MIA CAFE & RESTAURANT

Paling banyak dipesan sekarang.

• Nasi Goreng Ayam

  Dari RM 11

  Stir-fried rice served with chicken
  

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• Nasi Ayam Geprek Goreng

  RM 19.20

  Crispy fried chicken served with spicy sambal, fragrant rice, and fresh cucumber slices.
  

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• Rojak Tambi

  RM 11.50

  This street food dish combines a range of ingredients that provide contrasting textures. Common elements include crispy prawn fritters, soft fried bean curd (tofu), dough fritters, hard-boiled eggs, and crunchy vegetables.
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• Tomyam Seafood

  Dari RM 16.50

  Aromatic spicy soup with seafood such as shrip and squid
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• Nasi Goreng Cornbeef

  Dari RM 12.20

  Chicken cornbeef cooked with fried rice
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• Nasi Ayam Buttermilk

  RM 17.60

  Creamy buttermilk chicken served with fragrant rice, a Malaysian favorite.
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• Nasi Ayam Penyet Goreng

  RM 16.50

  Crispy fried chicken served with fragrant rice, spicy sambal, and fresh vegetables.

  #%s paling disukai
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• Nasi Ayam Penyet Bakar

  RM 19.20

  Grilled smashed chicken with spicy sambal, served with fragrant rice and fresh vegetables.

  #%s paling disukai
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• Nasi Ayam Geprek Goreng

  RM 19.20

  Crispy fried chicken served with spicy sambal, fragrant rice, and fresh cucumber slices.

  Popular
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• Nasi Ayam Geprek Bakar

  RM 22

  Grilled chicken served with spicy sambal, fragrant rice, and fresh vegetables for a flavorful experience.
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• Nasi Lalapan Ikan Bawal

  RM 24

  Fragrant rice served with grilled silver pomfret, accompanied by spicy sambal and fresh herbs.
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• Nasi Lalapan Ikan Talapia

  RM 22.40

  Fragrant rice served with grilled tilapia, fresh herbs, and a zesty chili sauce.
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• Nasi Kari Kambing

  RM 24.50

  Rice with lamb curry
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• Nasi Kambing Bakar

  RM 24.50

  Rice with grilled lamb
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• Nasi Daging Grill

  RM 22

  Rice with grilled beef
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• Nasi Ayam Buttermilk

  RM 17.60

  Creamy buttermilk chicken served with fragrant rice, a Malaysian favorite.

  Popular
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• Nasi Ayam Blackpaper

  RM 14.50

  Savory black pepper chicken served with fragrant jasmine rice and a side of fresh vegetables.
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• Nasi Daging Blackpaper

  RM 16.50

  Tender beef in black pepper sauce served with fragrant steamed rice.
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• Nasi Paprik Ayam

  RM 14.50

  Paprik chicken served with rice.
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• Nasi Paprik Daging

  RM 16.50

  Spicy beef stew with aromatic rice.
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• Nasi Paprik Seafood

  RM 16.50

  Paprik seafood served with rice.
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• Nasi Paprik Campur

  RM 17.60

  Mixed paprik (likely with various meats) served with rice.
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• Nasi Goreng Ayam

  Dari RM 11

  Stir-fried rice served with chicken

  Popular
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• Nasi Goreng Ayam Special

  Dari RM 18

  Fried rice with special chicken, a flavorful Indonesian dish with a touch of spice.
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• Nasi Goreng Ayam Penyet Goreng

  Dari RM 20.70

  Fried rice with crispy smashed chicken
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• Nasi Goreng Ayam Penyet Bakar

  Dari RM 24

  Fried rice with grilled smashed chicken
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• Nasi Goreng Cornbeef Ayam Penyet Goreng

  Dari RM 24

  Fried rice with corned beef and fried chicken
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• Nasi Goreng Cornbeef Ayam Penyet Bakar

  Dari RM 26

  Spicy fried rice with corned beef, served with grilled smashed chicken and sambal.
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• Nasi Goreng Udang

  Dari RM 12.20

  For ref only: A classic fried rice with prawn
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• Nasi Goreng Udang Special

  Dari RM 20.40

  Special fried rice with shrimp, a flavorful Indonesian dish with a touch of spice.
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• Nasi Goreng Cornbeef

  Dari RM 12.20

  Chicken cornbeef cooked with fried rice

  Popular
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• Nasi Goreng Thai

  Dari RM 13

  For ref only: Thai-style fried rice
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• Nasi Goreng Thai Seafood

