- 意大利料理
- 意大利面
Michelangelo's Pasta Fresca (Pavilion Damansara)
可用优惠
Le Insalata
Caesar Salad
RM 32RM 40
Crispy romaine lettuce tossed in our homemade caeser dressing with grilled chicken sliced, soft boiled egg, croutons & slices of parmesan cheese
Mandarin Orange Salad
RM 32RM 40
Vegetarian. Refreshing salad topped with a combination of zesty mandarin oranges, apples, mushrooms, sultanas, croutons, walnuts & shredded provolone cheese with a sprinkle of sesame seeds in citrus dressing
Pan-seared Salmon & Avocado Greens
RM 52RM 65
Chef recommended. Moist pan-seared salmon with generous serving of avocado & mixed salad with chive dressing
Antipasti
Grilled Seafood Platter
RM 124RM 155
Chef recommended. Tiger prawns, squids, green mussels & clams grilled to perfection with chimichurri dip
Bruschetta Al Funghi
RM 14.40RM 18
Chef recommended. Vegetarian. Toasted homemade Italian breads topped with roasted mushrooms & alfalfa sprouts with balsamic reduction
Calamari Fritti
RM 32RM 40
Chef recommended. Deep-fried squid rings served with tartar sauce & lemon wedges
Pane Al Aglio
RM 12.80RM 16
Chef recommended. Oven-baked pizza bread with garlic & fresh herbs
Truffle Fries
RM 23.20RM 29
Crispy truffle fries topped with parmesan cheese
Fritto di Mare
RM 72RM 90
Deep-fried prawns, squids & soft-shell crab served with tartar sauce & lemon wedge
Pasta Fresca
Tortelli Neri Gamberi Calamari e Mascarpone
RM 50.40RM 63
Chef recommended. Homemade squid ink tortelli filled with prawns, squids & mascarpone in seafood marinara sauce
La Carbonara
RM 32.80RM 41
Chef recommended. The famous fettucini carbonara with beef bacon & mushrooms in our special cream sauce or traditional sauce
Lasagne Emiliane
RM 44RM 55
Chef recommended. Layers of handmade pasta baked in the oven, topped with mozzarella cheese, beef bolognese & bechamel sauce
Pappardelle Ragu
RM 41.60RM 52
Pappardelle with beef ragout & parmesan cheese in tomato sauce
Pollo Cacciatora
RM 41.60RM 52
Chef recommended. Linguini aglio olio served with roasted whole chicken leg topped with mozzarella cheese & capsicum sauce
Gnocchi Bolognese
RM 46.40RM 58
Homemade potato dumplings in beef bolognese sauce
Fagottini Beef Ragu
RM 41.60RM 52
Homemade fagottini stuffed with beef ragu & ricotta in sage butter sauce
Sorrentino di Pollo
RM 36.80RM 46
Homemade sorrentino stuffed with chicken & mushrooms in a tomato cream sauce
Linguini Marinara
RM 50.40RM 63
Chef recommended. Linguini with tiger prawns, mussels, clams, squids cooked in our special tomato sauce with capers, olives & fresh herbs
Tortellini Ai Quattro Formaggi
RM 41.60RM 52
Chef recommended. Vegetarian. Homemade tortellini filled with four Italian cheeses ricotta, mascarpone, blue cheese & provolone
Linguini Al Pesto Tiger Prawn
RM 53.60RM 67
Chef recommended. Linguini cooked with homemade pesto sauce with tiger prawns, cherry tomatoes & parmesan cheese
Farfalloni Scallop Al Funghi
RM 50.40RM 63
Chef recommended. Farfalloni with scallops, forest mushrooms, lemon zest & cherry tomatoes in aglio olio style
Linguini Vongole
RM 35.20RM 44
Linguini with fresh clams, garlic, capers, olives, cherry tomatoes, fresh chillies & olive oil
Triangoli Salmon
RM 54.40RM 68
Homemade salmon triangoli in a saffron cream sauce
Spaghetti Con Granchio Dal Guscio Molle
