DuluKita (Machang Bubok)

WT01. Wantan Mee Tauke Tan

Egg noodles served with crispy fried wonton (chicken filling dumplings), accompanied by slices of chicken char siew (BBQ chicken), served dry with a savory soy-based sauce, garnished with leafy greens and pickled chilies.

WT02. Wantan Mee with Kari Ayam

Egg noodles served dry with savory soy sauce, crispy chicken wontons, chicken char siew (BBQ chicken) & rich curry chicken. Garnished with leafy greens and pickled chilies.

WT03. Wantan Mee Sambal Sotong

Egg noodles served with crispy fried wonton (chicken filling dumplings), accompanied by slices of chicken char siew (BBQ chicken) & sweet spicy squid sambal, served dry with a savory soy-based sauce, garnished with leafy greens and pickled chilies.

WT04. Wantan Mee 2.0 Pro Max

Egg noodles tossed in savoury sauce, topped with spicy Thai basil minced chicken and crispy wantan dumplings.

WT05. Spicy Wantan Mee Ultra

Egg noodles tossed in savoury sauce, topped with crispy wantan dumplings and a punchy chilli heat.

R01. Butter & Kaya

Crispy toasted bread filled with fragrant kaya (coconut jam) and slices of butter, sweet, rich, and comforting.

R02. Peanut Butter

Toasted bread spread with peanut butter, giving a rich, nutty and slightly salty flavor on crispy toast.

R03. Coffee & Butter

Toasted bread served with a coffee flavor spread that gives the toast a rich coffee taste on top of the crispy bread.

R04. Pistachio & Butter

Toasted bread topped with a creamy pistachio based spread (sweet, nutty and rich), giving the classic toast a nutty twist on the usual roti bakar flavors.

R05. Roti Bakar Gula Melaka

Toasted bread drizzled with Gula Melaka (Malaysian palm sugar), giving the toast a rich, caramel like sweetness with deep, slightly smoky flavor from the traditional palm sugar.

R06. Roti Goyang

Kelantanese breakfast toast made with a thick piece of toasted bread that spread with butter and kaya (coconut jam), then topped with half boiled egg.

R07. Half-Boiled Telur Kampung (2 pcs)

Cooked in its shell for a short time so the egg white is just set but the yolk stays runny and soft, giving a creamy center.

R08. Matcha & Butter

Toasted bread layered with rich matcha cream for a perfect balance of crisp and creamy.

MT01. Mee Tarik Premium

Jumbo version of Mee Tarik DuluKita.

MT02. Mee Tarik DuluKita

Freshly made mee tarik with rich flavored beef soup, served with tender beef slices, bakso, meatballs & garnished with chopped celery leaves.

MT03. Mee Tarik Goreng

Stir-fried mee tarik with rich beef flavored dry sauce, served with fried egg, tender beef slices, meatballs & garnished with chopped celery leaves

NL01. Nasi Lemak Pandan Biasa

A fragrant Malaysian dish with green coconut rice infused with pandan leaves, served with spicy sambal, fried anchovies, peanuts, boiled egg, cucumber slices & vegetables crackers.

NL02. Nasi Lemak Pandan With Fried Chicken Meat

A fragrant Malaysian dish with green coconut rice infused with pandan leaves, served with spicy sambal, fried anchovies, peanuts, boiled egg, cucumber slices, vegetables crackers & crispy boneless fried chicken cuts.

NL03. Nasi Lemak Pandan Sambal Sotong

A fragrant Malaysian dish with green coconut rice infused with pandan leaves, served with spicy sambal, fried anchovies, peanuts, boiled egg, cucumber slices, vegetables crackers & perfectly cooked sambal sotong.

NL04. Nasi Lemak Pandan With Boneless Kari Ayam

A fragrant Malaysian dish with green coconut rice infused with pandan leaves, served with spicy sambal, fried anchovies, peanuts, boiled egg, cucumber slices, vegetables crackers & flavorful curry chicken.

NL05. Nasi Lemak 1 Malaysia

A fragrant Malaysian dish with green coconut rice infused with pandan leaves, served with spicy sambal, fried anchovies, peanuts, boiled egg, cucumber slices, vegetables crackers, crispy boneless fried chicken cuts & perfectly cooked sambal sotong.

MR01. Mihun Nyonya Biasa

Traditional Nyonya mihun stir-fried with garlic, onion, lemongrass & chili. Served with egg strips (telur dadar), tofu, cucumber slices, vegetable crackers & DuluKita specialty sambal.

MR02. Mihun Nyonya With Fried Chicken Meat

Traditional Nyonya mihun stir-fried with garlic, onion, lemongrass & chili. Served with egg strips, tofu, cucumber slices, vegetable crackers, crispy boneless fried chicken & DuluKita specialty sambal.

MR03. Mihun Nyonya Sambal Sotong

Traditional Nyonya mihun stir-fried with garlic, onion, lemongrass & chili. Served with egg strips, tofu, cucumber slices, vegetable crackers, sambal sotong & DuluKita specialty sambal.

