- 马来西亚
- 亚洲
Chef Yew Cuisine - Shamelin Cheras
可用优惠
Individual Rice 饭类 (单座)
K05.畅销榜- BBQ叉烧炒饭
从 RM 15.30RM 18
顾客挚爱！多汁叉烧与松软炒饭大火翻炒，再配上我们招牌虾米辣椒。
K15.✨😍 Pumpkin Porridge with Condiments 黄金粥
从 RM 15.30RM 18
Smooth and naturally sweet Golden Pumpkin Porridge, served with a variety of toppings with Taiwanese braised pork, salted egg, fermented bean curd, anchovies, peanuts, and olive vegetable, a comforting bowl full of rich flavors and textures.香甜顺滑的黄金南瓜粥，搭配台式卤猪肉、咸蛋、南乳、江鱼仔、花生和橄榄���，多样小料交织出咸香与层次感，暖心又满足。
K08.👨🍳👍Yam Pork Belly Rice 芋头扣肉饭
从 RM 16.15RM 19
Yam Pork Belly Rice 芋头扣肉饭 芋头与五花肉层层相扣，酱香浓郁，味道丰富。 Tender pork belly and yam braised together in rich savory sauce - flavorful and satisfying.
K09.Mui Choi Pork Belly Rice 梅菜扣肉饭
从 RM 16.15RM 19
Mui Choi Pork Belly Rice 梅菜扣肉饭 梅菜与五花肉慢火焖煮，咸香入味，油而不腻。 Braised pork belly with preserved vegetables - savory, rich, and perfectly balanced in flavor.
K10.Curry Spareribs Rice 咖喱排骨饭
从 RM 16.15RM 19
Curry Spareribs Rice 咖喱排骨饭 排骨搭配香浓咖喱酱，味道浓郁，下饭必选。 Tender spareribs served with rich curry sauce -aromatic, hearty, and perfect with rice.
K17.✨Braised Pork Belly With Black Fungus Rice 木耳炆花肉饭
从 RM 15.30RM 18
Braised Pork Belly with Black Fungus - tender pork belly with fragrant fermented bean curd, paired with black fungus for added flavor.花肉软嫩入味，带有南乳香气，配上木耳更添风味。
K11.👍Taiwan "Lu Rou" Rice+台式卤肉饭
从 RM 15.30RM 18
Taiwan Lu Rou Rice 台式卤肉饭 卤香浓郁的肉燥淋在香米饭上，咸香可口，回味无穷。 Classic Taiwanese braised minced pork over rice savory, fragrant, and deeply satisfying.
K16.✨Braised Chicken Drumsticks Rice 卤鸡腿饭
从 RM 15.30RM 18
Rich soy-braised aroma with tender, juicy chicken, perfectly paired with steamed rice.卤香浓郁，鸡腿鲜嫩多汁，配上白饭更添满足。
Bean Sauce Steam Fish Fillet Rice 酱蒸鱼片饭
从 RM 15.30RM 18
Bean Sauce Steamed Fish Fillet Rice - rich bean sauce, flavorful and appetizing with rice. 豆酱香浓，味道鲜美，下饭开胃。
Asam Sauce Steam Fish Fillet Rice 亚参蒸鱼片饭
从 RM 15.30RM 18
Asam Sauce Steam Fish Fillet Rice 亚参蒸鱼片饭 鱼片配上酸辣亚参酱汁，开胃爽口，香味诱人。 Steamed fish fillet with asam sauce - tangy, spicy, and appetizing.
K12.Nyonya Sauce Steam Fish Fillet Rice 娘惹蒸鱼片饭
从 RM 15.30RM 18
Nyonya Sauce Steam Fish Fillet Rice 娘惹蒸鱼片饭 鱼片搭配娘惹酱汁蒸制，酸辣开胃，香气十足。 Steamed fish fillet with Nyonya sauce - tangy, spicy, and delightfully fragrant
K12.Ginger Slice Chili Steam Fish Fillet Rice 姜丝辣椒仔蒸鱼片饭
从 RM 15.30RM 18
Ginger Slice Chili Steam Fish Fillet Rice 姜丝辣椒仔蒸鱼片饭 鱼片配姜丝与辣椒仔蒸制，鲜香微辣，味道清爽。 Steamed fish fillet with ginger and chili -light, aromatic, and mildly spicy.
