NASI DAGANG TAMAN SRI SKUDAI 评论
暂时未有评论
可用优惠
热销餐点
目前最多人订购的餐点
Laksam
从 RM 8.90
A fragrant coconut curry soup with rice noodles, fresh herbs, and tender fish.
0Nasi Lemak Ayam Goreng
从 RM 10.50
Fragrant rice cooked in coconut milk, served with deep fried chicken and other condiments
0Nasi Kerabu Ayam Bakar
从 RM 13.50
Grilled chicken served with blue pea flower rice, herbs, and condiments.
0
Lain-Lain
Laksam
从 RM 8.90
A fragrant coconut curry soup with rice noodles, fresh herbs, and tender fish.
热销餐点0
Nasi Dagang
Nasi Dagang Ayam Goreng
从 RM 11.90
Fragrant coconut rice served with crispy fried chicken, a traditional Malaysian favorite.
0Nasi Dagang Ayam Gulai
从 RM 11.90
Coconut-infused rice served with tender chicken in a rich and spicy curry sauce.
0Nasi Dagang Daging Gulai
从 RM 11.90
Fragrant rice served with tender beef curry, accompanied by pickled vegetables and coconut sauce.
0Nasi Dagang Sahaja
从 RM 6
Beef curry cooked in spicy traditional herbs gravy
0Nasi Dagang Gulai Ikan
从 RM 10.50
Special dish of rice cooked with fenugreek and coconut milk, served with fish curry and pickled vegetables
0Nasi Dagang Ayam Bakar
从 RM 13.50
Grilled chicken served with aromatic and flavorful Nasi Dagang rice.
0
Nasi Kerabu
Nasi Kerabu Daging Goreng
从 RM 13.50
Fragrant blue rice with crispy fried beef, herbs, and spicy sambal.
0Nasi Kerabu Ayam Goreng
从 RM 11.90
Blue rice dish with crackers, spicy prawn sambal, fermented anchovy sauce (budu), traditional malay salad, spicy chili sambal and fried chicken
0Nasi Kerabu Telur Asin
从 RM 7.50
Blue rice with salted egg, herbs, and coconut, offering a burst of traditional Malaysian flavors.
0Nasi Kerabu Ayam Bakar
从 RM 13.50
Grilled chicken served with blue pea flower rice, herbs, and condiments.
热销餐点0Telur Asin Separuh
从 RM 2.20
Savory half-boiled eggs infused with rich, umami flavors and a hint of spice.
0
Nasi Lemak
Nasi Lemak Telur Mata
从 RM 6
Fragrant coconut milk rice served with fried egg
0Nasi Lemak Telur Rebus
从 RM 6
Fragrant rice cooked in coconut milk and pandan leaf. Served with fried anchovies, spicy sambal, egg and sliced cucumber