
- 亚洲
- 泰国
Imperial Chakri Palace
可用优惠
Appetizers
B2. Signature Kadok Leaves Roll
RM 28.90
Chef recommendation Thai traditional kadok leaves rolled together with peanut, baked coconut shreds, chilli padi, dicred onions, diced lime, ginger, sun-dried srimps & shrimps sauce

B1. Chakri Four Seasons
RM 47.90
Chef recommendation a mix of chakris finest thai fish cakes, spring rolls, sweet & spicy chicken,crispy prawns & mixed fruit

B3. Chakri Homemade Fish Cake
RM 27.90
Spicy. Savoury thai homemadee fish cakes

B4. Chakri Homemade Prawn Cake
RM 39.90
Spicy. Savoury Thai homemadee prawns cakes

B5. Thai Prawn Springs Roll
RM 28.90
Succulent prawns wrapped in crispy spring roll

Appetizers & Spiced Salads
Vegetarian dishes
R1. Signature Kadok Leaves Roll
RM 28.90
Chef recommendation

R2. Thai Vegetarian Spring Roll
RM 26.90
Crispy spring rolls filled with fresh vegetables, served with a tangy dipping sauce.

R3. Thai Mango Salad
RM 25.90
Fresh mango, crisp vegetables, and zesty lime dressing create a vibrant, refreshing Thai delight.

R4. Thai Papaya Salad
RM 25.90
Crisp green papaya tossed with lime, chili, peanuts, and fresh herbs for a zesty delight.

Beef Dishes
J1. Sizzling Black Pepper Beef
RM 38.90
Chef's recommendation, beef served in blackpepper sauce on a sizzling plate or stir-fried

J1. Stir-fried Black Pepper Beef
RM 38.90
Chef's recommendation, beef served in blackpepper sauce on a sizzling plate or stir-fried

J2. Stir-fried Beef Basil with Long Bean
RM 37.90
Neua phad bai krapprao, tender stir-fried with basil leaves & long beans

J3. Thai Style Ginger Beef
RM 37.90
Neua phad khing, juicy beef slice stir-fried with fresh ginger & spring onions

J4. Sauteed Beef Cashew Nut
RM 37.90
Spicy, neua pad med ma muang, tender beef sauteed to perfection with cashew nuts & dried chilli

Bean Curd & Vegetables
R10. Fried Bean Curd with Thai Basil Leaves & Chilli
RM 28.90
Chef recommendation, spicy

R11. Sizzling Bean Curd with Shitake Mushroom
RM 29.90
Crispy bean curd and savory shiitake mushrooms served sizzling with a flavorful sauce.

R11. Fried Bean Curd with Shitake Mushroom
RM 29.90
Crispy bean curd paired with savory shiitake mushrooms, served with a flavorful dipping sauce.

R12. Organic Mixed Vegetables
RM 33.90
Chef recommendation

R13. Broccoli Mushroom With Garlic Sauce
RM 33.90
Chef recommendation

R14. Stir-fried Vegetables
RM 29.90
A vibrant mix of fresh vegetables sautéed to perfection in a savory garlic sauce.

R15. Asparagus with Garlic Sauce
RM 29.90
Tender asparagus sautéed in a savory garlic sauce, delivering a burst of flavor in every bite.

R16. Traditional Thai Kailan with Garlic Sauce
RM 28.90
Crispy Thai Kailan sautéed in aromatic garlic sauce, delivering a delightful burst of flavor.

R17. Steamed Kailan with Garlic Sauce
RM 28.90
Fresh steamed Kailan drizzled with aromatic garlic sauce for a delightful, healthy side dish.

Thai Curries
E2. Traditional Green Curry Prawn (Gung)
RM 37.90
Chef recommendation, spicy gaeng kaew wan

E1. Traditional Red Curry Chicken (Gai)
RM 34.90
Chef recommendation, spicy geang phed red curry

E1. Traditional Red Beef Curry (Neua)
RM 36.90
Chef recommendation, spicy geang phed red curry

E2. Traditional Green Curry Chicken (Gai)
RM 34.90
Chef recommendation, spicy gaeng kaew wan

E2. Traditional Green Curry Beef (Neua)
RM 36.90
Chef recommendation, spicy gaeng kaew wan