K12.Preserved Radish Steam Fish Fillet Rice 菜脯蒸鱼片饭
从 RM 15.30RM 18
Preserved Radish Steam Fish Fillet Rice 菜脯蒸鱼片饭 鱼片搭配菜脯蒸制，咸香微甜，口感独特。 Steamed fish fillet with preserved radish -savory, slightly sweet, and uniquely flavorful.
K12.Minced Ginger Sauce Steam Fish Fillet Rice 姜茸蒸鱼片饭
从 RM 15.30RM 18
Minced Ginger Sauce Steam Fish Fillet Rice 姜茸蒸鱼片饭 鱼片淋上姜茸酱汁蒸制，清香暖胃，鲜味十足。 Steamed fish fillet with minced ginger sauce - aromatic, comforting, and full of fresh flavor.
K12.🌶️🍋Thai Chili Sauce Steam Fish Fillet Rice 泰式蒸鱼片饭
从 RM 15.30RM 18
Thai Chili Sauce Steam Fish Fillet Rice 泰式蒸鱼片饭 鱼片配泰式酸辣酱汁，酸甜开胃，香辣可口。 Steamed fish fillet with Thai chili sauce - tangy, spicy, and appetizing.
K12.Curry Sauce Steam Fish Fillet Rice 咖喱蒸鱼片饭
从 RM 15.30RM 18
Curry Sauce Steam Fish Fillet Rice 咖喱蒸鱼片饭 鱼片配香浓咖喱酱汁蒸制，浓郁入味，香气扑鼻。 Steamed fish fillet with curry sauce - rich, aromatic, and full of flavor.
K13/K14.Wet Butter Deep Fried Fish Fillet / Chicken Chop 湿奶油酥炸鱼片/鸡扒饭
从 RM 15.30RM 18
Wet Butter Deep Fried Fish Fillet / Chicken Chop Rice 湿奶油酥炸鱼片/鸡扒饭 酥炸鱼片或鸡扒配香浓湿奶油酱，奶香四溢，咸香可口。 Crispy fried fish fillet or chicken chop served with creamy wet butter sauce - rich, fragrant, and savory.
K13/K14.Black Pepper Fried Fish Fillet/Chicken Chop Rice 黑椒酥炸鱼片/鸡扒饭
从 RM 15.30RM 18
Black Pepper Fried Fish Fillet / Chicken Chop Rice 黑椒酥炸鱼片/鸡扒饭 酥炸鱼片或 鸡扒淋上黑椒酱，香辣浓郁，口感丰富。 Crispy fried fish fillet or chicken chop topped with black pepper sauce - bold, aromatic, and flavorful.
K13/K14.Sweet Sour Sauce Deep Fried Fish Fillet / Chicken Chop Rice 酸甜酥炸鱼片/鸡扒饭
从 RM 15.30RM 18
Sweet & Sour Sauce Deep Fried Fish Fillet / Chicken Chop Rice 酸甜酥炸鱼片/鸡扒饭 酥炸鱼片或鸡扒搭配酸甜酱汁，外酥内嫩，开胃可口。 Crispy fried fish fillet or chicken chop served with sweet & sour sauce - tangy, crispy, and appetizing.
K06.Sweet Sour Pork Rice 咕噜肉饭
从 RM 14.45RM 17
Sweet & Sour Pork Rice 咕噜肉饭 外酥内嫩的咕噜肉搭配酸甜酱汁，色香味俱全。 Crispy pork coated in sweet & sour sauce - flavorful, tangy, and satisfying.
K07.King Spareribs Rice 排骨王饭
从 RM 14.45RM 17
King Spareribs Rice 排骨王饭 精选去骨肉条炸至金黄，拌上特制酱汁，香甜可口。 Boneless meat strips fried to golden perfection and coated with signature sauce - savory, sweet, and delicious.
