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RESTAURANT BINGO Vegetarian 宾果素餐館
Available deals
Vegetarian Fish 素鱼
F001. Curry Fish 咖喱鱼
from RM 31.50
Melaka nyonya veggie cuisine with home cook 'Rempah'
0F002. Asam Fish 亚叁鱼
from RM 31.50
Melaka nyonya favour with asam mixed combine home cook 'Rempah'
0F004. Homemade Special Bean Paste Fish 特制酱味鱼
from RM 29.50
Homemade ingredients Chinese cuisine with mixture of beans paste taste little spicy
0F005. Teochew Steamed Fish 潮州蒸鳕鱼
from RM 32.50
Chinese teochew cuisine mainly plum with sauce, salt veg, soft tofu & tomato
0F006. Steamed Fish with Red Date & Wolfberries 甜枣杞子蒸鳕鱼
from RM 33.50
Chinese cuisine steamed with red date & wolfberries
0F007. Thai Asam Fish
from RM 33.50
Thai asam paste with ingredients local vegetables
0F009. Fried Fish with Shredded Ginger 姜丝煎鱼
from RM 29.50
Delicate vegetarian fish fillet fried until golden and crispy then topped with fragrant shredded ginger A delightful dish combining tender texture with the warm spicy notes of fresh ginger
0F010. Ginger Paste Steamed Fish 姜蓉蒸鱼
from RM 32.50
Abalone mushroom with ginger paste
0F003. Melaka Portuguese Baked Fish 马六甲葡萄牙烧鱼
from RM 29.50
Bakar vegetarian fish with tangy and spicy flavors. For reference only.
0F008. Sweet & Sour Fish 酸甜鱼
from RM 32.50
Tender vegetarian fish fillet coated in a crispy golden batter and tossed in a vibrant sweet and sour sauce with pineapple bell peppers and onions
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Vegetarian Meat 素肉
MP002. Sizzling Mutton 铁板香辣羊肉
from RM 35
Tender sizzling mutton cooked on a hot iron plate with aromatic spices and bold flavors. A delicious vegetarian meat alternative that delivers authentic taste and satisfying texture in every bite.
0MP004. Chicken Dry Chili & Cashew Nut 宫保鸡丁
from RM 29.50
Veg chicken, dry chili, green pepper, ginger, cashew nut & home made seasoning
0MP008. Rendang Chicken 仁当鸡
from RM 32.50
Homemade rempah rendang, kerisik kelapa, coconut milk, red chili, daun limau purut & lemon
0MP009. Rendang Mutton 仁当羊肉
from RM 35
Homemade rempah rendang, kerisik kelapa, coconut milk, red chili, serai & daun limau purut
0MP010. Rendang Hericium 仁当猴头菇
from RM 35
Hericium, homemade rendang rempah, serai & chili with coconut kerisik adding
0MP011. Salt & Pepper Chicken 椒盐鸡
from RM 29.50
Crispy vegetarian chicken seasoned with aromatic salt and pepper spices delivering a savory and satisfying flavor profile perfect for a delicious meal
0MP012. Butter Chicken 奶油鸡丁
from RM 29.50
Tender vegetarian chicken pieces cooked in a rich and creamy butter sauce infused with aromatic spices tomatoes and a hint of cream served with fragrant basmati rice
0MP001. Sizzling Chicken 铁板香辣鸡
from RM 33.50
Cook mixed up hp, chili tomato sauces finish with green peas, mushroom & gingers
0MP005. Squid Dry Chili & Cashew Nut 宫保鱿鱼
from RM 32.50
Cook with oyster sauce, tomato chili sauces
0MP013. Sweet & Sour Pork 咕噜肉
from RM 20
Homemade sweet & sour sauce, tomato, cucumber, green pepper, lotus root, red chili & pineapple
0MP014. Sweet & Sour Chicken 酸甜鸡
from RM 29.50
Tender vegetarian chicken pieces coated in a tangy sweet and sour sauce with fresh pineapple chunks bell peppers and onions served over steamed rice
0MP015. Steamed Spare Rib Ginger Fermented Black Beans 姜茸豆鼓蒸排骨
from RM 36.50
Veg sparerib, ginger, fermented black beans, chili & seasoning
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Vegetables 菜类
V001. Bean Sprout Salted Fish 芽菜咸鱼
from RM 22
Bean spout, veg. Salted fish, ginger, mushroom, green pepper & red chili
0V002. Stir-fried Broccoli with Lotus Root 锦绣芥兰花
from RM 32.50
Broccoli, lotus root, black fungus, carrot, French bean/sweet peas & seasoning
0V004. Stir-fried Black Fungi with Angled Luffa 清炒云耳胜瓜
from RM 29.50
Black fungus, angled luffa, carrot, tofu & seasoning
0V003. Sambal Belacan Fried Vegetables 叁巴马来栈炒菜
from RM 32.50
Homemade sambal belacan, brinjal, four angle bean, long bean & ladyfinger
0V005. Brinjal Oyster Sauce 蚝油炒茄子
from RM 22
Savory brinjal in a rich oyster sauce with a tender texture. For reference only.
