![The Strait Estate [Catering] vendor logo](https://images.deliveryhero.io/image/fd-my/LH/nfok-listing.jpg)
- Asia
- Ayam
The Strait Estate [Catering]
Tawaran tersedia
Healthier Options & Sharing Platter
Malaysian-Style Mix Wings
RM 24
Juicy, deep-fried chicken wings served in two local flavours (Prawn Paste and Berempah)
TSE Caesar Salad
RM 18
Fresh romaine lettuce, crispy streaky beef slices, shaved parmesan and garlic-butter croutons
Main Courses
Claypot Noodles
RM 20
Wok-fried silver needles noodles with minced chicken, shiitake mushrooms, egg, salted fish and Chinese cabbage
Nyonya Curry Laksa
RM 20
A rich curry-like broth, made from a special chili paste and coconut milk, served with prawn, chicken, fishball, tau pok and hard-boiled egg
Tobiko Cheese Baked Salmon Rice
RM 28
Baked teriyaki salmon with Japanese rice, tobiko, mozzarella cheese and bonito flakes served in hot stone bowl.
Bunless Meatlover's Burger
RM 28
Flame-broiled chicken OR beef patties, streaky beef slices and sauteed mushroom sandwiched between two crispy chicken chops and served with regular-cut fries
Kembong Fish & Chips
RM 20
Batter-fried whole fish served with regular cut fries and dill tartar sauce
TSE Signature Fried Rice
RM 18
Honey baked chicken wings served with Kampung fried rice, fried egg and condiments
Laksa Siam
RM 20
Rice noodles in a tangy, and spicy fish based broth with hard-boiled egg, pineapple, red onion, cucumber, lime and served with sambal
Char Kuay Teow
RM 20
Stir-fried flat noodles with white prawns, duck egg, beansprouts and royale chives
Grilled Chicken Chop
RM 20
Marinated chicken thigh served with tossed lettuce and mushroom sauce
Beef Yakiniku Don
RM 24
Japanese-style stewed beef slices, stir-fried baby bok choy, sunny-side egg and Japanese rice served in hot stone bowl
Desserts
Penang Ice Kacang
RM 12
Refreshing local shaved ice dessert with palm sugar syrup, evaporated milk, cendol, red bean, corn, cincau, and peanuts.
Leng Chee Kang
RM 12
A cooling sweet soup made of longan, Snow Bird Nest, ginkgo nuts, snow fungus, lotus seeds and barley.
