- 亚洲
- 马来西亚
Laksa & Laksam
可用优惠
热销餐点
目前最多人订购的餐点
Nasi Berlauk Gulai Ayam
RM 8
Nasi Kerabu Ayam Bakar
RM 9
叻沙与饭
Nasi Ayam Bakar
RM 8
aroma rempah ratus dan perapan atas ayam
Nasi Ikan Bakar
RM 12
aroma rempah ratus di perap atas ikan dan di bakar
Nasi Berlauk Gulai Ayam
RM 8
Merupakan hidangan tradisional Malaysia yang popular,terutamanya di negeri Kelantan
Nasi Kerabu Telur Masin
RM 5
Merupakan hidangan nasi berwarna kebiruan dan biasanya dimakan dengan telur masin dan ayam bakar
Nasi Kerabu Ayam Bakar
RM 9
Ia Merupakan hidangan nasi yang asalnya berwarna kebiruan dan biasanya di makan dengan telur masin ataupun ayam bakar
Nasi Ikan Patin Tempoyak
RM 8
Fragrant fried rice topped with tender patin fish cooked in rich tempoyak paste A traditional Malaysian favourite bursting with authentic flavours and aromatic spices
蓝花饭烤羊肉
RM 15
Fragrant blue rice infused with aromatic herbs and spices topped with succulent grilled goat meat cooked to tender perfection. A traditional Malaysian delicacy combining vibrant flavors with smoky charred notes and fresh vegetable accompaniments.
香料炸鸡饭
RM 6
芳香米饭搭配多汁炸鸡，鸡肉以芳香香料和香草腌制。一道马来西亚人钟爱的美食，鸡肉口感柔嫩。
叁巴炸鲶鱼饭
RM 10
香气扑鼻的蒸饭，配上鲜嫩炸鲶鱼和火辣叁巴酱。一道深受马来西亚人民喜爱的特色菜肴，风味十足，口感地道。
黄姜鱼咖喱饭
RM 9
芳香米饭，配以注入姜黄和香料的香浓黄咖喱，再佐以鲜嫩的黄鱼片及浓郁奶油酱汁。
Minuman
Teh O Ais
RM 2.50
Refreshing iced tea with a hint of sweetness, perfect for cooling down.
Teh Ais
RM 3
Sweet and refreshing iced tea with a hint of condensed milk.
Sirap Ais
RM 2.50
Sweet and refreshing Malaysian iced syrup drink, perfect for cooling down on a hot day.
Sirap Bandung
RM 3
Rose syrup drink with evaporated milk, served chilled for a refreshing and sweet experience.
Milo Ais
RM 4.50
Chilled chocolate malt drink, creamy and refreshing, perfect for a hot day.
Milo O Ais
RM 4
Creamy chocolate malt drink served over ice, perfect for a refreshing and nostalgic treat.
Nescafe Ais
RM 4.50
Chilled Nescafe coffee served over ice for a refreshing and energizing experience.
Nescafe O Ais
RM 4
Chilled Nescafe coffee served over ice for a refreshing and energizing experience.
