Jemari's Kitchen (Taman Mahkota Impian)

• Glazed Carrots

  RM 3.90

  Tender carrot pieces simmered in a light buttery glaze with a hint of sweetness. Soft, shiny, and naturally delicious. A simple side that adds warmth and color to any meal.

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• Steam Eggplant Salad

  RM 3.90

  Soft steamed eggplant tossed in a spicy soy garlic dressing with a touch of chili heat. Light, silky, and packed with flavor refreshing side dish with a gentle kick.
  

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• Buttered Corn

  RM 3.90

  Sweet corn kernels sautéed in butter until warm, fragrant, and juicy. Simple, buttery, and comforting. A classic side that goes well with any meal.
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• Japanese Beef Curry

  from RM 19.50

  Tender beef simmered in a rich, mildly spiced Japanese curry sauce with carrots and earthy vegetables. A hearty, comforting dish served best with rice.

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• Beef Stew

  from RM 19.50

  Beef stew is a hearty, comforting dish made by slow-cooking chunks of beef with vegetables in a flavorful broth until everything becomes tender and rich in taste.
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• Pork Adobo

  from RM 19.50

  Tender pork simmered in soy sauce, vinegar, garlic, and spices, slow-cooked to perfection with a rich, savory-sour sauce. A true Filipino comfort dish best enjoyed with rice.
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Classic Malaysian desserts served warm or chilled. From creamy Bubur Pulut Hitam to Bubur Kacang Hijau and Bubur Cha Cha, each bowl is rich, sweet, and made with love — just like how mom used to make it.

• Bubur Kacang Merah

  RM 7.80

  Soft adzuki red beans gently simmered in creamy coconut milk and palm sugar. Sweet, smooth, and comforting. A simple dessert that feels like home.
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• Bubur Kacang Hijau

  RM 6.50

  A creamy dessert made with soft mung beans simmered in rich coconut milk and palm sugar. Sweet, comforting, and perfect warm or chilled.

  #1 most liked
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• Bubur Pulut Hitam

  RM 7.80

  Traditional Malaysian dessert made from black glutinous rice slowly cooked until soft and creamy, sweetened with palm sugar and finished with rich coconut milk.
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• Fluffy Pancakes

  from RM 9

  Soft, fluffy pancakes served warm with butter and a selection of assorted jams or sauces. Simple, comforting, and perfect for a sweet treat any time of day.

  #4 most liked
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