Shalamar Restaurant

• Piyaz Bhajee

  RM 12

  Onion rings dipped in special sauce & deep-fried
  

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• Vegetable Pakora

  RM 12

  Assorted fresh vegetables dipped in special sauce & deep-fried
  

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• Chicken Pakora

  RM 17

  Succulent nuggets of chicken dipped in special sauce & deep-fried
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• Paneer Pakora

  RM 18

  Homemade cottage cheese cubes dipped in special sauce & deep-fried
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• Chicken Tandoori

  from RM 13

  Chicken marinated in spicy yogurt with special spices, herb & grilled in tandoor
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• Chicken Malai Boti

  RM 28

  Chicken boneless with cheese, cream, aromatic spices, skewered & grilled in tandoor
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• Chicken Tikka Boti Boneless

  RM 26

  Chicken boneless cubes marinated in special sauce grilled over charcoal
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Main course non-vegetarian

• Chicken Karahi

  from RM 30

  Chicken cooked with ginger, green chili & tomatoes in deep iron pan Pakistani style
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• Chicken Masala

  RM 26

  Chicken cooked in spicy tomate based gravy masala style
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• Chicken Jalfrezi

  RM 27

  Boneless spring chicken cooked in special spices with capsicums & onion rings
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• Chicken Korma

  RM 27

  A rich chicken dish prepared in tradition of mughlai kitchen
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• Chicken Achari

  RM 28

  Chicken cooked in achar pickles masala
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• White Lemon Chicken

  RM 28

  Chicken cooked with lemon and simmered with white masala
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• Chicken Keema

  RM 27

  Minced chicken delicately flavored with mild spices
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Main course non-vegetarian

• Mutton Mughlai Korma

  RM 34

  Arich mutton dish prepared in tradition of mughlai kitchen
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• Mutton Keema

  RM 38

  Minced mutton cooked delicately flavored with herbs
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• Mutton Masala

  RM 32

  Mutton cooked with ginger, green chili & tomatoes masala style
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• Mutton Kashmiri

  RM 36

  Mutton cooked in rich cashew nut gravy & garnished with dry fruits
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• Achar Gosht

  RM 36

  Pickled lamb. Tender mutton cooked in achar pickles masala
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• Mutton Do-piyaza

  RM 33

  Mutton cooked with ginger, garlic, red onion & spring onion in medium spicy gravy
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Main course non-vegetarian

• Beef Korma

  RM 30

  A rich boneless beef dish prepared in tradition of mughlai kitchen
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• Beef Masala

  RM 28

  Beef cooked with ginger, garlic & onion in medium spicy gravy
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• Beef Keema

  RM 30

  Minced beef cooked delicately flavored with herbs
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• Beef Karahi

  from RM 45

  Beef cooked with ginger, green chili & tomatoes in deep iron pan
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• Beef Kashmiri

  RM 32

  Boneless beef cooked in rich cashew nut gravy & garnished with dry fruits
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• Beef Do-piyaza

  RM 29

  Beef cooked with ginger, garlic, red onion & spring onion in medium spicy gravy
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Main course non-vegetarian

• Fish Masala

  RM 26

  Boneless fish cubes sautéed with onion, ginger, garlic, tomatoes, cooked in freshly ground herbs & spices
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• Finger Fried Fish

  RM 26

  Boneless fish cubes marinated in special sauce & deep-fried
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Main course non-vegetarian

• Palak Gosht

  RM 36

  Mutton cooked with spinach with mild herbs
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• Palak Chicken

  RM 30

  Chicken cooked with spinach with mild herbs
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• Murgh Cholay

  RM 28

  Chicken. Chickpeas & chicken cooked together with spices
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• Muttar Keema

  RM 38

  Minced mutton cooked with green peas delicately flavored with herbs
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• Aloo Keema

  RM 38

  Minced mutton cooked with sliced potatoes delicately flavored with herbs
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• Gobhi Gosht

  RM 34

  Mutton. Rare combination of mutton cooked with cauliflower with mild herbs
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• Gobhi Chicken

  RM 28

  Rare combination of chicken cooked with cauliflower with mild herbs
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• Bhindi Gosht

  RM 34

  Mutton cooked with lady finger, onion & tomatoes
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• Bhindi Chicken

  RM 28

  Chicken cooked with lady finger, onion & tomatoes
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Main course vegetarian

• Mixed Vegetable Jalfrezi

  RM 20

  Fresh garden vegetables, sauteed with capsicum, onion & tomatoes
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• Nawrattan Korma

  RM 21

  Fresh garden mixed vegetables cooked in mild gravy
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• Bhindi Masala