MR04. Mihun Nyonya With Boneless Kari Ayam

Traditional Nyonya mihun stir-fried with garlic, onion, lemongrass & chili. Served with egg strips, tofu, cucumber slices, vegetable crackers, flavorful curry chicken & DuluKita specialty sambal.

MR05. Mihun Nyonya 1 Malaysia

Traditional Nyonya mihun stir-fried with garlic, onion, lemongrass & chili. Served with egg strips, tofu, cucumber slices, vegetable crackers, crispy boneless fried chicken & sambal sotong.

M01. Mee Kari Datuk Samy

Rich Nyonya-style curry noodles with yellow noodles or mihun in a spicy coconut curry broth. Served with long beans, tofu puffs, fried beancurd, fish balls, lobster balls & crispy fried wontons.

M02. Maggi Goreng With Boneless Fried Chicken

Stir-fried instant Maggi noodles with ingredients like eggs, vegetables & chili, served with fried egg & crispy boneless fried chicken cuts.

M03. Korean Hot & Spicy Chicken Ramen

Korean instant stir-fried noodle with ultra-spicy chicken-flavored sauce. It's a combination of intense heat, savory chicken-style seasoning, and a chewy noodle texture.

M04. Nongshim Shin Ramyun

Flavorful and spicy broth paired with chewy noodles, accompanied with vegetables, tender chicken pieces & Korean style fishcake, creating a satisfying and bold dining experience.

M05. Mee Soup

Light and comforting chicken noodle soup with fried beancurd, lobster balls & fish balls, garnish with spring onion & fried shallots. It’s a simple and wholesome dish perfect for a warm, satisfying meal.

NS01. Pad Kra Pao (Thai Basil Chicken Rice)

A popular Thai-style dish where made with minced chicken sauteed with DuluKita specialty sauce & holy basil leaves, served over steamed rice & topped with fried egg.

NS02. Black Pepper Chicken Rice

Cripsy fried chicken pieces coated with bold, spicy black pepper sauce, served over steamed white rice.

NS03. Salted Egg Buttermilk Chicken With Rice

Crispy fried chicken pieces coated in a creamy salted egg yolk sauce, served over steamed white rice.

NS05. Salted Egg Buttermilk Chicken Chop Rice

Delicious fusion dish featuring a crispy, deep-fried boneless chicken chop, served over steamed white rice, accompanied with creamy salted egg buttermilk sauce.

NS04. Sweet & Sour Chicken With Rice

NS06. Sambal Balado Hijau Chicken Chop With Rice

NS07. Sambal Ayam Penyet Chicken Chop With Rice

NG01. Nasi Goreng Kampung

Flavorful Malaysian-style fried rice cooked with aromatic spices, fresh red chilies, and crispy anchovies. It often served with kangkung, creates a spicy and savory comfort dish loved across the country.

NG02. Nasi Goreng Sekolah

As known as Yong Chow fried rice, a Chinese-style fried rice that cooked with colorful mix of ingredients, suitable for kids as it is not spicy at all.

NG03. Nasi Goreng Chili Padi

Spicy Malaysian fried rice made with lots of small, fiery chili padi. It balances the spiciness with savory seasonings like soy sauce and sometimes a touch of sweetness, it is perfect for those who love a spicy kick in their meal.

NG04. Nasi Goreng Tom Yam

Combines the classic Malaysian fried rice with the bold, tangy, and spicy flavors of Thai-style Tom Yam, it is stir-fried with ingredients typical of tom yam, such as lemongrass, kaffir lime leaves, galangal & chili paste.

NG05. Nasi Goreng Ikan Masin

Malaysian style fried rice which stir-fried with garlic, chili & pieces of salted mackerel fish (ikan masin tenggiri), giving it a strong, savory & slightly salty flavor.

NG06. Nasi Goreng Korea

Korean specialty fried rice mixed with the signature “fire-chicken” style spicy sauce. It creates a bold & spicy taste for those who's extreme spicy lover.

NG07. Nasi Goreng Pattaya

Flavorful fried rice wrapped in a soft omelette and served with a light sweet chili sauce, simple and satisfying.

VF01. Nasi Lemak Sambal Nyor

Crispy coconut bites seasoned with spicy sambal, served alongside fragrant coconut rice served with peanuts, hard-boiled egg & vegetable crackers.

VF02. Black Pepper Nyor With Rice

Crispy coconut bites seasoned with black pepper sauce, served alongside fragrant rice, served with fried egg & vegetable crackers.

VF03. Sweet & Sour Nyor With Rice

Stir-fry coconut flesh with tangy sweet & sour sauce, pineapple & cucumber cubes, served alongside fragrant rice, fried egg & vegetable crackers.

VF04. Mee Kari Popeye

GC01. Grilled Chicken Chop With Fries - Mushroom Sauce

Juicy grilled chicken chop topped with a creamy mushroom sauce, offering a rich, earthy flavour with a smooth, savoury finish; served with crunchy fries & refreshing coleslaw.

