Ayam Gepuk Mas Joko (Sungai Buloh)

目前最多人订购的餐点

• Nasi Ayam Gepuk Set A

  RM 19.20

  Nasi Ayam Gepuk Featuring Fried Chicken smashed and topped with super delicious Spicy sambal gesek served with white rice,fresh Cucumber and fresh cabbage and Drinks
  

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• Nasi Ayam Gepuk Set B

  RM 21.20

  Nasi Ayam Gepuk Featuring Fried Chicken smashed and topped with super delicious Spicy sambal gesek served with white rice,fresh Cucumber ,fresh Cabbage, Fried Tofu and Fried Tempe
  

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• Sambal Gesek

  RM 5.50

  Indonesian-style sambal made from crushed red chilies, garlic, and shallots. It has a coarse, chunky texture with visible chili seeds and a vibrant red-orange color. The sambal is glistening with natural chili oil, giving it a rich, spicy aroma and a bold, fiery flavor. It is typically served as a condiment to enhance the taste of rice, fried dishes, or grilled meats.
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• Kankung Goreng

  RM 6

  fried water spinach. The leaves are deep-fried until lightly crispy while still retaining their vibrant green color. The texture appears slightly wilted with a glossy finish, and it offers a savory, earthy flavor with a hint of natural bitterness
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• Kacang Gajus Gesek

  RM 5.70

  This is a bowl of crushed cashew paste. The texture is coarse and creamy, with a pale beige color and a glossy surface from natural oils released during grinding. It has a rich, nutty aroma
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• Kubis Goreng

  RM 6

  The cabbage has been shredded and deep-fried until golden brown with slightly charred edges, giving it a crunchy texture and a smoky, savory flavor
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• Nasi Ayam Gepuk Set A

  RM 19.20

  Nasi Ayam Gepuk Featuring Fried Chicken smashed and topped with super delicious Spicy sambal gesek served with white rice,fresh Cucumber and fresh cabbage and Drinks

  热销餐点
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• Nasi Ayam Gepuk Set B

  RM 21.20

  Nasi Ayam Gepuk Featuring Fried Chicken smashed and topped with super delicious Spicy sambal gesek served with white rice,fresh Cucumber ,fresh Cabbage, Fried Tofu and Fried Tempe

  热销餐点
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• Telur Mata

  RM 2

  Sunny-side-up egg, lightly fried with a runny yolk.
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• Sambal Gesek

  RM 5.50

  Indonesian-style sambal made from crushed red chilies, garlic, and shallots. It has a coarse, chunky texture with visible chili seeds and a vibrant red-orange color. The sambal is glistening with natural chili oil, giving it a rich, spicy aroma and a bold, fiery flavor. It is typically served as a condiment to enhance the taste of rice, fried dishes, or grilled meats.

  热销餐点
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• Kubis Goreng

  RM 6

  The cabbage has been shredded and deep-fried until golden brown with slightly charred edges, giving it a crunchy texture and a smoky, savory flavor

  热销餐点
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• Kankung Goreng

  RM 6

  fried water spinach. The leaves are deep-fried until lightly crispy while still retaining their vibrant green color. The texture appears slightly wilted with a glossy finish, and it offers a savory, earthy flavor with a hint of natural bitterness

  热销餐点
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• Pedal Goreng

  RM 4.90

  Delicious Fried Pedal
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• Hati Goreng Goreng

  RM 4.90

  Delicious Hati Goreng
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• Ayam Sambal Gesek

  RM 15.90

  Sambal, a traditional Indonesian chili paste made from crushed red chilies. The texture is chunky and oily, with visible chili seeds and bits of garlic or shallots. It has a bright red-orange color and a spicy, aromatic flavor profile. Commonly used as a condiment to add heat and depth to various dishes top on Ayam Gepuk and comes with fresh cucumber and fresh cabbage.
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• Kacang Gajus Gesek

  RM 5.70

  This is a bowl of crushed cashew paste. The texture is coarse and creamy, with a pale beige color and a glossy surface from natural oils released during grinding. It has a rich, nutty aroma

  热销餐点
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• Kicap

  RM 2.50

  dark soy sauce. It has a thick, glossy texture and a deep black color. Known for its rich, slightly sweet and salty flavor, dark soy sauce is commonly used in Asian cooking to add color and depth to stir-fries, marinades, and braised dishes.
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• Nasi Putih

  RM 4

  plain white rice, neatly molded into a dome shape and placed in a wooden bowl. The rice grains are soft, fluffy, and well-cooked, with a slight glisten indicating moisture. It serves as a staple base for many Asian dishes, often paired with vegetables, meats, or spicy condiments like sambal.
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• Tauhu Goreng

  RM 4.20
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• Tempe Goreng

  RM 4.20
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• Telur Rebus Goreng

  RM 2.10
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• Fucuk Goreng

  RM 2.80
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• Sirap Ais

  RM 4.20

  This is a chilled rose-flavoured drink with a bright red hue, served over ice. It has a refreshing, floral aroma and a lightly sweet taste, making it a perfect cooling beverage to balance out spicy or savory dishes.
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• Sunquick Ais

  RM 5.10

  A refreshing fruit-flavored drink, perfect for quenching thirst on a hot day.
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• Teh O Ais

  RM 4.20

  Chilled tea with ice, often sweetened and enjoyed as a refreshing drink.
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• Teh Botol

  RM 5.60

  Sweet, aromatic drink made from fermented tea, often enjoyed chilled or over ice.
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• Milo Kotak

  RM 3.90

  Sweet, chocolate malt drink served hot or cold, often enjoyed with snacks or desserts.
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• Air Mineral

  RM 3

  Sparkling water infused with natural minerals for a refreshing and revitalizing experience.
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