- 亚洲
- 印度料理
The Banana Leaf Kitchen
可用优惠
热销餐点
目前最多人订购的餐点
Butter Chicken Masala
RM 13.50
Indian dish of grilled chicken simmered in a smooth, silky and creamy onion tomato and cashew rich gravy
Chicken Biryani
RM 22
Marinate chicken with red chili powder, biryani masala, yogurt, ginger garlic, turmeric, lemon juice, oil and salt
Fry Daal Tarka
RM 10
Made with tur dal (pigeon pea lentils), onions, tomatoes, aromatics, and spices
Chicken 65
RM 15
Indian deep fried chicken appetizer
Mutton Biryani
RM 25
Marinate mutton with red chili powder, biryani masala, yogurt, ginger garlic, turmeric, lemon juice, oil and salt
Paneer butter masala
RM 15.50
Butter Paneer, this curry is made with paneer cubes simmered in a classic makhani gravy of tomatoes, cashews, butter, and cream.
CHAAT
INDIAN STEERT FOOD
BL Papdi Chaat
RM 9.50
Crisp fried dough wafers known as papri, along with boiled chickpeas, dahi (yogurt) and tamarind chutney and topped with chat masala and sev
Aloo Tikki Chaat
RM 12.50
Fried potato patty topped with sweet yogurt, tamarind & cilantro chutney, and garnished with cilantro, raw onions and boiled chickpea
INDIAN STEERT FOOD
Gobi 65
RM 10.50
crisp fried appetizer made with cauliflower, spices and curry leaves.
Fried Okra
RM 12.50
Slicing okra pods and coating them in cornmeal or a seasoned batter before frying until golden brown and crispy
Vada Pav
RM 12.50
2 pcs.
Keerai Vadei
RM 8.50
3 pcs
Veg Samosa
RM 10.50
A samosa is a triangular shaped, typically crispy because it is deep fried Stuffing with potato
Onion Bhaji
RM 10.50
Thinly sliced onions coated in a spiced gram flour and deep-fried until golden and crispy
Chicken 65
RM 15
Indian deep fried chicken appetizer
VEG MAIN COURSE GRAVY
Paneer butter masala
RM 15.50
Butter Paneer, this curry is made with paneer cubes simmered in a classic makhani gravy of tomatoes, cashews, butter, and cream.
Fry Daal Tarka
RM 10
Made with tur dal (pigeon pea lentils), onions, tomatoes, aromatics, and spices
Mushroom Dum Masala
RM 9.50
Mushroom dum masla cook with Onions, tomatoes, ginger, garlic and spices
Brinjal Sambal
RM 8.50
Eggplants are fried until and then smothered in spicy sambal chili
Puli Curry
RM 8.50
I make it using brinjal (eggplant) and a flavorful blend of spices, which gives it its unique and delicious taste
Bhindi Do Pyaza
RM 9.50
Bhindi Do Pyaza is a flavorful North Indian dish made with okra and double the amount of onions, creating a delicious
Chana Masala
RM 11
Chana masala is a chickpea curry cooked in a tomato-based sauce, originating from the Indian subcontinent.
TANDOORI STARTERS
Tandoori Pineapple Tikka
RM 8.50
6 pieces
Mushroom Malai Tikka
RM 11.50
6 pieces
Ajwain Fish Tikka
RM 14.50
4 pieces
Chicken Changezi Tangri
RM 13.50
Tangdi kabab with mint-yogurt chutney
Awadi Chicken Seekh Kabab
RM 13.50
5 pieces
Cheese Mutton Seekh
RM 15
5 pieces
Murgh Malai Chicken Tikka
RM 13.50
4 pieces
Madras Chicken Tikka
RM 13.50
4 pieces
Chettinad Chicken Tikka
RM 13.50
4 pieces
NON-VEG MAIN COURSE
Butter Chicken Masala
RM 13.50
Indian dish of grilled chicken simmered in a smooth, silky and creamy onion tomato and cashew rich gravy
Madras Chicken
RM 13.50
Chicken madras include chicken, onions, garlic, tomatoes, and spices
Chicken Chettinad
RM 13.50
Chicken marinated in yogurt, turmeric and a paste of red chillies, kalpasi, coconut, poppy seeds, coriander seeds, cumin seeds, fennel seeds, black pepper, ground nuts, onions, garlic and sesame oil
Chicken Varuval
RM 13.50
Tamil Nadu style dry chicken curry made with onions, plenty of spices and herbs
Chicken Kurma
RM 13.50
Chicken Kurma is a delicious South Indian curried dish made with chicken, whole spices, ground spices, coconut and herbs
Ghee Roast Chicken
RM 13.50
Chicken ghee roast is fiery red in colour, and has a tangy and spicy flavor with ghee and roasted spices
Laal Maas
RM 15.50
Laal maas is a meat curry from Rajasthan, India. It is a mutton curry prepared in a sauce of yoghurt and hot spices such as red Mathania chillies
Mango Fish Curry
RM 14.50
Mango fish curry made with coconut milk. The raw mango is cut into thin slices and added to the curry
Goan Fish Curry
RM 14.50
With a deeply aromatic tomato and coconut based sauce
Madurai Fish Curry
RM 14.50
Spicy curry made with fish taste
Fish Butter Masala
RM 14.50
This fish curry is made much the same traditional way by sautéing onions, ginger garlic, tomatoes & ground spices
Mutton Varuval
RM 15.50
A rich goat curry made using a complex balance of flavours
Mysore Mutton
RM 16.50
Mysore Mutton Curry is a spicy, tangy dish
BL Chicken Curry
RM 14.50
Blend of Indian spices, a delicious chicken curry prepared with onion, ginger, garlic, tomatoes, coriander leaves, and a host of aromatic spices.
