Gerai Cik Piah (Masakan Kampung)

Paling banyak dipesan sekarang.

• Nasi Goreng Kampung

  Dari RM 8

  Malay-style fried rice with the fragrant of spices and hint of chilli
  

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• Bandung

  Dari RM 8

  For ref only: Bandung consists of evaporated milk flavoured with fragrant rose syrup
  

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• Sup

  Dari RM 8

  Savory broth with tender noodles, fresh vegetables, and a hint of aromatic spices.
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• Nasi Goreng Cina

  Dari RM 8

  A classic Chinese-style wok fried rice
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• Nasi Goreng Biasa

  Dari RM 8

  For ref only: Delicious fried rice beloved by most Malaysians with chicken
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• Buddy Meal A

  RM 14

  A delightful feast featuring tender chicken, savory sides, and a refreshing beverage for sharing.
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• Family Meal A

  RM 21

  A hearty feast featuring tender chicken, seasonal vegetables, and savory sides for everyone to enjoy.
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• Family Meal D

  RM 28

  A hearty feast featuring tender chicken, seasonal vegetables, and savory sides for everyone to enjoy.
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• Goreng

  Dari RM 7

  Choice of stir fried noodles with chili paste and soy sauce, added leafy greens, sliced vegetables and red chillies
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• Hailam

  Dari RM 8

  Cooked with sweet soy sauce, and topped with a generous amount of thick gravy filled with chicken with leafy greens, carrots and cauliflower
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• Sup

  Dari RM 8

  Savory broth with tender noodles, fresh vegetables, and a hint of aromatic spices.

  Popular
  0
• Bandung

  Dari RM 8

  For ref only: Bandung consists of evaporated milk flavoured with fragrant rose syrup

  Popular
  0

• Nasi Goreng Cina

  Dari RM 8

  A classic Chinese-style wok fried rice

  Popular
  0
• Nasi Goreng Kampung

  Dari RM 8

  Malay-style fried rice with the fragrant of spices and hint of chilli

  Popular
  0
• Nasi Goreng Biasa

  Dari RM 8

  For ref only: Delicious fried rice beloved by most Malaysians with chicken

  Popular
  0

• Telur Mata

  RM 2

  Fried egg with a golden yolk, served over rice and drizzled with savory sauce.
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• Telur Dadar

  RM 2.50

  Fluffy, golden omelette filled with fresh herbs and spices, served with a side of sambal.
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