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Popular
Paling banyak dipesan sekarang.
KK01. Chili Pan Mee
RM 16
HWK01. BBQ Pork Wantan Noodle
RM 18
Chan Thong Kee
CTK01. Shredded Chicken & Prawn Ipoh Hor Fun
RM 20.10
Ipoh-style flat rice noodles with shredded chicken and prawns
CTK02. Cuttlefish Pork Ball Ipoh Hor Fun
RM 21.30
Ipoh-style flat rice noodles with cuttlefish and meat balls
CTK03. Prawn Wonton Ipoh Hor Fun
RM 21.30
Ipoh-style flat rice noodles with prawn wontons
CTK06. Ipoh Hainanese Chicken Rice
RM 17.90
Hainanese-style chicken rice from Ipoh
CTK21. Poached Chicken
Dari RM 18.40
Tender poached chicken served with a zesty herb sauce and seasonal vegetable medley.
CTK08. Fragrant Rice
RM 4.50
Aromatic rice infused with spices, served with fresh herbs and a hint of citrus zest.
Pin Qian Bak Kut Teh
PQ01. Streaky Pork (Ala Carte)
Dari RM 23
Savory, tender strips of meat, expertly seasoned and grilled to perfection, served with a zesty sauce.
PQ02. Black Vinegar Pork (Ala Carte)
Dari RM 24
Black vinegar pork knuckle is a classic heritage dish in Klang,
PQ03. Pork Ribs (Ala Carte)
Dari RM 24
Tender, slow-cooked ribs glazed in a rich, smoky barbecue sauce, served with a side.
Haoji
HJ19. Braised Pork Knuckle
Dari RM 22
Rich and juicy melt in your mouth braised pork served with rice or noodles topped with egg , tofu and Mui Choy.
HJ21. Braised Duck
Dari RM 23
A delicious serving of braised duck served with rice or noodles topped with egg , tofu and Mui Choy.
HJ23.Braised Chicken
Dari RM 19.50
A delicious serving of braised chicken served with rice or noodles topped with egg , tofu and Mui Choy.
HJ25. Roasted Sausage
Dari RM 19.50
A delicious serving of roasted pork sausage served with rice/ noodle topped with egg.
HJ08. Braised 2 Combo
Dari RM 26.50
A savory combination of tender braised meats and flavorful accompaniments, perfect for satisfying hunger with rich taste
HJ29. Braised 3 Combo
Dari RM 29.80
A delicious blend of braised meats featuring tender cuts, rich flavors, and a savory sauce that brings together the essence of hearty comfort food
Hon Kee
HKP02. Century Egg With Pork Minced Porridge
Dari RM 15.50
Preserved century eggs and pork, make this pork congee recipe a flavorful, savory dish with hints of salt from the century eggs.
HKP03. Salted Egg With Pork Minced Porridge
Dari RM 16.50
Containing cube salted egg and minced pork. It is warm, delicious, and satisfying.
HKP04. Cooked Fish Porridge
Dari RM 16.50
This simple and delicious Fish Congee is especially heart warming and satisfying on a cold day. It is light, tasty, and naturally gluten free. It topped with ginger and onion.
HKP05. Shredded Chicken Porridge
Dari RM 15.50
A simple taste of nostalgic from the olden days. A bowl of silky smooth chicken rice congee or porridge served with ginger and onion.
HKP06. Golden Tripple Eggs Porridge
Dari RM 16.50
Indulge in a rich and comforting bowl of golden triple eggs porridge, offering a nourishing blend of flavors and textures for a satisfying meal
HKP10. Plain Porridge
Dari RM 7.50
Rice porridge and fried fish with condiments
Ho Weng Kee
HWK01. BBQ Pork Wantan Noodle
RM 18
Glazed barbeque pork over soy sauce noodles topped with delicious wantans.
HWK02 Spare Rib Black Bean Noodle
RM 19.20
Juicy and tender spare ribs with a secret black bean sauce on top of perfectly cooked noodles
HWK03. Five Spices Beef Brisket Noodle
RM 21
Braised beef brisket and tendon with five spices on top of perfectly cooked wanton noodles.
HWK04. Roasted Chicken Drumstick
RM 19.20
BBQ roasted chicken on top of perfectly cooked curry wanton noodles.