GC02. Grilled Chicken Chop With Fries - Black Pepper Sauce

Juicy grilled chicken chop with a rich, aromatic black pepper sauce, delivering a bold savoury flavour with a hint of smoky char and a peppery kick, served with crunchy fries & refreshing coleslaw.

GC03. Grilled Chicken Chop With Fries - Salted Egg Buttermilk

Juicy grilled chicken chop drenched in a golden salted egg buttermilk sauce, rich, creamy, and irresistibly savoury with a bold umami punch; served with crunchy fries & refreshing coleslaw.

CC04. Korean Hot & Spicy Chicken Chop With Peri Chips

Deep-fried chicken chop coated with Korean specialty hot sauce, tender inside with a crisp outside. It accompanies with fries & creamy coleslaw, provides a savory, sweet-spicy with garlic & chilli kick.

CC01. Chicken Chop with Fries - Mushroom Sauce

CC02. Chicken Chop with Fries - Black Pepper Sauce

CC03. Chicken Chop with Fries - Salted Egg Buttermilk

FC01. Fish & Chips - Mushroom Sauce

FC02. Fish & Chips - Black Pepper Sauce

FC03. Fish & Chips - Salted Egg Buttermilk

KP01. Kongsi Platter

A generous assortment of flavors and textures, featuring a variety of local snack delights and dips, perfect for sharing and enjoying with friends or family.

S01. Cucur Udang (3 pcs)

Crispy on the outside, soft on the inside, these prawn fritters are packed with juicy prawns and a hint of spice, perfect as a snack or appetizer.

S02. Cucur Sayur (3 pcs)

Light, crispy, and packed with fresh vegetables, these fritters make a tasty and satisfying snack any time of the day.

S03. Boneless Fried Chicken Meat

Juicy boneless chicken, fried to golden perfection with a crispy, flavorful coating.

S04. Keropok Lekor (10pcs)

Traditional Malaysian fish sausages, golden-fried and served with DuluKita specialty dipping sauce.

S05. Cheesy Lekor

Traditional Malaysian crispy fish sausages filled with melted cheese for a savory, gooey bite.

S06. French Fries

DuluKita classic French fries, it is crispy, golden, and irresistible.

S07. Goncang Gila Fries

Seasoned to perfection, these golden fries bring a burst of flavor in every bites.

S08. Nyor Goreng (100% Coconut)

An exquisite fried coconut flesh with a delicate crunch and tropical sweetness, served with DuluKita specialty sambal kicap sauce.

S09. Coleslaw

A refreshing side of shredded veggies tossed in a zesty dressing.

S10. Wantan Goreng (6 pcs)

A gourmet twist on a classic favorite: crunchy wontons encasing savory, tender chicken.

S11. Mantou Goreng (6 pcs)

Light, fluffy, and golden bite sized mantou, perfect as snacks or with sweet dip.

S12. Tempura Chicken Nuggets (8 pcs)

Crisp tempura coating meets succulent chicken in every bites, elevated and delicious.

S13. Curry Fish Balls (6 pcs)

Tender fish balls bathed in rich Malaysian-style curry.

KT02. Kopi-O

Traditional Malaysian black coffee, strong and aromatic, served without milk for a bold and robust flavor, perfect for coffee purists.

KT05. Teh-O

Aromatic black tea, smooth and refreshing.

KT10. CIMB aka Hokasai

Mixture of kopi, teh, Milo & susu

KT21. Thai Milk Tea

Sweet, creamy iced drink made with strong Thai-style black tea, condensed & evaporated milk. It often has a distinctive bright orange-amber colour.

KT22. Thai Green Tea

Creamy, sweet-and-light tea drink made with a green tea base rather than the usual black tea. It’s typically served iced with evaporated & condensed milk, giving it a soothing green hue & a smooth, refreshing flavor.

KT01. Kopi

KT03. Kopi-C

KT04. Teh

KT06. Teh-C

KT07. Dulu Kita Cham

KT08. Teh-O Limau

KT09. Milo Dinosaur

KT11. Nescafe

KT12. Neslo

KT13. Kopi Cincau Ice

KT14. Teh Cincau Ice

KT15. Dulu Kita Cham Cincau Ice

KT16. Kopi Pandan

KT17. Pandan 3 Layer Tea

Y01. Mango Bunny

Mango Yogurt

Y02. Snow White

Lychee Yogurt

Y03. Purple Kuromi

Blackcurrant Yogurt

Y04. Pink!

Strawberry Yogurt

Y05. Kiwi-Lala

Kiwi Yogurt

SM05. Lychee Pop!

Lychee soda

SM06. Fizberry Soda

Blackcurrant lemon soda

SM07. Popwiwi Soda

Kiwi soda

SM01. Honey Lemon

SM02. Honey Lemon Soda

SM03. Ice Lemon Tea

SM04. Sunny Mango Soda

SM08. Cincau

SM09. Sirap

SM10. Sirap Bandung

SM11. Sirap Bandung Cincau

SM12. Bentong Ginger Tea (Hot Only)

SM14. Lemon Water

SM15. Mineral Water