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BANANA LEAF SET
RM 10.50RM 12.35
Banana Leaf Set – Rice with 3 vegetable sides, gravy of the day, rasam & crispy papadam. A complete South Indian meal in one set.
0MUTTON SATTISORRU
RM 16.57RM 19.50
Hearty, wholesome rice meal with slow-cooked mutton pieces.
0CHICKEN SATTISORRU
RM 13.26RM 15.60
Traditional sattisorru slow-cooked in a claypot with tender chicken.
0CHICKEN THIRUVIZHA SAPPADE(SINGLE)
RM 13.26RM 15.60
Chicken Thiruvizha Sapadu is a hearty, festive Indian meal, tender, spiced chicken curry often slow-cooked in a clay pot served generously with steamed rice a boiled egg, vegetables (like cabbage), and all presented on a traditional banana leaf, offering a rich, aromatic, and satisfying feast
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LUNCH
PARANGIKAI PERATAL
RM 3.31RM 3.90
A flavourful South Indian–style dry curry made with tender parangikai (yellow pumpkin) sautéed with onions, curry leaves, mustard seeds, and aromatic spices. Lightly spiced with a hint of sweetness from the pumpkin, this homely dish pairs perfectly with banana leaf meals.
0PODALANGAI KOOTU
RM 3.31RM 3.90
A wholesome South Indian kootu made with tender snake gourd cooked with moong dal, freshly ground coconut, cumin, and mild spices. Comforting, mildly spiced, and perfect with steamed rice, sambar, rasam, or banana leaf meals.
0CAULIFLOWER FRIED
RM 4.42RM 5.20
Golden fried cauliflower florets seasoned with traditional Indian spices, offering a crispy texture and bold flavor in every bite.
0FISH VARUVAL MASALA
RM 9.95RM 11.70
Fresh fish marinated with aromatic South Indian spices, turmeric, chili, and curry leaves, then pan-fried until perfectly crispy on the outside and juicy inside. A bold, spicy, and flavorful dry dish that pairs perfectly with rice or banana leaf meals.
0FRIED CHICKEN
RM 6.63RM 7.80
Crispy on the outside, juicy and tender on the inside. Our signature fried chicken is marinated with special spices and fried to golden perfection.
0CHOW CHOW KOOTU
RM 3.31RM 3.90
A flavourful South Indian–style kothu made with finely chopped chow chow (chayote), stir-fried with onions, curry leaves, and aromatic spices.
0AMBUR CHICKEN MASALA
RM 11.05RM 13
A classic Ambur-style chicken curry cooked in a rich, spicy masala made from dried red chilies, garlic, ginger, onions, and aromatic spices.
0MANGGA CHUTNEY
RM 3.31RM 3.90
A sweet, tangy, and mildly spiced Indian-style mango chutney made from ripe mangoes slow-cooked with sugar, vinegar, and aromatic spices. Rich in flavour with a perfect balance of sweetness and sourness, this chutney pairs wonderfully with banana leaf meals.
0TAUHU SAMBAL
RM 3.31RM 3.90
Crispy golden-fried tofu cubes tossed in a spicy, tangy homemade sambal made with chilies, onions, and aromatic spices. Bursting with bold local flavours, this dish is perfect as a tasty side or a satisfying vegetarian option that pairs well with rice.
0VALAKAI FRY
RM 4.42RM 5.20
A crispy and flavourful South Indian–style side dish made with sliced raw banana marinated in aromatic spices, then shallow-fried until golden and crunchy on the outside while soft inside. Lightly spiced with turmeric, chilli powder, curry leaves, and a hint of pepper, this classic fry pairs perfectly with banana leaf meals.
0LONG BEANS STIR FRY
RM 3.31RM 3.90
A classic South Indian style vegetable stir fry made with fresh long beans sautéed with mustard seeds, onions, curry leaves, and fragrant spices. Lightly seasoned with turmeric, chilli powder, and a hint of pepper, then stir-fried until tender yet crunchy.
0BANANA LEAF SET
RM 10.50RM 12.35
Banana Leaf Set – Rice with 3 vegetable sides, gravy of the day, rasam & crispy papadam. A complete South Indian meal in one set.
热销餐点0FRIED FISH
RM 10.63RM 12.50
Masala Fried Fish – marinated with South Indian spices and fried till golden brown.
0CHETTINAD CHICKEN GRAVY
RM 11.05RM 13
Spicy and aromatic South Indian chicken curry cooked with a special Chettinad blend of roasted spices, onion, tomato, and curry leaves. Rich, flavorful, and perfect to enjoy with rice
0MUTTON VARUVAL
RM 13.26RM 15.60
Tender pieces of mutton slow-cooked and dry-fried with onions, tomatoes, and Chettinad-style spices. Spicy, flavorful, and perfect as a side with rice.
