可用优惠
Appetizers
Cucur Udang
RM 38
Chef wan recommendation. Fresh tiger prawns, dried shrimps, beansprouts, chives & deep-fried to crispy perfection. Perfect when dipped into our special peanut sauce
0Satar Ikan And Pepes Ayam
RM 38
Grilled fish cakes and aromatic chicken pepes (otak-otak), served with a side of fresh local banana bolossom salad and beansprout.
0Chef Wan's Platter
RM 98
A generous sampling of juicy charcoal grilled chicken skewers, refreshing pomelo salad, sweet kerabu pucuk paku and crispy keropok losong Terengganu.
0Colek-Colek With Ulaman Desa
RM 98
Mouth-watering deep fried-fritters of ikan kembung, squid, prawn, soft-shell crab and keropok losong, combined with ulaman kampung, served with sambal manis gula melaka and tempoyak.
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Soups
Single serving
Sup Kambing Merah
RM 38
Premium Australian lamb (gearbox) slow cooked in aromatic broth bursting with local spices and flavour.
0Sup Ayam Kampung
RM 28
A comforting soup with double-boiled free-range chicken infused with traditional rempah empat beradik (cinnamon, star anise, cardamom and cloves) perfect for any occasion.
0Sup Perut Ikan
RM 38
A simmering bowl of clear fish maw soup, flavoured with aromatic lemongrass and peppery galangal for tummy-warming goodness.
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Salad
Kerabu Pucuk Paku with Kerang
RM 42
Chef wan recommendation. Sweet pucuk paku, aromatic bunga kantan, fleshy cockles mixed in chef wan's special kerabu sauce, a touch of lime, fragrant kerisik & this is a great starter
0Cik Ani's Tauhu Istimewa
RM 32
Deep fried beancurd cubes, topped with beansprouts, refreshing cucumber strips, quail eggs and crispy crackers, served with our traditional creamy peanut sauce.
0Kerabu Pomelo With Soft-Shell Crab
RM 48
Juicy pomelo pieces, crunchy dried shrimps and juicy soft shell crab tossed with special tangy and refreshing lime zipped kerabu dressing.
0Kerabu Mango With Crispy Salmon Skin
RM 32
Sweet and tangy young apple mango slices paired with deep fried crispy salmon skin, tossed in cili padi asam boi dressing.
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Mains to Share
Kambing Kurma
从 RM 68
Chef wan recommendation. Tender Australian lamb shank simmered in a creamy spicy sauce, steeped with rich aromas, flavoured with coriander & cumin
0Ayam Kampung Rendang Pulau
RM 48
Organic free range chicken cooked in spicy rendang paste and creamy coconut milk, flavoured with fresh tumeric and kerisik.
0Daging Dendeng
RM 98
Lightly seasoned tender beef slices infused with aromatic and flavorful spices, fried to mouth watering perfection.
0Short Ribs Asam Pedas
RM 98
Prime beef ribs braised in spicy tamarind sauce infused with ground local spices and cooked with eggplant and okra, for a mouth watering feast.
0Lamb Shank Opor Hijau
RM 88
Australian lamb shank braised in creamy coconut milk, green chillies and aromatic spice paste, with pea eggplants and thai basil leaves for added flavour.
0Telur Itik Masak Lemak Cili Padi
RM 32
Duck eggs simmered in spice-infused coconut cream and cili padi for an excellent spicy dish.
0Ayam Buah Keluak
RM 48
An aromatic chicken curry dish cooked with earthy buah keluak nuts and a unique mixture of local herbs and spices, this specialty dish is a nod to our shared multicultural roots.
0Ayam Masak Tomato And Prune
RM 48
Midly spiced chicken pieces cooked in a rich chilli paste with fresh tomatoes and prunes. An all time Malaysian favourite.
0Gulai Itik Serati With Jackfruit
RM 98
Muscovy duck meat braised in an aromatic spice paste and served in a simmering claypot with young jackfruit pieces and kerisik, in Pantai Timur style.