K13/K14.Thai Chili Sauce Deep Fried Fish Fillet / Chicken Chop 泰式酥炸鱼片/鸡扒饭
从 RM 13.60RM 16
Thai Chili Sauce Deep Fried Fish Fillet / Chicken Chop Rice 泰式酥炸鱼片/鸡扒饭 酥炸鱼片或鸡扒搭配泰式酸辣酱汁，外酥内嫩，酸甜开胃。 Crispy fried fish fillet or chicken chop served with Thai chili sauce - tangy, spicy, and appetizing.
K01.✨Seafood Fried Rice 海鲜炒饭
从 RM 23.80RM 28
Seafood Fried Rice 海鲜炒饭 多种海鲜炒香入味，粒粒分明，鲜香十足。 Fried rice with mixed seafood - flavorful, fragrant, and full of ocean freshness.
K03.Dry Shrimp Chili Fried Rice 虾米辣椒炒饭
从 RM 14.36RM 16.90
Dry Shrimp Chili Fried Rice 虾米辣椒炒饭 香辣虾米炒饭，辣中带香，越吃越香。 Fried rice with dried shrimp and chili , spicy, fragrant, and irresistibly tasty.
) + 饮料
Char Siu Curry Noodles Soup 叉烧咖喱汤面
从 RM 16
Fragrant curry broth with sweet-savory char siu. 香浓咖喱汤底，叉烧咸甜交融。
Curry Spareribs Noodles Soup 咖喱排骨汤面
从 RM 17
Fragrant curry soup paired with spareribs.
Tomyam Noodles Soup (Seafood&Chicken) 东炎粉(海鲜和鸡肉）
从 RM 17
Fragrant, spicy-sour tomyam with a mix of seafood and chicken. 香气扑鼻，酸辣浓郁，海鲜鸡肉双重风味。
Lor Mee Suah 香醋面线
从 RM 16
Aromatic vinegar gravy with a comforting, hearty taste. 香醋提味，浓香暖心
Special Wantan Mee 江南生面
从 RM 20
Classic wantan mee with a flavorful twist of seafood and egg. 传统生面搭配海鲜与鸡蛋，口感丰富有层次。
Braised Pork Belly With Black Fungus Dry Noodles 木耳炆花肉全蛋面
从 RM 16
Braised Pork Belly with Black Fungus Dry Noodles Rich savory flavor with melt-in-the-mouth pork belly, crisp black fungus, and springy egg noodles. 木耳炆花肉全蛋面 酱香浓郁，五花肉软嫩入味，木耳爽脆，搭配筋道全蛋面，香滑可口。
Taiwanese Braised Pork Dry Noodles 台式卤猪肉全蛋面
从 RM 16
Richly braised pork with fragrant soy aroma and chewy noodles. 卤香浓郁，酱汁入味，面条筋道爽口。
Curry Spareribs Dry Noodle 咖喱排骨全蛋面
从 RM 18
Curry Spareribs Dry Noodle Tender pork spareribs braised in fragrant curry sauce, paired with springy egg noodles for a bold and satisfying taste. 咖喱排骨全蛋面 排骨软嫩入味，咖喱香浓醇厚，搭配筋道全蛋面，滋味十足。
Braised Chicken Drumstick Dry Noodles 卤鸡腿全蛋面
从 RM 18
Braised Chicken Drumstick Dry Noodle卤鸡腿全蛋面 ， rich braised aroma with tender chicken drumstick, perfectly paired with dry noodles.卤香浓郁，鸡腿软嫩，搭配干捞面更添满足。
Char Siu Dry Noodle 叉烧全蛋面
从 RM 16
Classic flavor with rich char siu aroma and smooth noodles. 传统风味，叉烧浓香，面条顺滑可口。
Braised Chicken Claw With Mushroom Dry Noodles 冬菇鸡脚全蛋面
从 RM 16
Savory sauce infused with mushroom aroma and tender chicken claws. 酱汁香浓，冬菇香气四溢，鸡脚软糯入味。
Signature Fried MeeHoon 招牌炒米粉
从 RM 16
Contain : Dry Squid, Vegetable & Egg
Fried Style - Kuey Teow 干炒河
从 RM 16
Classic wok-hei taste with savory sauce and smooth noodles. 经典锅香，酱汁浓郁，河粉爽滑弹口。
Vegetarian Individual Rice/Noodle 素食单座(饭/面)
Curry Mixed Vegetables With Rice (Vegetarian) 咖喱杂菜饭
从 RM 15.50
香浓椰香咖喱，搭配多种蔬菜，口感丰富又暖胃。 Rich coconut curry with mixed vegetables, hearty and comforting.