0CHICKEN 65
RM 13.26RM 15.60
Crispy, deep-fried chicken bites marinated with South Indian spices, curry leaves, and a hint of chili. A spicy, tangy starter that’s perfect for sharing with family and friends.
0CHICKEN VARUVAL
RM 10.20RM 12
Spicy South Indian–style dry chicken fry cooked with onions, tomatoes, and roasted masala. Full of flavour and aroma, perfect as a side with rice.
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SATTISORRU
Traditional sattisorru slow-cooked in a clay pot for rich, earthy flavour.
CHICKEN SATTISORRU
RM 13.26RM 15.60
Traditional sattisorru slow-cooked in a claypot with tender chicken.
热销餐点0MUTTON SATTISORRU
RM 16.57RM 19.50
Hearty, wholesome rice meal with slow-cooked mutton pieces.
热销餐点0CHICKEN+MUTTON SATTISORRU
RM 24.31RM 28.60
Traditional village-style rice slow-cooked with tender chicken and juicy mutton, blended with Aromatic spices for a rich, homestyle flavour. A hearty meal best enjoyed hot
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THIRUVIZHA SAPPADE
A traditional South Indian festive meal served on a banana leaf, featuring steamed rice, seasonal vegetable dishes, papadam and tender, spiced chicken. Wholesome, flavourful, and perfect for a celebratory feast.
MUTTON THIRUVIZHA SAPPADE (SINGLE)
RM 17.68RM 20.80
Mutton Thiruvizha Sapadu is a hearty, festive Indian meal, tender, spiced mutton curry often slow-cooked in a clay pot served generously with steamed rice a boiled egg, vegetables (like cabbage), and all presented on a traditional banana leaf, offering a rich, aromatic, and satisfying feast .
0MUTTON THIRUVIZHA SAPPADE (DOUBLE)
RM 33.15RM 39
Mutton Thiruvizha Sapadu is a hearty, festive Indian meal, tender, spiced mutton curry often slow-cooked in a clay pot served generously with steamed rice a boiled egg, vegetables (like cabbage), and all presented on a traditional banana leaf, offering a rich, aromatic, and satisfying feast for 2 pax or more.
0CHICKEN THIRUVIZHA SAPPADE(SINGLE)
RM 13.26RM 15.60
Chicken Thiruvizha Sapadu is a hearty, festive Indian meal, tender, spiced chicken curry often slow-cooked in a clay pot served generously with steamed rice a boiled egg, vegetables (like cabbage), and all presented on a traditional banana leaf, offering a rich, aromatic, and satisfying feast
热销餐点0CHICKEN THIRUVIZHA SAPPADE (DOUBLE)
RM 24.31RM 28.60
Chicken Thiruvizha Sapadu is a hearty, festive Indian meal, tender, spiced chicken curry often slow-cooked in a clay pot served generously with steamed rice a boiled egg, vegetables (like cabbage), and all presented on a traditional banana leaf, offering a rich, aromatic, and satisfying feast for 2 pax.
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FRIED ITEMS
Enjoy our delicious Goreng favourites, made fresh to order! Fragrant Nasi Goreng stir-fried with vegetables, eggs, and your choice of chicken, seafood, or tofu, seasoned with classic Malaysian spices. Soft Mee Goreng noodles tossed with veggies, eggs, and your choice of protein in a savory-spicy sauce for the perfect balance of sweet and heat. Light and flavorful Bihun Goreng features thin rice vermicelli stir-fried with fresh vegetables, eggs, and your choice of protein, cooked with signature sauces for an authentic taste. Vegetarian options available. Served hot, fresh, and packed with local flavours!
NASI GORENG AYAM
RM 11.05RM 13
Malaysian-style fried rice cooked with tender chicken, vegetables, and aromatic spices for a savoury and satisfying meal.
0BIHUN GORENG KAMBING
RM 14.36RM 16.90
Malaysian-style stir-fried rice vermicelli with tender spiced mutton, vegetables, and aromatic spices.
0BIHUN GORENG AYAM
RM 11.05RM 13
Malaysian-style stir-fried rice vermicelli with tender chicken, vegetables, and aromatic spices.
0BIHUN GORENG
RM 8.84RM 10.40
Classic Malaysian-style stir-fried rice vermicelli, lightly seasoned with soy sauce and aromatic spices.
0MEE GORENG KAMBING
RM 14.36RM 16.90
Malaysian-style stir-fried yellow noodles cooked with tender spiced mutton, vegetables, and aromatic spices. Rich, flavourful, and perfect for a hearty meal.
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