E3. Thai Red Peanut Curry Prawn (Gung)
RM 37.90
Spicy, panaeng

E3. Thai Red Peanut Curry Chicken (Gai)
RM 34.90
Spicy, panaeng

E3. Thai Red Peanut Curry Beef (Neua)
RM 36.90
Spicy, panaeng

Vegetables
K1. Asparagus Scallop with Garlic & Oyster Sauce
RM 42.90
Chef recommendation, oyster phad nor mai farang stir-fried scallop & asparagus served with garlic & oyster sauce

K2. Organic Mixed Vegetables
RM 33.90
Chef recommendation, organic pak roum mirt delicious miced with varieties of asparagus, baroccoli, cabbage, baby corn & garlic

K3. Broccoli Mushroom with Oyster Sauce
RM 33.90
Chef recommendation, broccoli phaad head hom stir-fried broccoli and shitakr mushroom served with garlic & oyster sauce

K4. Asparagus
RM 37.90
Gung phad nor mai farang gapi stir-fried asparagus

K5. Chakri Petai & Prawn with Spicy Shrimp Paste
RM 39.90
Staw phad gung num prig gapi fresh petai stir fried with prawns in spicy shrimppaste

K6. Traditional Thai Kailan with Salted Fish
RM 29.90
Kana pla kem stir-fried kailan with a generous serving of salted fish

K7. Steamed Kailan with Garlic & Oyster Sauce
RM 27.90
Kana phad head hom fresh kailan steamed to perfection & topped with garlic & oyster sauce

Seafood
G1. Lobster
RM 550
100g. Chef recommendation, fresh lobster served with a choice of butter egg sauce, paenut sauce, sweet & sour sauce, lime & chilli or ginger paste

G2. Signature Deep-fried King Prawn
RM 45.90
Chef recommendation, deep-fried king prawn served with a choice of butter egg sauce, black pepper sauce, cashew nut paste or peanut paste

G3. Chakri Crispy Soft Shell Crab
RM 33.90
Chef recommendation, crispy soft shell crab served with a choice of thai yellow egg gravy, salted garlic or sweet & sour sauce

G4. Imperial Golden Crab Shell with Minced Meat
RM 25.90
Chef recommendation, poo jagolden crab shell stuffed with minced chicken, crab meat & egg yolk

G5. Steamed King Prawn with Lime & Chilli
RM 45.90
Spicy, gung mae num nueng ma now king prawn steamed in lime & chilli sauce

G6. Crispy Floured Squid with Thai Chili
RM 38.90
Spicy, pla muk chud peng tord crispy squid in flour served with shallots and thai spaicy chilli sauce

G7. Stir-Fried Squid with Salted Egg
RM 38.90
Spicy, pla muk chud peng tord squid sauteed & coated with salted egg yolk

G8. Thai Style Sweet & Sour Shrimp
RM 37.90
Prieow waan goong juicy shrimps in tangy sweet & sour sauce

Thai Vegetarian Curry Dishes
R7. Traditional Red Curry
RM 31.90
Chef recommendation, spicy

R8. Traditional Green Curry
RM 31.90
Chef recommendation, spicy

R9. Traditional Red Peanut Curry
RM 31.90
Spicy

Soups
D1. Chakri Tom Yam
从 RM 25.90
Chef recommended spicy chakri rediation of the famous sour & spicy lemongrass soup served in either clear or red soup base

D2. Tom Yam Chicken with Creamy Coconut Milk
RM 26.90
Creamy tom yam soup served with succulent chicken

D3. Clear Chicken Soup with Glass Noodle
RM 24.90
Classic chicken soup served with thin clear class noodle, minced chicken, mushroom & egg tofu

Poultry Dishes
H2. Signature Golden Crispy Chicken with Mango Sauce
RM 36.90
gai tod ma moung prieow waan, golden, crispy chicken finished with sweet & sour mango sauce

H3. Traditional Pandan Chicken
RM 36.90
6 Pcs, gai how bai tuey, chicken marinated with authentic thai spices & wrapped in fragrant pandan leaves

H5. Sauteed Chicken with Sause
RM 35.90
Spicy, tender chicken sauteed with a selection of mouth watering sauce

Seabass
Fish dishes
F1. Steamed with Lime & Chilli
RM 119.90
Chef's recommend, spicy, steamed seabass served with refreshing lime & chili sauce