Ghee Roast Mutton
RM 17.50
Whole spices are dry roasted and ground along with garlic, and cooked in ghee with some marinated mutton to make this absolutely delectable mutton roast.
Kottai Mutton Chukka
RM 16.50
Kottai Mutton chukka is a spicy tasty dry curry made by cooking evenly cut small chops of mutton with tempered onions, spices and masala powders.
BREADS
Missi Roti
RM 6.50
1 piece
Tandoori Roti
RM 4.50
Flatbreads made with whole wheat flour and cooked in a tandoor(1 piece)
Kastoori Lacha Pratha
RM 6.50
1 Piece
Green Chilli Lacha Pratha
RM 6.50
Whole wheat flour With chilli
Plain Naan
RM 4.50
1 piece
Butter Naan
RM 5.50
1 piece
Stuffed Cheese Naan
RM 6.50
1 piece
Garlic Naan
RM 5.50
1 piece
Onion Naan
RM 6.50
1 piece
Aloo Methi Kulcha
RM 6.50
1 piece
Stuffed Mutton Keema Kulcha
RM 8
1 piece
RICE AND BIRYANI
Plain Briyani
RM 9.90
Fragrant rice dish cooked in various herbs and spices. Served with pickled cucumbers
Plain Rice
RM 5
1 Pax
Mutton Biryani
RM 25
Marinate mutton with red chili powder, biryani masala, yogurt, ginger garlic, turmeric, lemon juice, oil and salt
Veg Biryani
RM 18
Made with basmati rice, mix veggies, herbs & biryani spices
Chicken Biryani
RM 22
Marinate chicken with red chili powder, biryani masala, yogurt, ginger garlic, turmeric, lemon juice, oil and salt
Prawn Biryani
RM 28
Marinate prawns with ginger garlic paste, turmeric, biryani masala, red chilli powder & salt.
TIFFIN MENU
Puri With Chana
RM 9
Puri 2 pieces
TODAY SPECIAL COMBO MEALS SET
Fish 65
RM 15.90
Deep fried fish
FAMILY SETS MENU
Family Set Menu A
RM 38
Mutton Biryani, Chicken Butter Masala, Garlic Naan, Butter Naan,Dessert of the day
Family Set Menu B
RM 32
Chicken-65, Chettinad Chicken, Chess Mutton Sikh Kabab, Butter Naan, Garlic Naan Dessert Of The Day
Family Set Menu C
RM 35
Laal Mass(mutton), Goan Fish Curry, Garlic Naan, Tandoori Roti, Steam Rice, Dessert Of The Day
Tandoori Set Menu
RM 36
Madras Tikka, Cheese Lamb Sheekh Kabab, Ajwain Fish Tikka, Garlic Naan, Butter Naan, Dessert Of The Day
Vegetarian Set Menu
RM 35
Vada pav,Brinjal Sambal, Fry Daal Tardka, Musroom Dum Masala, Garlic Naan, Steam Rice, Dessert Of The Day
DESSERTS
Gulab Jamun
RM 11
Soft and spongy milk solids dumplings soaked in warm fragrant sugar syrup infused with cardamom and rose essence A beloved Indian dessert that melts in your mouth
Kesari.
RM 8
A vibrant golden Indian semolina dessert infused with aromatic saffron and cardamom, garnished with nuts and dried fruits for a rich sweet treat
Fish Head Curry Promotion
Min- 3-4 pax
Fish Head Curry
RM 100
Plain rice, 2 veg-of the day, chicken 65, papadam Min 3-4 pax
