Three Tigers Playground

Paling banyak dipesan sekarang.

• M06. Teriyaki Chicken Steak Rice

  RM 19

  Teriyaki chicken rice is a popular Japanese dish, featuring tender chicken thighs marinated in teriyaki sauce and then pan-fried until crispy on the outside and juicy on the inside. The chicken is served with a bowl of steaming white rice, accompanied by corn, a fried egg, and pickles, all topped with extra teriyaki sauce. The dish has a balanced sweet and savory flavor, rich and flavorful, with a satisfying texture.
  

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• M03. Spaghetti with Creamy White Sauce

  RM 16

  White sauce pasta is an Italian dish based on cream, typically paired with a rich cream sauce, garlic, and Parmesan cheese. The sauce has a smooth texture and a rich flavor, with a subtle salty and creamy taste. This dish is often served with ingredients like chicken or mushrooms, making it ideal for those who enjoy a rich and savory flavor.
  

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• M09. Crispy Fried Chicken Steak

  RM 17

  Crispy fried chicken thigh is a delicious dish with a crispy exterior and tender, juicy interior. The chicken thighs are coated in breadcrumbs and fried until golden and crispy. The meat remains tender and flavorful. It is often served with black pepper sauce, vegetables, and fries, offering an irresistible taste that is widely loved.
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• Rebinna With Sparkling Water

  RM 9

  Rebina sparkling water is a lightly carbonated beverage with a refreshing and crisp taste. Making it ideal for those who enjoy a refreshing flavor. The subtle carbonation provides a unique cooling experience, making it a great choice for quenching thirst and boosting energy.

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• Ice Lemon Water

  RM 7

  Ce-cold lemonade is a refreshing drink made primarily from fresh lemon juice, ice cubes, and a bit of sugar or honey. It typically has a tangy-sweet flavor, with the ice cubes making it even cooler and more refreshing. It is an ideal choice for quenching thirst during the summer.
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• Ice Lemon Tea

  RM 7

  Lemon tea is a beverage made by adding fresh lemon slices or lemon juice to tea, offering a refreshing and tangy-sweet flavor. It allows you to enjoy the rich aroma of tea while experiencing the fresh taste of lemon.
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• Honey Lemon

  Dari RM 7

  Honey lemon water is a drink made by combining fresh lemon juice and honey, offering a sweet and tangy flavor that is both refreshing and soothing. The natural sweetness of honey balances with the sourness of the lemon, making it an ideal healthy beverage, often used to soothe the throat or aid digestion.
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• FF.01 Crispy Fries

  Dari RM 11

  Crispy French fries are a delicious snack made by cutting fresh potatoes into strips and deep-frying them. The outer layer is golden and crispy, while the inside is soft and tender. They are usually sprinkled with a little salt or seasoning, offering a rich taste.

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• FF.03 Crispy Milk Roll

  RM 11

  Crispy milk rolls are a type of bread with a crispy exterior and a soft, creamy filling inside, typically made with butter or cream cheese. The outer crust is golden and crunchy, while the filling is sweet and rich, offering a layered texture. They are often enjoyed as breakfast or a snack and are highly popular.
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• FF.04 Chicken Nuggets

  RM 11

  Chicken nuggets are a type of snack made by cutting chicken into pieces, coating them with flour or breadcrumbs, and deep-frying them. The outer layer is crispy, while the inside is tender and juicy. They are often served with various sauces, such as ketchup or hot sauce. Chicken nuggets are a popular fast food choice, offering rich flavor and loved by people of all ages.
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• FF.05 Hashbrown

  RM 11

  Hashbrown are a type of snack made from potatoes, usually by mashing cooked potatoes and mixing them with seasonings and other ingredients. The mixture is then shaped into patties and either deep-fried or pan-fried. The outer layer is crispy, while the inside is soft and fluffy, offering a rich texture. Potato cakes can be enjoyed on their own or served as a side dish or snack, and are widely loved by many.
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• FF.06 Curry Fish Ball

  RM 11

  Deep-fried to create a crunchy texture, and when bitten into, the hot curry sauce oozes out.
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• FF.02 Garlic Bread

  RM 11

  Garlic bread is a type of bread made with garlic, butter, and spices as the main ingredients. It typically has a golden, crispy exterior and a soft interior, with a strong garlic aroma. Often served as a side dish or snack, it has a rich flavor and is a favorite among many people.
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• FF.08 Popcorn Chicken

  RM 11

  Popcorn chicken is a snack made by coating chicken pieces in batter and deep-frying them until crispy on the outside and tender on the inside. The chicken is typically seasoned with spices to enhance its flavor and often served alongside crispy popcorn for added texture. This popular street food is known for its unique taste and is enjoyed by people of all ages.

