Cafe Chef Wan (The Shore Melaka) Ratings & Reviews
Nurul
8 months ago
agak kecewa dgn makanan nasi seafood daun kemangi, sotong rasa pelik dan sgt liat . end up x dpt makan sotong. Harap boleh tambahbaik. thank you.
- Chef Wan'S Nasi Ulam With Ayam PercikRM 30
- Chef Wan Homemade Sweet And Sour FishRM 32
- Mee Goreng Tok WanRM 24
S
11 months ago
satay ayam hanyir, satay tak rasa macam satay, menyesal beli. kuah satay pulak tawar gila, tak rasa sikit pun manis. Nasi ulam ayam percik pulak, tak ada kuah langsung, makan pun tak sedap. Bazir duit
Shakirah
5 months ago
Tak berbaloi . Condiments pon xcukup. Tolong perbaiki
Shikin
5 months ago
The food are too salty .
Available deals
Ready To Eat
Ayam Masak Merah Litlit
RM 11
Chicken, Onion, Rose Onion, Dried Chillies, Tomato Sauce, Sugar, Salt, Cooking Oil, Pandan Leaves
0Ayam Kicap Puteri Manis
RM 11
Chicken, Onion, Garlic, Dried Chillies, Ginger, Cinnamon Bark, Star Anise, Cardamon, Soup Spices, Oyster Sauce, Dark Soy Sauce, Chicken Stock, Sugar, Salt, Cooking Oil.
0Daging Dendeng Tok Wan
RM 15
Beef, Onion, Garlic, Soy Sauce, Sugar, Salt, Cooking Oil, Dried Chillies, Ginger, Lemongrass
0Daging Rendang Selangor
RM 13
Beef, Onion, Garlic, Ginger, Galangal, Lemongrass, Tumeric, Hot Chillies, Dried Chillies, Candlenut, Coconut Paste, Rendang Powder, Tumeric Leaves, Kaffir Lime Leaves, Tamarind, Sugar, Salt, Cooking Oil.
0Kari Kambing Gulai Kawah
RM 14
Lamb, Onion, Garlic, Ginger, Curry Leaves, Cinnamon Bark, Cloves, Candlenut, Cardamon, Curry Powder, Sugar, Salt, Tamarind Paste, Chicken Stock, Cococnut Milk, Cooking Oil
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Limited Edition Merchandise
Limited Edition Apron
RM 30
Every apron gives back. A tribute to Cik Ani. 50% of the sales go to a charity foundation
0Sambal Hitam Belimbing
RM 23
Ingredients : Anchovies, Belimbing, Red Chilli, Thai Shallot, Red Onion, Palm Oil, Chicken Powder, Sugar & Himalayan Salt.
0Sambal Hijau Ikan Masin
RM 23
Ingredients : Salted Fish, Green Chilli Padi, Onion, Ginger, Coriander Leaf, Palm Oil, Chicken Powder, Sugar & Salt.
0Sambal Tempoyak Petai
RM 23
Ingredients : Fermented Durian, Petai, Red Chilli, Dried Shrimps, Fresh Turmeric, Palm Oil, Chicken Powder, Sugar & Himalayan Salt.
0Acar Buah
RM 23
Ingredients : Garlic, Ginger, Shallot, Pandan Leaf, Bay Leaf, Chilli Powder, Chilli Paste, Vinegar, Nutmeg, Mixed Pickles/Raisins/Dates, Red & Green Cherry, Sweet Wintermelon, Lemon Peel, Cardamom Powder, Sesame Seed, Palm Oil, Sugar and Salt.
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Appetizer & Salad
Chef Wan Cucur Udang
RM 38
Crispy, golden-brown fritters made with succulent prawns and a blend of aromatic spices. Lightly battered and deep-fried to perfection, served with Chef Wan house made chilli dip and peanut sauce.
0Aneka Satay
from RM 27
Chef Wan's recommendation. Succulent charcoal served with Chef Wan's special peanut sauce
0Kerabu Latok
RM 21
Kerabu Latok is a fresh seaweed salad made with latok, a type of sea grape known for its crunchy, juicy texture. Tossed with lime, chili, and onions, it is a refreshing mix of tangy, spicy, and salty flavours, a perfect taste of the sea.
0Caesar Salad
RM 30
Grilled Romaine Lettuce Paired With The Richness Of Grana Padano Cheese, Complemented By A Savoury Anchovy Dressing. Crowned With Succulent Cajun-Spiced Prawns & Crispy Crouton.
0Popiah Goreng
RM 24
Thin and crispy spring roll skin stuffed with a savoury filling of seasoned vegetables and crunchy bean sprouts, then deep-fried to golden perfection. Served with a tangy homemade special dipping sauce.