参杂菜饭 (素食)
从 RM 15.50
A vibrant vegetarian dish cooked in rich, aromatic Nyonya sauce, blending sweet, sour, and mildly spicy flavors for a perfectly balanced taste. 以香浓娘惹酱烹调，融合酸甜微辣的层次风味，滋味丰富，开胃可口。
Asam Mixed Vegetables With Rice (Vegetarian) 亚参杂菜饭 (素食)
从 RM 15.50
A flavorful vegetarian dish cooked in tangy and mildly spicy asam sauce, offering a refreshing, appetizing taste with a perfect balance of sour and spicy notes. 以酸香微辣的亚参酱调味，味道浓郁开胃，酸辣交融，令人食欲大开。
Pineapple Fried Rice 黄梨素炒饭
从 RM 15.50
香甜黄梨搭配松软炒饭，酸甜开胃，清爽不腻。 Fragrant fried rice with sweet pineapple, tangy and refreshing.
Fried Style - Kuey Teow(Vegetarian) 干炒河(素食)
从 RM 15.50
香气四溢，酱香浓郁，口感滑嫩带焦香。 Fragrant and savoury, with a smoky wok aroma and silky noodles.
Fried Style - Meehoon (Vegetarian 干炒米(素食)
从 RM 15.50
Light, fragrant, with a hint of wok aroma and a clean, non-greasy finish.
Chicken Rice 鸡饭
Smooth Chicken Set With 3 Fragrant Rice Set (Half Chicken)滑鸡套餐+3油饭(半只鸡）
从 RM 55
Smooth Half Chicken Set With 3 Fragrant Rice Set
Chef Signature 主厨推荐
Tong Po Pork With Lotus Bun 5 Pieces 东坡肉(包括5个馒头)
从 RM 58
(Tong Po Pork With Lotus Bun 5 Pieces)
Braised Pork Belly With Lotus Bun 5 Pieces 古早味扣肉包(包括5个馒头)
从 RM 58
(Braised Pork Belly With Lotus Bun 5 Pieces)
Braised Ginger Duck 姜母鸭
从 RM 48
姜母鸭
Yam Pork Belly 芋头扣肉
从 RM 45
(Yam Pork Belly)
Fook Chou Pork Belly 福州花肉
从 RM 42
(Fook Chou Pork Belly)
Curry Spareribs 咖喱排骨
从 RM 42
(Curry Spareribs )
Vinegar Pork Trotter 猪脚醋
从 RM 42
(Vinegar Pork Trotter )
Braised Pork Belly W Black Fungus 木耳炆花肉
从 RM 42
(Braised Pork Belly W Black Fungus)
Bbq Char Siu 蜜汁叉烧
从 RM 33.90
(Bbq Char Siu )
Sweet & Sour Pork 咕噜肉
从 RM 35.90
(Sweet & Sour Pork )
King Spareribs (Pai Guat Wong) 排骨王
从 RM 35.90
King Spareribs -Pai Guat Wong
Curry Grouper Fish 咖喱石斑鱼
Curry Grouper Fish Head 咖喱石斑鱼头
从 RM 55.90
（Curry Grouper Fish Head）
Steam Tilapia 蒸金凤鱼 With Chef Signature Sauce
Preserved Radish Steam Tilapia 菜脯蒸金凤鱼
从 RM 59.90
（Preserved Radish Steam Tilapia）
B5.Curry Sauce Steam Tilapia 咖喱蒸金凤鱼
从 RM 55.90
(Curry Sauce Steam Tilapia）
Preserved Radish Steam Tilapia 菜脯蒸金凤鱼
从 RM 55.90
(Preserved Radish Steam Tilapia )
Asam Sauce Steam Tilapia 亚参蒸金凤鱼
从 RM 55.90
(Asam Sauce Steam Tilapia)
Black Bean Steam Tilapia 豆豉蒸金凤鱼
从 RM 55.90
(Black Bean Steam Tilapia )
Hong Kong Sauce Steam Tilapia 港式蒸金凤鱼
从 RM 55.90
(Hong Kong Sauce Steam Tilapia)
Ginger Blended Steam Tilapia 姜茸蒸金凤鱼
从 RM 55.90
(Ginger Blended Steam Tilapia)
Nyonya Sauce Steam Tilapia 娘惹蒸金凤鱼
从 RM 55.90
(Nyonya Sauce Steam Tilapia )