0V007. Deep-fried Brinjal with Salt & Pepper 椒盐茄子
from RM 26.50
Tender brinjal slices deep-fried until golden and crispy then tossed with aromatic salt and pepper seasoning A delightful vegetable side dish with a perfect balance of crunch and savory flavors
0V008. Jia Xiang Zhai 家乡斋
from RM 36.50
Dongfen, long cabbage, tofu, carrot, black fungus & fermented bean, mushroom & dao bou
0V010. Yau Mak Oyster Sauce 蚝油炒油麦
from RM 22
Fresh tender oil mustard greens stir fried with savory oyster sauce creating a delicious umami rich dish that pairs perfectly with rice
0V011. Yau Mak Fermented Bean Curd 油麦腐乳
from RM 25
Yau mak, fermented bean curd, chili & seasoning
0V012. Loh Hon Chai 罗汉斋
from RM 25
A traditional Buddhist vegetarian dish featuring a harmonious blend of mushrooms tofu bamboo shoots and seasonal vegetables stir-fried with aromatic spices and savory sauce
0V006. Brinjal with Basil 茄子炒九层塔
from RM 20
Fried brinjal and basil with aromatic and savory flavors. For reference only.
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Rice 素饭
R002. Otak Otak Fried Rice 乌达炒饭
RM 14.90
Veg otak-otak, red chili, vegetable
0R005. Fried Rice with Pine Nuts, Edamame & Shredded Hericium 松子毛豆肉松炒饭
RM 15.90
Pine nut, edamame, hericium shredded, egg & seasoning
0R006. Sweet & Sour Chicken Rice 酸甜鸡饭
RM 12.90
Homemade sweet sour sauce, veg chicken, tomato, cucumber, red chili, green pepper & pineapple
0R007. Vegetarian Sambal Belacan & Vegetables Fried Rice 素叁巴马来栈和菜炒饭
RM 13.90
Homemade veg.Sambal belacan , long bean, ladyfinger, brinjal and four angle bean
0R001. Basil Fried Rice 九层塔炒饭
RM 12.90
'Basil' leaves, egg, veg prawn and seasoning
0R008. Nyonya Nasi Lemak 娘惹椰漿饭
RM 13.90
Blue butterfly rice, homemade veg sambal belacan, egg, long bean fried curry leaf, veg curry chicken, cucumber & ground nuts
0R009. Nyonya Fried Rice 娘惹炒饭
RM 13.90
Home cook veg sambal, green peas, egg, small prawn, red chili, lime & cucumber
0R010. Yangzhou Fried Rice 杨州炒饭
RM 12.90
Veg prawn, mixed vegetables, egg, French bean and seasoning
0R003. Seaweed Fried Rice 紫菜炒饭
RM 12.90
Seaweed, egg, seasoning & Cashew nut
0R011. Luncheon Fried Rice
RM 12.90
Veg. Lunch meat, egg, French bean, green peas, carrot and seasoning
0Seaweed Veg. Pork Floss Rice
RM 12.90
Seaweed, veg pork floss, edamame, egg, hericium shredded & homemade sauce
0R012. Plain Rice 白饭
RM 2
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Noodle 素面
N002. Melaka Mee Siam 马六甲米暹
RM 13.90
Homemade sambal, tofu, egg,bean spout, veg prawn & lime
0N001. Tomato Mee Tarik 番茄拉面
RM 13.90
Tomato sauce, ginger, veg flat fish, vegetable & seasoning
0N003. Signature Ramen 和风拉面
RM 13.90
Ramen, egg, bean spout, char siu, tofu, mushroom and seasoning
0Ginger Duck Mee
RM 16.50
Ginger, veg duck, mushroom & home-made sauce
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Mushroom 菇类
G001. Salt & Pepper King Oyster Mushroom 椒盐杏鲍菇
from RM 33.50
King oyster mushroom, red chili, 'Basil' leaves, green pepper, salt & pepper
0G004. Lemon with Ginger Button Mushroom 柠檬姜香菇
from RM 36.50
Button mushroom, lemon, green/yellow pepper, ginger & red chili
0G003. Sweet & Sour Abalone Mushroom 世界名片
from RM 33.50
Sweet & Sour sauce, cucumber, tomato, green pepper, pineapple & red chili
0G005. Ginger Paste Steamed Abalone Mushroom 姜蓉蒸鲍菇
from RM 36.50
Blended ginger, abalone mushroom, goji and seasoning
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Bean Curd 豆腐
B001. Thai Style Bean Curd 泰式豆腐
from RM 29.50
Thai veg sauce, tofu, carrot, cucumber & ground nut
0B002. Dou Bao Braised in Soy Sauce 红烧豆包
from RM 32.50
Dou bao, carrot, long cabbage, French bean/sweet peas and seasoning
0B003. Otak Otak 素乌达
RM 21
Veg otak- otak
0B004. Goji Berry, Edamame & Mushroom Fried with Dou Bao 豆包炒枸杞毛豆&冬菇
from RM 29.50
Goji, edamame, mushroom, duo bao
0B005. Buttered Dou Bao 奶油豆包
from RM 33.50
Butter, dou bao, curry leaf, chili & evaporated creamer
0B007. Claypot Tofu 瓦煲豆腐
from RM 32.50
Savory claypot dish featuring tender tofu, vegetables, and aromatic seasonings, served hot.