0Pecal Ayam
RM 19
A hearty Indonesia-inspired salad of mixed boiled vegetables potatoes, spinach, and beansprouts with tofu and tempeh. Served with crispy fried chicken and drizzled with rich peanut sauce.
0Sri Lankan Fish Croquette
RM 30
These crispy flavourful deep-fried bites (often called cutlets in Sri Lanka) are a popular snack or appetizer. Made with spiced fish, mashed potatoes, aromatic herb, they are coated in breadcrumbs and deep fried to golden perfection.
0Truffles Parmesan Fries
RM 22
A comfort food anywhere in the world, these crispy, golden fries are drizzled with luxurious truffle oil and topped with freshly grated parmesan and a sprinkle of parsley.
0Calamari Fritti - Sriracha Mayonnaise
RM 34
Juicy calamari deep-fried to a crispy perfection, these fritters make the perfect appetizer to any meal. Served with creamy, spicy sriracha mayonnaise for that added layer of flavour.
#1 most liked0
Soup
Oxtail Soup Berempah
RM 27
Tender oxtail slow-cooked and simmered in a broth flavoured with traditional spices: star anise, cinnamon, cloves, and lemongrass. Served with fresh herbs, lime on the side and sourdough bread.
0Italian Cioppino
RM 23
A hearty seafood stew in a rich tomato broth. Infused with garlic, herbs, and a hint of spice, this rustic dish is served with toasted bread to soak up the savoury, ocean-fresh broth, a true taste of the Italian coast.
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Truly Asia
Chef Wan Homemade Sweet And Sour Fish
RM 32
Another one of Chef Wans heart-warming favourite - flaky fish fillets pan-fried to perfection, and coated in a sweet and tangy sauce with bell peppers, onions, and pineapple for that added flavour. Served with steamed rice.
#2 most liked0Chef Wan Soto Ayam
RM 26
A chicken-based soup simmered with turmeric, lemongrass, and a medley of local spices, creating a warm and flavourful broth. Finished with shredded chicken, crispy potato begedil, golden shallots, fresh coriander, and spring onions. Served with nasi impit (rice cubes) and our signature spicy black sauce.
0Nasi Goreng Petai & Prawns
RM 32
Thai-Style Fried Rice With Petai Beans, Spicy Sambal Belacan, Fragrant Thai Spices, Zesty Calamansi, And Succulent Grilled Tiger Prawns
0Nasi Bukhari Lamb Shank Kerutup
RM 89
A Selection Of Some Of Chef Wan'S Favourites . Fragrant Nasi Bukhari Served With A Succulent Australian Lamb Shank Kerutup , House Dhall , Raita And Crispy Poppadom
0Chef Wan'S Nasi Ulam With Ayam Percik
RM 30
Nusantara Rice Infused With Fragrant Aromatics And Accompanied By A Medley Of Fresh Ulam-Ulaman.Choice of Succulent Ayam Percik With An Aromatic Coconut Sauce As The Perfect Option.
0Cik Aini's Mee Rebus
RM 28
Chef Wan's Favourite Dish, A Heart-Warming Bowl Of Yellow Noodles In Thick Sweet Potato Gravy, Served With Hard-Boiled Egg, Bean Sprouts And Bean Curd.
0Laksa Johor
RM 29
A Flavourful Gravy Made From "Parang" Fish And Spices , Topped With A Drop Of Rich Coconut Milk . Unlike Other States , Laksa Johor Is Served With Spaghetti Pasta, Dice Long Beans , Bean Sprout Mint And Hae Bee Sambal On The Side
0Mee Goreng Tok Wan
RM 24
A deceptively simple yet truly delicious dish of stir-fried noodles, with tender squid and shrimps cooked in a spicy, tangy sauce. Made even more sumptuous with sweet vegetables, fried shallots, egg and fresh coriander
0Sang Har Mee
RM 58
Sang Har Mee, also known as Freshwater Prawn Noodles, is a luxurious Malaysian-Chinese dish featuring succulent freshwater prawns served over crispy deep-fried mee noodles, drenched in a rich, flavourful gravy.
0Seafood Daun Kemangi
RM 32
A fresh seafood mix sautéed with fragrant daun kemangi (Thai basil), a blend of spices, and a hint of lime, infusing each bite with aromatic, herbal notes. Served with a side of sautéed vegetables and steamed white rice.
0Lontong Chef Wan
RM 25
Soft nasi impit (rice cubes) served with kuah lodeh, a fragrant coconut-based vegetable curry. Cooked with carrots, cabbage, long beans, tofu, and tempeh, infused with aromatic herbs and spices, this richly comforting dish is served with sambal, boiled egg, crispy anchovies, and fried tempeh.