Kei Mei Siew Bao
KM01. Siew Bao
RM 3.50
The famous Siew Bao from Seremban, these baos are baked instead of traditionally steamed for maximum flavour.
KM05. Egg Tart
RM 3.50
The egg tart is a popular pastry beloved by locals for its short crust and sweet, egg filling.
KM06. Portuguese Tart
RM 3.60
A favourite pastry delight, these tarts have a crispy & flaky crust and a silky creamy centre.
KM07. Layer Kaya Puff
RM 3.50
This is a traditional-style Kaya Puff or Kaya Kok, made with pure lard and filled with homemade Kaya.
KM08. Black Sesame Biscuit (Lao Gong Biscuit)
RM 3.60
"Lao Gong" biscuit, also known as husband cake, is filled with fermented red bean curd, peanuts, sesame and five star anise and it looks bigger than the wife cake.
KM09. Winter Melon Paste Biscuit (Lao Po Biscuit)
RM 3.60
"Lao Po" biscuit , also known as sweetheart or wife cake, is a traditional Cantonese pastry with flaky, thin skin made with winter melon, almond paste and sesame.
KIn Kin Pan Mee
KK01. Chili Pan Mee
RM 16
Handmade noodles with homemade dried chillies, minced meat, crispy anchovies, and coated together with a delicious poached egg.
KK02. Yee Mee
RM 16
Stir-fried yee mee noodles
Kim Lian Kee
KLK01.Hokkien Mee
RM 19.90
Dark, savory, and saucy, Kim Lian Kee is traditionally charcoal-fried with pork lard for that mouth-watering fragrance
KLK02.Moonlight Kuey Teow
RM 22.20
With the addition of a rich and delicious egg yolk and fried with pork lard, this kuey teow is unbelievably silky and filled with savoury delight.
KLK03. Spicy Stir-Fried Loh Shu Fen
RM 19.90
Spicy stir-fry Loh Shu Fen with pork slices, lard stearin and dark soy sauce.
KLK04. Cantonese Style
RM 19.90
Cantonese-style Yuen Yong noodle served with two type of noodles - Hor Fun and Rice Vermicelli.
KLK05. Loh Mee
RM 19.90
Hokkien-style braised noodle topped with pork slices, shrimp, egg and serving with vinegar.
Kong Tai
KT01 Oyster Mee
RM 21.50
Delicious bowl of yellow noodles cooked in rich pork and seafood flavored thickened soup and top with juicy, plump oysters and a variety of toppings.
KT02 Fried Oyster Omelette
RM 22.50
Savoury and satisfying, this oyster omelette is fragrant, juicy, and bursting with flavour.
KT03. Fried Raddish Cake
RM 20.20
One of the best street food in Malaysia. Stir-fry with pork oil, garlic, dried shrimp and dried radish until fragrant.
KT04. Singapore Hokkien Mee
RM 20.20
Enjoy authentic Singapore style Hokkien Mee traditionally prepared using a lighter sauce concoction with script venus clams and pork bones.
Layumcha
LYC01. BBQ Pork Bun
RM 11.50
A soft bun filled with a savory, fresh, juicy and sweet BBQ roasted pork.
LYC02. Pork Dumpling (Siew Mai)
RM 9.90
A dumpling filled with tender pork and prawn - plump and nicely chewy!
LYC11. Glutinous Rice With Chicken & Sausage
RM 11
Steamed glutinous rice filled with Chinese sausage, dark soy sauce chicken and mushrooms.
LYC12. Pan Fried Raddish Cake
RM 9.90
Crispy and soft radish cake with dried shrimp.
LYC13. Custard Bun With Egg Yolk
RM 12
Oozing with melty perfection, this custard egg yolk bun is an addictive delight!
LYC03. Fresh Shrimp Dumpling (Har Gao)
RM 11.50
Delicate shrimp dumplings wrapped in translucent skin, steamed to perfection for a delightful bite.
LYC04. Spicy Dumpling Chili Oil
RM 11.50
Savory dumplings infused with chili oil, delivering a bold and fiery flavor experience.
Lee Kee Original Pork Noodles
LK02. Pepper Pork Stomach Soup
RM 21.90
Homemade from a recipe passed down for over four generations, Lee Kee Pepper Pork Stomach Soup is perfect to satisfy your cravings for the a flavourful & peppery soup.
