Fluffy scrambled eggs infused with savory dried radish strips delivering a delightful umami flavor A beloved Malaysian comfort dish that combines tender eggs with the distinctive tangy crunch of preserved radish
长豆蛋 Long Bean Egg
RM 10
Tender long beans stir-fried with fluffy scrambled eggs in a savory blend of garlic soy sauce and aromatic spices A classic Malaysian favorite that combines fresh vegetables with protein in every delicious bite
原味客家菜板(韭菜)Hakka Cai Ban Chives
RM 3.40
菜板,馅料是韭菜
原味客家菜板(豆腐蒜)Hakka Cai Ban Toufu Garlic
RM 3.40
菜板,馅料是豆腐蒜
原味客家菜板 (沙葛)Hakka Cai BanJicama
RM 3.40
菜板,馅料是沙葛(芒光)
Beverage
100plus
RM 3.50
Can drinks
JiaJia Liang Teh
RM 3.50
Can drinks
自家酿豆腐 Niang Tofu
Niang Chili 酿辣椒
RM 3.70
Tender chili peppers stuffed with seasoned minced meat and aromatic spices then braised to perfection A beloved traditional dish with bold savory flavors and a satisfying tender texture
Hakka Niang Tofu 客家酿豆腐
RM 3.70
Traditional Hakka stuffed tofu featuring silky tofu pockets filled with seasoned minced pork and herbs then braised in a savory broth until tender and flavorful
Niang Eggplant 酿茄子
RM 3.70
Tender eggplant halves stuffed with seasoned minced meat and aromatic spices then braised until soft and infused with savory flavors A classic Asian favourite that melts in your mouth
酿羊角豆 Niang Lady Finger
RM 3.65
Tender lady fingers delicately stuffed with seasoned ground meat and aromatic spices creating a savory and satisfying dish that showcases traditional cooking techniques
Niang Bitter Gourd 酿苦瓜
RM 3.70
Niang Bitter Gourd 酿苦瓜 1 pc
35, Jalan Indah 15/1, Taman Bukit Indah, Restoran Wee Huat Johor Bahru