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Gourmet Pizza
Mushroom And Herb Pizza
RM 48
A classic favourite, topped with sautéed mushrooms and fresh aromatic herbs, loaded with creamy mozzarella and a drizzle of olive oil.
0Flammkuchen Pizza
RM 46
A well-known German pizza! First, an even spread of sour cream and chives, then topped generously with beef bacon strips, sweet Holland onion slices. Finally, a rich mixture of mozzarella and parmesan cheese to hold it all together.
0The Other Duck Pizza
RM 49
Thin crust pizza topped with tomatoes, tender smoked duck, and crunchy shredded apples, all enhanced with a drizzle of rich balsamic reduction.
0Ai Fruitti De Mare Pizza
RM 69
A classic Italian seafood pizza which highlights the fresh flavours of the Mediterranean, topped with a variety of seafoods creating a rich and savoury experience.
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Sandwiches & Burgers
All meals accompanied with Asian slaw & golden crispy fries
Chicken Parmigiana Sandwich
RM 29
A delicious twist on the classic Italian-American dish, featuring crispy breaded chicken, rich marinara sauce, and melted cheese, all served on a toasted sourdough bun.
0Grilled Cheese Sandwich
RM 25
The classic traditional grilled cheese, elevated when served on tangy, chewy sourdough bread. The combination of crispy, golden-brown crust and gooey, melted cheese makes this sandwich utterly irresistible.
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Pie & Such
Creamy Chicken Pie
RM 32
A Classic Chicken Pie, Served With A Side Of Velvety Russet Mashed Potatoes Drizzled With Creamy Chicken Jus
0Chicken Pie Au Jus
RM 36
A flaky, golden pastry filled generously with rich and flavourful chicken and mushroom. This savoury and comforting dish is served alongside a light, aromatic jus and mashed potatoes for added depth and warmth.
0Chef Wan Lamb Kuzi Shepherd Pie
RM 38
This shepherd's pie is cooked with aromatic, Middle Eastern-inspired lamb kuzi, topped with a generous helping of creamy gratinated potatoes, and finished with a golden-brown crust.
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Pasta & Main
Chicken Chop & Mushroom Sauce
RM 29
Crispy, breaded chicken with rich, creamy mushroom sauce. Served with fries and buttered vegetables, this is a must-order for those looking for familiarity and comfort.
0Mushroom Fettuccine Alfredo
RM 39
Silky fettuccine tossed in a rich and velvety alfredo sauce made with butter, cream, and parmesan cheese, paired with sautéed mushrooms for an earthy, savoury touch. Topped with grated parmesan, and garnished with a sprinkle of fresh parsley. Simple, comforting, and indulgent, a classic pasta done right.
0Linguine Ai Frutti Di Mare
RM 46
Perfectly cooked linguine combined with the delightful flavours of fresh seafood, shrimp, mussels, and calamari and tossed in a light garlic and tomato basil sauce for the perfect balance.
0Lasagna Al Forno
RM 29
A perfect blend of delicate pasta layers with slow-simmered, seasoned ground beef. All of it smothered in a rich marinara sauce, generous helpings of melted mozzarella and parmesan cheese, with a tinge of fresh herbs and a hint of garlic.
#3 most liked0Squid Ink Prawn Aglio Olio
RM 34
Al dente spaghetti coated in a silky, savoury squid ink sauce, and served with gently sautéed succulent prawns as a perfect complement to an umami-packed flavour. Sprinkled with red pepper flakes for a hint of heat
0Smoked Duck Rigatoni
RM 34
Delightful rigatoni pasta served with tender smoked duck and fragrantly wilted spinach, topped generously with grated Grana Padano cheese
0Chicken Chop & Mushroom Sauce
RM 29
Crispy, breaded chicken with rich, creamy mushroom sauce. Served with fries and buttered vegetables, this is a must-order for those looking for familiarity and comfort.
0London Fish & Chips
RM 39
A flaky fish fillet, breaded and lightly fried to golden, crunchy perfection. Served with crispy golden fries, a wedge of lemon, minty mushy peas, and tartar sauce.
0Slow-Braised Beef Short Ribs Au Jus
RM 89
Melt-in-your-mouth beef short ribs, slow-braised to perfection for deep, rich flavour and tenderness. Served with a savoury jus reduction, accompanied by roasted root vegetables and mashed potatoes.
0Chicken & Mushroom Stew (Coq Au Vin)
RM 37
A twist to the classic French stew, featuring juicy chicken in a rich sauce infused with aromatic herbs, earthy mushrooms, caramelized onions, and crispy beef bits. Perfectly complemented with a side of crusty bread.