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• FF.10 Mini Hotdog

  RM 11

  Mini hot dogs are small-sized hot dogs. They are cute in appearance, flavorful in taste, and make a great snack or appetizer for parties, widely loved by many.
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• FF.11 3-In-1 Rice Cake

  RM 11

  Sanhe Yi rice cake is a traditional Chinese dessert.This rice cake is often enjoyed during festivals or special occasions and is a beloved traditional delicacy.
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• FF.12 Shrimp Tempura

  RM 11

  Tempura shrimp is a classic Japanese dish where shrimp is coated in a light tempura batter and deep-fried, resulting in a golden, crispy exterior and tender, juicy shrimp inside. It is typically served with a dipping sauce, such as tempura sauce, offering a rich flavor. Tempura shrimp is loved for its crisp texture and unique taste.
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• FF.15 White Taro Ball

  RM 11

  Are a dessert typically made from mashed taro, wrapped in a layer of flavored glutinous rice flour, This dish is often enjoyed as a snack or dessert and is loved by many.
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• FF.14 Milky Crispy Roll

  RM 11

  Snack that combines a crispy outer layer with milky filling.
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• FF.07 Crispy Fish Fillet

  RM 11

  The outer layer of the fish fillet is crispy, while the fish inside remains tender and juicy, offering a rich and satisfying texture.
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• FF.09 Yam Samosa

  RM 11

  Yam samosa are a traditional Chinese pastry with a crispy outer layer and a filling made of sweet taro. The taro is typically steamed, mashed into a paste, and mixed with sugar, coconut milk, and other ingredients to create a smooth filling. The filling is then wrapped in a glutinous rice or dough skin, shaped into a triangle, and deep-fried until golden and crispy. The result is a pastry with a crunchy exterior and a soft, flavorful interior that is sweet but not overly heavy, making it a popular treat.
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• FF.13 Golden Oyster Mushroom

  RM 11

  Is a crispy and delicious snack. The main ingredient is white fungus, which has a tender and smooth texture, making it perfect for frying. The mushrooms are usually cleaned, coated with a thin layer of flour or breadcrumbs, and then deep-fried until golden and crispy. The result is a dish with a crispy exterior and a tender interior, offering the fresh flavor of the mushrooms combined with the crunchiness of fried food. It is often enjoyed as a snack or side dish.
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• FF.16 Sweet Potato

  RM 11

  Sweet Potato Balls are a popular Taiwanese snack with a crispy exterior and a soft, sweet interior. A small amount of sugar and glutinous rice flour are added, and the mixture is shaped into small balls. Deep-fried until golden brown, creating a crispy outer layer while the inside remains soft and chewy. Have a rich, sweet flavor that is not too overwhelming, making them a favorite treat enjoyed as a snack or dessert.
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• K01. Korean Spicy Fried Chicken

  Dari RM 21

  Korean Fried Chicken is a classic dish from Korea, known for its crispy exterior and tender, juicy meat.

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• K02. Korean Fried Chicken with Honey

  Dari RM 21

  Korean honey fried chicken is a classic Korean fried chicken dish with a crispy exterior and tender meat. The chicken pieces are fried until golden and crispy, then drizzled with a sweet honey sauce. The sweetness of the honey perfectly complements the crispy chicken, making it a popular choice as a snack or main dish.
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• K03. Traditional Fried Chicken

  Dari RM 21

  Is a traditional-style fried chicken dish that typically uses unique marinating and frying methods to restore a classic flavor. The chicken is usually marinated with a variety of spices and seasonings, such as soy sauce, garlic, and five-spice powder, allowing the meat to absorb the aromatic flavors. After marination, the chicken is coated with a thin layer of flour or starch and then deep-fried until golden and crispy. The result is a crispy exterior and tender, juicy chicken inside, with a rich and savory flavor. It is a traditional snack in many regions and is widely enjoyed by food lovers.
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• M01. Seafood Spaghetti

