Delivery hours
- Mon - Fri 11:00 AM - 8:30 PM, 11:00 AM - 8:30 PM
- Sat, Sun 11:00 AM - 3:30 PM, 11:00 AM - 3:30 PM
Address
Lot 1-20, First Floor, Menara Hap Seng, Jalan P Ramlee, Wilayah Persekutuan, KLCC
Suitable for 3 or add-on for more! (Rice is not included)
Choose any 2 proteins & any 2 supplements. Suitable for 3 or add-on for more! Rice is not included
Choose any 2 proteins & any 1 supplement. Suitable for 3 or add-on for more! Rice is not included
Choose any 3 supplements. Suitable for 3 or add-on for more! Rice is not included
Choose 1 main, 1 side & 1 beverage
361 Kcal. Experience a burst of Thai sweet chilli flavours with our sweet chilli chicken breast served on a bed of steamy aromatic brown rice, with gochujang eggplant & roasted french beans. Topped with chopped scallions and lemongrass red curry sauce on the side
406 Kcal. Adding an interesting Asian twist to your classic bolognese pasta by serving our signature honey soy chicken thigh with aglio olio whole wheat pasta. Supplemented with caramelized pumpkin, paprika cauliflower, super crunchy parmesan crust and smoky tomato pomodoro on the side
363 Kcal. Signature honey soy chicken thigh served with wholegrain vermicelli for that cozy yet healthy Chinese mee hoon takeaway. Supplemented with crunchy lotus root and roasted French beans. Topped with freshly chopped scallions and soy-lime-cilantro sauce for that reminiscent touch
445 Kcal. Honey soy chicken thigh, Caribbean chicken thigh and Szechuan mala shrimps, served with mushrooms, eggplant, French beans and paprika cauliflower. Topped with parmesan crust and chopped scallions
593 Kcal. Aglio olio pasta served with sweet chili chicken and mala shrimps with cherry tomatoes, coconut corn, lotus root and roasted potatoes. Topped with nori & chili flakes and salted egg yolk sauce
290 Kcal. Rosemary & sweet chili chicken breast served on cauli rice. Sides include mushrooms, coconut corn and broccoli. Garnished with sunflower seeds, cranberry raisins & cranberry vinaigrette sauce
476 Kcal. Our signature pesto chicken pasta made better! This time served up with our rosemary baked chicken breast, baked cherry tomatoes, charred broccoli and shimeji mushrooms. Finished with sunflower seeds on top and classic basil pesto sauce on the side
360 Kcal. East meets West when our aromatic brown rice is served with our latest smoky tomato pomodoro sauce. Accompanied with teriyaki glazed tofu, baked cherry tomatoes and charred broccoli. Topped with chili flakes and parmesan crust for the best of both worlds
463 Kcal. Aromatic brown rice served with rosemary baked chicken breast and Caribbean chicken thigh, with an interesting twist of our refreshing uji matcha lime sauce! Supplemented with some charred broccoli and Nelson's coconut corn, with cranberry raisins and nori flakes on top
445 Kcal. Our honey soy chicken thigh served with aromatic brown rice, supplemented with coconut corn, shimeji mushrooms & sunny baked egg. Topped with nori flakes, parmesan crust and salted egg yolk sauce
Choose 1 main & 1 beverage
237 Kcal. Parsley lime cauli rice, charred broccoli and lemongrass red curry sauce is why you need to repeat this three times! Served with rosemary baked chicken breast as protein and crunchy lotus root as an additional side. Toppings include freshly chopped scallions and sunflowers seeds
545 Kcal. Our aglio olio whole wheat pasta served with signature honey soy chicken thigh and sweet chili chicken breast for that double protein you need! Sides include herb roasted potatoes and gochujang eggplant. Topped with cranberry raisins, parmesan crust and cranberry vinaigrette sauce
544 Kcal. Caribbean chicken thigh and sweet chili chicken breast served up with aglio olio whole wheat pasta. Supplemented with caramelized pumpkin, shimeji mushrooms and a sunny baked egg. Finished with chopped scallions and lemongrass red curry
496 Kcal. Mala shrimps and rosemary chicken breast served on brown rice. Sides include lotus root and gochujang eggplant. Served with cranberry vinaigrette sauce, finished with scallions & chili flakes
Vegetarian. 469 Kcal. Lettuce medley with chunky potato salad as base. Teriyaki glazed tofu, maple balsamic tempeh, gochujang eggplant and paprika cauliflower as sides. Toppings include parmesan crust, freshly chopped scallions with salted egg yolk sauce on the side
