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DaJia Yuen Restaurant 大家园药材肉骨茶 (Taman Sentosa)
可用优惠
热销餐点
目前最多人订购的餐点

大家园药材肉骨茶(1ppl) DaJia Yuen Herbal Bakuteh
RM 28.50

303. Claypot Pig Trotters with Vinegar 砂煲猪脚醋
RM 31.90
Extra Charging 加料另计
White Rice 白饭
从 RM 2.30
Fluffy, steamed white rice, a versatile accompaniment to any main dish & providing a neutral base to complement rich flavors
0B. Chinese Cruller 油条
从 RM 2.90
Light, airy Chinese cruller, golden-fried to perfection, offering a slightly crispy texture & a comforting taste
0C. Bean Curd Sheet 腐竹
从 RM 5.80
Delicate, versatile bean curd sheets, perfect for absorbing the flavors of broths, sauces & adding a soft texture
0D. Tofu Pok 豆卜
从 RM 4.80
Spongy, porous tofu pok, ideal for soaking up rich gravies, broths & adding a delightful chewiness to your meal
0E. Mushroom 蘑菇
从 RM 5.80
Earthy, savory mushrooms, adding a robust umami depth, a tender & juicy texture to complement various dishes
0F. Pork Ribs 排骨
从 RM 14.50
Soup pork ribs with aromatic and savory light broth. For reference only.
0G. Enokitake 金针菇
从 RM 5.10
Soup enokitake mushrooms with a savory flavor. For reference only.
0H. Pork Liver 猪肝
从 RM 6.50
Soup-style pork liver featuring a savory and aromatic flavor profile. For reference only.
0I. Meat Ball 肉圆
从 RM 7.30
Hearty meat ball soup featuring a savory and comforting flavor. For reference only.
0J. Pork Belly 花肉
从 RM 8.70
Soup pork belly featuring a savory and aromatic flavor profile. For reference only.
0K. Fen Chang 粉肠
从 RM 8.70
Tender rice flour rolls with a delicate texture and savory taste. A traditional addition to Bakkut Teh that absorbs the rich herbal broth perfectly.
0L. Pork Tripe 猪肚
从 RM 8.70
Soup pork tripe featuring a savory and aromatic flavor profile. For reference only.
0大家园药材肉骨茶(1ppl) DaJia Yuen Herbal Bakuteh
从 RM 28.50
Traditional herbal bakuteh featuring tender pork ribs simmered in a rich aromatic broth infused with medicinal herbs and spices A warming comfort dish that balances health and flavor perfectly
热销餐点
0大家园药材肉骨茶(2ppl) DaJia Yuen Herbal Bakuteh 2ppl
从 RM 54
Authentic herbal bakuteh for two featuring tender pork ribs simmered in a fragrant blend of traditional Chinese medicinal herbs and spices creating a rich savory broth perfect for sharing
0大家园干香肉骨茶(1ppl) DaJia Yuen Dry Bakuteh 1ppl
从 RM 31.50
Aromatic dry bakuteh featuring tender pork ribs infused with traditional Chinese medicinal herbs and spices. A single serving of this beloved Malaysian classic delivers rich herbal flavors and succulent meat perfect for one person
0大家园干香肉骨茶 DaJia Yuen Dry Bakuteh 2ppl
从 RM 60
Aromatic dry bakuteh for two featuring tender pork ribs and bones infused with traditional Chinese herbs and spices. A hearty Malaysian favorite with rich herbal flavors and tender meat perfect for sharing
0M. braised abalone 红烧鲍鱼
从 RM 30
Tender braised abalone cooked in a rich savory sauce with traditional spices and herbs. A premium addition that elevates your Bakkut Teh experience with its delicate texture and umami depth.