0B008. Bean Curd with Shallot Oil 葱油豆腐
from RM 15
Silken tofu drizzled with fragrant shallot oil, offering a savory and aromatic experience.
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Omelette 蛋类
O001. Cai Po Omelette 菜脯煎蛋
from RM 22
Cai po and egg
0O002. Basil Omelette 九层塔煎蛋
from RM 26.50
'Basil' leaves and egg
0O003. Tomato Omelette 番茄煎蛋
from RM 26.50
A fluffy omelette filled with fresh tomatoes, seasoned to perfection for a delightful breakfast.
0O005. Fried Egg 煎荷包蛋
RM 2
1 Pc 1粒
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Snack 小吃
S001. Deep-fried Vegetarian Chai Gor 炸斋鹅
from RM 26.50
Chai gorgeous deep fried
0S003. Crispy Mushroom 香脆炸菇
from RM 26.50
Crispy fried mushrooms, golden brown, seasoned, and served as a delightful appetizer or snack.
0S004. Spicy Mushroom 香酥炸菇
from RM 22
Crispy, spicy mushrooms served as a flavorful and crunchy appetizer or snack.
0S002. French Fries 炸薯条
from RM 26.50
Crispy, golden strips of fried potatoes, perfect for dipping or snacking.
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Desserts 甜点
D001. Melaka Cendol 马六甲煎蕊
RM 7.50
Cendol, red bean, gula melaka and coconut milk
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Frappe 冰沙
P001. Oreo Frappe 奥利奥星冰乐
RM 8.90
Oreo, frappe
0P002. Japanese Matcha Frappe 日本奶绿
RM 8.90
Gren tea and frappe
0P003. Chocolate Frappe 巧克力星冰乐
RM 8.90
Rich chocolate blended with ice, topped with whipped cream and chocolate drizzle.
0P005. Vanilla Frappe 香草星冰乐
RM 8.90
Creamy vanilla blended with ice, topped with whipped cream for a refreshing treat.
0P006. Mango Frappe 芒果星冰乐
RM 8.90
A refreshing mango smoothie blended with ice, perfect for a tropical treat.
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Soda 苏打
S002. Blue Lagoon 蓝桔气泡水
RM 8.50
A refreshing sparkling drink with a vibrant blue color and citrusy flavor.
0S001. Lime Lemon 桔子柠檬气泡水
RM 6.50
Citrusy sparkling beverage combining lime and lemon for a refreshing taste.
0S004. Honey Lemon Passion Fruit 蜂蜜柠檬百香果气泡水
RM 8.50
Sparkling drink with honey, lemon, and passion fruit for a refreshing taste.
0S005. Asam Boi Brezze 酸梅气泡水
RM 8.50
A refreshing fizzy drink with tangy plum flavor and a hint of sweetness.
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Handmade Beverages 手工制作饮料
H001. Lime Lemon 手打桔子柠檬
RM 6
Iced H001. Lime Lemon 手打桔子柠檬
0H002. Blue Lime Lemon 手打柠檬蓝桔
RM 6.50
Iced H002. Blue Lime Lemon 手打柠檬蓝桔
0H003. Honey Lemon Passion Fruit 手打蜂蜜柠檬百香果
RM 7.90
Iced H003. Honey Lemon Passion Fruit 手打蜂蜜柠檬百香果
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Tea 茶
T001. Lemon Tea 柠檬茶
from RM 5.50
A refreshing beverage made with brewed tea, fresh lemon juice, and sweetener.
0T002. Milk Tea 奶茶
from RM 3.80
A creamy, sweet beverage made with brewed tea and milk, often enjoyed hot or cold.
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Fresh Juice 新鲜果汁
J001. Orange Juice 橙汁
RM 7.50
Freshly squeezed citrus beverage, vibrant in color and refreshing in taste.
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