  Dari RM 15

  Spicy Thai fried rice with mixed seafood, a flavorful fusion dish with a kick.
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• Nasi Goreng Seafood

  Dari RM 11.80

  For ref only: A classic Chinese-style wok fried rice with veges and seafood
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• Nasi Goreng Cili Api

  Dari RM 10.50

  For ref only: A classic fried rice with chili
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• Nasi Aruk Terubok Masin

  Dari RM 16.50

  Savory fried rice with salted terubok fish, a local delicacy from Sarawak, Malaysia.
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• Nasi Goreng Tomyam

  Dari RM 12

  Aromatic and flavorful: The rice is stir-fried with tomyam paste, along with fresh ingredients like lemongrass, kaffir lime leaves, and galangal, giving it a signature tangy and savory aroma.
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• Nasi Goreng Kampung

  Dari RM 11

  Taste and Texture: The dish is spicy and savory, with a pronounced umami flavor from the anchovies and shrimp paste. The fluffy, wok-fried rice is contrasted by the satisfying crunch of the crispy fried anchovies.
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• Mee Goreng

  Dari RM 8

  For ref only: A popular Malaysian street food, stir fried noodle with meat and veges
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• Mee Goreng Ayam

  Dari RM 10

  Yellow mee
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• Mee Goreng Seafood

  Dari RM 13.50

  For ref only: Stir-fried noodle served with seafood
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• Mee Goreng Kerang

  Dari RM 12.20

  Wok fried yellow noodles with egg, chives, beansprouts and cockles
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• Mee Goreng Mamak Seafood

  Dari RM 14.50

  Noodles topped with a generous amount of thick gravy filled with fresh sliced beef with leafy greens, carrots and cauliflower
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• Mee Hun Goreng

  Dari RM 8

  The dish is highly customizable based on regional variations and personal preference. Common additions include: Protein: Sliced chicken, shrimp, fried tofu, fish cakes, or scrambled eggs.
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• Mee Hun Goreng Ayam

  Dari RM 10

  The dish is highly customizable based on regional variations and personal preference. Common additions include: Protein: Sliced chicken, shrimp, fried tofu, fish cakes, or scrambled eggs.
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• Mee Hoon Goreng Seafood

  Dari RM 13.50

  Fried vermicelli in chili paste and soy sauce, shrimps, sliced fish, leafy greens and sliced red chillies
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• Mee Hun Goreng Kerang

  Dari RM 12.20

  The dish is highly customizable based on regional variations and personal preference. Common additions include: Protein: Sliced chicken, shrimp, fried tofu, fish cakes, or scrambled eggs.
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• Kueh Tiaw Goreng

  RM 8

  The dish is highly customizable based on regional variations and personal preference. Common additions include: Protein: Sliced chicken, shrimp, fried tofu, fish cakes, or scrambled eggs.
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• Kueh Tiaw Goreng Ayam

  Dari RM 10

  The dish is highly customizable based on regional variations and personal preference. Common additions include: Protein: Sliced chicken, shrimp, fried tofu, fish cakes, or scrambled eggs.
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• Kueh Tiaw Goreng Kerang

  Dari RM 12

  The dish is highly customizable based on regional variations and personal preference. Common additions include: Protein: Sliced chicken, shrimp, fried tofu, fish cakes, or scrambled eggs.
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• Kuey Teow Goreng Seafood

  Dari RM 13.50

  For ref only: Stir fried flat rice noodles in a sauce with seafood
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• Char Kuey Teow

  Dari RM 14.50

  Smoky flavored stir-fried rice noodles with shrimp, eggs, bean sprouts, chives, and a hint of spice
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• Kuehtiaw Cantonese

  Dari RM 12.20

  Stir-fried rice noodles with savory sauce, fresh vegetables, and your choice of protein.
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• Mee Goreng Mamak

  Dari RM 12.20

  Stir-fried noodle dish coated popularly served in mamak eateries
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• Mee Hongkong

  Dari RM 12

  Crisp-fried yellow mee with eggs, topped with thick hot gravy of chicken and vegetables
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• Mee Hong Kong Seafood

  Dari RM 13.50

  Noodles: The base is typically yellow wheat-and-egg noodles. For a variation, some recipes use pan-fried noodles that are crispy on the outside and chewy within, which are then covered in the sauce.
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• Mee Hongkong Daging