0N. lady fingers 羊角豆
从 RM 9
Tender lady fingers okra cooked to perfection and served as a delightful addition to complement your Bakkut Teh experience
0
Main
168. Creamy Custard Prawns 奶皇大虾
从 RM 52.20
Succulent prawns coated in a rich, creamy custard sauce, offering a smooth texture & a delightful savory-sweet profile
0169. Fried Prawns with Soy Sauce 豉油皇煎虾
从 RM 52.20
Fresh prawns lightly fried, tossed in a savory soy sauce & highlighting the natural sweetness of the prawns with an umami finish
0204. Curry Fish Head 咖喱鱼头
从 RM 65.30
A hearty fish head curry, cooked in a fragrant, spicy coconut milk gravy with assorted vegetables, offering a rich & aromatic experience
0245. Minced Garlic Nyonya Fish Head 蒜茸娘惹鱼头
从 RM 65.30
Fish head prepared nyonya-style with generous minced garlic, offering a distinct tangy & savory flavor profile with a robust aroma
0300. Kung Pao Grouper Fish 宫保泥鳅
从 RM 26.10
Flaky grouper fish prepared in a classic kung pao style, featuring a savory & slightly spicy sauce with a hint of sweetness
0301. Kung Pao Slice Fish 宫保生鱼片
从 RM 31.90
Delicate fish slices cooked in a flavorful kung pao sauce, offering a harmonious blend of savory, sweet & mildly spicy notes
0302. Claypot Pork Belly with Meixiang Salted Fish 梅香咸鱼花腩煲
从 RM 29
Braised pork belly simmered in a claypot with aromatic meixiang salted fish, offering a savory depth of flavor & tender texture
0303. Claypot Pig Trotters with Vinegar 砂煲猪脚醋
从 RM 31.90
Tender pig trotters slow-cooked in a traditional claypot with tangy vinegar creating a rich savory broth The collagen-rich meat becomes melt-in-mouth soft while absorbing the complex flavors of ginger and spices A beloved comfort dish
热销餐点
0304. Claypot Pig Liver 砂煲猪肝
从 RM 24.70
Succulent pig liver cooked in a claypot, bringing out its earthy flavors & tender texture in a savory preparation
0305. Claypot Chicken with Rice Wine 黄酒鸡煲
从 RM 31.90
Tender chicken cooked slowly in a claypot, infused with fragrant rice wine for a warming & aromatic dish
0307. Lemon Fried Chicken 柠檬炸鸡扒
从 RM 27
Crispy golden fried chicken pieces with a bright zesty lemon glaze infused with aromatic ginger and fresh spring onions for a savory and tangy flavor
0308. Prawn Paste Chicken Wings 虾酱鸡翅
从 RM 27.60
Crispy chicken wings marinated in a savory prawn paste, offering an umami-rich & flavorful bite
0309. Stir Fry Fish with Ginger Spring Onion 姜葱生鱼片
从 RM 31.90
Fresh fish stir-fried with aromatic ginger, crisp spring onions, offering a light & savory taste
0310. Stir Fried Kam Heong with Fish Fillet 金香鱼腩
从 RM 31.90
Tender fish fillet stir-fried in a rich kam heong sauce, a fragrant blend of curry leaves, chili & dried shrimp
0311. Salt & Pepper Chicken 椒盐鸡
从 RM 26.10
Crispy chicken seasoned simply with salt, pepper & highlighting the natural flavor of the meat
0313. Three Island Chicken 三岛炸香鸡
从 RM 26.10
Tender chicken cooked with a blend of aromatic spices, ingredients, offering a rich & complex flavor profile
0314. Ribs King 脆香排骨王
从 RM 29
Succulent ribs slow-cooked to tenderness, coated in a savory & slightly sweet glaze for a satisfying meal
0315. Sliced Pork 白切花肉
从 RM 29
Tender slices of savory pork, carefully prepared to highlight its natural flavors & texture
0316. Sweet & Sour Pork 酸甜咕咾肉
从 RM 27.60
Crispy pork pieces coated in a vibrant sweet, sour sauce, offering a delightful balance of tangy & savory flavors
0317. Fried Pork with Fermented Red Bean Curd 南乳炸肉
从 RM 29
Tender fried pork infused with the distinct savory flavor of fermented red bean curd, creating a rich & aromatic dish
0631. Tofu Pot 虾米日本豆腐煲
从 RM 24.70
Soft tofu, various ingredients simmered in a savory broth & served warm in a traditional pot
0632. Iron Plate Tofu 铁板豆腐
从 RM 24.70
Sizzling tofu served on a hot iron plate, often with a flavorful sauce, vegetables & offering an aromatic experience
0633. Crispy Tofu 脆皮豆腐
从 RM 23.20
Golden fried tofu with a satisfyingly crispy exterior, soft interior & a delightful texture contrast
0635. Sichuan Tofu 四川豆腐
从 RM 24.70
Soft tofu cubes simmered in a spicy, aromatic Sichuan sauce, offering a deep & flavorful experienc
0636. Whitebait Scallion Tofu 银鱼仔葱油豆腐
从 RM 14.50
Delicate tofu paired with crispy whitebait, fresh scallions, creating a savory & textured dish
0637. Thai Style Tofu 泰式豆腐
从 RM 23.20
Tofu prepared in a vibrant Thai style, featuring a balanced blend of sweet, sour & spicy flavors
0680. Japanese Style Crab Meat Scrambled Eggs 日式蟹柳炒蛋