Lot 10 Hutong

Paling banyak dipesan sekarang.

• KLK01.Hokkien Mee

  RM 19.90

  Dark, savory, and saucy, Kim Lian Kee is traditionally charcoal-fried with pork lard for that mouth-watering fragrance
  

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• HWK01. BBQ Pork Wantan Noodle

  RM 18

  Glazed barbeque pork over soy sauce noodles topped with delicious wantans.
  

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• KT02 Fried Oyster Omelette

  RM 22.50

  Savoury and satisfying, this oyster omelette is fragrant, juicy, and bursting with flavour.
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• CTK01. Shredded Chicken & Prawn Ipoh Hor Fun

  RM 20.10

  Ipoh-style flat rice noodles with shredded chicken and prawns
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• HKP03. Salted Egg With Pork Minced Porridge

  Dari RM 16.50

  Containing cube salted egg and minced pork. It is warm, delicious, and satisfying.
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• CTK01. Shredded Chicken & Prawn Ipoh Hor Fun

  RM 20.10

  Ipoh-style flat rice noodles with shredded chicken and prawns

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• CTK02. Cuttlefish Pork Ball Ipoh Hor Fun

  RM 21.30

  Ipoh-style flat rice noodles with cuttlefish and meat balls
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• CTK03. Prawn Wonton Ipoh Hor Fun

  RM 21.30

  Ipoh-style flat rice noodles with prawn wontons
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• CTK06. Ipoh Hainanese Chicken Rice

  RM 17.90

  Hainanese-style chicken rice from Ipoh
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• CTK21. Poached Chicken

  Dari RM 18.40

  Tender poached chicken served with a zesty herb sauce and seasonal vegetable medley.
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• PQ01. Streaky Pork (Ala Carte)

  Dari RM 23

  Savory, tender strips of meat, expertly seasoned and grilled to perfection, served with a zesty sauce.

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• PQ02. Black Vinegar Pork (Ala Carte)

  Dari RM 24

  Black vinegar pork knuckle is a classic heritage dish in Klang,
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• PQ03. Pork Ribs (Ala Carte)

  Dari RM 24

  Tender, slow-cooked ribs glazed in a rich, smoky barbecue sauce, served with a side.
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• HJ19. Braised Pork Knuckle

  Dari RM 22

  Rich and juicy melt in your mouth braised pork served with rice or noodles topped with egg , tofu and Mui Choy.
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• HJ21. Braised Duck

  Dari RM 23

  A delicious serving of braised duck served with rice or noodles topped with egg , tofu and Mui Choy.
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• HJ23.Braised Chicken

  Dari RM 19.50

  A delicious serving of braised chicken served with rice or noodles topped with egg , tofu and Mui Choy.
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• HJ25. Roasted Sausage

  Dari RM 19.50

  A delicious serving of roasted pork sausage served with rice/ noodle topped with egg.
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• HJ08. Braised 2 Combo

  Dari RM 26.50

  A savory combination of tender braised meats and flavorful accompaniments, perfect for satisfying hunger with rich taste
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• HJ29. Braised 3 Combo

  Dari RM 29.80

  A delicious blend of braised meats featuring tender cuts, rich flavors, and a savory sauce that brings together the essence of hearty comfort food
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• HKP01. Pork Innards Porridge

  Dari RM 16.50

  Congee with pork intestines is a traditional folk congee recipe from Guangdong with a delicious and refreshing flavor, and a crispy, tender texture.
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• HKP02. Century Egg With Pork Minced Porridge

  Dari RM 15.50

  Preserved century eggs and pork, make this pork congee recipe a flavorful, savory dish with hints of salt from the century eggs.
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• HKP03. Salted Egg With Pork Minced Porridge

  Dari RM 16.50

  Containing cube salted egg and minced pork. It is warm, delicious, and satisfying.

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• HKP04. Cooked Fish Porridge

  Dari RM 16.50

  This simple and delicious Fish Congee is especially heart warming and satisfying on a cold day. It is light, tasty, and naturally gluten free. It topped with ginger and onion.
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• HKP05. Shredded Chicken Porridge

  Dari RM 15.50

  A simple taste of nostalgic from the olden days. A bowl of silky smooth chicken rice congee or porridge served with ginger and onion.
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• HKP10. Plain Porridge

  Dari RM 7.50

  Rice porridge and fried fish with condiments
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• HWK01. BBQ Pork Wantan Noodle

  RM 18

  Glazed barbeque pork over soy sauce noodles topped with delicious wantans.