RM 41.60RM 52
Creamy spaghetti pasta with crab meat topped with crispy soft-shell crab
Cannelloni Ricotta Spinach
RM 39.20RM 49
Chef recommended. Vegetarian. Oven-baked tubes of homemade pasta stuffed with spinach, ricotta cheese topped with mozzarella cheese & served with tomato bechamel sauce
Cannelloni di Pollo
RM 39.20RM 49
Oven-baked tubes of homemade pasta stuffed with chicken & spinach topped with mozzarella cheese & served with tomato bechamel sauce
Linguini Del Pescatore
RM 46.40RM 58
Linguini with tiger prawns, mussels, clams & squids cooked with capers, olives & fresh herbs in aglio olio style
Pansotti Sardegna
RM 39.20RM 49
Homemade panzotti stuffed with spinach & ricotta in tomato cream sauce
Risotto Italiani
Chef recommended
Risotto Pollo e Funghi
RM 38.40RM 48
Carnaroli rice, chicken, mushrooms, parmesan cheese & fresh herbs
Risotto Frutti di Mare
RM 57.60RM 72
Carnaroli rice with tiger prawns, squids, mussels & clams cooked with herbs & garlic
Pizza Napoletana
Calzone
RM 46.40RM 58
Moon-shaped folded pizza stuffed with spicy beef salami, Turkey ham, mushrooms, mozzarella & parmesan cheese, served with warm tomato sauce by the side
Quattro Formaggi
RM 53.60RM 67
Vegetarian. A symphony of four Italian cheeses mozzarella, blue cheese, provolone & parmesan
Quattro Stagioni
RM 48RM 60
Chef recommended. A four seasons delight with pepperoni, artichokes, zucchini & mushrooms with mozzarella cheese on a tomato sauce base
Smoked Duck
RM 48RM 60
Chef recommended. Rich smoked duck & a bed of fresh rocket salad with mozzarella cheese
Cured Meat
RM 56RM 70
Chef recommended. Trio of Italian cured meats. Beef bacon, beef salami & Turkey ham with mozzarella cheese on a tomato sauce base
Pepperoni
RM 44RM 55
Spicy beef pepperoni with mozzarella cheese on a tomato sauce base
Margarita
RM 46.40RM 58
Vegetarian. Fresh basil, oregano, cherry tomatoes, fresh buffalo mozzarella cheese on a tomato sauce base
Hawaiian
RM 41.60RM 52
Sweet & savoury with juicy pineapple chunks, Turkey ham with mozzarella cheese on a tomato sauce base
Pesci
Fish & Chips
RM 50.40RM 63
Lightly battered halibut fish served with seasoned fries & a side of mixed salad in a lemon dressing & tartar sauce
Filetto di Salmone
RM 60RM 75
Chef recommended. Grilled Norwegian salmon served with aromatic sage butter & potato gnocchi
Le Carni
Gambone D'agnello
RM 75.20RM 94
Chef recommended. Braised lamb shank in a rich rosemary sauce, served with root vegetables & mashed potatoes
Filetto di Manzo
RM 118.40RM 148
Beef tenderloin served with mashed potatoes, brussels sprouts, beef bacon & shallot sauce
Costolette D'agnello Al Rosmarino
RM 99.20RM 124
Chef recommended. Lamb chops with a rosemary sauce served with vegetables of the day & gratinated potatoes
Pollo Alla Bacco
RM 50.40RM 63
Chicken breast in a creamy mushroom sauce, served with vegetables of the day & gratinated potatoes
Le Zuppe
Zuppetta di Mare
RM 44RM 55
Chef recommended. Mixed seafood in a spicy tomato broth served with homemade toasted bread
Crema di Funghi
RM 23.20RM 29
Vegetarian. A blend of forest mushrooms with a hint of truffle oil
Zuppa Cremosa di Vongole
RM 35.20RM 44
Sweet, tender white clams in a rich and creamy broth infused with herbs, served with beef bacon & toasted bread
