Restoran Chuan Klang Bak Kut Teh

Most ordered right now.

• Bak Kut Teh

  from RM 22.20

  A fragrant herbal soup with tender meat, served with rice and aromatic spices.
  

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• Dry Bak Kut Teh

  from RM 23.20

  A fragrant herbal broth infused with tender meat, served with rice and aromatic spices.
  

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• Vinegar Pork Leg

  from RM 23.20

  Tender pork leg marinated in tangy vinegar, slow-cooked to perfection.
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• Lean Meat

  RM 20

  Bowl is no included the toufu and Beancurd
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• Soft Rib

  from RM 20

  Bowl is no included the toufu and Beancurd
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• Pork Belly

  from RM 20

  Bowl is no included the toufu and Beancurd

  #3 most liked
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• Lean Meat

  RM 20

  Bowl is no included the toufu and Beancurd

  Popular
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• Rib

  from RM 20

  Bowl is no included the toufu and Beancurd
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• Soft Rib

  from RM 20

  Bowl is no included the toufu and Beancurd

  Popular
  0

• Bak Kut Teh

  from RM 22.20

  A fragrant herbal soup with tender meat, served with rice and aromatic spices.

  Popular
  0
• Dry Bak Kut Teh

  from RM 23.20

  A fragrant herbal broth infused with tender meat, served with rice and aromatic spices.

  Popular
  0
• Pepper Stomach Soup

  from RM 23.20

  A spicy, savory broth with tender stomach pieces and vibrant peppers for a warming experience.

  #4 most liked
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• Vinegar Pork Leg

  from RM 23.20

  Tender pork leg marinated in tangy vinegar, slow-cooked to perfection.

  Popular
  0
• Oyster Sauces Lectuces

  from RM 10

  Crisp lettuce drizzled with savory oyster sauce, creating a delightful blend of flavors and textures.

  #2 most liked
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• Braised Chicken Feet

  from RM 14

  Tender braised chicken feet with savory spices, perfect for adventurous eaters.
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• Braised Pork Meat

  from RM 22.20

  Tender, slow-cooked meat infused with rich herbs and spices, served with a savory sauce.
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• Braised Pork Leg

  from RM 23.20

  Tender braised pork leg, slow-cooked to perfection with aromatic herbs and rich, savory sauce.
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• Ji Kut Teh

  from RM 23.20

  A fragrant herbal broth with tender chicken, mushrooms, and a medley of spices.
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• Chicken Wine Soup

  from RM 23.20

  Savory chicken soup infused with rich wine, herbs, and tender vegetables.
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• Sour Spicey Vege

  RM 13

  A vibrant medley of tangy vegetables, infused with bold spices for a zesty kick.
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• enoki mushroom

  RM 7

  Delicate enoki mushrooms sautéed in garlic butter, served with a hint of fresh herbs.
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• Fu Chuk

  RM 8

  Crispy tofu skin rolls filled with savory vegetables and served with a tangy dipping sauce.
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• Chinese Lettuce

  RM 10

  Crisp Chinese lettuce stir-fried with garlic, ginger, and a hint of soy sauce.
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• Meat Ball

  RM 10

  Savory, tender meatballs made from premium beef, seasoned to perfection and served with rich sauce.
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• Rice

  RM 2.50

  Fluffy, aromatic grains served as a perfect base for your favorite dishes and flavors.

  #1 most liked
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• Tou Fu

  RM 7

  Silken tofu delicately seasoned, served with vibrant vegetables and a savory sauce for a delightful experience.
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