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• HWK02 Spare Rib Black Bean Noodle

  RM 19.20

  Juicy and tender spare ribs with a secret black bean sauce on top of perfectly cooked noodles
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• HWK04. Roasted Chicken Drumstick

  RM 19.20

  BBQ roasted chicken on top of perfectly cooked curry wanton noodles.
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• KM01. Siew Bao

  RM 3.50

  The famous Siew Bao from Seremban, these baos are baked instead of traditionally steamed for maximum flavour.

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• KM05. Egg Tart

  RM 3.50

  The egg tart is a popular pastry beloved by locals for its short crust and sweet, egg filling.

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• KM06. Portuguese Tart

  RM 3.60

  A favourite pastry delight, these tarts have a crispy & flaky crust and a silky creamy centre.
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• KM07. Layer Kaya Puff

  RM 3.50

  This is a traditional-style Kaya Puff or Kaya Kok, made with pure lard and filled with homemade Kaya.
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• KM08. Black Sesame Biscuit (Lao Gong Biscuit)

  RM 3.60

  "Lao Gong" biscuit, also known as husband cake, is filled with fermented red bean curd, peanuts, sesame and five star anise and it looks bigger than the wife cake.

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• KM09. Winter Melon Paste Biscuit (Lao Po Biscuit)

  RM 3.60

  "Lao Po" biscuit , also known as sweetheart or wife cake, is a traditional Cantonese pastry with flaky, thin skin made with winter melon, almond paste and sesame.

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• KM10. Chicken Curry Puff

  RM 3.90

  Chicken curry puff is dough filled with chunks of potatoes and small pieces of chicken with the spicy and flavorful Malaysian or Nyonya curry then deep fried.
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• KK01. Chili Pan Mee

  RM 16

  Handmade noodles with homemade dried chillies, minced meat, crispy anchovies, and coated together with a delicious poached egg.
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• KK02. Yee Mee

  RM 16

  Stir-fried yee mee noodles
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• KLK01.Hokkien Mee

  RM 19.90

  Dark, savory, and saucy, Kim Lian Kee is traditionally charcoal-fried with pork lard for that mouth-watering fragrance

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• KLK02.Moonlight Kuey Teow

  RM 22.20

  With the addition of a rich and delicious egg yolk and fried with pork lard, this kuey teow is unbelievably silky and filled with savoury delight.
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• KLK03. Spicy Stir-Fried Loh Shu Fen

  RM 19.90

  Spicy stir-fry Loh Shu Fen with pork slices, lard stearin and dark soy sauce.
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• KLK04. Cantonese Style

  RM 19.90

  Cantonese-style Yuen Yong noodle served with two type of noodles - Hor Fun and Rice Vermicelli.
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• KLK05. Loh Mee

  RM 19.90

  Hokkien-style braised noodle topped with pork slices, shrimp, egg and serving with vinegar.
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• KT01 Oyster Mee

  RM 21.50

  Delicious bowl of yellow noodles cooked in rich pork and seafood flavored thickened soup and top with juicy, plump oysters and a variety of toppings.
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• KT02 Fried Oyster Omelette

  RM 22.50

  Savoury and satisfying, this oyster omelette is fragrant, juicy, and bursting with flavour.

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• KT04. Singapore Hokkien Mee

  RM 20.20

  Enjoy authentic Singapore style Hokkien Mee traditionally prepared using a lighter sauce concoction with script venus clams and pork bones.
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• LYC01. BBQ Pork Bun

  RM 11.50

  A soft bun filled with a savory, fresh, juicy and sweet BBQ roasted pork.
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• LYC02. Pork Dumpling (Siew Mai)

  RM 9.90

  A dumpling filled with tender pork and prawn - plump and nicely chewy!
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• LYC11. Glutinous Rice With Chicken & Sausage

  RM 11

  Steamed glutinous rice filled with Chinese sausage, dark soy sauce chicken and mushrooms.
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• LYC12. Pan Fried Raddish Cake

  RM 9.90

  Crispy and soft radish cake with dried shrimp.
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• LYC13. Custard Bun With Egg Yolk

  RM 12

  Oozing with melty perfection, this custard egg yolk bun is an addictive delight!
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• LYC03. Fresh Shrimp Dumpling (Har Gao)

  RM 11.50

  Delicate shrimp dumplings wrapped in translucent skin, steamed to perfection for a delightful bite.
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• LYC04. Spicy Dumpling Chili Oil