609 Kcal. Wholegrain vermicelli with mala shrimps and curry-crusted white fish. Accompanied with masala bitter gourd, pumpkin and teriyaki tofu. Topped with scallions, chili flakes and soy-lime-cilantro sauce
511 Kcal. Cauli rice served with honey soy chicken, curry-crusted fish and mala shrimps. Supplemented with cherry tomatoes, potatoes & egg. Topped with cranberry raisins, chili flakes and basil pesto sauce
599 Kcal. Potato salad served with rosemary chicken, curry-crusted fish and mala shrimps. Accompanied with cherry tomatoes, cauliflower and tofu. Topped with parmesan crust, cranberry raisins and matcha lime
563 Kcal. Brown rice served with sunny baked egg, honey soy chicken and curry-crusted fish, supplemented with roasted French beans. Finished with scallions, sunflower seeds and lemongrass red curry sauce
566 Kcal. Caribbean chicken thigh served aglio olio pasta. Supplemented with paprika cauliflower, French beans and a sunny baked egg. Finished with chili flakes, cranberry raisins and uji matcha lime sauce
Vegan. 436 Kcal. Our aglio olio whole wheat pasta with smoky tomato pomodoro sauce that is perfect for vegans, when supplemented with teriyaki glazed tofu, baked cherry tomatoes, charred broccoli, shimeji mushroom and herb roasted potatoes. Finished perfectly with sunflower seeds and a sprinkle of chili flakes
1 Base, 0.5 protein, 2 supplements, 1 topping & 1 dressing
1 Base, 1 protein, 3 supplements, 1 topping & 1 dressing
1 Base, 2 proteins, 3 supplements, 2 toppings & 1 dressing
1 Base, 3 supplements, 1 topping, 1 dressing
1 Base, 5 supplements, 1 topping, 1 dressing
1 Base, 7 supplements, 2 toppings, 1 dressing
543 Kcal. Bitter gourd fans rejoice in the home of karela! Wholegrain vermicelli, Caribbean chicken thigh and sweet chili chicken breast accompanied with masala bitter gourd and gochujang eggplant. Finished with chili flakes and sunflower seeds on top and lemongrass red curry on the side
248 Kcal. Our zesty parsley lime cauli rice served with sweet chili chicken breast for that perfect balance for you to call me cauli. Accompanied with baked cherry tomatoes, shimeji mushrooms and a sunny baked egg. Finished with chili flakes on top and cranberry vinaigrette on the side
445 Kcal. Celebrating the wonders of spices with our sweet chili chicken breast and rosemary chicken breast served on of aromatic brown rice. Supplemented with paprika cauliflower and masala bitter gourd & topped with nori flakes, scallions and soy-lime-cilantro sauce
456 Kcal. Juicy honey soy chicken thigh and spicy Caribbean chicken thigh served up on a bed of aromatic brown rice. Sides include herb roasted potatoes and roasted French beans, topped with chopped scallions and chili flakes. Accompanied with our lemongrass red curry sauce for that extra punch
544 Kcal. Tomato lovers rejoice! Our aglio olio pasta served with rosemary baked chicken breast and Szechuan mala shrimps. Supplemented with shimeji mushrooms, charred broccoli, baked cherry tomatoes and caramelized pumpkin. Topped with sunflower seeds, parmesan crust and homemade smoky tomato pomodoro sauce
455 Kcal. Lettuce medley served with rosemary baked chicken breast and curry-crusted white fish. Accompanied with baked cherry tomatoes, caramelized pumpkin, roasted French beans and house pickled vegetables. Toppings include cranberry raisins and sunflower seeds, with cranberry vinaigrette on the side
532 Kcal. Double seafood protein including curry-crusted white fish and Szechuan mala shrimps, served on a bed of aromatic brown rice. Sides include baked cherry tomatoes, roasted French beans and house pickled vegetables. Finished with freshly chopped scallions, chili flakes and lemongrass red curry sauce
Vegetarian. 356 Kcal. Lettuce medley served up with all the sides you need - teriyaki glazed tofu. Maple balsamic tempeh, baked cherry tomatoes, charred broccoli and a sunny baked egg. Finished with sunflower seeds and cranberry raisins on top, plus cranberry vinaigrette as sauce
Vegan. 239 Kcal. Lettuce medley accompanied with teriyaki glazed tofu, crunchy lotus root, baked cherry tomatoes and caramelized pumpkin. Made delicious with nori flakes and our favorite uji matcha lime sauce for that guaranteed yums
32 Kcal
166 Kcal
Orange, carrot, & apple
Lemongrass, orange, apple, lemon, & chia seed
Celery, spinach, apple, cucumber, & lemon
Guava, passionfruit, orange, & apple
Grape flavour
Markisa breeze flavour
Original black tea flavour
Lot 1-20, First Floor, Menara Hap Seng, Jalan P Ramlee, Wilayah Persekutuan, KLCC