  Dari RM 13.50

  Noodles: The base is typically yellow wheat-and-egg noodles. For a variation, some recipes use pan-fried noodles that are crispy on the outside and chewy within, which are then covered in the sauce.
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• Mee Sup Sapi

  Dari RM 13.70

  Mee Sup Sapi: Savory beef noodle soup with tender meat, fresh herbs, and aromatic spices.
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• Laksa Sarawak

  RM 10.50

  Vermicelli in hot shrimp broth topped with prawns, chicken, egg strips, beansporouts and sliced cucumber
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• Bakso

  RM 13

  Traditional Indonesian dish: meatballs in flavorful broth with noodles, veggies, and aromatic spices.
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• Soto Meehoon

  RM 13

  Soto with rice vermicelli
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• Sup Tulang

  Dari RM 21

  For ref only:Soothing broth with beef, nourishing and satisfy your craving
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• Sup Ayam

  Dari RM 15

  For ref only:Soothing broth with chicken, comforting and nourishing.
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• Sup Ayam Mushrooms

  RM 16.50

  Savory chicken soup infused with aromatic mushrooms and fresh herbs, perfect for a comforting meal.
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• Sup Jagung Ayam Racik

  RM 12.50

  Savory corn soup with tender chicken, infused with aromatic spices and fresh herbs.
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• Ayam Masak Kicap

  RM 16.50

  For ref only:Sauce chicken, marinated and cooked in a savory blend of soy sauce and spices.
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• Ayam Masak Halia

  RM 16.50

  For ref only: featuring tender chicken with a zesty ginger , offering bold flavors
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• Ayam Masak Merah

  RM 16.50

  For ref only: Chicken cooked in a spicy and tangy red sauce
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• Tomyam Udang

  RM 21

  For ref only: A traditional Thai soup that is spicy, tangy, and savory with prawn
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• Udang Asam Pedas

  RM 21

  Spicy and tangy shrimp dish with a burst of traditional Indonesian flavors.
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• Udang Masak Lemak Cili Api

  RM 21

  Fresh prawns in spicy turmeric curry with birds eye chilli and coconut milk
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• Udang Masak Merah

  RM 21

  For ref only: Prawn cooked in a spicy and tangy red sauce
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• Patin Masak Lemak Cili Api

  RM 16.50

  Creamy coconut curry with fresh fish, infused with spicy chili and aromatic herbs.
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• Kailan Tiram

  RM 11.80

  Crispy kale with savory spices, served with a tangy tamarind dipping sauce.
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• Kailan Bawang Putih

  RM 11.80

  Kailan (Chinese broccoli): A leafy green vegetable with thick stems and a flavor similar to regular broccoli, but slightly more bitter. Baby kailan is a common variety used. Garlic: Sliced or minced, often fried until golden and crispy to release its aroma.
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• Kailan Ikan Masin

  RM 11.80

  For ref only: Stir-fried Chinese kale with salted fish, a flavorful and savory dish
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• Kangkung Belacan

  RM 11.80

  For ref only: Stir-fried water spinach with fermented shrimp paste (belacan)
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• Tauge Bawang Putih

  RM 11.80

  Rasa dan tekstur: Hidangan ini menawarkan perpaduan rasa yang gurih dan sedikit manis atau pedas, tergantung pada bumbu yang digunakan. Tekstur tauge yang renyah (kress-kress) adalah ciri khas yang banyak disukai.
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• Tauge Ikan Masin

  RM 11.80

  Crisp bean sprouts (tauge): The fresh, snappy texture of the mung bean sprouts provides a clean, mild flavor base for the dish. Umami-rich salted fish (ikan masin): Small, crispy pieces of fried salted fish are scattered throughout the stir-fry, delivering a powerful, savory, and intensely salty flavor.
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• Telur Dadar

  RM 4

  For ref only: omelette made with beaten eggs, onions, and other ingredients

  #%s paling disukai
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• Telur Mata

  RM 2.20

  For ref only: egg fried with the yolk up and is not flipped
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• Tomyam Ayam

  Dari RM 16

  Aromatic spicy soup with chicken
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• Tomyam Daging

  Dari RM 16.50

  Aromatic spicy soup with tender meat
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• Tomyam Seafood

  Dari RM 16.50

  Aromatic spicy soup with seafood such as shrip and squid

  Popular
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• Tomyam Campur

  Dari RM 19.60

  Aromatic spicy sop with chicken, shrip and squid
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• Telur Dadar Ikan Bilis