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Bakar Bakar
Jumbo Sotong
RM 78
Per pc. Fresh jumbo-sized squid grilled with perfect timing to achieve ideal tenderness
0Ekor Bakar
RM 78
Chef wan recommendation. Lightly seasoned oxtail, marinated in tamarind, honey, seared over a grilled charcoal until smoky & tender
0Lamb Rack
RM 238
Approximately 1kg of elegantly seasoned rack of lamb & flavourfully barbecued over a grilled charcoal
0Udang Bakar Sambal Petai
RM 88
Fresh and sweet prawns baked with petai in special sambal chilli paste.
0Lamb Rack
RM 298
Approximately 1kg of elegantly seasoned rack of lamb, flavourfully barbecued over a charcoal grill
0Short Ribs Bakar Madu
RM 108
Lightly seasoned short ribs, marinated in tamarind and honey, and seared over a charcoal grill.
0Slipper Lobster
RM 108
Fresh slipper lobster, marinated in tamarind juice and aromatic spices, grilled to juicy perfection.
0Campur-Campur Tasting Platter
RM 297
Grilled short ribs, slipper lobster, lamb rack, chicken drumstick, and jumbo squid, served with ulam, pineapple chutney, and 3 types of dipping sauces.
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Live Fish
Pick from our selection of live fish & cooked in your preferred style
Ikan Jenahak
RM 198
Silver snapper
0Ikan Siakap
RM 178
Sea bass
0Ikan Tilapia Merah
RM 98
Red tilapia
0Lambang Patin
RM 198
Silver catfish
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Guinea Fowl
Each dish is prepared with half of a whole Guinea Fowl
Ayam Mutiara Percik
RM 88
Guinea Fowl meat marinated and flavored with Chef Wan's signature blend of spices and charcoal grilled to juicy perfection.
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Udang Harimau
Fresh tiger prawns perfectly cooked in your preferred style
U/ Kari Hijau Telur Asin
从 RM 78
Sauteed in aromatic green curry sauce & the fragrant spices perfectly balanced with delicious salted egg
0U/ Sambal Petai
从 RM 82
Chef wan recommendation. Cooked with petai in special sambal chilli paste & this dish is perfectly spicy with a touch of sweetness
0Gulai Lemak Kalio
RM 78
Slow cooked in creamy coconut milk, yellow tumeric and galangal, for a thick golden gulai.
0Goreng Masam Manis
RM 78
Deep fried and served on a sizzling hotplate, doused with sweet sour sauce and jackfruit.
0Steamed Aneka Rasa
RM 78
Steamed for freshness, drizzled with special sauce and topped with amazing flavours: shredded ginger, cili padi, lemongrass, coriander root and tomato cubes.
0Kari De.Wan 1958
RM 78
Cooked in rich spice infused paste, and paired with brinjal and okra for a creamy curry dish.
0Sambal Berlado Buah Kedondong
RM 78
Lightly seasoned and fried to a crispy perfection, served with spicy and tangy sambal cili padi and ambarella.
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Sotong
Fresh & large squid cooked in your choice of style
S/ Telur Asin
从 RM 68
Tossed, sauteed with fragrant spices & aromatic salted egg to crispy perfection
0S/ Sambal Petai
从 RM 74
Chef wan recommendation. Cooked with petai in special sambal chilli paste & this dish is perfectly spicy with a touch of sweetness
0Goreng Masam Manis
RM 78
Deep fried and served on a sizzling hotplate, doused with sweet and sour sauce and jackfruit.
0Goreng Kunyit
RM 78
Sauteed with fresh tumeric root, lemongrass and chilli padi and flavored with Thai basil.
0Lemak Cili Padi
RM 78
Simmered in spice infused coconut cream and spicy cili padi for an excellent spicy dish.
0Kari De.Wan 1958
RM 78
Cooked in a rich spice-infused paste and paired with brinjal and okra, for creamy curry dish.
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Soft-shell Crab
Delicious soft-shell crab cooked in your preferred style
Kari Hijau Telur Asin
从 RM 68
Chef wan recommendation. Sauteed in aromatic green curry sauce & the fragrant spices perfectly balanced with delicious salted egg
0Goreng Masam Manis
RM 68
Deep fried and served on a sizzling hotplate, doused with sweet and sour sauce and jackfruit.
0Sambal Petai
RM 68
Cooked with petai in special sambal chilli paste, this dish is perfectly spicy with a touch of sweetness.
