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Chinese Porridge @ Restoran Sun Sun Lei Yen
Available deals
Popular
Most ordered right now.
Chicken Porridge 鸡丝粥
RM 14

Salted Egg With Lean Pork Congee 咸蛋瘦肉粥
RM 14

Fish Porridge 鱼滑粥
RM 14

Congee With Preserved Egg & Lean Meat 皮蛋瘦肉粥
RM 14

Dory Fish Porridge 多利鱼片粥
RM 16
Porridges
Chicken Porridge 鸡丝粥
RM 14
Savory chicken porridge with ginger and scallions, a comforting and nourishing choice for any meal.
PopularDory Fish Porridge 多利鱼片粥
RM 16
Silky porridge with tender Dory fish, infused with aromatic herbs and spices for a comforting meal.
Popular
Fish Porridge 鱼滑粥
RM 14
Rice porridge and fried fish with condiments
Popular
Salted Egg With Lean Pork Congee 咸蛋瘦肉粥
RM 14
Savory congee with salted egg and tender lean meat, perfect for a comforting meal.
Popular
Fried Intestines Porridge 炸肠粥
RM 14
Crispy fried delicacies served in a savory, comforting rice porridge for a unique experience.

Pork Porridge 猪肉粥
RM 14
Savory pork porridge with tender meat and flavorful broth, a comforting and satisfying meal.

Pig Red Porridge 猪红粥
RM 14
Savory red porridge made with tender grains and rich, flavorful broth, perfect for a hearty meal.
Supreme Century Egg Porridge 三黄粥
RM 14
Creamy rice porridge topped with century eggs, ginger, and scallions for a savory delight.

Congee With Preserved Egg & Lean Meat 皮蛋瘦肉粥
RM 14
Savory rice porridge topped with preserved egg and tender lean meat for a comforting meal.
Popular
Pork Offal Porridge 猪杂粥
RM 17
Savory rice porridge with tender offal, infused with aromatic herbs and spices for a comforting dish.

Shrimp Porridge 虾粥
RM 20
Silky smooth rice porridge brimming with juicy, sweet shrimp.

Extras
Fried Intestines Only 加炸肠
RM 6
Crispy, savory delicacies served with a zesty dipping sauce for a bold flavor experience.
Egg 鸡蛋
RM 5
Freshly cracked eggs, cooked to perfection, served sunny-side up with a sprinkle of herbs.

Salted Egg 加咸蛋
from RM 4
Aromatic rice cooked with chicken stock and served with salted egg chicken, soup and sliced cucumbers

Pig Blood Only 加猪红
RM 5
Rich, savory dish featuring tender blood curd, infused with aromatic spices and served with fresh herbs.

Preserved Egg 皮蛋
from RM 4
Century egg with a unique, creamy texture and rich, savory flavor.