LK01. Pork Ball Noodle
Dari RM 19
Homemade from a recipe passed down for over four generations, the soup of these Pork Ball Noodles from Imbi Road is unbelievably sweet and its pork balls are bouncy yet chewy.
Macau Porco
MP12. Macao Pork Chop Bun
Dari RM 20.20
A unique combination of Chinese and Portuguese cuisines, these authentic Macau pork chops are fresh, juicy, and unbelievably delicious.
MP16. Macao Pork Chop Noodle
RM 20.20
A unique combination of Chinese and Portuguese cuisines, these authentic Macau pork chops are fresh, juicy, and unbelievably delicious.
MP18. Macao Pork Chop Rice
RM 22
A unique combination of Chinese and Portuguese cuisines, these authentic Macau pork chops are fresh, juicy, and unbelievably delicious.
Oriental Desserts
DST01. Bubur Cha Cha
RM 8.80
Coconut milk dessert with sweet potatoes, taro and yam strips
DST02. Sweet Lotus Seed Dessert (Leng Chee Kang)
RM 9.20
With a mix of traditional Chinese ingredients from gingko nuts to snow fungus, Lotus Seed Dessert is a delicious treat loaded with healthful benefits.
DST03. Gingko Nut With Barley Beancurd
RM 8.80
A delicious combination of Chinese bean curd, ginkgo nuts, barley, egg, pandan leaves and rock sugar, this Ginkgo Nuts Fu Zhuk Barley is the perfect sweet dessert.
DST04. Bubur Kacang Merah
RM 8.80
A delicious combination of red bean, orange skin, coconut milk, and rock sugar, this red bean porridge is the perfect sweet dessert.
DST05. Bubur Gandum
RM 8.80
A delicious combination of wheat, barley, pandan leaves, and coconut milk in peaces, this wheat porridge is the perfect sweet dessert.
DST06. Bubur Pulut Hitam
RM 8.80
A delicious combination of black glutinous rice, coconut, and palm sugar, this Black Glutinous Rice Porridge is the perfect sweet dessert.
DST18. Barley
RM 5.80
Barley water is a healthy and nutritious drink to beat the heat!
DST19. Herbal Tea
RM 5.80
Chinese herbal tea or Luo Han Guo helps to ease the summer heat in a human's body or sore throat!
DST22. Sirap Bandung
RM 7
Iced rose syrup with milk
DST25. Cincao Drink
RM 5.80
Refreshing herbal drink with smooth grass jelly
Roasted Duckking
R01. Roasted Duck Rice
RM 20
Crispy skin, along with tender succulent meat perfectly spiced, indulge in this sumptuous and satisfying meal!
R02. Roast Pork Belly Rice
RM 19
Crispy skin, along with tender succulent pork meat perfectly spiced served with oil rice, indulge in this sumptuous and satisfying meal!
R03. Honey Char Siew Rice
RM 18
Sweet & tender succulent pork meat perfectly spiced with Char Siew sauce served with oil rice, indulge in this sumptuous and satisfying meal!
R04. Roast Chicken Rice
RM 17
Crispy skin, along with tender succulent chicken meat perfectly spiced served with oil rice, indulge in this sumptuous and satisfying meal!
R05. BBQ 3 Combo Set
Dari RM 26.50
Crispy and juicy roasted duck and three choices of meat combination: BBQ pork, roasted pork and roasted chicken, served with oil rice/ noodle.
R06. BBQ 2 Combo Set
Dari RM 24.50
Two choices of meat combination marination : BBQ pork, roasted pork, roasted duck and roasted chicken, served with oil rice or noodles.
N01. Roasted Duck Noodle
RM 22.50
Crispy skin, along with tender and succulent meat perfectly spiced in this sumptuous and satisfying meal!
N02. Roast Pork Belly Noodle
RM 21.50
Crispy skin, along with tender and succulent pork meat perfectly spiced served with noodle, in this indulge and satisfying meal!
N03. Honey Char Siew Noodle
RM 21
Sweet & tender succulent pork meat perfectly spiced with Char Siew sauce served with noodle, indulge in this sumptuous and satisfying meal!
