Boiled Pork with Mashed Garlic
RM 36
Tender slices of savory meat served with creamy mashed garlic for a delightful experience.
0C24. Shredded Cucumber with Sauce
RM 16
Crisp shredded cucumber tossed in a tangy, flavorful sauce for a refreshing appetizer.
0C25. Fried Peanuts
RM 13
Crispy, golden-fried peanuts seasoned to perfection for a crunchy, savory snack experience.
0C23. Fungus in Cold Sauce
RM 28
Delicate mushrooms marinated in a tangy, chilled sauce, offering a refreshing and savory experience.
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