Restoran Jawa Celup (Serian)

Cuttlefish Rojak

Chewy cuttlefish mixed with cucumber, jicama, a sweet and spicy rojak dressing (For reference only)

Gepuk Chicken Rice

Smashed fried chicken served with warm rice and spicy sambal (For reference only)

Smashed Chicken Rice

White rice with tender smashed chicken and an enticing smashed sambal (For reference only)

Village Fried Rice

Traditional Malaysian fried rice with anchovies, water spinach and a unique spicy flavor (For reference only)

Chinese Fried Rice

Chinese style fried rice with a blend of fresh vegetables, egg and of meat (For reference only)

Chicken Fried Rice

Classic fried rice with chicken pieces, egg and fresh vegetables (For reference only)

Pattaya Fried Rice

Fried rice wrapped in a thin omelette and served with fried chicken (For reference only)

Special Fried Rice

Special fried rice with a combination of chicken, prawns, egg and vegetables (For reference only)

Honey 3 Fried Rice

Fried rice with three types of honey glazed meat, egg and crispy vegetables (For reference only)

Beef Fried Rice

Richly flavored fried rice with tender beef slices and vegetables (For reference only)

Seafood Fried Rice

Delicious fried rice with a variety of fresh seafood like prawns and squid (For reference only)

Prawn Fried Rice

Savory fried rice with fresh prawns, egg and green vegetables (For reference only)

Cockle Fried Rice

Flavorful fried rice with fresh cockles, chilies and curry leaves (For reference only)

Tom Yum Fried Rice

Spicy sour tom yum flavored fried rice and cooked with seafood (For reference only)

Nasi Putih

Mee Goreng Ayam

Mee Goreng Daging

Mee Goreng Seafood

Mee Goreng Udang

Mee Goreng Kerang

Mee Goreng Special

Mee Goreng Madu 3

Mee Sup Ayam

Chicken Fried Vermicelli

Stir-fried vermicelli with tender beef slices, vegetables, a savory sweet and spicy sauce (For reference only)

Cockle Fried Vermicelli

Warm vermicelli soup with chicken, vegetables, a hint of chili, a light and refreshing dish (For reference only)

Beef Fried Vermicelli

Stir-fried flat rice noodles with chicken, bean sprouts, chives, a special sauce and a popular classic dish (For reference only)

Vermicelli Soup

Special fried vermicelli featuring three different types of meat for a complex and satisfying flavor (For reference only)

Chicken Fried Kway Teow

Stir-fried vermicelli with fresh shrimp, crisp vegetables, a savory sweet and spicy sauce (For reference only)

Madu 3 Fried Vermicelli

Fried kuehtiaw tossed with a medley of fresh seafood, vegetables and stir-fried with fragrant spices (For reference only)

Shrimp Fried Vermicelli

Special stir-fried vermicelli with a combination of chicken, beef, seafood, vegetables and for an enhanced flavor (For reference only)

Seafood Fried Vermicelli

Chewy cuttlefish mixed with cucumber, jicama, a sweet and spicy rojak dressing (For reference only)

Special Fried Vermicelli

Smashed fried chicken served with warm rice and spicy sambal (For reference only)

Kuehtiaw Goreng Telo Mata

Fried kway teow with a sunny side up egg on top (For reference only)

Kuehtiaw Goreng Daging

Kuehtiaw Goreng Seafood

Kuehtiaw Goreng Kerang

Kuehtiaw Goreng Udang

Kuehtiaw Goreng Special

Kuehtiaw Goreng Madu 3

Kuehtiaw Sup

Cendol

Refreshing cendol, a traditional dessert with green rice flour jelly, coconut milk and palm sugar syrup (For reference only)

Special ABC

Our special dessert, a generous shaved ice creation with a rich array of sweet and condensed milk (For reference only)

ABC Milo

Refreshing shaved ice dessert topped with rich Milo powder and a delightful mix of sweet ingredients (For reference only)

Regular ABC

A classic dessert, a refreshing shaved ice treat with sweet corn, red beans and various (For reference only)

Sweet Corn with Milk

Sweet corn kernels mixed with creamy condensed milk and a simple yet satisfying dessert (For reference only)

Lychee Kang

Sweet refreshing lychee kang, a chilled dessert soup with lychee and other delicious ingredients (For reference only)

Shaved Ice with Beans

Cooling ais kacang, a traditional shaved ice dessert with red beans, sweet corn and a drizzle of syrup (For reference only)