  RM 21

  Seafood Spaghetti is a delicious dish that combines Italian pasta with fresh seafood. It features seafood such as shrimp and clams, seasoned with olive oil and garlic, creating a simple yet oceanic flavor. The freshness of the seafood complements the texture of the pasta, offering a fresh and rich taste.
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• M02. Spaghetti with Tomato Sauce

  RM 16

  Tomato pasta is a classic Italian dish that pairs pasta with a tomato-based sauce. The tomato sauce is typically made with fresh tomatoes, garlic, olive oil, and herbs like basil, offering a tangy and sweet flavor that's simple yet full of taste. This dish is both refreshing and delicious, suitable for various occasions, and is a beloved traditional Italian favorite.
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• M03. Spaghetti with Creamy White Sauce

  RM 16

  White sauce pasta is an Italian dish based on cream, typically paired with a rich cream sauce, garlic, and Parmesan cheese. The sauce has a smooth texture and a rich flavor, with a subtle salty and creamy taste. This dish is often served with ingredients like chicken or mushrooms, making it ideal for those who enjoy a rich and savory flavor.

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• M05. Golden Fried Fish Fillet

  RM 19

  Fish fillet is a classic seafood dish, typically made by coating fresh fish fillets in flour or breadcrumbs and frying them. The outer crust is golden and crispy, while the fish inside is tender and juicy, offering a rich texture. The fried fish fillet is often served with lemon slices, fries, and fresh vegetables to enhance the flavor.
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• M06. Teriyaki Chicken Steak Rice

  RM 19

  Teriyaki chicken rice is a popular Japanese dish, featuring tender chicken thighs marinated in teriyaki sauce and then pan-fried until crispy on the outside and juicy on the inside. The chicken is served with a bowl of steaming white rice, accompanied by corn, a fried egg, and pickles, all topped with extra teriyaki sauce. The dish has a balanced sweet and savory flavor, rich and flavorful, with a satisfying texture.

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• M07. Japanese Teriyaki Eel with Rice

  RM 32

  Teriyaki eel rice is a classic Japanese dish, primarily consisting of grilled eel and steaming white rice. The eel is typically marinated in teriyaki sauce before being grilled, resulting in a crispy exterior and tender, flavorful meat with a rich sweet and savory taste. The eel is placed on top of the rice and drizzled with the remaining teriyaki sauce. The dish is often accompanied by a fried egg, corn, and pickles, offering a unique and satisfying flavor, making it a popular and beloved meal.
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• M08. Pan-fried Chicken Steak

  RM 17

  Pan-seared chicken thigh is a simple and delicious dish made with seasoned chicken thighs, then pan-fried. The chicken has a golden, crispy exterior while remaining tender and juicy on the inside, offering a rich flavor. It is served with vegetables, fries, and black pepper sauce, making it a flavorful meal.
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• M09. Crispy Fried Chicken Steak

  RM 17

  Crispy fried chicken thigh is a delicious dish with a crispy exterior and tender, juicy interior. The chicken thighs are coated in breadcrumbs and fried until golden and crispy. The meat remains tender and flavorful. It is often served with black pepper sauce, vegetables, and fries, offering an irresistible taste that is widely loved.

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• M10. Korean Crispy Fried Chicken Rice

  RM 19

  Korean fried chicken rice is a delicious Korean dish, consisting mainly of crispy fried chicken pieces and steamed white rice. The chicken has a crispy exterior and tender, juicy meat, usually paired with a sweet and spicy sauce, offering a balance of heat and sweetness. The rice is topped with pickled vegetables, corn, and a fried egg, creating a rich and unique flavor.
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• M12. Crispy Fish Fillet Fried Rice

  RM 16

  Crispy fish fillet fried rice is a delicious dish made by combining crispy fried fish fillets with rice. The fish fillets are crispy on the outside and tender on the inside, while the rice is soft and fluffy. It is typically stir-fried with vegetables, eggs, and other ingredients. The dish has a rich flavor and an inviting aroma, with the freshness of the fish fillets complementing the fragrance of the fried rice. It's a simple yet delicious main dish.
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• M11. Three Tiger Childrens Set

  Dari RM 13

  Children's meal is a meal combo specially designed for kids, typically featuring a balanced and appropriately portioned selection of foods. The meal often includes child-friendly items such as small portions of chicken nuggets, fries, and pasta, which satisfy their taste while providing the necessary nutrition.

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