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Sabah Lobster
Fresh Sabah lobster, cooked in your preffered style.
Gulai Lemak Kalio
RM 138
Slow cooked in creamy coconut milk, yellow tumeric and galangal for a thick golden gulai.
0Rendang Pulau
RM 138
Braised in spicy rendang paste and creamy coconut milk, flavoured with aromatic fresh tumeric and kerisik.
0Bakar Air Asam Madu
RM 138
Marinated in tamarind juice and aromatic spices then grilled to juicy perfection.
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Fish Fillet
Seabass. Succulent fish fillet prepared in your choice of style
Fillet Asam Pedas
从 RM 78
Simmered with okra, coriander, fresh tomatoes, chef wan's homemade spicy tamarind paste, every mouthful is tangy, spicy & sweet
0Goreng Masam Manis
RM 78
Fresh clams cooked in sweet sour sauce with tomatoes, chillies and onions
0Steamed Aneka Rasa
RM 78
Steamed dish with various flavors
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Vegetables
Mains to share
Terung Sambal Udang
从 RM 38
Chef wan recommendation. Creamy eggplant lightly stir-fried in chef wan's special sambal paste, this is fragrant, flavourful & an absolute delight for your tastebuds
0Bendi Goreng Jintan Halus
RM 32
A simple yet satisfying dish of fresh okra full of flavourful spices, sauted with cumin, fennel, coriander root,onions, and tomatoes.
0Nyonya Chap-Chai
RM 32
A satisfying plateful of dried lily buds, cauliflower, and crunchy carrots, stir fried with dried shrimp and black fungus mushrooms.
0Cendawan Kukur Lemak Cili Padi
RM 38
Meaty cendawan kukur (split gill mushrooms) simmered in spice-infused coconut cream and cili padi, creating a spicy dish with a dash of umami.
0Tempe Goreng Petai Ikan Bilis
RM 38
Fermented soybeans stir-fried generously with petai and spicy sambal with anchovies, this is a dish that's both tasty and healthy
0Pajeri Nanas Terung Muda
RM 32
A northen malaysian sweet curry dish of sweet pineapple slices cooked with brinjal in creamy coconut milh and thick curry paste.
0Asparagus Rendang Serunding Ayam
RM 48
Fresh asparagus sauteed with richly spiced rendang sauce until crisp-tender, topper with a generous amount of chicken floss
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Udang Kara Ketak
Slipper Lobster
Gulai Lemak Kalio
RM 108
Slow cooked in creamy coconut milk, yellow tumeric and galangal for a thick golden gulai.
0Goreng Cili Kering
RM 108
Sauteed in fragrant sambal paste, infused with dried chillies, ginger, onions and ga
0Bakar Air Asam Madu
RM 108
Marinated in tamarind juice and aromatic spices then grilled to perfection.
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Desserts
Bubur Pulut Hitam
RM 18
Chef wan recommendation. Black glutinous rice boiled with fresh coconut milk, served with kelapa gula melaka ice cream & this bowl of sweetness will bring you on a trip down memory lane
0Gelato
从 RM 16
A scoop of frozen dessert to finish your meal on the perfect note. Talk to our friendly staff to find out what other extraordinary flavours are available
0Nangka Madu Ais Kepal
RM 16
A sweet shaved ice ball dessert in honey jackfruit compote, with chia seeds, attap seeds, and a dash of cardamon seed powder and lemon.
0Cendol De.Wan
RM 16
Chef wan recommendation. A traditional favourite, this shaved ice dessert is infused with rich pandan flavour, melaka palm sugar syrup & topped with a dollop of rich cendol ice-cream
0Buah Buahan Tempatan
RM 22
Carefully selected pick of fresh tropical fruits, including the sarawak pineapple, papaya, watermelon, dragon fruit & honeydew. Served with citrus yogurt
0Wajik Ais Kerim Kelapa
RM 18
Also known as pulut manis, this sweet glutinous rice dessert is rich in durian flavour, and served with coconut ice-cream on the side.