  RM 17

  Lady finger deep-fried & cooked in mild spicy gravy
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• Aloo Muttar

  RM 17

  Green peas & potatoes cooked in medium spicy thick onion gravy
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• Malai Kofta

  RM 24

  Vegetable minced balls, stuffed with cottage cheese, dry fruits deep-fried & cooked in mild creamy sauce
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• Mushroom Muttar

  RM 19

  Green peas & mushrooms cooked in thick creamy sauce
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Main course vegetarian

• Daal Makhani

  RM 18

  Whole black lentils cooked in butter with ginger, garlic, onion & tomato
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• Chef's Special Mixed Daal

  RM 19

  Yellow lentils, whole black lentils, white lentils cooked with ginger, garlic, onion & tomato with touch of butter
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• Garlic Naan

  RM 5

  Bread topped with chopped garlic & coriander leaves
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• Butter Naan

  RM 6

  Multi-layered stuffed butter bread
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• Roghni Naan

  RM 7

  Flour mixed with milk, butter, cooked in tandoor with sesameseeds & butter toppings
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• Kashmiri Naan

  RM 10

  Bread stuffed with dry fruits & nuts Northern Pakistan specialty
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• Keema Naan

  RM 17

  Bread stuffed with spicy minced mutton
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• Chicken Naan

  RM 15

  Bread stuffed with spicy chicken
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• Aloo Masala Naan

  RM 10

  Bread stuffed with spicy potatoes
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• Basket of Naan

  RM 15

  Garlic, butter & plain naan mixed in a basket
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• Tandoori Pratha

  RM 6

  Multi-layered brown flour bread stuffed with butter
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• Chicken Tikka Biryani

  RM 27

  Served in a plate of fragrant biryani with chicken tandoori tikka
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• Chicken Boneless Tikka Biryani

  RM 28

  Served in a plate of fragrant biryani with chicken boneless tikka
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• Seafood Biryani

  RM 32

  Basmati rice cooked with fish cubes, prawns in spices & herbs
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• Prawn Biryani

  RM 39

  Basmati rice cooked with prawns in spices & herbs
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• Fish Biryani

  RM 27

  Basmati rice cooked with fish cubes in spices & herbs
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• Vegetable Biryani

  RM 22

  Basmati rice cooked with garden fresh vegetable in spices
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• Plain Biryani Rice

  RM 8

  Basmati rice cooked with saffron, touch of spices & herbs
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• Raita

  RM 8

  Homemade yogurt beaten with fresh herbs, chopped cucumber & tomato
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• Plain Dahi

  RM 7

  Fresh homemade yogurt
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• Green Salad

  RM 10

  Fresh tomatoes & cucumber on the bed of lettuce with touch of lemon
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• Kachoomar Salad

  RM 8

  Cucumber, tomato, capsicum, lettuce, onions, carrots diced & chopped with grounded herbs
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• Fruit Chaat Cream Salad

  RM 16

  Fresh fruits mixed with cream & salad sauce
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• Paneer Salad

  RM 16

  Fresh tomatoes & cucumber on the bed of lettuce with homemade cottage cheese
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• Mushroom Omelette

  RM 10

  Fluffy omelette filled with sautéed mushrooms, served with a side of crispy hash browns.
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• Cheese Omelette

  RM 14

  Omelette with cheese
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• Fried Chips

  RM 7

  Crispy, golden-brown potato chips
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• Chicken Nuggets

  RM 12

  6 Pcs
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• Almond Kulfi

  RM 10

  Homemade ice-cream, famous in Pakistan & India
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• Iced Lemon Tea

  RM 4

  For ref only: Brewed tea with a twist of lemon. Served with ice.
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• Fresh Fruits Juice

  from RM 10

  100% fresh juice. Orange, carrot, lime, watermelon & mint lemonade
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• Fresh Mango Juice

  from RM 11

  Refreshing mango juice made from ripe, handpicked mangoes for a burst of tropical flavor.
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• Fresh Apple Juice

  from RM 10

  Freshly squeezed apple juice
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• Almond Milkshake

  RM 10

  Creamy milkshake blended with almonds
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• Masala Tea

  RM 7

  Indian-spiced milk tea
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• english tea

  RM 4

  Traditional English tea with scones, clotted cream, finger sandwiches, and a selection of fine teas.
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• Teh Tarik

  RM 4

  Creamy and rich "pulled" milk tea served hot
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• Nescafe

  RM 5

  For ref only: Aromatic, hot, creamy drink made with Nescafe coffee
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• Milo

  RM 7

  Classic chocolate malt beverage served hot
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