Amutha's Fish Head Curry

Tiffin varieties

• ROTI CHEESE

  RM 4.40RM 5.50

  Roti canai cheese is a Malaysian flatbread, a variation of the classic roti canai, stuffed with cheese and often spring onions, then pan-fried until crispy.
  

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• ROTI MILO

  RM 7.12RM 8.90

  Roti milo is a popular Malaysian snack made of bread, butter, and generous amounts of milo powder
  

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• ROTI SARDIN

  RM 6.88RM 8.60

  Roti canai sardin is a Malaysian flatbread dish filled with a savory mixture of spiced canned sardines, onion, and chili, often with egg to bind the ingredients
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• ROTI TELUR BAWANG

  RM 3.52RM 4.40

  Roti Telur Bawang ialah sejenis roti canai yang rangup di luar dan lembut di dalam, dibuat dengan adunan tepung yang disumbat dengan telur dan bawang cincang lalu digoreng di atas pan
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• Roti Canai Kosong

  RM 3.60RM 4.50

  2 Pcs
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• Roti Telur

  RM 2.96RM 3.70

  For ref only: Flaky flatbread with egg filling
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• Roti Planta

  RM 3.76RM 4.70

  For ref only: Flaky flatbread smothered with planta margarine and sprinkled with sugar
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• Chicken Kothu Paratha

  RM 10.80RM 13.50

  A flavorful dish of shredded paratha stir-fried with spiced chicken, vegetables, and aromatic herbs
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• Mutton Kothu Paratha

  RM 14.80RM 18.50

  Spicy minced mutton stir-fried with flaky paratha, garnished with fresh herbs and aromatic spices.
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• Roti Boom

  RM 3.76RM 4.70

  For ref only: Smaller and thicker version of roti canai. Round shaped with sprinkled sugar
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• Prawn Masala Biryani

  from RM 21.60RM 27

  Masala Prawn layered on aromatic and flavourful long grained basmathi cooked with blend of kings of spices.
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• CHICKEN VARUVAL BIRIYANI

  RM 20.08RM 25.10

  Chicken Varuval Biryani is a rich, aromatic South Indian dish that features a unique preparation method where spicy, dry-fried chicken pieces are layered with fragrant, pre-cooked basmati rice and then slow-cooked (dum) to perfection.
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• FISH BIRIYANI

  RM 20RM 25

  Fish biryani is an aromatic and flavorful South Asian dish consisting of layers of tender, spiced fish pieces and fragrant Basmati rice, cooked together using the traditional "dum" method (steam cooking).
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• Signature Mutton Varuval Biryani

  from RM 27.20RM 34

  Signature Mutton Varuval layered on aromatic and flavourful long grain basmathi cooked with blend of kings of spices.
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• Chicken 65 Biryani

  from RM 21.28RM 26.60

  Crispy chicken 65 layered on aromatic and flavourful long grained basmathi cooked with blend of kings of spices.
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• RED SNAPPER FRY (BIG)

  RM 14.40RM 18

  Fried red snapper is a dish where the fish is seasoned, coated, and fried to achieve a crispy exterior and a tender, flaky interior.
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• RED SNAPPER FRY (SMALL)

  RM 12RM 15

  Fried red snapper is a dish where the fish is seasoned, coated, and fried to achieve a crispy exterior and a tender, flaky interior.
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• TAUHU SAMBAL

  RM 4.64RM 5.80

  Tauhu sambal is a dish of crispy fried tofu served with a spicy, savory chili paste called sambal.
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• TAUHU 65

  RM 4.64RM 5.80

  Tofu Paneer 65 is a spicy, sweet, savory Indian entree with influence from chinese flavors.
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• MUTTON PERATAL

  RM 12.80RM 16

  Mutton Curry is a one pot dish where mutton is marinated and cooked with plenty of spices, herbs, onions, tomatoes and yogurt.
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• MUTTON VARUVAL

  RM 12.80RM 16

  Mutton Curry is a one pot dish where mutton is marinated and cooked with plenty of spices, herbs, onions, tomatoes and yogurt.
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• CHICKEN VARUVAL

  RM 8.72RM 10.90

  Chicken Varuval is a popular South Indian and Malaysian dish of spicy, dry-fried chicken known for its rich and intense aromatic flavors
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• CHICKEN PERATTAL

  RM 8RM 10

  Chicken Peratal is a flavorful and aromatic South Indian dry-style chicken curry known for its bold spices and rich taste.
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• CHICKEN 65

  RM 8.80RM 11

  Chicken 65 is a popular South Indian Chicken appetizer made by deep frying marinated chicken with curry leaves and green chilies.
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• OMELETTE

  RM 2.80RM 3.50

  How to Make an Omelette (Cheese Omelette) Belly Full An omelette is a dish made from beaten eggs, fried in a pan with butter or oil, and typically folded over a filling like cheese, vegetables, or meat.
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• WHITE RICE

  RM 2.80RM 3.50

  White rice is a staple grain produced by removing the outer husk, bran, and germ from a rice kernel, resulting in a soft, neutral-flavored endosperm
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• Tauhu Sothi

  RM 4.64RM 5.80

  Silky tofu cubes in a fragrant curry broth infused with turmeric and spices served with fresh vegetables and a touch of coconut milk
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Tiffin varieties