Bean Sauce King Steam Tilapia 酱蒸王蒸金凤鱼
从 RM 55.90
（Bean Sauce King Steam Tilapia ）
Ginger Slice Chili Steam Tilapia 姜丝辣椒仔蒸金凤鱼
从 RM 55.90
（Ginger Slice Chili Steam Tilapia ）
Thai Chili Sauce Steam Tilapia 泰式蒸金凤鱼
从 RM 55.90
（Thai Chili Sauce Steam Tilapia）
蒸松鱼头
Ginger Blended Steam Sung Fish Head 姜茸蒸松鱼头
从 RM 48.90
Aromatic steamed fish head with a savory ginger blend. For reference only.
Black Bean Sauce Steam Sung Fish Head 豉汁蒸松鱼头
从 RM 48.90
Tender steamed fish head prepared in a rich, savory black bean sauce. For reference only.
Asam Sauce Steam Sung Fish Head 亚参蒸松鱼头
从 RM 48.90
Tender fish head steamed in a savory and tangy asam sauce. For reference only.
Bean Sauce King Steam Sung Fish Head 酱蒸王松鱼头
从 RM 48.90
Tender fish head steamed in a rich, savory bean sauce. For reference only.
Hong Kong Sauce Steam Sung Fish Head 港式蒸松鱼头
从 RM 48.90
Tender fish head steamed in an aromatic and savory Hong Kong-style sauce. For reference only.
Ginger Slice Chili Steam Sung Fish Head 姜丝辣椒仔蒸松鱼头
从 RM 48.90
Tender fish head steamed with a savory and spicy profile. For reference only.
Nyonya Sauce Steam Sung Fish Head 娘惹蒸松鱼头
从 RM 48.90
Tender fish head steamed in a savory, tangy Nyonya sauce. For reference only.
Preserved Radish Steam Sung Fish Head 菜脯蒸松鱼头
从 RM 48.90
Tender fish head steamed with savory preserved radish for an aromatic flavor. For reference only.
蒸鱼片(巴丁）
Steam Fish Fillet (Patin) 蒸鱼片(巴丁) With Chef Signature Sauce
从 RM 39.90
（Steam Fish Fillet (Patin) 蒸鱼片(巴丁) With Chef Signature Sauce）
Crispy Deep Fried Patin Fish Fillet 脆皮酥炸巴丁鱼片
从 RM 39.90
（Crispy Deep Fried Patin Fish Fillet)
豆腐
Steam Tofu With Onion 葱油豆腐
从 RM 15
(Steam Tofu With Onion )
Steam Tohu With Choy Bou 菜脯豆腐
从 RM 15
(Steam Tohu With Choy Bou)
Salad Sauce Bean Curd 沙拉酱豆腐
从 RM 25
(Salad Sauce Bean Curd )
Thai Sauce Bean Curd 泰式豆腐
从 RM 25
(Thai Sauce Bean Curd)
Fried Bean Curd With Minced Meat & Choy Bou 菜香豆腐
从 RM 28
(Fried Bean Curd With Minced Meat & Choy Bou)
Pumpkin Bean Curd 金瓜豆腐
从 RM 28
(Pumpkin Bean Curd )
Deep Fried Homemade Seafood Tofu 海鲜豆腐(S)
从 RM 28
(Deep Fried Homemade Seafood Tofu)
蔬菜
Yau Mak 油麦
从 RM 19.90
(Yau Mak)
Hong Kong Kai Lan 香港芥兰
从 RM 19.90
(Hong Kong Kai Lan)
Lady Finger 羊角豆
从 RM 19.90
(Lady Finger)
Hong Kong Choy Sum 香港菜心
从 RM 19.90
(Hong Kong Choy Sum )
小吃
麦香金针菇
从 RM 15.90
Enoki Topped With Mayo & Oat 麦香金针菇
其他
白饭
从 RM 2.50
White Rice 白饭
荷包蛋
从 RM 2.50
Fried Egg 荷包蛋
饮料
Coconut 椰子水
RM 12.90
Naturally sweet and refreshing, with a light coconut aroma.