  RM 11.50

  Savory dumplings infused with chili oil, delivering a bold and fiery flavor experience.
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• LK01. Pork Ball

  Dari RM 15.50

  Homemade from a recipe passed down for over four generations, the soup of these Pork Ball Noodles from Imbi Road is unbelievably sweet and its pork balls are bouncy yet chewy.
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• LK02. Pepper Pork Stomach Soup

  RM 21

  Homemade from a recipe passed down for over four generations, Lee Kee Pepper Pork Stomach Soup is perfect to satisfy your cravings for the a flavourful & peppery soup.
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• MP12. Macao Pork Chop Bun

  Dari RM 20.20

  A unique combination of Chinese and Portuguese cuisines, these authentic Macau pork chops are fresh, juicy, and unbelievably delicious.
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• MP16. Macao Pork Chop Noodle

  RM 20.20

  A unique combination of Chinese and Portuguese cuisines, these authentic Macau pork chops are fresh, juicy, and unbelievably delicious.
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• MP18. Macao Pork Chop Rice

  RM 22

  A unique combination of Chinese and Portuguese cuisines, these authentic Macau pork chops are fresh, juicy, and unbelievably delicious.
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• DST01. Bubur Cha Cha

  RM 8.80

  Coconut milk dessert with sweet potatoes, taro and yam strips
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• DST02. Sweet Lotus Seed Dessert (Leng Chee Kang)

  RM 9.20

  With a mix of traditional Chinese ingredients from gingko nuts to snow fungus, Lotus Seed Dessert is a delicious treat loaded with healthful benefits.
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• DST03. Gingko Nut With Barley Beancurd

  RM 8.80

  A delicious combination of Chinese bean curd, ginkgo nuts, barley, egg, pandan leaves and rock sugar, this Ginkgo Nuts Fu Zhuk Barley is the perfect sweet dessert.
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• DST04. Bubur Kacang Merah

  RM 8.80

  A delicious combination of red bean, orange skin, coconut milk, and rock sugar, this red bean porridge is the perfect sweet dessert.
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• DST05. Bubur Gandum

  RM 8.80

  A delicious combination of wheat, barley, pandan leaves, and coconut milk in peaces, this wheat porridge is the perfect sweet dessert.
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• DST06. Bubur Pulut Hitam

  RM 8.80

  A delicious combination of black glutinous rice, coconut, and palm sugar, this Black Glutinous Rice Porridge is the perfect sweet dessert.
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• DST18. Barley

  RM 5.80

  Barley water is a healthy and nutritious drink to beat the heat!
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• DST19. Herbal Tea

  RM 5.80

  Chinese herbal tea or Luo Han Guo helps to ease the summer heat in a human's body or sore throat!
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• DST22. Sirap Bandung

  RM 7

  Iced rose syrup with milk
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No bean sprout, no prawn, no clam, no sausage, no chive, no egg & no pork

• SP05. Penang Prawn Mee

  RM 18

  A flavorful noodle soup with succulent prawns, aromatic spices, and a rich, savory broth.
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• SP06. Penang Curry Mee

  RM 18

  A fragrant noodle soup with coconut milk, shrimp, tofu, and fresh herbs, bursting with flavor.
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• SP08. Penang Shrimp Paste Chee Cheong Fun

  RM 14

  Steamed rice roll topped with special recipe shrimp paste
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• SP03. Fried Chee Cheong Fun With Egg

  Dari RM 18.90

  Savory rice rolls stir-fried with egg, garnished with scallions and a flavorful sauce.
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• SKB02. Soong Kee Beef Noodle

  Dari RM 18

  Egg Noodle either dry or soup selection topped with delicious , dark-coloured mince of beef and pork. Served with bowl of clear beef broth filled with beef balls, tender beef slices and beef tripe.
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• ZHK01. Claypot Chicken Rice With Salted Fish

  RM 23

  A classic combination of fragrant & savoury claypot chicken with the briny flavour of salted fish, Zhun Kee’s signature Claypot Chicken Rice with Salted Fish is a must-try.
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• ZHK02. Claypot Yee Mee

  RM 21

  Braised Yee Mee in claypot topped with egg, crab stick, meatball and vegetables.
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• ZHK10. Homemade Pan Mee

  RM 20.50

  Zhun Kee’s signature Homemade Pan Mee Soup combines a flavourful broth with the perfect ration of ingredients with delicious handmade noodles for a delectable & comforting meal.
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