0
Something Fizzy & Bottle
Sprite
RM 8
Lemon-lime carbonated soft drink
0CW Local Mineral Water
RM 5
Local mineral water, pure and refreshing
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Something Honest
Fresh fruit juices
Lime Chill Juice
RM 12
Lime Chill Juice is a tangy, ice-cold blend of freshly squeezed lime juice, mint leaves, and a touch of sweetness, crafted to refresh and awaken the senses.
0Mango Chill Juice
RM 12
Mango Chill Juice is a smooth, ice-cold blend of ripe mango pulp, mint leaves, and a splash of citrus, crafted to deliver a sweet, tropical refreshment with a cooling finish.
0Fresh Coconut
RM 15
Natural coconut water, offering a hydrating, sweet, and refreshing drink straight from the fruit
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Something Brewed
Long Black
from RM 10
Espresso based coffee beverage
0Latte
from RM 13
For ref only: Coffee made with espresso and steamed milk, often topped with frothed milk.
0Cappuccino
from RM 13
For ref only: Foamy espresso-based coffee
0Mochachino
from RM 13
Mochaccino, coffee, chocolate, creamy, rich, frothy
0CCW Coffee
from RM 13
An exclusive CCW coffee with a generous dash of creamy milk
0Melaka Latte
from RM 13
Your favorite latte with a touch of rich gula melaka
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Something for Everyone
All time favorites
Chocolate
from RM 13
Decadent, rich chocolate with a velvety texture and a hint of vanilla essence.
#4 most liked0Teh Tarik
from RM 8
Traditional, frothy 'pulled' tea with condensed milk
0Lemon Tea
from RM 8
Beverage brewed with tea leaves and freshly squeezed lemon
#5 most liked0Peach Tea
from RM 8
Peach-infused black tea beverage
0Honey Lemon
from RM 8
Freshly squeezed lemon juice & honey based beverage
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Something Bubbly
Sparkling concoctions specially created to quench your thirst on a hot day. Try them individually or order to share
Crystal Lychee Mist
RM 14
Lychee fruit mixed with wild mint, lime, and watermelon syrup, lychee jelly, and mint leaves. Served with soda over ice, garnished with fresh lychee, popping boba, mint, and lime.
0Asam Boi Pineapple
RM 14
A refreshing blend of pineapple, mint, and lemon asam boi with sparkling water.
0Fruity Fusion Fizz
RM 14
A lively mix of pomegranate, lime, and orange, finished with sparkling soda for a crisp, refreshing kick.
0Blue Lychee Dream
RM 14
Blue lagoon syrup with lychee fruit mix, lime, lychee jelly, and mint leaves in coconut water over ice. Garnished with lychee jelly, mint, and lime.
0Passion Mint Fizz
RM 14
Passion fruit mix with lime syrup, wild mint syrup, fresh passionfruit, calamansi, and soda over ice. Garnished with chia seeds, mint, and lime.
0Butterfly Kiwi Twist
RM 14
Kiwi fruit mix with wild mint and lime syrup, fresh kiwi, calamansi, and soda over ice. Finished with butterfly pea tea syrup, popping boba, mint, and lime.
0Minty Mango Spark
RM 14
Mango fruit mixed with wild mint and lime syrup, calamansi, and soda water, garnished with butterfly pea tea, mango popping boba, mint, and lime.
0Pandan Bloom
RM 14
Pandan syrup with sugar syrup and fresh milk over ice, layered with Earl Grey tea. Garnished with pandan leaf and edible flowers.
0Rosey Bandung
RM 14
Rose syrup in fresh milk
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Something Floral
Sachet
Harney & Sons
RM 12
Exclusive tea
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Smoothies
Lychee Rose Bandung
RM 19
A splash of delicate rose and lychee syrup and evaporated milk,blended to velvety smoothness with ice,topped with a garnish of fresh lychee
0
Cake
Almond Tiramisu Cake
RM 20
Vanilla sponge cake layered with Mascarpone cheese, coffee syrup and covered with chopped almonds & crystallised caramel toppings.
0BISCOFF CHEESE CAKE
RM 20
Cheesecake with Biscoff biscuits layered with chocolate sponge, bottomed with Biscoff base and topped with Biscoff spread.
0CHOCOLATE INDULGENCE CAKE
RM 20
Chocolate chiffon with creamy chocolate pudding and pitted dark sweet cherries.
0CEMPEDAK BAKE CHEESE CAKE
RM 22
Baked Cheese Cake with Chempedak Topping
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Pastry & Bakery
PECAN NUT PIE (SLICES)
RM 20
Filled with pecan halves and glaze as decoration.
0