Kumquat Lemon Lime With Aiyu Jelly 金桔柠檬爱玉冰
RM 6.50
Zesty kumquat and lemon flavor balanced with light, silky jelly. 金桔柠檬酸香宜人，搭配Q滑爱玉，清新解暑。
健康豆浆
RM 6.50
Soya Bean 健康豆浆
雪耳海底椰
RM 6.50
Sea Coconut Snow Fungus 雪耳海底椰
马蹄竹蔗
RM 6.50
Water Chestnut Sugarcane 马蹄竹蔗
百香果芦荟
RM 6.50
Passion Fruit & Aloe Vera 百香果芦荟
罗汉果龙眼
RM 6.50
Luo Han Guo & Longan 罗汉果龙眼
洋参须菊花
RM 6.50
Ginseng Chrysanthemum 洋参须菊花
可乐
RM 4.50
Coke 可乐
100号
RM 4.50
100 Plus（100号）
蒸石斑鱼头
蒸石斑鱼头
从 RM 51.90
Steam Grouper Fish Head 蒸石斑鱼头
Frozen Dishes 冷冻料理包 (Vacuum Pack Series 真空包装系列）
Chicken Chop With Random Sauce (2pcs) 鸡扒(酱汁随机) - Frozen Dishes 冷冻料理包
RM 24.90
鸡扒(酱汁随机) -冷冻料理包
German Pork Knuckle 德国猪手 - Frozen Dishes 冷冻料理包
RM 111.90
*Storage Method： Able to store up to 3 months in the freezer below -18C. *Cooking Method： 1. Defrost the food packet around 20-30mins. 2. Heat the oil in pan wok, low heat fry until crispy (15-20 min)
Braised Pork Knuckle 卤猪脚 - Frozen Dishes 冷冻料理包
RM 67.90
* Storage Method： Able to store up to 3 months in the freezer below -18C. *Cooking Method ： 1. Defrost the food packet around 20-30mins. 2. Steam / Microwave/ Boiled the Aluminum Pack with Meat until it hot (15-20min).
Vinegar Pork Trotter 猪脚醋 - Frozen Dishes 冷冻料理包
RM 39.90
* Storage Method： Able to store up to 3 months in the freezer below -18C. *Cooking Method ： 1. Defrost the food packet around 20-30mins. 2. Steam / Microwave/ Boiled the Aluminum Pack with Meat until it hot (15-20min).
Braised Pork Knuckle (Yuen Tai) 红烧元蹄- Frozen Dishes 冷冻料理包
RM 67.90
* Storage Method： Able to store up to 3 months in the freezer below -18C. *Cooking Method ： 1. Defrost the food packet around 20-30mins. 2. Steam / Microwave/ Boiled the Aluminum Pack with Meat until it hot (15-20min).
BBQ Kikkoman Spareribs (BBQ 排骨) - Frozen Dishes 冷冻料理包
RM 57.90
* Storage Method： Able to store up to 3 months in the freezer below -18C. * Cooking Method： 1. Defrost the food packet around 20-30mins. 2. Heat the oil in pan wok, low heat fry until crispy (15-20 min)
Fook Chow Pork Belly 福州花肉 - Frozen Dishes 冷冻料理包
RM 32.90
* Storage Method： Able to store up to 3 months in the freezer below -18C. *Cooking Method ： 1. Defrost the food packet around 20-30mins. 2. Steam / Microwave/ Boiled the Aluminum Pack with Meat until it hot (15-20min).