• Rava Thosai

  RM 4.08RM 5.10

  For ref only: Thin flat bread made with fermented batter and various spices

  #3 most liked
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• Ghee Thosai

  RM 4.40RM 5.50

  For ref only: Thin flat bread made with fermented batter with ghee spread

  #4 most liked
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• Masala Thosai

  RM 5.84RM 7.30

  For ref only: Thin flat bread made with fermented batter with potato, carrots and other spices as fillings
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• Egg Thosai

  RM 3.76RM 4.70

  For ref only: Thin flat bread made from fermented batter with egg
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• Onion Egg Thosai

  RM 4.80RM 6

  A savory Indian pancake made with fermented rice and lentil batter, filled with spiced onions and topped with a perfectly cooked egg
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• Podi Thosai

  RM 5.84RM 7.30

  For ref only: Wholesome thosai made with a mixed variety of spices and aromatic herbs
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• Onion Thosai

  RM 3.76RM 4.70

  For ref only: Thin flat bread made from fermented batter with fresh sliced onions
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• Poori

  RM 6.40RM 8

  2 Pcs
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• Chapati

  RM 4.40RM 5.50

  2 Pcs
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• Idli

  RM 3.76RM 4.70

  2 Pcs idli

  #1 most liked
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• Iddiyappam

  RM 4.80RM 6

  Served with sambar
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• Plain Thosai

  RM 2.96RM 3.70

  Crispy golden thosai served fresh from the griddle with a thin delicate crepe texture Perfect enjoyed with aromatic sambar and creamy coconut chutney
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• Pudina Thosai

  RM 5.84RM 7.30

  Crispy, thin dosa infused with aromatic mint, delivering a refreshing, herby twist to traditional thosai
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• Malli Thosai

  RM 5.84RM 7.30

  Crispy rice and lentil crepe, served with spicy chutneys and savory sambar for dipping.
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• Half Red Snapper Head Curry Pot

  from RM 43.20RM 54

  A fragrant curry pot featuring tender red snapper head, simmered with aromatic spices and herbs.
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• Whole Red Snapper Head Curry Pot

  from RM 75.20RM 94

  A fragrant curry pot featuring whole red snapper, simmered with aromatic spices and fresh herbs.
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• Chicken Varuval Bento Rice Set

  from RM 11.20RM 14

  Comes with white rice ,Meat , choice of curry ,1 Vege , Papadam ,Homemade Pickle & Mango Chutney

  #2 most liked
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• Signature Mutton Varuval Bento Rice Set

  from RM 14.40RM 18

  Comes with White rice, Choice of curry ,1 Vege , Papadam , Homemade pickle and mango chutney
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• Chicken 65 Bento Rice Set

  from RM 11.20RM 14

  Comes with white rice ,choice of meat , choice of curry ,1 Vege , Papadam ,Homemade Pickle & Mango Chutney
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• Homestyle Sotong Peratal Bento Rice Set

  from RM 13.60RM 17

  Comes with white rice ,meat , Choice of curry ,1 Vege , Homemade Pickle & Mango Chutney
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• Prawn Sambal Bento Rice Set

  from RM 13.60RM 17

  Comes with white rice ,meat , Choice of curry ,1 Vege , Papadam ,Homemade Pickle & Mango Chutney
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• Kesari

  RM 4RM 5

  For ref only: Desserts made from semolina flour, ghee, sugar, water, cashewnuts and raisins
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• BRU COFFEE HOT

  RM 4.24RM 5.30

  The coffee-chicory blend is described as having a signature caramellic and chocolaty taste.
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• BRU COFFEE ICED

  RM 4.80RM 6

  The coffee-chicory blend is described as having a signature caramellic and chocolaty taste.
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• VIRGIN MOJITO

  RM 8RM 10

  Virgin Mojito - Shweta in the KitchenA virgin mojito is a non-alcoholic version of the classic mojito cocktail, meaning it includes fresh mint, lime juice, sugar or sweetener, and soda water, but without the rum.
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• Teh Tarik

  from RM 3.36RM 4.20

  For ref only: Frothy milk tea
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• Nescafe

  from RM 3.76RM 4.70

  For ref only: Nescafe with milk
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• Nescafe O

  from RM 3.20RM 4

  For ref only: Nescafe drink with sugar
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• Nescafe C

  from RM 3.76RM 4.70

  For ref only: Nescafe with evaporated milk and sugar
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• Masala Tea

  from RM 3.76RM 4.70

  For ref only: Masala Tea
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• Ginger Tea

  from RM 3.36RM 4.20

  A soothing blend of fresh ginger and aromatic spices, perfect for warming your soul.
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• Pasumpal Tea

  from RM 5.36RM 6.70

  Fresh milk

  #5 most liked
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• Pasumpal Bru

  from RM 6.40RM 8

  Fresh milk
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• Iced House Special Sarbath (FAMOUS INDIAN MOCTAIL)

  RM 5.36RM 6.70

  Mint, lime mocktail with hints of spicy, sweet & sour
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• Iced Sirap Limau

  RM 3.76RM 4.70

  For ref only: Red rose syrup with lime juice
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• Iced Sirap Bandung

  RM 4.24RM 5.30

  Rose milk
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• Iced Mooru

  RM 4.80RM 6

  Butter milk
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• Hot Honey Lemon Tea

  RM 5.60RM 7

  A soothing blend of honey, zesty lemon, and warm tea for a comforting experience.
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• Limau Ais

  RM 3.76RM 4.70

  For ref only: Fresh lime juice
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