0Chilled Coconut Kastad
RM 26
This house favourite is a simple yet refreshing coconut custard dessert, made fresh every morning and served chilled
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Something Bubbly
Sparkling concoctions specially created to quench your thirst on a hot day. try them individually & order to share
Mint Lychee Soda
从 RM 18
Chef wan recommendation. Fresh lychee in soda water & with a touch of mint leaves
0Fruity Sangria
从 RM 16
Chef wan recommendation. A mixed of pomegranate, mango, lime and orange juice & fused with non-alcoholic sangria
0Assam Boi Pineapple Mojito
从 RM 16
Chef wan recommendation. Pineapple, mint & lemon assam boi mixed with sparkling water
0Rosey Bandung
从 RM 16
Chef wan recommendation. Rose syrup in milk
0Mint Bliss Bomb
从 RM 18
Crafted with lychee, watermelon, lime and mint, its a bubbly delight adorned with fresh lychee and mint.
0Paradise Punch
从 RM 18
A fizzy mix of mango and kiwi fruit mix, infused with lime and garnished with fresh mint leaves and calamansi.
0Coco Pine
从 RM 18
A refreshing blend of fresh pineapple and coconut, with a splash of fresh lime juice and garnished with mint leaves
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Something Honest
Real fruits & real juice
Golden Passion
RM 16
Sweet pineapple, passion fruit & guava
0Mango Tango
RM 16
Mango, passion fruit & fuji apple
0Pink Lady
RM 16
Pitaya (dragon fruit), pear & grapes
0Double Green
RM 16
Guava & green apple
0Fresh Coconut
RM 15
Natural coconut water, offering a hydrating, sweet, and refreshing drink straight from the fruit
0Sunday Morning
RM 16
Nevel orange, sweet pineapple, guava & mint leaf
0Ever Green
RM 16
Celery, guava & green apple
0Dancing Mango
RM 16
Mango, fuji apple & guava
0Happy Dragon
RM 16
Pitaya (dragon fruit), strawberry & fuji apple
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Something Fizzy
Flavoured & classic carbonated beverages
Coca-cola
RM 8
Soft beverage
0Coca-cola Light
RM 8
Soft beverage
0Sprite
RM 8
Soft beverage
0Mineral Water-spritzer
RM 6
Water bottled
0Acqua Panna
RM 18
750ml
0San Pellegrino
RM 18
750ml. Sparkling
0Gingle Ale
RM 8
Flavoured and classic carbonated drinks
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Something Brewed
Fresh from our cafe
Hot Espresso
RM 8
Hot espresso coffee
0Long Black
从 RM 10
Espresso based coffee beverage
0Latte
从 RM 13
For ref only: Coffee made with espresso and steamed milk, often topped with frothed milk.
0Cappuccino
从 RM 13
For ref only: Foamy espresso-based coffee
0Mochaccino
从 RM 13
A coffee drink combining mocha and cappuccino
0Melaka Latte
从 RM 13
Your favourite latte with a touch of rich gula melaka
0De.Wan Coffee
从 RM 13
An exclusive de.wan coffee with a generous dash of creamy milk
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Something Floral
Pot .Select premium dehydrated flower teas
Blooming Flower Tea
RM 28
Beauty in a cup & take in a deep breath to experience the heavenly scents of fresh flowers
0Butterfly Pea Tea
RM 25
An earthy, woody tea with an exquisite blue tinge & distinct floral aroma
0Lemongrass Ginger Tea
RM 25
Fragrant, aromatic & this is a refreshing citrus-flavoured tea with a slight trace of ginger
0Harney & Sons
RM 13
Exclusive teas
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Something for Everyone
All-time favourites
Chocolate
从 RM 13
For ref only: Rich, creamy chocolate flavored drink. Perfect companion on a hot day.
0Teh Tarik
从 RM 8
Creamy and rich "pulled" milk tea served hot
0Lemon Tea
从 RM 8
Brewed tea with a twist of lemon
0Peach Tea
从 RM 8
Peach-infused black tea beverage
0Honey Lemon
从 RM 8
Freshly squeezed lemon juice & honey based beverage
0Green Tea Latte
从 RM 13
Creamy blend of smooth green tea and milk, perfect for a soothing refreshment
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Limited Edition Apron
Limited Edition Apron
RM 58
Every apron gives back. A tribute to Cik Ani. 50% of the sales go to a charity foundation
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