N04. Roast Chicken Noodle
RM 19
Crispy skin, along with tender and succulent chicken meat perfectly spiced served with noodle, in this indulge and satisfying meal!
Secret Penang
No bean sprout, no prawn, no clam, no sausage, no chive, no egg & no pork
SP01.Penang Char Kuey Teow
Dari RM 18.90
Traditional fried kuey teow from Penang bursting with fragrance & flavourful sauce, this dish is complete with a duck egg on top for a creamier and more fragrant taste.
SP05. Penang Prawn Mee
RM 18
A flavorful noodle soup with succulent prawns, aromatic spices, and a rich, savory broth.
SP06. Penang Curry Mee
RM 18
A fragrant noodle soup with coconut milk, shrimp, tofu, and fresh herbs, bursting with flavor.
SP08. Penang Shrimp Paste Chee Cheong Fun
RM 14
Steamed rice roll topped with special recipe shrimp paste
SP03. Fried Chee Cheong Fun With Egg
Dari RM 18.90
Savory rice rolls stir-fried with egg, garnished with scallions and a flavorful sauce.
Soong Kee Beef Noodles
SKB01. Soong Kee Beef Noodle
RM 21.20
Egg Noodle either dry or soup selection topped with delicious , dark-coloured mince of beef and pork. Served with bowl of clear beef broth filled with beef balls, tender beef slices and beef tripe.
Wong Wok
WW01. Sang Har Sang Mee
RM 63.30
With big, beautiful prawns and a delicious eggy sauce, Chef Wong’s signature dish is a definite must-try.
WW02. Stir Fried Beef Hor Fun
Dari RM 23
Executed in the classic traditional daichao style, this stir fry beef hor fun is fragrant and melt-in-your-mouth delicious.
WW16. Sambal Kangkung Rice
Dari RM 20.70
Malaysian spicy water spinach stir-fry with chilies and shrimp paste, served with steamed rice.
WW17. Kung Po Chicken Rice
Dari RM 20.70
Spicy chicken and vegetables in a mouthwatering Kung Po sauce, served with steamed rice
WW18. Sweet & Sour Pork Rice
Dari RM 20.70
Chinese sweet and sour sauce stir-fry with juicy pieces of pork belly, bell peppers, cucumber, onions and pineapples, served with steamed rice.
WW19. Bitter Gourd With Stew Chicken Rice
Dari RM 20.70
A delicious dish with a hint of bitter notes from the bitter gourd and the sweetness of the tender chicken, as well as the savory fermented yellow bean paste and black beans.
WW20. Stir Fried Pepper Pork Rice
Dari RM 20.70
Tender, juicy pork, stir-fry with garlics and onions in a peppery savory sauce.
WW21. Stir Fried Broccoli With Shrimp Rice
Dari RM 20.70
Stir-fry garlic broccoli and shrimp, served with steamed rice.
WW22. Stir Fried Beanpaste Pork Belly With Longbean Rice
Dari RM 20.70
Fragrant pork belly and long bean fried in bean paste sauce, served with steamed rice.
WW23. Yeong Chow Fried Rice
Dari RM 19.50
Chinese-style stir-fry rice with chicken and Chinese sausage
Zhun Kee
ZHK01. Claypot Chicken Rice With Salted Fish
RM 23
A classic combination of fragrant & savoury claypot chicken with the briny flavour of salted fish, Zhun Kee’s signature Claypot Chicken Rice with Salted Fish is a must-try.
ZHK02. Claypot Yee Mee
RM 21
Braised Yee Mee in claypot topped with egg, crab stick, meatball and vegetables.
ZHK10. Homemade Pan Mee
RM 20.50
Zhun Kee’s signature Homemade Pan Mee Soup combines a flavourful broth with the perfect ration of ingredients with delicious handmade noodles for a delectable & comforting meal.
ZHK11. Pan Mee In Egg Gravy
RM 21.50
Delicious noodles in rich egg gravy, topped with fresh vegetables and savory seasonings.
ZHK12. Spicy Pan Mee Soup
RM 22
A flavorful noodle soup with a spicy broth, fresh vegetables, and tender chicken pieces.
ZHK13. Tom Yam Pan Mee Soup
RM 23
Spicy and tangy noodle soup with fresh herbs, vegetables, and a hint of citrus zest.