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Dal Makhani Tarka
RM 4.80RM 6
Dal Makhani Tarka (or Tadka) is the final, crucial tempering step that adds intense flavor, aroma, and a glossy finish to the slow-cooked, creamy black lentil dish
0Nasi Putih
RM 2.24RM 2.80
Nasi putih (pronounced nah-see poo-tee) is the Malay/Indonesian term for plain steamed white rice, a fundamental staple food in Southeast Asian cuisine, served simply with meals
0Pakistani Chai/Vital Tea
RM 4.40RM 5.50
Pakistani chai (or doodh patti) is a rich, frothy, spiced milk tea, famous for its creamy texture and aromatic flavor, typically made with strong black tea, whole milk
0Pakistani Masala Chai
RM 5.44RM 6.80
Pakistani Masala Chai is a robust, aromatic, and deeply comforting hot beverage, often described as a "warm hug in a mug". It is a spiced milk tea, characterized by strong black tea brewed with a mixture of aromatic spices (masala), milk, and sweeteners. It is more than just a drink; it is a vital part of daily life and a symbol of hospitality across Pakistan
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NASI GORENG
Different type,Goreng'Goreng
Mee Goreng Biasa
从 RM 4.72RM 5.90
stir-fry the ground ingredients (garlic, chili, shallots), add protein (chicken/shrimp/fish cake) and vegetables (mustard, bean sprouts), as well as a sauce mixture (sweet soy sauce, chili sauce, tomato), then add yellow noodles, beaten eggs, and mix well before garnishing with lime, bean sprouts, and fried onions
0Kuey Teow Goreng
RM 4.72RM 5.90
Tender chew of flat rice noodles tossed with bold, spicy, slightly sweet and umami-rich flavors. This is loaded with proteins – chicken, shrimp, and eggs – and vegetables, making this the perfect complete, weeknight meal
0Mee + Kuey Teow Campur
RM 6.24RM 7.80
Mee + Kuey Teow mix refers to a dish of yellow noodles and kuey teow that are fried or served with gravy, such as Mee Goreng or Kuey Teow Ladna, where the two types of noodles are mixed for a more interesting texture and richer flavor, often with protein (chicken, shrimp) and vegetables, using soy sauce, oyster
0Indo Mee Goreng
RM 4.72RM 5.90
Indomie Goreng (Indomie Fried Noodles)
0Maggi Goreng Biasa
从 RM 4.40RM 5.50
Maggi Goreng Mamak is a popular and flavorful Malaysian street food dish consisting of stir-fried instant noodles that have a signature springy texture
0Maggi Goreng Ayam
RM 8.72RM 10.90
Maggi Goreng Mamak Ayam is a Maggi instant noodle dish fried with mamak spices, tender chicken, vegetables
0Maggi Sup Mamak
RM 5.44RM 6.80
Maggi Sup Mamak is a hearty Malaysian comfort food featuring instant Maggi noodles in a flavorful, aromatic curry-based broth (sup), enriched with additions like chicken, vegetables,egg, and often fried tofu, delivering spicy, savory
0Indo Mee Goreng Ayam
RM 8.80RM 11
Indomie Goreng Ayam (Chicken Fried Noodles) is a classic Indonesian fried noodle dish that offers a rich, savory chicken flavor with a spicy twist.
0Nasi Goreng Biasa
RM 4.96RM 6.20
basic or regular fried rice in Malay/Indonesian, typically featuring stir-fried day-old rice with simple aromatics (garlic, shallots, chili), egg, and a savory-sweet soy sauce base, often with a hint of shrimp paste, served plain or with minimal additions like cucumber slices for a straightforward, flavorful meal.
0Nasi Goreng Ayam
RM 7.92RM 9.90
Nasi Goreng Ayam is a popular fried rice dish in Malaysia, Singapore, and Indonesia that combines cold rice fried with pieces of chicken, vegetables,
# %s 受欢迎0Nasi Goreng Kampung
RM 5.68RM 7.10
spicy, savory, village-style fried rice from Malaysia/Indonesia,
# %s 受欢迎0