  RM 6.50

  Fluffy omelette infused with savory anchovies, served with a side of fresh herbs and spices.
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• Rojak Sotong

  RM 11

  Mix of cuttlefish and water spinach salad with spicy black sauce, sesame and peanuts

  #%s paling disukai
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• Banana Cheese

  RM 9.60

  Creamy banana slices layered with rich and tangy cheese on a toasted baguette.
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• Banana Coklat

  RM 11

  Rich and creamy banana chocolate dessert perfect for satisfying your sweet tooth cravings.
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• ABC

  RM 8

  Shaved ice with colorful sweet syrup, jellies, nuts and dried fruits
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• ABC Special

  RM 8.80

  Shaved ice, jellies, syrups, peanuts and beans with ice cream
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• Cendol

  RM 8

  Sweet dessert loved by all Malaysians!
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• Cendol Special

  RM 8.80

  Traditional Malaysian dessert with pandan jelly, coconut milk, palm sugar, and shaved ice.
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• Ais Jagung

  RM 7.10

  Sweetcorn drink with ice, ice cream, fresh corn and milk
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• Ais Jagung Special

  RM 8

  Sweet corn dessert with shaved ice, milk, and syrup, topped with corn kernels and peanuts.
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• Ais Kacang

  RM 7.10

  Shaved ice dessert with sweet syrups, beans, corn, and jelly, topped with condensed milk.
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• Ais Kacang Special

  RM 8

  Shaved ice dessert with red beans, corn, grass jelly, and syrup.
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• Beef Special

  RM 8.50

  Tender beef slices marinated in special spices, served with a side of garlic mashed potatoes.
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• Chicken Special

  RM 8.50

  Tender grilled chicken breast served with a side of seasonal vegetables and garlic mashed potatoes.
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• Cheezzy Beef

  RM 11.80

  Savory beef smothered in melted cheese
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• Cheezzy Chicken

  RM 11.80

  Crispy chicken smothered in rich, melted cheese and served with a side of tangy sauce.
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• Rojak Petis

  RM 8.80

  A mixed fruit salad eaten with sweet and spicy soy sauce with sugar
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• Rojak Tambi

  RM 11.50

  This street food dish combines a range of ingredients that provide contrasting textures. Common elements include crispy prawn fritters, soft fried bean curd (tofu), dough fritters, hard-boiled eggs, and crunchy vegetables.

  Popular
  0
• Rojak Tambi Ayam

  RM 14.50

  This street food dish combines a range of ingredients that provide contrasting textures. Common elements include crispy prawn fritters, soft fried bean curd (tofu), dough fritters, hard-boiled eggs, and crunchy vegetables.
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• Coconut Milkshake

  RM 8.50

  Creamy coconut milkshake with a hint of sweetness, perfect for a tropical treat.
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• Milo Milkshake

  RM 6.80

  Milo powder blended with milk and ice cream

  #%s paling disukai
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• Bandung Special

  RM 7.60

  Refreshing blend of rose syrup, milk, and basil seeds, a sweet and floral delight.
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• Neslo Milkshake

  RM 8.50

  Creamy blend of rich chocolate, espresso, and milk, topped with whipped cream and chocolate shavings.
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• Horlicks Milkshake

  RM 8.50

  Creamy Horlicks milkshake with a hint of malt sweetness, perfect for a nostalgic treat.
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• Green Tea Lemon

  RM 5.80

  Thai green tea drink with lemon juice
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• Ice Lemon Tea

  RM 5

  Iced black tea with fresh lemon
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• Extra Joss Blanded

  RM 6.80

  Extra Joss is a popular Indonesian effervescent powder energy drink that comes in sachets and is mixed with cold water to create a beverage
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• Kopi O

  RM 6.80

  Sweet coffee
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• Kopi

  RM 8.50

  Coffee with milk
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• Teh O

  RM 6.80

  Sweet tea
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• Tea

  RM 8.50

  Tea with milk
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• Ice Blended Durian Belanda

  RM 6.80

  Creamy, tropical soursop blended with ice for a refreshing and exotic treat.
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• Nasi Putih

  RM 3.20

  Plain rice
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• Sambal Belacan

  RM 2.50

  Spicy chili sambal with shrimp paste and lime juice
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• Sambal Kicap

  RM 2.50

  Spicy soysauce with chillies and garlic
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• Sambal Geprek

  RM 3.50

  Spicy fried chicken smashed with fiery sambal, served with rice and fresh vegetables.
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