F2. Deep-fried with Thai Mango Salad
RM 119.90
Chef's recommendation, savoury deep-fried seabass served with refreshing thai mango salad

F3. Steamed with Ginger & Soya Sauce
RM 119.90
Steamed seabass served with ginger & soy sauce

Garoupa
Fish dishes
F4. Deep-fried with Traditional Sweet & Spicy Sauce
RM 115.90
Chef's recommendation, spicy, deep-fried graoupa served in classic sweet & spicy sauce
F5. Deep-fried with Sweet & Sour Sauce
RM 115.90
Deep-fried graoupa served in sweet & sour sour sauce
F6. Deep-fried with Thai Herb Sauce
RM 115.90
Spicy, deep-fried graoupa served with chakri's special thai herb sauce
20th Anniversary Special
Mango Papaya Salad with Catfish
RM 29.90
Refreshing mango and papaya salad topped with grilled catfish, drizzled with zesty lime dressing.
Petai with Thai Belacan
从 RM 39.90
Sautéed petai beans tossed in a spicy Thai shrimp paste for a bold, flavorful experience.
Tom Yam in Coconut
从 RM 45.90
MIGF award winner
Noodles
M1. Chakri King Prawn Flat Noodles in Gravy
从 RM 45.90
Chef recommendation, ladna talay fried kuey teow tossed with juicy king prawns and squid in flavoursome gravy
M4. Traditional Phad Thai Noodles
从 RM 29.90
Phad thai authentic noodle served with crushed peanut, chilli flakes, beans sprout & a refreshing slice of lime
M2. Thai Style Fried Glass Noodle King Prawn
从 RM 40.90
Chef recommendation, phad woon sen delicious thai style glass noodle freid and servwed with a section of chicken, soft shell crabs & king prawns
M2. Thai Style Fried Glass Noodle Soft Shell Crab
从 RM 38.90
Chef recommendation, phad woon sen delicious thai style glass noodle freid and servwed with a section of chicken, soft shell crabs & king prawns
M2. Thai Style Fried Glass Noodle Chicken
从 RM 27.90
Chef recommendation, phad woon sen delicious thai style glass noodle freid and servwed with a section of chicken, soft shell crabs & king prawns
M5. Traditional Beef Noodle soup
RM 29.90
Flat noodles. Standard (1 to 2 pax)
Rice
N1. Pineapple Fried Rice
从 RM 29.90
Chef recommendation, khow ob sapparod signature thai dish with added shrimps and vegetable

N5. Steamed Thai Fragrant Rice
RM 6.90
N5. Steamed Thai Fragrant Rice: Aromatic jasmine rice steamed to perfection, ideal for complementing any dish.

N2. Chakri Fried Rice
从 RM 28.90
Khow phad chakri, served with meat

N4. Thai Village Fried Rice with Salted Fish
从 RM 29.90
Khow phad pla kem kana classic thai fried rice with kailan and salted fish

N3. Shrimp Paste Fried Rice with Mango
从 RM 29.90
Khow kruk Kapi, served with meat
Single Platter Dishes Vegetarian
R18. Pneapple Fried Rice
RM 27.90
Chef recommendation

R19. Taditional Phad Thai Noodles
RM 27.90
Stir-fried rice noodles with shrimp, tofu, bean sprouts, and a tangy tamarind sauce.

R20. Chakri Fried Rice
RM 26.90
Fragrant rice stir-fried with vibrant vegetables, aromatic spices, and a hint of soy sauce.
Single Platter Dishes
P1. King Prawn Platter
RM 49.90
Chef recommendation, gung mae nam jan deaw pan-fried king prawns, fish cakes,crackers & salad, served with steamed fragrent rice

P2. Crispy Soft Shell Crab Platter
RM 45.90
Chef recommendation, Poo nim jan deaw crispy soft shell crabs, thai mango salad, prawn crackers & salad, sreved with steamed fragrent rice

P3. Green Curry Chicken Platter
RM 38.90
Poo nim jan deaw green curry chicken, thai mango salad, prawn roll & salad, served with fragrent rice
Soups Vegetarian Dishes
R5. Chakri Tom Yam
RM 21.90
Spicy Thai soup with shrimp, mushrooms, and fragrant herbs, delivering a bold, zesty flavor experience.