Mui Choi Pork Belly 梅菜扣肉 - Frozen Dishes 冷冻料理包
RM 44.90
* Storage Method： Able to store up to 3 months in the freezer below -18C. *Cooking Method ： 1. Defrost the food packet around 20-30mins. 2. Steam / Microwave/ Boiled the Aluminum Pack with Meat until it hot (15-20min).
Braised Pork Belly W Black Fungus 木耳炆花肉 - Frozen Dishes 冷冻料理包
RM 32.90
* Storage Method： Able to store up to 3 months in the freezer below -18C. *Cooking Method ： 1. Defrost the food packet around 20-30mins. 2. Steam / Microwave/ Boiled the Aluminum Pack with Meat until it hot (15-20min).
King Spareribs 一支骨 - Frozen Dishes 冷冻料理包
RM 45.90
* Storage Method： Able to store up to 3 months in the freezer below -18C. * Cooking Method： 1. Defrost the food packet around 20-30mins. 2. Heat the oil in pan wok, low heat fry until crispy (15-20 min)
Dong Po Pork 东坡肉 - Frozen Dishes 冷冻料理包
RM 42.90
* Storage Method： Able to store up to 3 months in the freezer below -18C. *Cooking Method ： 1. Defrost the food packet around 20-30mins. 2. Steam / Microwave/ Boiled the Aluminum Pack with Meat until it hot (15-20min).
Pai Guat Wong (King Spareribs) 排骨王 - Frozen Dishes 冷冻料理包
RM 32.90
* Storage Method： Able to store up to 3 months in the freezer below -18C. *Cooking Method ： 1. Defrost the food packet around 20-30mins. 2. Heat the oil in pan wok, low heat fry until crispy (15-20 min) & over low heat mixed the sauce with the Meat for another (1-2 min)
Taiwanese Braised Pork 台式卤猪肉 - Frozen Dishes 冷冻料理包
RM 31.90
* Storage Method： Able to store up to 3 months in the freezer below -18C. *Cooking Method ： 1. Defrost the food packet around 20-30mins. 2. Steam / Microwave/ Boiled the Aluminum Pack with Meat until it hot (15-20min).
Yam Pork Belly 芋头扣肉 - Frozen Dishes 冷冻料理包
RM 44.90
* Storage Method： Able to store up to 3 months in the freezer below -18C. *Cooking Method ： 1. Defrost the food packet around 20-30mins. 2. Steam / Microwave/ Boiled the Aluminum Pack with Meat until it hot (15-20min).
Braised Chicken Drumstick(2pcs) 卤鸡腿 - Frozen Dishes 冷冻料理包
RM 34.90
* Storage Method： Able to store up to 3 months in the freezer below -18C. *Cooking Method ： 1. Defrost the food packet around 20-30mins. 2. Steam / Microwave/ Boiled the Aluminum Pack with Meat until it hot (15-20min).
Sweet Sour Pork 咕噜肉 - Frozen Dishes 冷冻料理包
RM 31.90
* Storage Method： Able to store up to 3 months in the freezer below -18C. *Cooking Method ： 1. Defrost the food packet around 20-30mins. 2. Heat the oil in pan wok, low heat fry until crispy (15-20 min) & over low heat mixed the sauce with the Meat for another (1-2 min)
Herbal Chicken (Half) 药材鸡(1/2) - Frozen Dishes 冷冻料理包
RM 50.90
* Storage Method： Able to store up to 3 months in the freezer below -18C. *Cooking Method ： 1. Defrost the food packet around 20-30mins. 2. Steam / Microwave/ Boiled the Aluminum Pack with Meat until it hot (15-20min).
Braised Chicken Wing (4pcs) 卤鸡翅 - Frozen Dishes 冷冻料理包
RM 29.90
* Storage Method： Able to store up to 3 months in the freezer below -18C. *Cooking Method ： 1. Defrost the food packet around 20-30mins. 2. Steam / Microwave/ Boiled the Aluminum Pack with Meat until it hot (15-20min).
Curry Spareribs 咖喱排骨 - Frozen Dishes 冷冻料理包
RM 39.90
* Storage Method： Able to store up to 3 months in the freezer below -18C. *Cooking Method ： 1. Defrost the food packet around 20-30mins. 2. Steam / Microwave/ Boiled the Aluminum Pack with Meat until it hot (15-20min).
