Madras Bakery (Brickfields)

• Cream Bun

  RM 2.80

  Lightweight bread rolls filled with silky whipped cream and mildly sweet. For reference only.
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• Jam Bun

  RM 2.80

  Jam filled bun mildly sweet. For reference only.
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• Salt Bread

  RM 5

  Savory bun with a light, fluffy texture and a hint of saltiness. For reference only.
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• Sweet Pizza

  RM 2.80

  A sweet dish featuring a soft, fluffy base with a mildly sweet flavor. For reference only.
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• Plain Bun

  RM 1.50
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• Coconut Bun

  从 RM 2.80
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• Wheat Bread

  RM 6
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• Sweet Bread

  RM 5
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• Classic Pani Puri

  RM 11

  Crispy hollow puris filled with spicy tamarind water, potatoes, and chickpeas.
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• Mexican Pani Puri

  RM 12

  Crispy shells filled with spicy water, potatoes, and chickpeas, bursting with flavor and texture.
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• Cheese Pani Puri

  RM 13

  Crispy hollow puris filled with spicy water, tangy cheese, and flavorful toppings.
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• Masala Puri

  RM 10

  Savory puri with tangy, spicy flavor. For reference only.
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• Fruit Pani Puri

  RM 14

  Crispy hollow shells filled with tangy fruit water and sweet, spicy fillings.
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• Bhel Puri

  RM 6.70

  Savory chaat-style rice with tangy, mildly spicy bite. For reference only.
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• Pani Puri Shots

  RM 15

  Savory crispy puri with tangy flavor. For reference only.
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• Salem Thattu Vadai Set

  RM 12

  Fried vegetable snack, savory and tangy. For reference only.
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• Samosa Chaat

  RM 6

  Savory samosa chaat with tangy, spicy flavor and hearty texture. For reference only.
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• Chana Chaat

  RM 6.50
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• Dahi Puri

  RM 13
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• Sev Puri

  RM 6.90
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• Dahi Vada

  RM 5.50
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• Dahi Papdi

  RM 7.50
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• Mixture Chaat

  RM 7
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• Murukku Chaat

  RM 6.70
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• Salem Thattai Norukkal Chaat

  RM 12
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100gm

• Ring Murukku

  RM 5

  Fried ring-shaped rice flour snack, savory and crispy. For reference only.
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• Milagu Sevu

  RM 5

  Fried gram flour and black pepper savory crispy snack. For reference only.
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• Mixture

  RM 5

  Savory dish with a spicy flavor profile. For reference only.
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• Pakoda

  RM 5

  Fried vegetable savory and crispy. For reference only.
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• Butter Murukku

  RM 5
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• Karasevu

  RM 5
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• Mixture Spl

  RM 6
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• Ribbon Pakoda

  RM 5
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• Masala Kadalai

  RM 6
  0
• Ghee Kadalai

  RM 6
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• Thattai

  RM 5
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• Mysore Pak

  RM 3

  A rich, crumbly dessert made from gram flour, ghee, and sugar, often enjoyed during festivals.
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• Laddu

  RM 2.80

  Sweet, round confection made from flour, sugar, and flavored with cardamom and nuts.
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• Laddu Spl

  RM 3.50

  Sweet, round dessert made from flour, sugar, and flavored with cardamom and nuts.
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• Jilebi

  RM 2.80

  Crispy, spiral-shaped dessert soaked in sugary syrup, often enjoyed during festivals and celebrations.
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• Sweet Barfi

  RM 2.80

  A rich, sweet confection made from condensed milk, sugar, and flavored with cardamom.
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• Halwa Coconut

  RM 8

  100g
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• Halwa Padam

  RM 8

  100g
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• Rasgulla

  RM 7

  2 Pcs
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• Gulab Jamun

  RM 6

  2 Pcs
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• Badusha

  RM 2.80

  Fried, flaky pastry soaked in sugar syrup, often garnished with nuts and cardamom.
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• Sweet Seedai

  RM 5

  100g
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• Ice Cream

  RM 15

  Creamy frozen treat, often sweetened and flavored, enjoyed in various styles and toppings.
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• Chocolate

  RM 13

  Rich, sweet treat made from cocoa, often enjoyed in various forms and flavors.
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• Pudding Cake

  RM 2.80

  A soft, sweet dessert with a moist texture, often served warm and topped with sauce.
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• Ghee Cake

  RM 2.80

  Rich, buttery dessert with a moist texture, often flavored with cardamom and nuts.
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• Cream Butter Cake

  RM 2.50

  A rich, moist cake with a buttery flavor, perfect for any celebration or dessert.
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• Chocolate Cake

  RM 3

  Rich, moist dessert made with cocoa, often layered and topped with creamy frosting.
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• Banana Cake

  RM 2.50

  Moist, sweet dessert made with ripe bananas, often topped with cream or frosting.
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