Kikkoman Chicken Breast 蜜汁鸡丁 - Frozen Dishes 冷冻料理包
RM 29.90
* Storage Method： Able to store up to 3 months in the freezer below -18C. *Cooking Method ： 1. Defrost the food packet around 20-30mins. 2. Heat the oil in pan wok, low heat fry until crispy (15-20 min) & over low heat mixed the sauce with the Meat for another (1-2 min)
Braised Chicken Claw W Mushrooms 冬菇鸡脚 - Frozen Dishes 冷冻料理包
RM 34.90
* Storage Method： Able to store up to 3 months in the freezer below -18C. *Cooking Method ： 1. Defrost the food packet around 20-30mins. 2. Steam / Microwave/ Boiled the Aluminum Pack with Meat until it hot (15-20min).
Yello Rice Wine Chicken 黄酒鸡 - Frozen Dishes 冷冻料理包
RM 42.90
* Storage Method： Able to store up to 3 months in the freezer below -18C. *Cooking Method ： 1. Defrost the food packet around 20-30mins. 2. Steam / Microwave/ Boiled the Aluminum Pack with Meat until it hot (15-20min).
Condiments 特色酱料
Spicy Shrimp Chili 香辣虾米辣椒 (No Pork/No Lard/No Alcohol/No Preservative)
RM 22.90
成分 / Ingredients: 辣椒干,虾米,蒜米末,葱头仔,辣椒油,盐,糖 Dried Chili, Dried Shrimp, Garlic Crush, Shallot, Chili Oil, Salt, Sugar 開罐即食 / Ready to eat 净重（一罐） / Net Weight（1 bottle): 180gram +/- 儲存方法 / Storage method: 请放在干燥处, 開封後盡早食用完畢 （#無防腐劑） Keep in cold dry place. Please finish as soon as possible after opening (#No Preservative)
30% Off Kaw Kaw Deal
K02. 扬州炒饭
从 RM 16.90
粒粒分明的大火快炒米饭，金黄香气扑鼻，经典风味百吃不厌。
K12.Black Bean Steam Fish Fillet Rice 豆豉蒸鱼片饭
从 RM 19.90
Black Bean Steam Fish Fillet Rice 豆豉蒸鱼片饭 鱼片配豆豉酱蒸制，咸香浓郁，下饭首选。 Steamed fish fillet with black bean sauce - savory, rich, and perfect with rice.
K12.香港豉油清蒸鱼片饭
从 RM 19.90
清蒸鱼片淋上港式酱汁，清淡美味。鲜嫩白鱼完美蒸熟，淋上酱汁。
K13/K14. 柠檬酥炸鱼片/鸡扒饭
从 RM 19.90
外酥里嫩的酥炸鱼片或鸡扒饭，淋上酸甜的柠檬酱，口感清新。
N09.Asam Laksa 亚参叻沙
从 RM 15.90
Asam Laksa 亚参叻 A Malaysian classic with the perfect balance of sour and spicy. 酸辣交织的马来西亚经典风味.
N15.干炒米粉
从 RM 15.90
锅气十足的炒米粉，味道清淡却不失风味，是一道经典的家常美食。米粉香脆可口。
White Chicken Rice - Super Saver
从 RM 14.50
顾客不得选择特定的鸡肉部位Customers are not allowed to choose specific chicken parts. 嫩滑白斩鸡搭配香喷喷的鸡饭，简单经典又美味。超值份量，让您以更实惠的价格享受满足的一餐！ Tender and juicy white chicken served with fragrant chicken rice. A simple yet classic and delicious meal with great value and a satisfying portion at an affordable price!
N01.招牌三宝云吞面
从 RM 38.90
招牌三宝云吞面
N08. 姜芽鸭全蛋面
从 RM 23.90
鲜嫩的姜芽鸭搭配Q弹的全蛋面，佐以精致的馄饨，淋上香浓姜味汤汁。
十大顾客最爱
K09.梅菜扣肉饭
从 RM 24.90
软嫩的扣肉搭配梅菜，配上松软的蒸饭。一道深受喜爱的经典菜肴，层层叠叠的鲜美肉块和...
